| Baked Goat Cheese |
$13.00 |
Roasted garlic, fresh herbs, cherry tomato marinara sauce, toast points |
| Bacon Wrapped Stuffed Dates |
$12.00 |
Deglet noor dates, herb-infused goat cheese, applewood-smoked bacon, balsamic reduction |
| Jumbo Lump Crab Cakes |
$13.00 |
Blue swimmer crabmeat, jalapeños, bell peppers, breadcrumbs, red pepper aioli |
| Shrimp de Jonghe |
$14.00 |
Jumbo tiger shrimp, garlic, butter, bacon, Parmesan cheese, panko crust, toasted crostinis |
| Sesame Encrusted Tuna |
$15.00 |
Sashimi grade ahi tuna, tuxedo sesame seeds, sweet chili sauce, soy sauce |
| Asian Calamari |
$12.00 |
Tube calamari, sweet chili sauce, hoisin drizzle |
| Prime Rib Egg Rolls |
$10.00 |
Prime rib, diced red onion, bell peppers, horseradish, swiss cheese, FoxFire steak sauce |
| Baked Goat Cheese |
$13.00 |
Roasted garlic, fresh herbs and a cherry tomato marinara sauce, served with toast points |
| Bacon Wrapped Stuffed Dates |
$12.00 |
Deglet Noor Dates, herb-infused goat cheese, applewood-smoked bacon, balsamic reduction |
| Jumbo Lump Crab Cakes |
$13.00 |
Blue swimmer crabmeat, jalapeños, bell peppers, breadcrumbs, red pepper aiol |
| Shrimp de Jonghe |
$14.00 |
Jumbo tiger shrimp, garlic, butter, bacon, Parmesan cheese, panko crust, toasted crostinis |
| Sesame Encrusted Tuna |
$15.00 |
Sashimi grade ahi tuna, tuxedo sesame seeds, sweet chili sauce, soy sauce |
| Asian Calamari |
$12.00 |
Tube calamari, sweet chili sauce, hoisin drizzle |
| Prime Rib Egg Rolls |
$10.00 |
Prime rib, diced red onion, bell peppers, horseradish, swiss cheese, FoxFire steak sauce |
| Filet Mignon |
$33.00 - $39.00 |
|
| Prime Ribeye |
$34.00 |
|
| New York |
$39.00 |
|
| Foxfire Filet Medallions |
$37.00 |
Sautéed filet tournedos, blackberry brandy demi-glace, lakeshore blue cheese crumbles, dried cranberries |
| Braised Short Ribs |
$32.00 |
Herb demi-glace, served over garlic & mushroom polenta, roasted carrots, braised kale |
| Prime Rib |
$29.00 - $35.00 |
Slow roasted and rubbed with savory herbs and spices, served with horseradish cream sauce and au jus. NOTE: Available only Thursday, Friday, and Saturday night. |
| The Curt |
$34.00 |
Cajun-crusted filet mignon, avocado, wasabi yogurt, teriyaki glaze |
| Blackberry Glazed Pork Chop |
$29.00 |
Frenched duroc chop, hoisin, ginger, blackberry glaze, sautéed spinach |
| Rare |
|
Red, cool center |
| Medium-rare |
|
Rare, warm center |
| Medium |
|
Pink, warm center |
| Medium-well: Dull, pink, hot center |
|
|
| Well |
|
No pink, Broiled thoroughly |
| Rare |
|
Red, cool center |
| Medium-rare |
|
Red, warm center |
| Medium |
|
Pink, warm center |
| Medium-well |
|
Dull, pink, hot center & butterflied |
| Well |
|
No pink, broiled thoroughly & butterflied |
| Bleu Cheese Crust |
$3.00 |
|
| Parmesan Crust |
$3.00 |
|
| Bordelaise Sauce |
$3.00 |
|
| Peppercorn Crust |
$2.00 |
|
| Bearnease Sauce |
$3.00 |
|
| Horseradish Crust |
$3.00 |
|
| Oscar Style |
$8.00 |
|
| Goat Cheese Crust |
$3.00 |
|
| FoxFire Style |
$4.00 |
|
| Cajun Crust |
$2.00 |
|
| Diane Style |
$4.00 |
|
| Hollandaise Sauce |
$2.00 |
|
| Bleu Cheese Crust |
$3.00 |
|
| Parmesan Crust |
$3.00 |
|
| Bordelaise Sauce |
$3.00 |
|
| Peppercorn Crust |
$2.00 |
|
| Bearnease Sauce |
$3.00 |
|
| Horseradish Crust |
$3.00 |
|
| Oscar Style |
$8.00 |
|
| Goat Cheese Crust |
$3.00 |
|
| FoxFire Style |
$4.00 |
|
| Cajun Crust |
$2.00 |
|
| Diane Style |
$4.00 |
|
| Hollandaise Sauce |
$2.00 |
|
| Garlic Mashed Potatoes |
$6.00 |
Whipped with fresh roasted garlic |
| Vanilla & Local Bourbon Mashed Potatoes |
$7.00 |
Made with local bourbon |
| Creamy Cremini Mushroom & Garlic Polenta |
$6.00 |
Served with cremini mushrooms and garlic |
| FoxFire Loaded Baked Potato |
$7.00 |
