| Arugula & Summer Stone Fruit Salad |
$16.00 |
ricotta cheese, marcona almonds cipollini agrodolce, pane carasau |
| Burrata Of Buffalo Mozzarella |
$18.00 |
heirloom tomatoes, corn crema pesto of basil genovese |
| Maine Lobster & Jumbo Lump Crab Salad |
$30.00 |
calabrese aioli, heirloom tomato, cucumber, tarragon |
| Arugula & Summer Stone Fruit Salad |
$18.00 |
ricotta cheese, marcona almonds, pane carasau, manchego cheese |
| Burrata Of Buffalo Mozzarella |
$20.00 |
baby artichokes romana, heirloom tomatoes corn crema, pesto of basil genovese |
| Grilled Spanish Sardines |
$20.00 |
rosi prosciutto, watermelon, arugula, pane fritto |
| Sardinian Ricotta Cavatelli |
$18.00 |
heirloom cherry tomatoes, basil, pecorino di fossa cheese |
| Gragnano Spaghetti Chitarra |
$28.00 |
littleneck clams, roasted plum tomato parsley, controne chilies, "amalfi coast" |
| Bucatini |
$28.00 |
maya prawns, catalina island sea urchin, espalette |
| Fiola Mare Lobster Ravioli |
$38.00 |
ginger, chives |
| Sardinian Ricotta Cavatelli |
$22.00 |
heirloom cherry tomatoes & basil, pecorino di fossa cheese |
| Gragnano Spaghetti Chitarra |
$32.00 |
wild calamari, littleneck clams, san marzano tomatoes parsley, controne chilies, "amalfi coast" |
| Bucatini |
$32.00 |
wild tiger prawns, catalina island sea urchins, espalette |
| Smoked Yukon Gold Potato Gnocchi |
$40.00 |
basil fed snails, icelandic cod, porcini mushrooms truffle, port wine jus |
| Fiola Maine Lobster Ravioli |
$42.00 |
ginger, chives |
| Fiola Mare "Lobster Roll" |
$22.00 |
maine lobster, spicy calabrese aioli radish, cucumbers, basil, potato bun |
| Olive Oil Poached Icelandic Cod |
$28.00 |
porcini crème, fresh porcini, arugula, port wine jus |
| East & West Coast Oysters |
|
* |
| Middleneck Clams |
|
|
| Blue Bay Mussels |
|
|
| Maine Lobster |
|
|
| Ahi Tuna Tartare |
|
|
| Head-On Prawns |
|
|
| Calamari Salad |
|
|
| Wakame |
|
|
| Jellyfish Salad |
|
|
| Jumbo Lump Crab |
|
|
| East & West Coast Oysters |
|
* |
| Ahi Tuna Tartare |
|
|
| Maine Lobster |
|
|
| Wakame |
|
|
| Head-On Prawns |
|
|
| Calamari Salad |
|
|
| Jumbo Lump Crab |
|
|
| Salmon Tartare |
|
|
| East & West Coast Oysters |
|
|
| Middleneck Clams |
|
|
| Blue Bay Mussels |
|
|
| Maine Lobster |
|
|
| Head-On Prawns |
|
|
| Ahi Tuna Tartare |
|
|
| Alaskan King Crab |
|
|
| Wakame Salad |
|
|
| Jellyfish Salad |
|
|
| Calamari Salad |
|
|
| Antipasto |
$16.00 |
chilled tomato gazpacho. cherry heirloom tomatoes, cucumber, basil |
| Secondo |
$24.00 |
grilled halibut, blue bay mussels. fregula sarda, roasted red peppers, tempura fried sea beans |
| Dolce |
$8.00 |
sgroppino of blueberry & moscato |
| Ahi Tuna Carpaccio |
$24.00 |
* san marzano tomatoes, meyer lemon taggiasche olives, pantelleria capers |
| Grilled House Cured Sardines |
$20.00 |
granita, melon, arugula, pane frito |
| Spanish Branzino |
$40.00 |
|
| Wild Calamari |
$24.00 |
|
| New Zealand Langoustine |
$22.00 |
|
| Royal Dorade |
$32.00 |
|
| Dover Sole |
$50.00 |
|
| 8oz Ahi Tuna Steak |
$30.00 |
|
| 6oz Branzino |
$30.00 |
|
| Grand Adriatic Grilled Seafood |
$70.00 |
classic style mixed seafood grill |
| Wildcat Cove |
|
south puget sound, washington plump & melony |
| Beau soleil |
|
negauc, new brunswick, canada delicate & sweet |
| Pemiquid |
|
glidden point, maine crisp & lemony |
| Soft Polenta |
