| Mista |
|
mixed green salad with fresh tomatoes, parmesan and balsamic vinaigrette. |
| Pomodoro |
|
read and yellow vine tomatoes with fresh mozzarella, basil, aged balsamic vinegar and extra virgin olive oil. |
| Sicilian Eggplant Parmesan |
|
breaded eggplant served with mozzarella cheese, tomato sauce and basil. |
| Ceasar |
|
romaine lettuce with creamy parmesan dressing and white anchovies |
| Carpaccio |
|
thinly sliced carpaccio of beef sirloin with asparagus, arugula, aged balsamic, extra virgin olive oil and parmesan cheese. |
| Arugula |
|
mixed greens with goat cheese, fresh berries, spiced walnuts and raspberry vinaigrette. |
| Mozzarella |
|
egg battered fresh mozzarella with bread crumbs deep fried and served with spicy tomato sauce. |
| Bruschetta |
|
grilled baked garlic bread with fresh tomatoes, basil and cheese. |
| Calamari |
|
crispy italian breaded calamari with lemon and marinara. |
| Crochette Di Patate |
|
deep fried potato with mozzarella & parmesan cheese. served with arugula in an olive oil & balasamic dressing. |
| Burratta |
|
fresh italian cheese with creamy center, whole roasted tomato, olive oil, balsamic & basil |
| Mozzarella |
|
fresh breaded mozzarella, deep fried and served with a spicy marinara sauce |
| Eggplant & Mozzarella Carrozza |
|
egg battered eggplant, mozzarella & prosciutto topped with ripe tomatoes, drizzled with pesto & topped with feta |
| Antipasto Carpiccioso |
|
assorted cheese, prosciutto di parma, sopressata, arugula, tuna fish & gaeta olives |
| Prosciutto E Pera |
|
prosciutto with honey roasted pears filled with goat cheese, drizzled with olive oil & balsamic glaze. |
| Sicilian Eggplant Parmesan |
|
breaded eggplant served with mozzarella cheese, tomato sauce & basil. |
| Capesante Al Grand Marnier |
|
pan seared scallops, floured and buttered with a touch of grand marnier. served with fresh mango, roasted red peppers, olive oil & red onions. |
| Zuppeta Di Vongole Al Brandy |
|
sautéed clams & mussels with bacon, roasted tomato & onions in a brandy cream sauce. served with garlic bread |
| Calamari Fritti |
|
crispy italian breaded, fresh cut calamari with lemon & spicy marinara |
| Bruschetta |
|
grilled garlic bread with vine ripened diced tomatoes, fresh mozzarella, olive oil & basil |
| Pepperoni |
|
pepperoni pizza with tomato sauce & mozzarella cheese. |
| Margherita |
|
fresh mozzarella pizza with tomato sauce and basil |
| Bianca |
|
caramelized onion and prosciutto pizza with parmesan cream. |
| Sicilian Pizza |
|
with tomato sauce, grilled eggplant, prosciutto, fresh mozzarella and topped with arugula. |
| Pizza Aspromonte |
|
topped with sausage, thyme, grilled chicken, spinach, fresh mozzarella, olive oil & tomato sauce. |
| Calzone |
|
filled with broccoli, garlic, basil, spinach, roasted peppers, soppresata & mozzarella. served with a side of spicy tomato sauce. |
| Italiano |
|
grilled italian sausage with caramelized onions, roasted peppers & fresh mozzarella cheese served with a mista salad. |
| Chicken Parmesan |
|
breaded chicken breast with marinara and mozzarella on french bread served with a mista salad. |
| Pollo Delizioso |
|
grilled chicken sandwich with ripe tomato, honey mustard, grilled bacon, olive oil & fresh mozzarella. |
| Caprese |
|
tomato sandwich with pistachio pesto, fresh mozzarella, oilve oil, basil, mixed greens with aged balsamic vinegar. |
| Caprese |
$2.00 |
add prosciutto |
| Portobello |
|
sauteed portobello mushrooms with olive oil, grlic, basil, roasted peppers and fresh mozzarella. served with a mista salad. |