Idaho potato topped with Cheddar cheese, sour cream, butter, bacon bits and scallions |
| Baked Sweet Potato |
$6.00 |
|
| Sautéed Baby Spinach |
$6.00 |
|
| Grilled Asparagus |
$6.00 |
|
| Sautéed Broccoli |
$5.00 |
|
| Balsamic & Bacon Brussel Sprouts |
$6.00 |
Sautéed in butter and appleood-smoked bacon, finished with Balsamic reduction |
| Au Gratin Potatoes |
$7.00 |
Sliced potatoes with caramelized onions and Gruyere cheese |
| Baked Mac & Cheese |
$7.00 |
Gruyer cheese sauce topped with Parmesan panko crust Add Candied Pork Belly +4.00 Add Lobster Tail +15.00 |
| Garlic Mashed Potatoes |
$6.00 |
Whipped with fresh roasted garlic |
| Vanilla & Local Bourbon Mashed Potatoes |
$7.00 |
Made with local bourbon |
| Creamy Cremini Mushroom & Garlic Polenta |
$6.00 |
Cremini mushrooms and garlic |
| FoxFire Loaded Potato |
$7.00 |
Idaho potato topped with Cheddar cheese, sour cream, butter, bacon bits and scallions |
| Baked Sweet Potato |
$6.00 |
|
| Sautéed Baby Spinach |
$6.00 |
|
| Grilled Asparagus |
$6.00 |
|
| Sautéed Broccoli |
$5.00 |
|
| Balsamic & Bacon Brussel Sprouts |
$6.00 |
Sautéed in butter & applewood-smoked bacon, finished with Balsamic reduction |
| Au Gratin Potatoes |
$7.00 |
Sliced potatoes with caramelized onions and Gruyere cheese |
| Baked Mac & Cheese |
$8.00 |
Gruyer cheese sauce topped with Parmesan panko crust Add Candied Pork Belly +4.00 Add Lobster Tail +15.00 |
| Napa Valley Chicken |
$24.00 |
All-natural, hormone-free chicken breast, fresh grapes, white wine cream sauce, sautéed broccoli |
| Scottish Salmon |
$29.00 |
Pickled blueberry & shallot reduction, wilted spinach |
| Sausage & Marinara |
$22.00 |
Italian sausage, roasted red peppers, onions, mushrooms cavatappi pasta, sweet cherry tomato cream sauce, basil, fresh mozzarella cheese |
| Scallops |
$32.00 |
Massachusetts sea scallops red pepper risotto |
| Louisiana BBQ Shrimp |
$29.00 |
Jumbo tiger shrimp, Two Brother Prairie Path, compound bbq butter, vanilla & bourbon mashed potatoes |
| Shrimp Scampi |
$29.00 |
Jumbo tiger shrimp, garlic, olive oil, bacon, panko crust |
| Cajun Tuna |
$32.00 |
Sashimi grade ahi tuna, julienne vegetables, teriyaki sauce, wasabi yogurt |
| Twin Lobster Tails |
$38.00 |
Maine lobster tails, drawn butter, grilled asparagus |
| Stuffed Peppers |
$22.00 |
Portabella mushrooms, roasted sweet corn, asparagus, spinach, garlic, goat cheese, balsamic reduction, served over roasted red pepper risotto |
| Napa Valley Chicken |
$24.00 |
All-natural, hormone-free chicken breast, fresh grapes, white wine cream sauce, sautéed broccoli |
| Scottish Salmon |
$29.00 |
Pickled blueberry & shallot reduction, wilted spinach. |
| Louisiana BBQ Shrimp |
$29.00 |
Jumbo tiger shrimp, Two Brother Prairie Path, compound BBQ butter, vanilla & bourbon mashed potatoes |
| Sausage & Marinara |
$22.00 |
Italian sausage, roasted red peppers, onions, mushrooms cavatappi pasta, sweet cherry tomato cream sauce, basil, fresh mozzarella cheese |
| Twin Lobster Tails |
$38.00 |
Maine lobster tails, drawn butter, grilled asparagus |
| Shrimp Scampi |
$29.00 |
Jumbo tiger shrimp, garlic, olive oil, bacon, panko crust |
| Cajun Tuna |
$32.00 |
Sashimi grade ahi tuna, julienne vegetables, teriyaki sauce, wasabi yogurt |
| Scallops |
$32.00 |
Massachusetts sea scallops red pepper risotto |
| Stuffed Pepper |
$16.00 |
Portabella mushrooms, roasted sweet corn, asparagus, spinach, garlic, goat cheese, balsamic reduction, served over roasted red pepper risotto |
| Dinner Salad |
$8.00 |
Mixed greens, beefsteak tomato, cucumber, red onion, carrots choice of dressing |
| Tomato & Mozzarella Salad |
$12.00 |
Wisconsin mozzarella, vine-ripened heirloom tomatoes, basil, extra virgin olive oil, sea salt, cracked black pepper, balsamic reduction |
| Steak Salad |
$19.00 |