|
|
| Eggplant Caponata |
|
|
| Sautéed Spinach |
|
|
| Garlic |
|
|
| Lemon |
|
|
| Pompelmo Frizzante |
|
grapefruit, agave, lime, club soda |
| Raspberry Limonata |
|
lemonade, club soda & basil syrup |
| Cherry Libation |
|
cherries, mint, lemon juice, ginger ale |
| Pompelmo Frizzante |
|
grapefruit, agave syrup, lime juice, soda water |
| Mirtillo |
|
blueberries, mint, honey syrup, lemon juice soda water |
| Stellar Bay |
|
* vancouver island, british columbia clean & plump |
| Beau soleil |
|
new brunswick, canada briny & sweet |
| Caviar De Venise |
$110.00 |
7 year siberian sturgeon, smooth dark grey pearls dried fruits, delicate iodine flavor |
| Royal Oscietra |
$165.00 |
12 year russian, dark brown, grey or light amber poppy nutty flavor |
| Sashimi Of Itoyori |
$25.00 |
hearts of palm, radish, sea beans, ginger fennel, lime vinaigrette |
| Ahi Tuna Carpaccio |
$23.00 |
san marzano tomatoes, meyer lemon taggiasche olives, pantelleria capers |
| Olive Oil Poached Arctic Char |
$40.00 |
melted leeks, kusshi oysters prosecco zabaglione, spoonbill caviar |
| Grilled Wild Prawns |
$38.00 |
salsa verde, mangalitsa prosciutto tempura fried sea beans |
| Wild Turbot |
$44.00 |
* olive oil crushed smoked potato cipollini agrodolce, bolgheri extra virgin olive oil |
| Under The Sea |
$50.00 |
striped bass, langoustine, maya prawn, cod, calamari branzino, scallop, foie gras, quinoa, parmesan dashi |
| Dover Sole |
$50.00 |
|
| Royal Dorade |
$36.00 |
|
| Spanish Branzino |
$42.00 |
|
| New Zealand Langoustines |
$22.00 |
|
| 6oz Spanish Branzino |
$32.00 |
|
| 6oz Rockfish |
$26.00 |
|
| Grand Adriatic Grilled Seafood |
$75.00 |
classic mixed seafood grill |
| Wild Calamari |
$26.00 |
|
| 8oz Ahi Tuna |
$28.00 |
|
| 6oz Halibut |
$28.00 |
|
| Japanese Kagoshima A5 Ribeye |
$28.00 |
3oz minimum. cipollini-smoked potato-chanterelle |
| Olive Oil Crushed Smoked Potatoes |
|
|
| Roasted Baby Eggplant |
|
|
| Soft Polenta |
|
|
| Boquerones |
|
|
| Tomatoes |
|
|
| Local Corn |
|
|
| Sweet Pepper Relish |
|
|
| Manchego Cheese |
|
|
| Fiola Mare Signature Brunch |
$65.00 |
includes pastry & bread basket & your choice of appetizer, entree and dessert fiola mare bellini, sangria, mimosa or coffee |
| Saras Warm Pastry & Bread Basket |
$18.00 |
fresh fruit jams, honey & farm butter |
| Chefs Selection Of ½ Dozen Oysters On The Half Shell |
$18.00 |
lemon & fiola mare condiments |
| Bruschetta Dolce |
$16.00 |
goat cheese, tiger striped figs, basil grilled country bread |
| Burrata Of Buffalo Mozzarella |
$18.00 |
baby heirloom tomatoes, corn crema pesto of basil genovese |
| Sashimi Of Hiramasa |
$24.00 |
* ginger, lime, radish, sea beans hearts of palm |
| Arugula & Stone Fruit Salad |
$18.00 |
ricotta, marcona almonds, pane carasau |
| Chilled Tomato Gazpacho |
$22.00 |
maine lobster, cucumber, heirloom tomato |
| Ahi Tuna Carpaccio |
$24.00 |
* san marzano tomatoes, meyer lemon taggiasca olives, pantelleria capers |
| Uova In Camicia |
$22.00 |
* two poached eggs, smoked salmon rosemary hollandaise, biscuits |
| Jumbo Lump Crab Cake |
$22.00 |
lemon-caper vinaigrette, celery salad calabrese aioli |
| Fiola Mare Shrimp & Grits |
$28.00 |
soft polenta, charred fennel, chorizo shellfish nage |
| Gragnano Spaghetti Chitarra |
$28.00 |
littleneck clams, new zealand cockles, parsley roasted tomatoes, controne chilies, "amalfi coast" |
