| Spicy Crab Dip |
$8.00 |
fresh chesapeake lump crab dip served with toasted french bread |
| Buffalo Wings |
$7.00 |
tossed in our signature hot sauce with celery batons and bleu cheese dip |
| Grilled Chicken Quesadilla |
$7.00 |
grilled chicken and spicy pepper jack cheese in a crisp flour tortilla, served with guacamole, salsa and sour cream |
| Nachos |
$6.00 |
crispy tortillas topped with cheddar cheese, lettuce, jalapenos, salsa, sour cream and guacamole |
| Seasonal Soup Of The Day |
$5.00 |
homemade daily |
| Thai Salad |
$8.00 |
baby greens tossed with julienne of tomatoes, broccolini, sprouts, thai basil and crisp noodles |
| Classic Caesar |
$6.00 |
romaine lettuce, shaved parmesan and focaccia croutons |
| Grilled Salmon And Spinach Salad |
$14.00 |
baby spinach, shitake mushrooms, toasted pecans, bacon and red onion tossed in a balsamic vinaigrette dressing and topped with grilled salmon |
| Field Of Greens |
$5.00 |
tender baby lettuce, tomato, cucumber, julienne carrots and your choice of dressing |
| Blackened Chicken Tortilla Salad |
$12.00 |
spicy chicken tossed with crisp tortilla strips, julienne tomatoes, black olives, corn, black beans and drizzled with a cool buttermilk ranch dressing |
| Make It Your Own |
$4.00 |
add steak |
| Make It Your Own |
$4.00 |
add chicken |
| Make It Your Own |
$6.00 |
add shrimp |
| Flame Grilled Burger* |
$9.00 |
half pound patty on a grilled kaiser roll, tomato, lettuce and a dill pickle |
| Muffaletta |
$10.00 |
mortadella, salami, ham and provolone packed into a sourdough boule with a tangy olive tapenade |
| Chicken Caesar Steak |
$11.00 |
tender shaved chicken topped with sauteed peppers and provolone cheese on a freshly baked italian roll |
| Shrimp BLT |
$14.00 |
pan fried jumbo shrimp with bacon, lettuce and tomato on a grilled kaiser roll |
| Crab Cake Sandwich |
$15.00 |
twin pan fried jumbo lump crab cake served on toasted rolls with cocktail sauce |
| Meatloaf |
$11.00 |
classic meatloaf and mashed potatoes topped with brown gravy and seasonal vegetables |
| Fried Chicken |
$10.00 |
an american classic, crispy fried chicken served served with mashed potatoes and corn |
| Grilled Ribeye |
$22.00 |
served atop garlic mashed potatoes with seasonal vegetables and topped with a rich red wine sauce |
| Pan Fried Pork Chops |
$15.00 |
twin pork chops pan fried and served with roasted potatoes and seasonal vegetables |
| Broiled Catch Of The Day |
$14.00 |
the freshest fish available brought to your table rice pilaf and seasonal vegetables. ask your server for today's catch |
| Cajun Penne |
$14.00 |
tossed in a ranch rosemary creole sauce with andouille sausage and sweet peppers |
| Seared Diver Scallops |
$24.00 |
on a bed of creamy rosemary polenta and baby vegetables, drizzled with balsamic glaze |
| Oven Roasted Petite Lamb Chops |
$28.00 |
served over pan roasted baby vegetables and toasted couscous topped with a thyme jus |
| Garlic Mashed Potatoes |
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| French Fries |
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| Onion Rings |
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| Seasonal Vegetables |
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| Sweet Potato Fries |
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| Molten Chocolate Cake Ala Mode |
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| Ice Cream Sundae |
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| Hot Apple Pie Ala Mode |
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| New York Cheese Cake |
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| Chef's Choice |
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