Filet mignon, mixed greens, cherry tomatoes, cucumbers, fresh mozzarella, balsamic reduction, croutons, choice of dressing |
| Salmon Salad |
$18.00 |
Scottish salmon, baby spinach, toasted almonds, feta cheese, strawberries, strawberry vinaigrette |
| FoxFire Wedge Salad |
$12.00 |
Iceberg lettuce, candied pork belly, blue cheese crumbles, cherry tomatoes, red onion, drizzled with french dressing |
| Roasted Beet & Apple Salad |
$13.00 |
Roasted red beets, fried golden beets, apples, kale, arugula, toasted walnuts, cider Dijon vinaigrette |
| Baked French Onion Soup |
$6.00 |
Caramelized onions, rustic bread, swiss cheese |
| Sour Du Jour |
$6.00 |
Always crafted in-house |
| Dinner Salad |
$8.00 |
Mixed greens, beefsteak tomato, cucumber, red onion, carrots choice of dressing |
| Tomato & Mozzarella Salad |
$12.00 |
Wisconsin mozzarella, vine-ripened heirloom tomatoes, basil, extra virgin olive oil, sea salt, cracked black pepper, balsamic reduction |
| Steak Salad |
$19.00 |
Filet mignon, mixed greens, cherry tomatoes, cucumbers, fresh mozzarella, balsamic reduction, croûtons, choice of dressing |
| Salmon Salad |
$18.00 |
Scottish salmon, baby spinach, toasted almonds, feta cheese, strawberries, strawberry vinaigrette |
| FoxFire Wedge Salad |
$12.00 |
Iceberg lettuce, candied pork belly, blue cheese crumbles, cherry tomatoes, red onion, drizzled with french dressing |
| Roasted Beet & Apple Salad |
$13.00 |
Roasted red beets, fried golden beets, apples, kale, arugula, toasted walnuts, cider Dijon vinaigrette |
| Chopped Salad |
$14.00 |
All-natural, hormone-free chicken breast, mixed greens, tomatoes, avocado, cheddar cheese, mozzarella cheese, diced apples, bacon, pico de gallo, tortillas, mini tube pasta, spicy El Niño dressing |
| Baked French Onion Soup |
$6.00 |
Caramelized onions, rustic bread, swiss cheese |
| Soup Du Jour |
$6.00 |
Always crafted in-house |
| Cajun Ribeye |
$18.00 |
Prime ribeye, Cajun seasoning, Cajun mayo, fried onions and FoxFire steak sauce |
| Chicken, Mushroom, & Swiss |
$13.00 |
All-natural, hormone-free chicken breast, cremini mushrooms, capers, swiss cheese, garlic aioli, toasted ciabatta |
| Angus Burger |
$12.00 |
½ lb, lettuce, tomato, red onion, pickle, choice of cheese, toasted bun |
| Blackened Tilapia Rueben |
$14.00 |
Swiss cheese, sautéed sauerkraut, thousand island dressing, marble rye |
| Monday |
|
$3.50 Drafts of Bell's Seasonal Draft! Have it with our $6 dollar burger special! |
| Tuesday Surf n' Turf |
$23.95 |
4 oz Filet served with a 4 oz Lobster tail. Accompanied by choice of starch, drawn butter and soup or salad. |
| Wednesday |
$32.00 |
Filet Trio- Three 3 oz filets topped with our most popular toppings. |
| Thursday - |
|
- happy hour at the bar with half price appitizers from 4:30-7:00! prime rib on special!!! |
| Friday - Martket Fresh Special |
|
martket fresh special. |
| Cajun Ribeye |
$18.00 |
Prime ribeye, Cajun seasoning, Cajun mayo, fried onions and FoxFire steak sauce |
| Smoked Beef Brisket |
$13.00 |
Tarragon mayo, sautéed mushrooms, sautéed onions, roasted red peppers, toasted ciabatta |
| Patty Melt |
$13.00 |
½ lb, caramelized onions, swiss cheese, thousand island dressing, marble rye |
| Shrimp Po Boy |
$13.00 |
Fried jumbo tiger shrimp, Cajun seasoning, Cajun aioli, sriracha sauce, lettuce, heirloom tomatoes, french baguette |
| Chicken, Mushroom, & Swiss |
$13.00 |
All-natural, hormone-free chicken breast, cremini mushrooms, capers, swiss cheese, garlic aioli, toasted ciabatta |
| Angus Burger |
$12.00 |
½ lb, lettuce, tomato, red onion, pickle, choice of cheese, toasted bun |
| Philly Steak |
$12.00 |
Choice of prime rib or turkey breast, sautéed onions, roasted red peppers, mozzarella cheese, french roll, side of au jus |
