| 3 Course Special |
$25.00 |
choice of salad (house or caesar), coffee with choice of cannoli or tiramisu. |
| Fried Calamari |
$12.95 |
with our famous marinara & zucchini fries |
| Mussels |
$11.95 |
sauteed in olive oil and garlic red or white wine sauce |
| Broccoli Rabe & Hot Italian Sausage |
$10.95 |
broc-rabe & italian sausage white wine, garlic & lite plum italian tomatos |
| Fresh Mozzarella With Bruschetta Style Tomatoes |
$11.95 |
red onion, fresh basil & olive oil. |
| Roasted Red Peppers & Sharp Provolone |
$11.95 |
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| Pesto Goat Cheese Salad |
$10.95 |
mixed greens, roasted pine nuts & garlic cloves, tomato wedges in a home made pesto dressing |
| Fresh Beet Salad |
$10.95 |
w/ goat cheese, walnuts & spring mix with balsamic |
| Caesar Salad |
$7.25 |
homemade dressing, shaved reggiano, over fresh romane |
| House Salad |
$5.75 |
mixed greens, tomatoes, olives, red onions |
| Grilled Salmon |
$11.95 |
salad over spring mix |
| Homemade Meatballs In Gravy |
$7.95 |
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| Italian Grilled Sausage In Gravy |
$7.95 |
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| Veal Marsala |
$18.95 |
a south philly classic over egg pappardelle pasta |
| Veal Pizzaiola |
$18.95 |
bell pepper spicy tomato sauce over rigatoni pasta |
| Veal Parmigiano |
$18.95 |
the real deal not frozen, from the butcher shop with linguine marinara |
| Veal Piccante |
$18.95 |
w/ lemon & butter sauce |
| Chicken Parmigiano |
$15.95 |
a generous portion with linguine marinara |
| Chicken Marsala |
$15.95 |
with fettuccini pasta |
| Chicken Tibaldi |
$17.95 |
chicken breast with sundried tomatoes and grilled artichoke hearts in a white wine sauce, onions, garlic & fresh rosemary over penne pasta |
| Chicken Caruso |
$16.95 |
chicken breast sauteed w/ mushrooms, onions & peppers in a blush sauce fresh rosemary over rigationi pasta |
| Chicken Abruzzese |
$17.95 |
chicken breast w/ mushrooms, roasted red peppers & italian hots in a garlic,onion rosemary white wine sauce |
| Shrimp Scampi (Or) Shrimp Fra Diavolo |
$17.95 |
over linguine pasta |
| Salmon In White Wine |
$16.95 |
garlic and caper sauce, over linguine pasta |
| Mussels Or Clams & Linguine |
$15.95 |
red or white sauce |
| Calamari Calabrese |
$16.95 |
red sauce over linguini |
| Frutto Di Mare |
$18.95 |
mussels, clams, shrimp & calamari over linguini in a red or white |
| Brick Oven Pizza |
$11.95 |
franco's 30 years of gourmet pizza just as great as his dinners, he takes it personal! |
| Baked Ziti |
$13.95 |
w/ ricotta & mozzarella cheese baked |
| Cheese Ravioli |
$12.95 |
|
| Eggplant Parmesan |
$16.95 |
w/ ricotta & mozzarella cheese |
| Rigatoni Primavera |
$15.95 |
seanonal veggies, garlic in a lite marinara |
| First Course: Italian Antipasto |
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green leaves topped with meats, olives, sharp provolone, and bruschetta style italian tomatoes. |
| First Course: Italian Antipasto |
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homemade garlic bread & grilled veggies. |
| Second Course: Hot Antipasto |
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sausage & bro-rabe |
| Second Course: Hot Antipasto |
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meatballs in gravy (or) mussels red or white sauce. |
| Third Course |
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franco's special pasta course |
| Fourth Course |
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franco's dinner family style. franco will make a chicken and fish for the table. |
| The Grand Finale |
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our famous dessert tray and coffee or tea. |
| Tiramisu |
$5.50 |
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| Toasted Almond Amaretto Cake |
$5.50 |
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| Cannoli |
$5.50 |
made in house |
| Chocolate Mousse |
$5.50 |
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| Italian Spumoni |
$7.50 |
ice cream |
| Coors Light |
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| Corona |
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| Heineken |
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| Lionshead |
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| Miller Light |
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| Peroni |
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| Sam Adams Seasonal |
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| Yuengling |
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| Riesling |
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| Pinot Grigio |
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| Chardonnay |
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| Merlot |
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| Cabernet Sauvignon |
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| Malbec |
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| Chianti |
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| House Red Or White Carafe |
$11.95 |
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