| Hijiki And Soybean Salad |
$15.00 |
hijiki (seaweed rich in calcium, iron, and fiber) mixed with dried soybeans, edamame, konnyaku (mountain potato), daikon, wild mizuna, fried tofu, and kuko (wolfberry) cooked with soy sauce. |
| Wasabi Garlic Potato Salad |
$8.00 |
garlic potato salad with wasabi mayonnaise, edamame, snap peas, and romaine hearts. |
| Spicy Burdock Root Salad |
$12.00 |
a spicy mix of braised burdock and konnyaku (mountain potato) tossed with thin slices of white onion, celery, julienne carrots, and wild mizuna. |
| Spinach And Sesame Salad |
$10.00 |
spinach tossed in a traditional ground sesame sauce. non-vegetarian, dashi broth in used in the preparation of this dish. |
| Green Beans Salad |
$12.00 |
green beans and organic shredded carrots with a traditional sesame dressing. |
| Chinese Chicken Salad |
$12.00 |
steamed chicken with japanese cucumber, daikon, carrot and celery tossed in a sesame oil, chili and soy dressing. |
| Organic Agedashi Tofu Steak |
$4.25 |
silken (kinugoshi) firm tofu is lightly dusted with potato starch and then deep fried until golden brown. its then served in a hot tentsuyu broth made od dashi, mirin, and sho-yu (japanese soy sauce |
| Tofu And Chicken Patty With Hijiki |
$4.25 |
free-range chicken and organic tofu patty with hijiki seaweed and carrot. served in a sweet soy sauce. |
| Roast Beef Sushi |
$2.50 |
our original sushi dish with meyer ranch natural, hormone-free beef, topped with baby arugula, minced shallots, and julienne radish, wrapped with nori seaweed. wasabi is included. |
| Chicken Dumpling |
$2.00 |
with sweet chili sauce. ground chicken, organic tofu, water chestnuts and shiitake mushrooms in a sweet chili sauce. |
| Sweet And Spicy Chicken |
$1.50 |
marinated chicken, lightly fried, served with sweet and spicy sauce. |
| Soba Noodle Soup |
$8.00 |
traditional japanese soba (buckwheat) noodles served in a dashi broth (dried kombu and bonito flakes) with a kakiage (mixed vegetable tempura with white shrimps). topped with green onions. |
| Japanese Style (Shrimp) Curry |
$8.50 - $10.00 |
fresh white shrimp and seasonal vegetables cooled in our own original curry sauce. served hot over a bed of steamed rice. |
| Japanese Style (Beef) Curry |
$8.50 - $10.00 |
hormone-free, grass fed natural beef and other seasonal vegetables in our unique interpretation of a traditional curry. served hot over a bed of steamed rice. beef is from prather ranch meat co. (loc |
| Organic Tofu Miso Soup |
$5.00 - $2.50 |
miso soup with organic tofu and wakame seaweed. topped with green onions. |
| Carrot And Ginger Soup |
$5.50 - $3.50 |
organic carrot, fresh ginger, organic onion puree topped with minced parsley. |
| Ginger Beef Bowl |
$8.75 |
natural japanese supreme ground kobe beef and ginger served with shredded egg and steamed rice. topped with green onion. |
| Salmon And Sesame Rice Ball |
$2.00 |
cured and roasted wild salmon mixed with sesame seeds and steamed rice. |
| Delica Combination Sushi Rolls |
$8.50 |
a vegetable medley (napa cabbage, white onion, baby spinach, bell peppers), sushi rice, wasabi mayonnaise, nori seaweed wrapped in rice paper with a combination of wild smoked salmon and cucumber or |
| Organic Vegetable Sushi Rolls |
$8.50 |
fresh, organic vegetables (japanese cucumber, hass avocado, carrot, and micro red shiso leaves) with sushi rice, wasabi mayonnaise, nori seaweed wrapped in rice paper. |
| 4 Items Bento |
$9.75 |
1 fried, 2 salads, rice. |
| 5 Items Bento |
$9.75 |
3 salads, half cut shrimp cake, chicken dumpling. |
| 9 Items Bento |
$11.00 |
5 salads, 3 salmon roles, chicken dumpling. |
| Kaki-Age |
$4.00 |
a mixture of shredded vegetables (burdock, carrots, onions, and edamame) and white shrimp in a tempura batter. |
| Fried Shrimp Cake |
$4.00 |
made with white shrimp and coated in our freshly made panko breadcrumbs. served with your choice of our tomato or tartar sauce. |
| Potato Croquette |
$1.75 |
delicately fried russet and yukon gold potato and sauteed onion croquette. |
| Pork Cutlet (Tonkatsu) |
$1.50 |
pork tenderloin cutlet topped with house-made tonkatsu sauce. |
| Cream Puff |
$2.50 |
organic flour, sugar, organic milk, organic egg, vanilla bean. |
| Calistoga Spring Water |
$1.50 |
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| Sparkling Water |
$1.75 |
|
| Green |
$2.25 |
|
| Green Jasmine |
$2.25 |
|
| Apple Tea |
$2.25 |
|
| Mango Tea |
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| Genmai |
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green tea with brown rice |
| Hoji |
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roasted green tea. |
