| Ensalada de la Casa |
$6.50 |
Fresh greens, tomatoes, eggs and lemon balsamic vinagrette |
| Guacamole con Totopos |
$5.00 |
|
| House Made Tortilla Chips |
$3.00 |
With fresh made guacamole, only chips with salsa, red or green |
| Frijolitos Con Totopos |
$4.00 |
Black beans with fresh serranos, onions and cilantro for a kick. Add grilled chorizo $6.00 |
| Chiles Asados |
$6.00 |
Yakima sweet, spicy, anaheim and guero peppers grilled with olive oil, lemon topped with queso fresco. |
| Pozole |
$8.50 |
Naturally farmed pork and homminy corn, guajillo, avocado leaf, shredded cabage, dry oregano, radishes and fresh made tortillas. |
| Sopa De Tortilla |
$6.00 |
Home made fried tortilla stripes on tomato-guajillo base soup with shredded chicken, cream, monterrey jack and avocado. |
| Vegetarian (No Pollo) |
$5.00 |
|
| Frijoles Charros |
$8.00 |
Pinto beans soup cooked with chorizo, Hanger steak and bacon. Topped with fresh onion and cilantro. |
| Tinga |
$3.50 |
Chipotle braised chicken on a fried tortilla, beans, lettuce, cream and Queso fresco. |
| Veggie |
$2.50 |
Black beans, queso fresco, lettuce, cream and tomato |
| Cochinita Pibil |
$4.00 |
Pork marinated in navel orange juice, habanero chiles, achiote annatto seeds, marjoram, cumin, lime, black beans topped and pickled red onions. |
| Alambre |
$8.00 |
St Helens grass fed Hanger Steak, green peppers, white onions, bacon and avocado 3 tacos |
| Con Queso |
$9.50 |
St Helens grass fed Hanger Steak, green peppers, white onions, bacon and avocado 3 tacos |
| Tacos de Carne Asada - Con Queso |
$8.50 |
|
| Tacos de Carne Asada - Con Chorizo |
$8.00 |
|
| Tacos de Carne Asada - Con Tocino (Bacon) |
$8.50 |
|
| Tacos de Chorizo |
$8.00 |
Home made fresh mexican sausage 3 tacos |
| Con Queso |
$9.50 |
|
| Cochinita Pibil |
$8.00 |
Naturally farmed pork marinated in navel orange juice, habanero chiles, achiote annatto seeds, marjoram, cumin, lime, black beans topped and pickled red onions. 3 Tacos |
| Lengua |
$8.00 |
Local grass fed beef tongue braised with onions, celery, garlic, thyme and bay leaves. Sliced and grilled, topped with cilantro and white onion. 3 Tacos |
| Poblano Con Queso |
$7.00 |
Poblano Pepper grilled with onion and monterrey jack 3 tacos |
| Champinones - Con Queso |
$7.00 |
Grilled mushrooms with onion, tomato, cumin and monterrey jack cheese. 3 Tacos |
| Chicharron en Salsa Verde |
$8.00 |
Fried pork rinds in tomatillo and serrano sauce with black beans, fresh onion and cilantro. 3 Tacos |
| Tacos Dorados |
$8.00 |
Three crispy tacos with lettuce, mexican cream, queso fresco and tomato. You can choose chicken, potato or chorizo. |
| Chilaquiles |
$8.00 |
House made fried tortilla in warm salsa, red or green, your choice, black beans, cream, queso fresco, onion and cilantro. Add two eggs $9.50, add chicken $10.50, add steak $12.00, chicken and eggs $1 |
| Steak and Eggs |
$13.00 |
|
| Milanesa |
$8.00 |
Thin flank steak breaded and fried |
| Lengua |
$9.00 |
Grass fed beef toungue braised and grilled, avocado and salsa verde |
| Cochinita Pibil |
$9.50 |
Juicy marinated pork |
| Avocado and Queso Fresco |
$7.00 |
|
| Tamales |
$8.00 - $4.00 |
Gluten free corn flour, cooked in a corn husk, filled with Pork or chicken or rajas con queso vegetarian served with black beans, cilantro, white onion, cream and queso fresco with salsa verde add $1 |
| Verdes |
|
Roasted tomatillo and serrano sauce. |
| Rojas |
|
Roasted guajillo and chile de arbol |
| Queso Fresco |
$7.50 |
|
| Chicken |
$8.50 |
|
| Pork or Carne Asada |
$9.50 |
|
| Mole Poblano - Filled with Beans and Cheese |
$9.00 |
Catrinas dark mole sauce made with roasted peanuts, almonds, ancho, negro and morita chiles, raisins, sesame and anis seeds, clove cumin and plantain. |
| Mole Poblano - Chicken |
$9.00 |
Catrinas dark mole sauce made with roasted peanuts, almonds, ancho, negro and morita chiles, raisins, sesame and anis seeds, clove cumin and plantain. |
| Mole Poblano - Asada |
$11.00 |
Catrinas dark mole sauce made with roasted peanuts, almonds, ancho, negro and morita chiles, raisins, sesame and anis seeds, clove cumin and plantain. |
| Queso Fresco |
$7.50 |
|
| Chicken |
$8.50 |
|
| Pork (In Salsa Verde) or Asada |
$9.00 |
|
| Puerco En Salsa Verde |
$12.00 |
Naturally farmed Pork Shoulder braised in green tomatillo sauce, pinto beans, grilled potatoes and warm tortillas |
| Rajas Con Crema Y Papas |
$9.00 |
Roasted poblano peppers, onions, potatoes, cream, beans and queso fresco. Warm tortillas. |
| Carne Asada |
$14.00 |
1/2 Lb top round angus beef steak marinated and grilled served with rice beans potatoes and grilled cactus leaf with diabla or mojo de ajo shrimps add $3.00 |
| Camarones (Full Plate) |
$16.00 |
Rice, beans, tomatoes and tortillas |
| Prawns |
$10.00 |
|
| Two Hand Made Thick Grilled Tortillas |
$6.50 |
Black beans, onion, lettuce, cheese, cilantro and cream. Add mushrooms $7.50 |
| Hanger Steak |
$8.50 |
|
| Chorizo |
$8.50 |
|
| Flan con Cajeta |
$4.00 |
Sweet custard with goat milk carmel. |
| Arroz con Leche |
$4.00 |
Rice pudding with raisins and cinnamon |
