Stuffed Portabella |
$10.00 |
Stuffed w/2ozs jumbo crab meat & Swiss cheese. |
Flinchy’s Nachos |
$12.00 |
Homemade nacho chips smothered in cheese, layered w/our own Chief Chill’s chili, lettuce, tomatoes, jalapenos & black olives. |
Flinchy’s Wings |
$8.00 |
one dozen. Choose from TMI Meltdown, Hot, Mild, BBQ, Garlic BBQ, Garlic and Herb, Honey Mustard, Asian, Old Bay & Mango Habanero. |
Spinach and Artichoke Dip |
$10.00 |
A delicious mixture of spinach, artichokes & a three-cheese blend. Served w/warm pita chips. |
Blue Cheese Chips |
$5.00 |
Homemade potato chips, topped with blue cheese dressing, crumbles & scallions. |
Seafood Fondue |
$12.00 |
A rich blend of lump crab meat & shrimp. Served w/warm pita chips. |
Malaysian Scallops |
$14.00 |
Giant U-10 sea scallops sautéed in sake, prosciutto, scallions & oriental spices. |
Chips & Salsa |
$3.00 |
Homemade tortilla chips served w/homemade salsa. |
Sliders |
$8.00 |
3 mini cheeseburgers on toasted buns. |
Potato Skins |
$8.00 |
Loaded w/cheddar cheese, bacon & topped w/sour cream & scallions. |
Quesadillas |
$7.00 - $12.00 |
Grilled tortilla with cheddar jack cheese, fresh diced tomatoes, sour cream, salsa & scallions. |
Coconut Shrimp |
$8.00 |
6 jumbo shrimp breaded w/coconut & sweet & spicy Asian sauce. |
Chicken Fingers & Fries |
$9.00 |
Served w/honey mustard or BBQ. |
Crab Pretzel |
$12.00 |
Giant soft pretzel w/a homemade cheesy crabcake mix. |
Buffalo Oysters |
$13.00 |
Freshly hand-breaded Chincoteague oysters lightly fried, tossed in Texas Pete hot sauce & served w/blue cheese. |
French Fries |
$4.00 |
|
Sweet Potato Fries |
$4.00 |
|
Buffalo Fries |
$6.00 |
tossed w/buffalo sauce. |
Poutine Fries |
$6.00 |
w/gravy & cheese curds. |
Filet Mignon |
$25.00 |
8oz beef tenderloin. |
New York Strip |
$23.00 |
Center cut 12ozs choice strip. |
Sirloin Filet |
$16.00 |
5oz portion. |
Seafood Skewers |
$27.00 |
2 skewers of jumbo shrimp & scallops. |
Lobster Tail |
$26.00 |
7 oz warm water tail. |
Ahi |
$25.00 |
8 oz Fresh sushi grade Ahi Tuna. |
Pork Sirloin |
$20.00 |
|
Hot Rock Sampler |
$27.00 |
2 skewers w/portions of Filet, Pork Sirloin, Jumbo Shrimp, Scallops & Ahi Tuna. |
Veggie |
$15.00 |
Mushrooms, garlic, & fresh veggies w/Balsamic Vinaigrette & Parmesan Reggiano. |
Feta Portabella |
$14.00 |
Portabella mushroom topped w/crumbled feta cheese. |
1/3lb Steamed Shrimp |
$9.00 |
Peel & Eat Jumbo 21-25/lb size. |
1 Dozen Steamed Mussels |
$8.00 |
plain, marinara or white wine cream sauce. |
1 Dozen Steamed Clams |
$6.00 |
in a white wine, butter & garlic sauce. |
4 Clusters of large Snow Crab legs |
$16.00 |
|
Steamer Pot |
$20.00 |
Includes 1/2 lb shrimp, 6 clams, 6 mussels. |
Super Steamer Pot |
$24.00 |
Includes 1/2 lb shrimp, 6 clams, 6 mussels, 1 cluster crab legs. |
Grilled Caesar Salad |
$8.00 |
Whole heart of romaine basted in olive oil then grilled & charbroiled to perfection Caesar dressing, shaved Parmesan Reggiano & croutons. |
Buffalo Chicken Salad |
$10.00 |
Crispy Buffalo chicken strips coated w/hot sauce atop fresh garden greens, diced tomatoes, cucumbers, shredded carrots & cheddar jack cheese. |
Chopped Salad |
$12.00 |