| Lemon Mascarpone Pancakes |
$20.00 |
peach butter, candied almonds, blis maple syrup |
| Sardinian Cavatelli |
$20.00 |
heirloom tomatoes, spring garlic, basil formaggio di fossa cheese |
| Bucatini |
$28.00 |
maya prawns, catalina island sea urchins, espalette |
| Bistecca & Uova |
$30.00 |
* angus filet mignon, olive oil poached duck egg porcini crema, parmigiano reggiano bonati |
| Simply Grilled Fish |
$28.00 |
lemon, salsa verde, heirloom tomatoes |
| Tahitian Vanilla Cake |
|
maple mascarpone, blueberries, vanilla gelato |
| Yogurt Panna Cotta |
|
peaches, marcona almonds |
| Macedonia Di Frutta |
|
salad of summer fruits, coconut sorbet |
| Coppetta |
|
daily selection of handmade gelato & sorbet |
| Bomboloni |
|
sardinian ricotta donuts, chocolate gelato |
| Neapolitan Savarin |
$13.00 |
vanilla & rum soaked cake mascarpone crema, summer peaches |
| Neapolitan Savarin |
$16.00 |
balvenie 14 yr caribbean cask |
| "Marchesi" |
$13.00 |
creamy terrine of tuscan chocolate garden mint, sicilian pistachio |
| "Marchesi" |
$10.00 |
amaro braulio |
| Tarta San Marcos |
$13.00 |
vanilla crème brulee, summer raspberry crema, almond-scented olive oil cake |
| Tarta San Marcos |
$15.00 |
maculan, dindarello, muscat |
| Bomboloni |
$13.00 |
sardinian ricotta doughnuts vanilla gelato, chocolate "bicerin" sauce |
| Bomboloni |
$18.00 |
ron zacapa 23 yr |
| Fiola Mare Magnum |
$13.00 |
blueberry & coconut popsicle wild amarena cherries |
| Fiola Mare Magnum |
$14.00 |
la spinetta moscato |
| Macedonia |
$13.00 |
bounty of summer stone fruits & berries peach sorbet |
| Macedonia |
$18.00 |
artenom 1146 añejo tequila |
| Coppetta |
$13.00 |
3 scoops of our housemade gelato & sorbetto |
| Coppetta |
$14.00 |
amaro nonino |
| Pecorino Foglie Di Noce |
|
sheeps milk cheese aged in walnut leaves. buttery. |
| Birbetta |
|
cows milk cheese washed in bavarian lager. delicate aroma of hops. |
| Blu Di Capra |
|
soft and runny goats milk blue. strong but with a delicate hint of creamy goat. |
| Caffè Scecherato |
$12.00 |
an italian summer tradition shaken & served up. espresso, vodka, cafe moka |
| Americano Caffè Freddo |
$8.00 |
served over ice. espresso, milk, light foam |
| Coffee |
$5.00 |
|
| Espresso |
$5.00 |
|
| Doppio |
$7.00 |
|
| Latte |
$7.00 |
|
| Macchiato |
$5.00 |
|
| Cappuccino |
$5.00 |
|
| Marrakesh Mint |
|
a lively green tea brightened with mint and cultivated on a mountain in tiznit, morocco. |
| Organic Spring Jasmine |
|
made of smooth china green tea leaves naturally scented by layers of arabian jasmine buds. |
| Earl Grey |
|
high-grown black tea from ceylon and china combine with the smoky orange notes of bergamot fruit. |
| Earl Grey Decaf |
|
high-grown black tea from ceylon and china combine with the smoky orange notes of bergamot fruit. |
| Organic Breakfast |
|
a robust, wide-awake blend of premium black tea leaves from southern india. |
| Chamomile Citrus |
|
soothing egyptian chamomile flowers with subtle slices of citrus fruit. |
| Mangalista Prosciutto Riserva |
$24.00 |
macerated fresh strawberries, manodori aged balsamico |
| Frutti Di Mare |
$70.00 - $130.00 |
gourmet selection of market seafood raw & barely cooked |
| Burrata |
$18.00 |
artichokes, cucumbers pesto of basil genovese |
| Spicy Ahi Tuna Tartare |
$18.00 |
|