| Blackened Tilapia Rueben |
$14.00 |
Swiss cheese, sautéed sauerkraut, thousand island dressing, marble rye |
| FoxFire Burger |
$14.00 |
½ lb, fried egg, applewood-smoked bacon, jalapeño jack cheese, fried onions, roasted red pepper aioli, toasted bun |
| Chipotle Turkey Burger |
$12.00 |
Sautéed oven-roasted turkey breast, chipotle peppers, lingonberry mayo, fried onions and melted swiss cheese, toasted bun |
| Filet Mignon |
$33.00 - $39.00 |
|
| FoxFire Filet Medallions |
$37.00 |
Sautéed filet tournedos, blackberry brandy demi-glace, lakeshore blue cheese crumbles, dried cranberries |
| Braised Short Ribs |
$32.00 |
Herb demi-glace, served over garlic & mushroom polenta, roasted carrots, braised kale |
| Prime Ribeye |
$34.00 |
|
| Prime NY Strip |
$39.00 |
|
| The Curt |
$34.00 |
Cajun-crusted filet mignon, avocado, wasabi yogurt, teriyaki glaze |
| Blackberry Glazed Pork Chop |
$29.00 |
Frenched duroc chop, hoisin, ginger, blackberry glaze, sautéed spinach |
| Miller Lite |
$4.25 |
|
| Miller Genuine Draft |
$4.25 |
|
| Strong Bow |
$6.50 |
Crisp Apple Cider Beer |
| Amstel Light |
$6.50 |
|
| MGD 64 |
$4.25 |
|
| Coors Light |
$4.25 |
|
| Blue Moon |
$6.50 |
|
| Heineken |
$6.50 |
|
| Clausthaler NA |
$5.25 |
Non Alcoholic |
| Miller Lite |
$4.25 |
|
| Miller Genuine Draft |
$4.25 |
|
| Strong Bow |
$6.50 |
Crisp Apple Cider Beer |
| Amstel Light |
$6.50 |
|
| MGD 64 |
$4.25 |
|
| Coors Light |
$4.25 |
|
| Blue Moon |
$6.50 |
|
| Heineken |
$6.50 |
|
| Clausthaler NA |
$5.25 |
Non Alcoholic |
| Bottom Up Wit |
$5.50 |
Belgium Style Wheat Ale (Can) |
| 5 Vulture |
$6.25 |
Oaxacan-Style Dark Aleby 5 Rabbit Brewery |
| Nut Brown Ale |
$6.00 |
Brown Ale by Goose Island |
| Domaine Du Page |
$6.50 |
French Style Country Ale by Two Brothers |
| Lagunitas IPA |
$6.50 |
India Pale Ale |
| Wells Sticky Toffee Pudding Ale |
$6.50 |
English Brown Ale |
| Rubaeus by Founders |
$7.50 |
Raspberry Ale |
| Breckenridge Vanilla Porter |
$6.50 |
Breckenridge Brewery |
| Pumpkin Ale |
$3.50 |
Imperial Pumpkin Ale |
| Longtable by New Belgium Brewing Co |
$6.50 |
Saison/Farmhouse Ale |
| Coney Island Root Beer |
$6.00 |
|
| 312 |
$4.50 |
Urban wheat ale by Goose Island |
| 5 Lizard |
$6.25 |
Latin-Style Witbier |
| Baderbrau Lawnmower Lager |
$6.25 |
A citrusy hop-forward India Pale Lager |
| Prairie Path |
$6.50 |
Golden Ale by Two Brothers |
| Counter Culture Ale |
$6.50 |
Flying Dog Brewery |
| Breck IPA |
$6.50 |
Breckenridge Brewery |
| The Muddy |
$6.50 |
Imperial Stout-Goose Island |
| MOA Imperial Stout |
$13.00 |
Super Premium Stout aged in Pinot Noir Barrels |
| Anti-Hero |
$5.50 |
IPA by Revolution Brewing Chicago (Can) |
| Bells Winter White |
$6.25 |
|
| Two Brothers Night Cat |
$6.75 |
Hoppy Wheat Ale |
| Penrose Tap Room IPA |
$7.25 |
IPA made in Geneva IL |
| Southern Tier 2xmas |
$8.00 |
Double Spiced Ale |
| Stella Artois |
$6.75 |
|
| Guinness |
$7.25 |
|
| Bells Winter White |
$6.25 |
|
| Two Brother Night Cat |
$6.75 |
Hoppy Wheat Ale |
| Penrose Tap Room Ipa |
$7.25 |
Ipa made in Geneva IL |
| Souther Tier 2xmas |
$8.00 |
Double Spiced Ale |
| Stella Artois |
$6.75 |
|
| Guinness |
$7.25 |
|
| Cosmopolitan |
$8.00 |
Citron Vodka, cointreau, and lime served with a twist |
| Pomegranate Martini |
$8.00 |
Curt's favorite, blend of Pama Liquor, Pearl Pomegranate Vodka, splash of OJ and cranberry juice |
| Chocolate |
$8.00 |
smirnoff vanilla, godiva white chocolate, and godiva dark chocolate |
| Thoughts of Summer |
$8.00 |
smirnoff pineapple coconut sorbet vodka, bacardi pineapple rum & malibu rum finished with a splash of pineapple juice. |
| The Hive |
$8.00 |
smirnoff wild honey vodka, st. germain liqueur and limocello drizzled with honey |
| Cosmo Blue |
$9.00 |
Blueberri Stoli Vodka, Cointreau, cranberry & lime |