A mix of chopped greens, swiss cheese, turkey, artichoke hearts, bell peppers, red onions, black olives, carrots, tomatoes & sprinkled w/parmesan cheese. |
Garden Salad |
$6.00 |
Mixed greens, carrots, tomatoes, cucumber, red onions, & croutons. |
Cobb Salad |
$10.00 |
Blue cheese crumbles, diced turkey, cucumbers, tomatoes, grilled corn, eggs, & bacon bits served on a bed of mixed greens. |
Pittsburgh Steak Salad |
$12.00 |
Grilled steak over fresh greens w/diced tomatoes, cucumbers, shredded carrots, cheddar jack cheese & topped w/fries. |
Caesar Salad |
$7.00 |
Crisp romaine lettuce, croutons & parmesan cheese. |
Nuts & Berries Salad |
$11.00 |
Mixed berries, candied pecans, almond slivers & feta crumbles over a bed of spring mix. |
Iceburg Wedge |
$6.00 |
Wedge of iceburg lettuce w/ chunky blue cheese dressing, fresh tomatoes & bacon on an ice cold plate. |
Insalata Caprese Salad |
$9.00 |
Juicy ripe tomato slices topped w/fresh mozzarella, minced garlic, basil & drizzled w/extra virgin olive oil. |
Chicken |
$2.00 |
|
Anchovies |
$2.00 |
|
Shrimp |
$4.00 |
|
Crab meat |
$7.00 |
|
4oz salmon |
$8.00 |
|
4oz Ahi tuna |
$10.00 |
|
4oz crab cake |
$12.00 |
|
Chief Chili’s Chili |
$4.00 - $6.00 |
The house specialty. Try our PA State Championship all meat Texas chili! |
Cincinnati Style Chili |
$10.00 |
Our own Chief Chili’s chili, blended w/honey & coriander to give it a Cincinnati spin. Served over angel hair pasta. |
Crock of French Onion |
$5.00 |
Sweet caramelized onions in rich beef broth topped w/melted cheese. |
Soup Du Jour |
$4.00 - $6.00 |
|
Seafood Soup |
$5.00 - $7.00 |
|
Crab Cake Sandwich |
$14.00 |
The best crab cake in town & completely filler free! |
French Dip |
$8.00 |
Our most popular sandwich! Shaved top round topped w/mushrooms, onion, & provolone cheese on a sub roll. |
Flinchy’s Club |
$8.00 |
Turkey, Swiss, American, bacon, mayonnaise, lettuce & tomato. |
Oyster Po Boy |
$12.00 |
French baguette w/homemade Remoulade sauce, shredded lettuce, fried jumbo oysters, tomato & dill pickle spear. |
Tuna Melt |
$7.00 |
Albacore tuna salad w/melted cheddar cheese. |
Philly Cheesesteak |
$8.00 |
Thinly sliced sirloin steak, caramelized onions, mayonnaise, American cheese & cheese whiz, served on a sub roll. |
Buffalo Chicken Cheesesteak |
$7.00 |
Chicken breast tossed in a buffalo sauce w/mushrooms, onions, American cheese, blue cheese crumbles on fresh toasted sub roll. |
Sandwich of the Sea |
$12.00 |
Fish du jour broiled or blackened served w/lettuce, tomato & onion w/a side of tartar sauce. |
Hot Twisted Turkey |
$8.00 |
Turkey, bacon, & cheddar cheese all piled high on a pretzel roll. Served w/lettuce & tomato. |
Grilled Chicken Breast |
$7.00 |
On a toasted Kaiser topped w/bacon & cheddar jack cheese. |
The Manster |
$7.00 |
Turkey, spinach, roasted red peppers, sautéed portabella mushrooms & provolone cheese. All on a toasted sub roll. |
Fish N Chips |
$10.00 |
Jumbo beer battered filet of Haddock served w/fries. |
Buffalo Wrap |
$7.00 |
Chicken tenders in a buffalo sauce w/blue cheese dressing, lettuce & tomato. |
Flinchy’s Steak Wrap |
$9.00 |
Grilled steak, caramelized onions, cheddar jack cheese & horseradish sauce. |
Veggie Wrap |
$7.00 |
Ranch dressing mixed w/feta, broccoli, red pepper, carrots & black olives in a wrap. |