| Fiola Mare Lobster Roll |
$24.00 |
maine lobster, calabrese mayo, basil potato bun |
| Oysters On The Half Shell |
$18.00 - $36.00 |
chefs daily selection, lemon & duo of condiments |
| Fiola Mare Smoked Salmon |
$24.00 |
|
| Brancaleoni Cheese Plate |
$18.00 |
quince paste, chestnut honey alba hazelnuts |
| Caviar De Venise |
$110.00 |
7 yr siberian sturgeon |
| Royal Oscietra |
$165.00 |
12 yr russian sturgeon |
| Gragnano Spaghetti |
$28.00 |
middleneck clams, "amalfi coast" |
| Venetian Calamari |
$16.00 |
chorizo, pickled chilies |
| Alba |
|
el jimador tequila, cocchi rosa, prosecco lemon juice, honey syrup, bitters |
| Amalfi Coast |
|
grey goose vodka, limoncello, meyer lemon juice |
| Sapore Vero |
|
redemption rye, carpano bianco vermouth amaro montenegro, luxardo maraschino |
| Brigantina |
|
four roses bourbon, apricot liqueur lemon juice, simple syrup |
| Sapore Di Sale |
|
el jimador tequila, pompelmo syrup, aperol prosecco, salt |
| Spring Garden |
|
ketel one vodka, lime juice, ginger syrup cucumber granita |
| Fiola Mare Negroni |
|
beefeater gin, aperol, cointreau, sweet vermouth |
| Painkiller |
|
mount gay black barrel rum, coconut syrup lemon juice, pineapple juice |
| Aviation |
|
plymouth gin, luxardo maraschino lemon juice, crème de violette |
| Bellini |
|
white peach purée, prosecco |
| Hemingway Daiquiri |
|
el dorado white rum, luxardo maraschino lime juice, grapefruit juice |
| Last Word |
|
beefeater gin, luxardo maraschino green chartreuse, lime juice |
| Moscow Mule Elyx |
|
absolut elyx, lime juice, ginger beer |
| Peroni |
$7.00 |
lager, italy |
| Clausthaler, N/A |
$7.00 |
germany |
| Flying Dog Pale Ale |
$7.00 |
maryland |
| Port City Optimal Wit |
$7.00 |
virginia |
| Dogfish Head 60 Minute IPA |
$8.00 |
delaware |
| Chimay Rouge |
$11.00 |
trappist ale, belgium |
| Prosecco Superiore |
$12.00 |
adami, bosco di gica valdobbiadene, veneto nv |
| Alice |
$16.00 |
ose, doro rose, dolomite, italy nv |
| Delamotte |
$30.00 |
blanc de blancs, mesnil-sur-oger, champagne, france nv |
| Pic & Chapoutier |
$13.00 |
saint peray, marsanne rhône, france 2011 |
| Abbazia Di Novacella |
$14.00 |
kerner, alto adige italy 2013 |
| Arneis |
$15.00 |
vietti, roero, piemonte, italy 2012 |
| Vermentino |
$15.00 |
jankara, sardegna, italy 2012 |
| Albariño |
$16.00 |
do ferreiro, rias baixas, spain 2012 |
| Grüner Veltliner |
$17.00 |
bründlmayer, kampatler terrassen, austria 2012 |
| Chardonnay |
$19.00 |
hartford courtrussian river valley, california 2012 |
| Sauvignon Blanc |
$20.00 |
la poussie, sancerre loire valley, france 2012 |
| Ameztoi |
$10.00 |
getariako txakolina rubentis, getaria, spain 2013 |
| Rosado Mencia |
$12.00 |
armas de guerra, bierzo, spain 2013 |
| Barbera DAsti |
$14.00 |
elio perrone, tasmorcan piemonte, italy 2012 |
| Alicante |
$15.00 |
nocero/nero davola, hauner, hierà terre siciliane, sicily, italy 2011 |
| Schioppettino |
$16.00 |
giovanni dri, monte dei carpini colli orientali del friuli, italy 2009 |
| Sangiovese |
$16.00 |
cabernet sauvignon/merlot, brancaia, tre, tuscany, italy 2010 |
| Nebbiolo |
$17.00 |
vietti, perbacco langhe, piemonte italy 2011 |
| Pinot Noir |
$18.00 |
foxen, santa maria valley santa barbara, ca 2012 |
| Rosso Di Montalcino |
$24.00 |
valdicava, toscana italy 2011 |
| Faust |
$25.00 |
cabernet sauvignon, rutherford, ca 2011 |