| French Martini |
$9.00 |
grey goose vodka, chambord & a splash of pineapple juice |
| Southern Comfort Manhattan |
$7.00 |
southern comfort & sweet vermouth |
| Pomegranate Cooler |
$8.00 |
Pearl Pomegranate vodka, Pama Liquor, splash of cranberry & Sierra Mist |
| Mionetto IL Spriz |
$8.00 |
Semi-sparkling wine with notes of blood orange. Served over ice. |
| Mionetto IL Ugo |
$8.00 |
Semi-sparkling white wine with elderflower and notes of pear and peach. Served over ice. |
| Cucumber Melon Cocktail |
$8.50 |
Grey Goose Melon Vodka muddled with fresh cucumber and simple syrup then topped with sour and sierra mist |
| Red Neck Lemonade |
$8.50 |
Ole Smoky Strawberry Moonshine and Lemonade |
| Wild Honey Buck |
$8.50 |
Wild Honey Smirnoff Vodka, Ginger Beer, Soda & Lemon |
| Front Porch Punch |
$8.50 |
Ole Smoky Blackberry Moonshine, St. Germain Elderflower Liquer, sour and club soda |
| Kentucky Brunch |
$8.50 |
Jim Beam shaken with orange marmalade, Ciontreau, and sour. Strained in a chilled glass. |
| Side Car |
$8.50 |
Christian Brothers Brandy, Ciontreau, and sour. Served with a sugar-rimmed glass and a cherry on top |
| Cruzan |
$5.25 |
|
| Captain Morgan |
$6.25 |
spiced rum from puerto rico |
| Bacardi Limon |
$6.25 |
citrus flavord puerto rican rum |
| Mount Gay |
$6.00 |
|
| Zaya 12 Yr Gran Reserva |
$8.00 |
|
| Pyrat Xo Reserve |
$9.00 |
british west indies |
| Malibu |
$6.00 |
carribbean rum with coconut flavor |
| Bacardi Select |
$6.25 |
|
| Bacardi O |
$6.25 |
orange flavored puerto rican rum |
| Tommy Bahama Golden Sun |
$8.00 |
barbados dark rum |
| Ron Zacapa 23 |
$8.75 |
|
| Leblon "Cachaca" Brazil |
$10.00 |
|
| Hennessy Vs |
$7.50 |
|
| Christian Brother Brandy Vs |
$6.25 |
|
| Jacques Cardin Apple Vsop |
$7.25 |
|
| Jacques Cardin Jasmin Vsop |
$7.25 |
|
| Remy Martin Vsop |
$9.50 |
|
| Grand Marnier |
$9.75 |
|
| Courvoisier Vsop |
$9.75 |
|
| Martell Cordon Bleu |
$22.75 |
|
| Remy Martin V |
$7.50 |
|
| Hennessy Vsop |
$8.50 |
|
| Jaques Cardin Vsop |
$7.25 |
|
| B & B |
$8.50 |
A blend of French Brandy and Benedictine |
| Courvoisier Vs |
$9.25 |
|
| Navan Vanilla |
$10.50 |
|
| Martell Vsop |
$11.25 |
|
| D'usse Vsop |
$12.25 |
|
| Courvoisier Xo |
$27.00 |
|
| Svedka |
$5.75 |
|
| Smirnoff Flavors |
$5.25 |
|
| Herrington |
$6.25 |
|
| Pearl Pomegranate |
$6.50 |
|
| Absolut Ruby Red |
$7.25 |
|
| Kettle One Orange |
$7.50 |
|
| Stoli Vanil |
$7.25 |
|
| P.I.N.K |
$7.25 |
|
| Grey Goose |
$8.25 |
|
| Belvedere |
$8.25 |
|
| Van Gogh Aciai-Blueberry |
$8.25 |
|
| Chopin |
$8.50 |
|
| Ciroc Vodka |
$9.25 |
|
| Stoli Elit |
$11.25 |
|
| Grey Goose VX |
$12.50 |
|
| Titos Vodka |
$5.25 |
|
| Jerimiah Weed Sweet Tea |
$6.00 |
|
| Absolut |
$7.25 |
|
| Absolut Citron |
$7.25 |
|
| Ketel One |
$7.50 |
|
| Stolichnaya |
$7.25 |
|
| Stoli Razberi |
$7.25 |
|
| Grey Goose Cherry Nior |
$8.25 |
|
| Van Gogh Espresso |
$8.25 |
|
| Belvedere Pink Grapefruit |
$7.25 |
|
| Ultimat Vodka |
$11.25 |
|
| Jean-Marc XO |
$11.50 |
|
| Crystal Head |
$12.50 |
|
| Disaranno |
$6.00 |
italian amaretto |
| Baileys |
$6.25 |
available in Original Irish Cream, Carmel, and Mint Chocolate |
| Romana Sambuca |
$6.00 |
|
| Pimms #1 Cup |
$5.25 |
Blend of fine liqueurs and fruit extract |
| Campari |
$5.25 |
Italian Aperitif |
| Kahlua |
$5.75 |
Coffee Liqueur |
| Licor 43 |
$8.00 |
Cuarenta y Tres, Spanish Liqueur |
| DISARONNO |
$6.00 |
Italian Amaretto |
| BAILEYS |
$6.25 |
Available in Original Irish Cream, Caramel, and Mint Chocolate |
| ROMANA SAMBUCA |
$6.00 |
|
| Pimms #1 Cup |
$5.25 |
Blend of fine liqueurs and fruit extracts |
| CAMPARI |
$5.25 |
Italian Aperitif |
| KAHLUA |
$5.75 |
Coffee Liqueur |
| LICOR 43 |
$8.00 |
Cuarenta y Tres, Spanish Liqueur |
| Jim Beam Rye |
$6.25 |
|
| Jack Daniel's |