| Fusilli Broccoli E Salsiccia |
|
fusilli pasta tossed with broccoli & sausage in a garlic olive oil sauce topped with parmesan. |
| Lobster Ravioli |
|
filled with lobster meat & crab meat tossed with sauteed onion & lobster meat in a vodka cream sauce. |
| Penne Alla Norma |
|
penne tossed with tomato sauce, olive oil, garlic, sliced grilled eggplant topped with dried salted ricotta. |
| Penna Alla Vodka |
|
sauteed diced chicken breast with onions in a vodka cream tomato sauce tossed with penne. |
| Butternut Squash Ravioli |
|
filled with butternut squash, fruit mustard, amaretto cookie and cheese. tossed with butter and parmesan cheese. |
| Cheese Ravioli |
|
in a garlic tomato sauce and basil topped with parmesan. |
| Linquine & Shrimp Fradiavolo |
|
liquine tossed in olive oil with garlic & shrimp in spicy tomato sauce, |
| Gnocchi Al Pomodoro |
|
potato gnocchi served with garlic, basil, parmesan and spicy tomato sauce. |
| Linguini Clams |
|
thin linguini with fresh clams in a white wine, spicy cherry tomato sauce, |
| Linguini Scampi |
|
thin linguini with sauteed shrimp & dice tomatoes in a garlic lemon butter sauce. |
| Linguini And Meatballs |
|
linguini with homemade meatballs, parmesan cheese and tomato sauce. |
| Fetuccine Carbonara |
|
fetuccine pasta sauteed with bacon, onions and egg in a cream sauce. |
| Penne Campagnola |
|
penne pasta tossed with onions, prosciutto and peas ina tomato cream sauce. |
| Pollo Con Ziti |
|
sauteed chicken with garlic, olive oil, white wine, broccoli and parmesan over penne pasta. |
| Pollo Alla Crema |
|
chicken breast sauteed with onion, sundried tomato & mushrooms in a vodka cream sauce over penne. |
| Chicken Or Veal Marsala |
|
chicken breast or veal scalloppine with prosciutto, mushrooms, marsala wine and choice of penne. liquini or fusilli pasta. |
| Vitello All Brace |
|
grilled veal scaloppini with olive oil and garlic served with garlic spinich. |
| Pollo Fradiavolo |
|
sauteed chicken breast topped with smoked mozzarella sauteed with garlic, white wine, spicy tomato sauce and penne pasta. |
| Chicken Francese |
|
egg battered chicken sauteed with chicken stock, fresh lemon and butter served with penne. |
| Salmon Risotto |
|
grilled salmon finished with olive il and garlic, served with creamy vegetable risotto |
| Baby Spinach & Shrimp |
|
baby spinach tossed with dried cranberries, croutons, avocado, feta cheese, red onions & roasted walnuts in a homemade avocado dressing |
| Mista |
|
mixed greens tossed with cherry tomatoes, shaved parmesan cheese, olive oil & balsamic glaze |
| Frutti Di Mare Salad |
|
grilled scallops, shrimp, calamari, half lobster tail & garlic in a lemon oil vinaigrette with arugula salad |
| Carpaccio |
|
beef carpaccio served with arugula greens & shaved parmesan topped with truffle oil |
| Caprese |
|
red & yellow vine ripened tomatoes with fresh mozzarella, basil & olives with balsamic & olive oil |
| Arugula |
|
arugula greens with fresh berries, honey roasted walnuts tossed in a raspberry vinaigrette. topped with fresh goat cheese |
| Caesar |
|
whole leaf romaine lettuce with creamy caeser dressing & homemade |
| Pesce Spada Ai Ferri |
|
grilled swordfish marinated in lemon & aromatic italian herbs, crushed red pepper & onions. served with beef steak tomatoes, black olives, onion, arugula, string beans, balsamic & oil. served with ma |
| Zuppa Di Pesce |
|
fish stew with whole lobster, mussels, clams, shrimp, scallops, white wine & garlic, in a light spicy cherry tomato sauce. served with garlic bread. |
