| Lassi |
$3.99 |
Refreshing yogurt drink sweetened with rose water or salted with crushed cumin. |
| Mango Lassi |
$3.99 |
|
| Indian Masala Tea |
$1.99 |
Hot milk, black tea and spice. |
| Soft Drink |
$1.99 |
Coke. |
| Ice Tea |
$1.99 |
|
| Samosa |
$5.49 |
Indian pastries stuffed with potatoes and peas. |
| Vegetable Pakora |
$5.99 |
Veggies coated with spicy chickpea flour batter and fried. |
| Aloo Bonda |
$4.99 |
Two deep fried balls made of potatoes, dipped in spicy chickpea flour batter. |
| Bread Pakora |
$4.99 |
White bread coated with spicy chickpea flour batter and fried. |
| Gobi Manchuria |
$7.99 |
Cauliflower fried with tempura batter and cooked in Manchurian sauce. |
| Mirchi Bhajji |
$3.99 |
Hot chilies dipped in chickpea flour batter and deep-fried. |
| Chicken 65 |
$7.99 |
South Indian spicy signature dish recreated for you by the chef. |
| Chicken Pakora |
$7.99 |
Boneless chicken dipped in chickpea flour batter and deep fired. |
| Paneer Pakora |
$7.99 |
Home made Indian semi-soft cubes of cheese dipped in chickpea batter and deep fried. |
| Fish Pakora |
$7.99 |
Tender pieces of boneless fish marinated in yogurt and lemon juice, dipped in chickpea batter and deep fried. |
| Dal Soup |
$3.99 |
Delicious lentil soup. |
| Tomato Soup |
$3.99 |
|
| Chickpea Salad |
$3.99 |
Chickpeas tossed with onions, cucumber, tomatoes and spices. Garnished with cilantro. |
| Green Salad |
$3.99 |
Lightly seasoned tomatoes, onions and cucumbers. |
| Aloo Gobi |
$9.99 |
Potatoes and cauliflower cooked with turmeric, cumin seeds and Indian spices. |
| Channa Masala |
$9.99 |
Chickpeas, tomato, potatoes and onions with traditional Indian spices. |
| Vegetable Chettinadu |
$9.99 |
Vegetables cooked in south Indian spicy sauce. |
| Tomato Dal |
$9.99 |
Lentils cooked with tomatoes and tempered with tadka. |
| Vegetable Jalfreizi |
$9.99 |
Marinated vegetables cooked with bell peppers and tomatoes. |
| Bhindi Fry |
$9.99 |
Okra stir fried with onions in special herbs. |
| Aloo Mutter |
$10.99 |
Potatoes and peas in tangy tomato cream sauce. |
| Mutter Paneer |
$10.99 |
Green peas and cottage cheese, in tangy tomato and cream sauce. |
| Sabzi Saag Malai |
$10.99 |
Mixed vegetables in silky spinach gravy. |
| Aloo Palak |
$10.99 |
Potatoes and spinach cooked with special spices. |
| Palak Paneer |
$10.99 |
Spinach and cottage cheese cooked with special spices. |
| Vegetable Khorma |
$10.99 |
Vegetables cooked in rich cashew nut gravy. |
| Paneer Tikka Masala |
$10.99 |
Cottage cheese cubes, onions and bell peppers in tomato gravy. |
| Malai Kofta |
$10.99 |
Vegetarian cheese ball dumplings in a special sauce. |
| Naan |
$1.99 |
All purpose flour bread cooked in tandoor oven. |
| Roti |
$3.49 |
Whole wheat flour bread. |
| Garlic Naan |
$2.99 |
Flour bread with garlic topping cooked in tandoor oven. |
| Onion Kulcha |
$3.39 |
Naan stuffed with minced onions and spices. |
| Tandoori Chicken |
$13.99 |
Marinated diced chicken breast cooked in Indian clay oven and served on sizzler. |
| Boti Kabab |
$15.99 |
Cubes of boneless lamb cooked in Indian clay oven and served on sizzler. |
| Tandoori Shrimp |
$14.99 |
Shrimp marinated with Indian spices and cooked in clay oven, served on sizzler. |
| Tandoori Mix Grill |
$16.99 |
Combination of chicken, lamb and shrimp marinated Indian spices and cooked in clay over, served in smoking sizzler. |
| Vegetarian Biryani |
$10.99 |
Long grained basmati rice cooked with aromatic herbs and vegetables. |
| Vegetable Fried Rice |
$10.99 |
Long grained basmati rice cooked with vegetables in Indo-Chinese style. |
| Chicken Biryani |
$10.99 |
Long grained basmati rice cooked with aromatic herbs and chicken. |
| Lamb Biryani |
$13.99 |
Long grained basmati rice cooked with aromatic herbs and lamb. |
| Shrimp Biryani |
$13.99 |
Long grained basmati rice cooked with aromatic herbs and shrimp. |
| Fish Curry |
$13.99 |
Fish cooked in traditional Indian tangy sauce. |
| Shrimp Vindaloo |
$13.99 |
Shrimp cooked in tangy sauce along with potatoes. |
| Shrimp Malai Curry |
$13.99 |
Shrimp with enriched creamy sauce. |
| Lamb Curry |
$13.99 |
Lamb cooked in rich, aromatic traditional Indian curry sauce. |
| Lamb Vindaloo |
$13.99 |
Lamb cooked in tangy sauce and potatoes. |
| Lamb Roganjosh |
$13.99 |
A british favorite-lamb curry from kashmir. |
| Lamb Saag |
$13.99 |
Lamb cooked in spinach sauce. |
| Chicken Curry |
$10.99 |
Prepared in rich, aromatic traditional Indian curry sauce. |
| Chicken Vindaloo |
$10.99 |
Chicken in tangy sauce and potatoes. |
| Chicken Chettinadu |
$10.99 |
Chicken cooked in south Indian spicy sauce. |
| Ginger Chicken |
$10.99 |
Cubes of chicken in spicy ginger sauce. |
| Karahi Chicken |
$10.99 |
Chicken cooked with onions, peppers and tomatoes in gravy. |
| Chicken Jalfreizi |
$10.99 |
Marinated chicken cooked with bell peppers and tomatoes. |
| Chilli Chicken |
$10.99 |
Marinated spicy chicken cooked in spicy indo-chinese sauce. |
| Saag Chicken |
$10.99 |
Boneless chicken cooked in creamy spinach sauce. |
| Methi Chicken |
$10.99 |
Tender chicken cooked with fenugreek leaves. |
| Chicken Tikka Masala |
$10.99 |
Grilled chicken breast cooked in rich and creamy cashew-tomato sauce. |
| Butter Chicken |
$10.99 |
Chicken in silky and creamy tomato gravy. |
| Chicken Korma |
$10.99 |
Chicken cooked in rich mild cashew sauce. |
| Papad |
$1.99 |
Crisp thin deep fried wafers made of rice and lentil flour. |
| Raitha |
$1.99 |
Homemade yogurt with chunks of cucumber, grated carrots and cilatro. |
| Pickles |
$1.25 |
Chunks of vegetables, lemon and mango marinated in spicy masala. |
| Rice |
$1.99 |
Steamed basmati rice. |
| Gulab Jamun |
$3.99 |
Fried cheese ball soaked in sugar syrup. |
| Rice Kheer |
$3.99 |
Indian style rice pudding. |
| Mango Fruit Custard |
$3.99 |
|