$6.25 |
|
| Bulleit Rye |
$6.75 |
|
| Maker's Mark |
$7.25 |
|
| Buffalo Trace |
$8.50 |
|
| Basil Hayden's |
$9.25 |
|
| Baker's |
$9.25 |
|
| Booker's |
$11.50 |
|
| Jim Beam Signature Craft "Brown Rice" |
$14.75 |
|
| Jim Beam Signature Craft "High Rye" |
$14.75 |
|
| Jim Beam |
$5.75 |
|
| Jim Beam Black |
$6.25 |
|
| Bulleit Bourbon |
$6.75 |
|
| Makers 46 |
$8.25 |
|
| Jim Beam Bonded |
$8.25 |
|
| Makers Mark Cask Strength |
$8.25 |
|
| Knob Creek |
$8.75 |
|
| Jim Beam Signature Craft "Red Wheat" |
$14.75 |
|
| Jim Beam Signature Craft "Rolled Oat" |
$14.75 |
|
| Koval Single Barrel Bourbon |
$7.00 |
|
| Seagram's 7 Crown |
$5.25 |
|
| Templeton Rye |
$5.75 |
|
| Seagram's VO |
$5.75 |
|
| Whiskey Acres Farm-Crafted Corn Whiskey From Dekalb, IL |
$6.25 |
|
| Danfield's |
$6.75 |
|
| Canadian Club 12 |
$8.25 |
|
| Crown Royal Black |
$9.25 |
|
| Tullamore Dew |
$5.25 |
|
| Wild Turkey |
$5.75 |
|
| Canadian Club |
$5.75 |
|
| Woodford Reserve |
$6.75 |
|
| Bushmills |
$6.75 |
|
| Michael Collins |
$5.75 |
|
| Jameson |
$6.75 |
|
| Crown Royal |
$7.25 |
|
| Bushmills 1608 400th Anniversary |
$17.00 |
|
| Hornitos |
$5.25 |
|
| Casamigos Reposado |
$6.25 |
|
| Patron Silver |
$7.25 |
|
| Patron Anejo |
$8.75 |
|
| Casamigos Blanco |
$6.00 |
|
| Casamigos Anejo |
$6.50 |
|
| Patron Reposado |
$7.50 |
|
| Stellar Citrus Rush Gin |
$5.50 |
|
| Tangueray |
$6.50 |
|
| Bombay Sapphire |
$8.00 |
|
| Beefeater 24 |
$9.00 |
|
| Hendrick's |
$9.00 |
|
| Beefeater |
$5.25 |
|
| Oxley |
$7.50 |
|
| Magellan |
$8.25 |
|
| Martin Millers Gin |
$8.75 |
|
| Geneva Gin |
$6.50 |
|
| Willliam Grant's |
$5.75 |
Blended Scotch Whisky |
| Chivas Regal |
$6.25 |
A Blend of 12 year old Scotches |
| Johnnie Walker Black |
$6.75 |
Blended Scotch Whisky |
| Glenmorangie Scotch 10 Year |
$8.50 |
Higlands |
| Macallan 12 Year |
$8.25 |
|
| Glenkinchie 10 Year |
$10.50 |
Lowland scotch wiskey |
| Talisker 10 Year |
$11.50 |
Single Malt Island of Skye |
| Balvenie Souble Wood 12 Year |
$11.50 |
Single Malt Speyside |
| Balvenie 15 Year |
$13.25 |
Single Malt Speyside |
| Oban 14 Year |
$13.25 |
Single Malt Highland |
| Laphroaig 10 Year |
$13.25 |
Single Malt Islay (Peat) |
| Aberlour A'Bunadh |
$12.75 |
Single Speyside Malt |
| Johnnie Walker Gold 18 Yr |
$16.75 |
|
| Macallan 18 Year |
$18.75 |
|
| Dewar's Signature |
$33.75 |
Blended Scotch Whiskey |
| Glenfarclas 25 Year |
$36.50 |
Highland Single Malth |
| Dewar's Aberfedly 21 |
$45.75 |
21 Year Single Malt Scotch Whiskey |
| Glenlivet 25 Year |
$68.00 |
|
| J & B |
$5.25 |
|
| Cutty Sark |
$5.25 |
|
| Johnnie Walker Red |
$5.75 |
Blended Scotch Whisky |
| Dewar's |
$6.25 |
Blended Scotch Whisky |
| Glenlivet 12 Year |
$7.50 |
|
| Deanston 12 Year |
$7.50 |
Single Highland Malth |
| Dalmore Cigar Melt |
$9.50 |
|
| Dewar's 12 Year |
$10.50 |
Blended Scotch Whisky |
| Dalwhinnie 15 Year |
$10.50 |
Single Malt Highland |
| Glenmorangie Quinta Ruban |
$13.25 |
Single 12 Year Malt Highland Scotch Whiskey |
| Glenrothes |
$13.25 |
Distilled in 1991, bottled in 2008. Berry, fruits, vanilla & butterscotch. |
| Macallan 25 Year |
$13.75 |
|
| Bowmore 12 Year |
$13.25 |
Single Malt Islay |
| Lagavulin 16 Year |
$16.25 |
Single Malt Islay (Peat) |
| Glenlivet 18 Year |
$16.25 |
|
| Dalmore 15 |
$16.75 |
|
| Balvenie Port Wood 21 Year |
$37.25 |
Single Malt Speyside |
| Johnnie Walker Blue |
$38.25 |
Blended Scotch Whisky |
| Glenmorangie Signet |
$48.25 |
Single Malt |
| Ruffino Prosecco DOC NV, Italy |
$42.00 |
|
| Zonin Prosecco Brut NV, Italy |
$8.00 |
|
| Mumm Cordon Rouge, Champagne France |
$16.00 |
|
| Etoile Brut Domain Chandon, Napa, CA |
$45.00 |
|
| Moet & Chandon Imperial, Fra |
$72.00 |
|
| Dom Perignon Vintage '00 Fra |
$180.00 |
|
| Seven Hills '12, Columbia Valley, WA |