| Zuppa Di Pesce |
|
add pasta. |
| Sea Bass Mari E Monte |
|
pan seared chilean sea bass served with cream risotto finished with sautéed chestnuts, butternut squash & grilled asparagus |
| Gnocchi Al Pomodoro |
|
potato gnocchi tossed with fresh tomato sauce, olive oil, garlic, basil & parmesan cheese |
| Lobster Ravioli |
|
lobster ravioli filled with shallots, lobster meat & ricotta, tossed with lobster meat, porcini truffle oil & served in a vodka cream sauce |
| Tubettoni Genovese |
|
tubettoni pasta tossed in olive oil with garlic, clams, shrimp, parsley & half lobster tail. served in a spicy tomato sauce |
| Campanelle Con Rapini E Salsiccia |
|
bell pasta tossed with broccoli rabe, fresh sausage, garlic & parmesan cheese in a light cherry tomato sauce. |
| Pollo Con Ziti |
|
sautéed chicken breast tossed with broccoli & penne pasta in a white wine garlic sauce and topped with parmesan cheese. available with creamy alfredo sauce |
| Pappardelle Al Pollo |
|
chicken breast sautéed with caramelized onions & mushrooms, tossed with pappardelle pasta in a white wine cherry tomato sauce & topped with parmesan cheese. |
| Spinach Ravioli |
|
ravioli filled with spinach, nutmeg , parmesan & ricotta cheese, tossed with roasted honey butternut squash & sherry wine cream sauce & topped with parmesan cheese. |
| Rigatoni Alla Bolognese |
|
rigatoni tossed with ground veal, beef & pork, with onions, bacon, carrots & celery. served in a garlic basil tomato sauce. |
| Linguini Scampi |
|
linguini pasta tossed with sautéed shrimp, roasted tomato, garlic lemon & butter. |
| Tortelloni Ai Porcini |
|
tortelloni filled with porcini mushrooms, ricotta cheese, crimini mushrooms, sautéed in olive oil with onion & dried porcinis, in a brandy cream sauce topped with parmesan cheese. |
| Spaghetti Al Nero Di Seppia |
|
black spaghetti tossed with baby clams, clam meat & calamari in a spicy cherry tomato sauce. |
| Risotto Pescatore |
|
risotto tossed with sautéed baby clams, mussels, baby shrimp & calamari. served in a white wine spicy cherry tomato sauce. |
| Vegetable Lasagna |
|
homemade lasagna with spinach, ricotta, mozzarella & béchamel finished with tomato & spinach sauces. |
| Pollo Parmigiana /Veal Parmigiana |
|
choice of chicken or veal parmesan with marinara sauce, served with choice of penne or linguini. |
| Pollo Al Limone |
|
roasted chicken breast rolled & stuffed with sausage, prosciutto & fontina cheese, finished in olive oil & lemon juice reduction sauce. served with mashed potatoes & string beans. |
| Rack Of Lamb Al Balsamico |
|
grilled rack of lamb with garlic & olive oil drizzled with aged balsamic glaze. served with asparagus & baked potato lyonnaise topped with onions, olive oil & parmesan cheese. |
| Filetto Di Manzo Al Balsamico |
|
grilled beef tenderloin wrapped with bacon, finished with shallots & shitake mushrooms, sautéed in olive oil, aged balsamic glaze & marsala wine. served with asparagus & creamy risotto. |
| Veal Chop Marchiggiana |
|
grilled veal chop finished with sautéed shallots, wild mushrooms, rosemary & white wine. served with roasted potatoes & grilled asparagus. |
| Arista Di Maiale |
|
roasted pork tenderloin rubbed with olive oil, garlic, rosemary & bacon. served with roasted potatoes, rosemary & green beans. |
| Garlic Bread |
|
with mozzarella cheese |
| Broccoli Rabe |
|
|
| Garlic Spinach |
|
|
| Mashed Potatoes |
|
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