Filet Mignon |
$26.00 |
8oz choice center cut tenderloin seared, grilled & topped w/figs & Roquefort cheese. |
New York Strip |
$24.00 |
A 12oz center cut NY strip steak grilled to your liking. |
Surf & Turf |
$35.00 |
8oz center cut filet prepared to your liking & served w/your choice of crab cake or lobster tail. |
2-lb Bone-In Texas Ribeye |
$39.00 |
Served w/a bowl of mashed potatoes & au jus. Enough for 2 people! |
Broiled Salmon |
$23.00 |
8oz salmon filet broiled & served w/ fresh dill beurre blanc sauce. |
Crab Cakes |
$24.00 |
Two 4oz broiled crab cakes made w/lump crabmeat & NO fillers. Served w/Old Bay aioli. |
Pan Seared Ahi Tuna |
$24.00 |
Wasabi or sesame encrusted tuna, seared & glazed w/a brown sugar soy reduction. |
Lobster Tail |
$27.00 - $32.00 |
7 oz warm water lobster tail. |
Chicken Marly |
$18.00 |
Sautéed 6oz chicken & scallops in a lemon, white wine & garlic sauce. |
Mediterranean Chicken |
$20.00 |
6oz chicken sautéed in olive oil w/black olives, feta cheese & sun-dried tomatoes. |
Veal Marsala |
$20.00 |
Veal scaloppini sautéed w/Portabella mushrooms & our Marsala wine sauce. |
Chicken |
$2.00 |
|
Anchovies |
$2.00 |
|
Shrimp |
$4.00 |
|
Crab Meat |
$7.00 |
|
Salmon |
$8.00 |
|
Ahi Tuna |
$10.00 |
|
Crab Cake |
$12.00 |
|
Tuscan Chicken Parmesan |
$16.00 |
Grilled chicken breast topped w/shredded Parmesan & Provolone Cheese & Flinchy’s homemade marinara sauce served over angel hair pasta. |
Penne with Vodka Sauce |
$18.00 |
Penne pasta covered w/a robust spicy vodka sauce. Complimented by Prosciutto ham & snow peas. |
Maryland Crab Pasta |
$20.00 |
Sautéed crabmeat, tomatoes & mushrooms tossed in Old Bay cream sauce over penne. |
Baked Spaghetti |
$9.00 |
Layers of baked angel hair pasta, meat sauce & cheese served w/garlic bread. |
Chicken & Broccoli Alfredo |
$16.00 |
Grilled chicken & sautéed broccoli tossed w/penne in a creamy Alfredo sauce. |
Linguine w/Marinated Vegetables |
$15.00 |
Marinated fresh vegetables blended w/a pesto cream sauce. |
Spaghetti & Flinchy’s Marinara, Pesto or Alfredo Sauce |
$12.00 - $15.00 |
|
Flinchburger |
$8.00 |
8ozs of Certified Angus Beef grilled to your liking topped w/your choice of cheese. |
Chesapeake Burger |
$12.00 |
8ozs of Certified Angus Beef grilled to your liking & topped w/ a broiled lump crab cake. |
Mushroom & Swiss |
$9.00 |
8ozs of Certified Angus beef w/sautéed Portabella mushrooms, Swiss cheese, lettuce, tomato & onion. |
Harley Burger |
$9.00 |
8ozs of Certified Angus Beef combined w/freshly chopped onions, seasoned w/cayenne pepper, paprika, & chili powder layered w/bacon & your choice of cheese. |
Bison Burger |
$10.00 |
100% Canadian Bison patty grilled to your liking. |
Wild Boar Burger |
$10.00 |
1/2lb marbled wild boar, choice of cheese, toasted bun. |
Plain Cheese Pizza |
$10.00 |
Flinchy’s marinara sauce topped w/Mozzarella, Romano, Provolone & Parmesan. |
Prosciutto & Snow Pea Pizza |
$12.00 |
Prosciutto & snow peas on top of olive oil & garlic based pizza dough. |
Shrimp & Pesto Pizza |
$12.00 |
A pizza topped w/Feta cheese, black olives & tomatoes on top of pesto. |
BBQ Chicken Pizza |
$12.00 |
A combination of chicken, red onion & cilantro on top of a BBQ sauce based pizza. |