$8.00 - $30.00 |
|
| Hirschbach & Sohne '13, Germany |
$9.00 - $32.00 |
|
| Ruffino Lumina '13 Venezia Giulia, IT |
$7.00 - $26.00 |
|
| City Lights '12, Fallbrook, CA |
$9.00 - $32.00 |
|
| Petit Le Mont '14, Val De Loire Valley, FR |
$8.00 - $30.00 |
|
| Simi '13 Sonoma County, Ca |
$38.00 |
|
| Peter Yealands '13, Marlborough, NZ |
$9.00 - $36.00 |
|
| Otto's Constant Dream '14, Marlborough, NZ |
$9.00 - $32.00 |
|
| Nobilo '14 Marlborough, NZ |
$7.00 - $28.00 |
|
| Markham Vineyard Sauvignon Blanc '14 Napa Valley, CA |
$42.00 |
|
| Blindfold by Prisoner '12, CA |
$62.00 |
Chardonnay (35%), Viognier, Marsanne, Roussanne and Grenache Blanc, with a touch of Riesling and Semillon. |
| Mannequin by Orin Swift |
$53.00 |
Chardonnay Grenache Blanc Viognier Marsanne Roussanne Muscat |
| Milou '14, Pays D'oc, FR |
$8.00 - $30.00 |
|
| Tom Gore, Vineyards '12 Alexander Valley, CA |
$9.00 - $32.00 |
|
| Bread & Butter '13, Napa, Ca |
$10.00 - $38.00 |
|
| Franciscan Estate '13, Napa Ca |
$11.00 - $40.00 |
|
| Cuvee Sauvage by Franciscan '10 Carneros, Ca |
$57.00 |
|
| Rombauer '13 Carneros, CA |
$66.00 |
|
| En Route '12, Russian River Valley, CA |
$68.00 |
|
| Seven Daughters Moscato '14, Italy |
$9.00 - $32.00 |
|
| Gerard Bertrand Gris Blanc Rose '12, So.FR |
$9.00 - $34.00 |
|
| Simi Dry Rose '13 Sonoma County, CA |
$8.00 - $30.00 |
|
| Woodbridge White Zinfandel '13, CA |
$7.00 - $26.00 |
|
| 10 Span '13 Central Coast, CA |
$8.00 - $32.00 |
|
| De Loach '14, CA |
$9.00 - $34.00 |
|
| Irony '14 Small Lot Reserve, Monterey, CA |
$10.00 - $38.00 |
|
| City Lights '13, Casa Tiene Vista Vineyards, CA |
$11.00 - $45.00 |
|
| Meiomi '12 Monterey County, Santa Barbara County, Sonoma County, CA |
$52.00 |
|
| Lithos '12 Oakville, CA |
$58.00 |
|
| Emeritus '12 Russian River Valley, CA |
$63.00 |
|
| Evolution '14 Williamette, Ore |
$54.00 |
|
| EPICA '14, San Pedro, Chile |
$8.00 - $32.00 |
90% Cabernet Sauvignon, 5% Carmenere, 5% Syrah |
| Lunatic '13, Napa Valley, CA |
$10.00 - $38.00 |
25% Sangiovese, 23% Syrah, 11% Malbec, 21% Alicante Bouchet, 20% Petite Sirah |
| Francis Coppola "Black Label" Ckaret '12, CA |
$9.00 - $36.00 |
76% Cabernet Sauvignon, 9% Petite Verdot, 3% Merlot, 2% Cabernet Franc |
| Graffigna Centenario Elevation Red '12, San Juan, AR |
$9.00 - $36.00 |
20% Bonarda, 20% Cabernet Sauvignon, 20% Malbec, 20% Syrah, 20% Tannat |
| Chloe Red no. 249 '13 North Coast, CA |
$11.00 - $45.00 |
|
| Ferrari-Carano Siena '12, Sonoma County, CA |
$12.00 - $44.00 |
Sangiovese, Malbec, Petite Sirah, & Cabernet Sauvignon |
| Hayman & Hill '12 Monterey County, CA |
$11.00 - $45.00 |
47% Cabernet Sauvignon, 24% Merlot, 14% Cabernet Franc, 13% Malbec, 2% Petite Verdot |
| Tamarack Firehouse Red '12, Columbia Valley, WA |
$46.00 |
29% Cabernet Sauvignon, 22% Syrah, 22% Merlot, 11% Cabernet Franc, 5% Malbec, 3% Sangiovese, 2% Grenache, 6% Mixed Varietals |
| The Prisoner '13 Napa Valley, CA |
|
44% Zinfandel, 20% Cabernet Sauvignon, 18% Petite Sirah, 16% Syrah, 2% Charbono |
| Cigar Box Reserve '14 Argentina |
$9.00 - $36.00 |
|
| La Finca Pasion "mi amor" '14 AR |
$8.00 - $32.00 |
|
| Trapiche Broquel '13 Mendoza, AR |
$51.00 |
|
| Finca Decero '13 Mendoza, AR |
$11.00 - $45.00 |
|
| The Federalist '13, Lodi, CA |
$10.00 - $38.00 |
|
| Tormarsca Primitivo '12, Italy |
$42.00 |
|
| Cigarzin Old Vine Zinfandel '12 CA |
$45.00 |
|
| Saldo by The Prisoner Wine Company '13, CA |
$68.00 |
85% Zinfandel, Petite Sirah, Syrah, Mourvedre |
| la Clarissa '12, Sicilia D.O.P., IT |
$8.00 - $32.00 |
|
| Concannon Conservancy Petite Sirah '12, Livermore Valley, CA |
$9.00 - $36.00 |
|
| Barossa Valley Estate '13, Barossa Valley, AU |
$42.00 |
|
| E&E "Black Pepper" '03, Barossa Valley, AU |
$118.00 |
|
| City Lights '10 Casa Tiene Vista Vineyard- CA |
$9.00 - $36.00 |
|
| Josh by Joseph Carr '13, Healdsburg, CA |
$11.00 - $42.00 |
|
| Franciscan Estate '12 Napa Valley, CA |
$13.00 - $49.00 |
|
| Newton Unfiltered '12, Napa Valley, CA |
$65.00 |
|
| Twomey by Silver Oak '10. Napa Valley, CA |
$73.00 |
|
| Thorn by Prisoner Wine Company '12 Napa Valley, CA |
$89.00 |
77% Merlot, 23% Blend of Malbec & Syrah |
| Hidden Crush '13, Central Coast, CA |
$8.00 - $28.00 |
|
| 14 Hands '12, Columbia Valley, WA |
$10.00 - $38.00 |
|
| Franciscan Estate '13 Napa Valley, CA |
$13.00 - $49.00 |
|
| The Cab, Cosentino '13 Napa Valley, CA |
$11.00 - $42.00 |
|
| Hall '12 Napa Valley, CA |
$56.00 |
|
| Tamarack Cellars Cabernet Franc '13 Columbia Valley, WA |
$56.00 |
|
| Simi '11 Landslide, Alexander Valley-Sonoma County, CA |
$62.00 |
|
| Cuttings by Prisoner Wine Company '13, CA |
$98.00 |
80% Cabernet Sauvignon 20% blend of Petite Sirah, Syrah, Zinfandel |
| MT. Veeder '12 Cabernet, Napa Valley, CA |
$75.00 |
|
| Stags' Leap Wine Cellars 'Artemis' '12 Napa, CA |
$83.00 |
|
| Sir Charles by Casa Tiene Vista '10, CA |
$86.00 |
|
| Chimney Rock '11, Stags Leap Dist. Napa Valley, CA |
$97.00 |
|
| Moone Tsai '11, Napa Valley, CA |
$154.00 |
|
| Silver Oak '10, Napa Valley, CA |
$185.00 |
|
| Opus One Cabernet '11 Napa Valley, Ca |
$221.00 |
|
| Far Niente '06 Napa Valley, CA |
$215.00 |
|
| Bottom Up Wit |
$5.50 |
Belgium Style Wheat Ale (Can) |
| 5 Vulture |
$6.25 |
Oaxacan-Style Dark Aleby 5 Rabbit Brewery |
| Nut Brown Ale |
$6.00 |
Brown Ale by Goose Island |
| Domaine Du Page |
$6.50 |
French Style Country Ale by Two Brothers |
| Lagunitas IPA |
$6.50 |
India Pale Ale |
| Wells Sticky Toffee Pudding Ale |
$6.50 |
English Brown Ale |
| Rubaeus by Founders |
$7.50 |
Raspberry Ale |
| Breckenridge Vanilla Porter |
$6.50 |
Breckenridge Brewery |
| Pumpkin Ale |
$3.50 |
Imperial Pumpkin Ale |
| Longtable by New Belgium Brewing Co |
$6.50 |
Saison/Farmhouse Ale |
| Coney Island Root Beer |
$6.00 |
|
| 312 |
$4.50 |
Urban Wheat Ale by Goose Island |
| 5 Lizard |
$6.25 |
Latin-Style Witbier |
| Baderbrau Lawnmower Lager |
$6.25 |
A citrusy hop-forward India Pale Lager |
| Prairie Path |
$6.50 |
Golden Ale by Two Brothers |
| Counter Culture Ale |
$6.50 |
Flying Dog Brewery |
| Breck IPA |
$6.50 |
Breckenridge Brewery |
| The Muddy |
$6.50 |
Imperial Stout-Goose Island |
| MOA Imperial Stout |
$13.00 |
Super Premium Stout aged in Pinot Noir Barrels |
| Anti-Hero |
$5.50 |
IPA by Revolution Brewing Chicago (Can) |
| Christian Brother Brandy VS |
$6.25 |
|
| GRAND MARNIER CENTENAIRE |
$20.00 |
|
| Hennessy VS |
$7.50 |
|
| Martell Cordon Bleu |
$22.75 |
|
| Jacques Cardin VSOP |
$7.25 |
|
| GRAND MARNIER |
$9.75 |
|
| Navan Vanilla |
$10.50 |
|
| Jacques Cardin Jasmin VSOP |
$7.25 |
|
| Remy Martin V |
$7.50 |
|
| Jacques Cardin Apple VSOP |
$7.25 |
|
| Louis XIII |
$128.00 |
|
| Basil Hayden's |
$9.25 |
Kentucky Straight Bourbon aged 8 years |
| Booker's |
$11.50 |
Kentucky Straight Bourbon aged 7 years |
| Bulleit Bourbon |
$6.75 |
Kentucky Straight Bourbon |
| Jack Daniel's |
$6.25 |
Tennessee Sour Mash Whiskey |
| Jim Beam Signature Craft "Brown Rice" |
$14.75 |
|
| Jim Beam Signature Craft "Rolled Oat" |
|
14.75 |
| Jim Beam Bonded |
$8.25 |
100 Proof |
| Koval Single Barrel Bourbon |
$7.00 |
Distilled in Chicago |
| Bennet Mill |
$6.50 |
Bourbon Whiskey from Fox River Distilling in Geneva! |
| Buffalo Trace |
$8.50 |
Kentucky Straight Bourbon |
| Bulleit Rye |
$6.75 |
Kentucky Straight Bourbon |
| Jim Beam Signature Craft "Red Wheat" |
$14.75 |
|
| Makers 46 |
$8.25 |
Aged to taste with French Oak Staves |
| Jim Beam Signature Craft "High Rye" |
$14.75 |
|
| Jack Daniels Honey |
$5.25 |
|
| KNOB CREEK |
$8.75 |
Kentucky Straight Bourbon aged 9 years |
