Thursday Rib Day Special |
$12.99 |
Full slab of ribs, fries and slaw. Available for carry out. |
Bruschetta |
$8.49 |
|
Thai Lettuce Wraps |
$10.49 |
With chicken. |
Grand Sampler |
$14.50 |
Four wings, four strips, four skins and four mozzarella sticks. |
Extreme Nachos |
$9.00 |
Tortilla chips with chicken or beef and and lots of cheese, tomatoes, onions, black olives and jalapenos. Served with sour cream, guacamole and salsa. |
Soft Pretzel Nuggets |
$6.50 |
Half pound of lightly salted soft pretzels, served with a spicy mustard for dipping |
Quesadilla |
$7.50 |
Large (16") flour tortilla grilled, filled and folded with blended cheeses, Served with beans and rice, tomatoes and onion. |
Mozzarella Sticks |
$7.99 |
Six sticks served with dipping sauce. |
Fried Calamari |
$8.50 |
Fresh calamari lightly seasoned, floured, deep fried and dusted with Parmesan cheese. Served with cocktail sauce. |
Southwest Rolls |
$8.50 |
Two rolls. A spicy veggie and chicken blend served with spicy ranch sauce. |
Stuffed Skins |
$8.50 |
Potato skins stuffed with bacon and cheddar cheese, baked and topped with tomato and scallions. |
Famous Fat Eggs |
$8.00 |
Two hard boiled eggs wrapped in breakfast sausage and battered. |
Deep Fried Green Beans and Onions |
$7.50 |
A mix of breaded beans and battered onions served golden brown with Cajun dressing. |
Fried Mushrooms |
$7.50 |
Lightly breaded and fried golden brown. Served with spicy chipotle sauce. |
Half Sandwich and Soup |
$5.50 |
Choose a half sandwich and pair it with a bowl of soup. Please call the restaurant for today's soup selection. |
Half Sandwich and Salad |
$5.50 |
Choose a half sandwich and pair it with a small salad. |
Soup of the Day |
$2.99 - $3.99 |
Please call the restaurant for today's selection. |
Crock of Chili |
$5.99 |
Loaded with sour cream and cheese. Surrounded by fresh nachos for dipping. |
Dinner Salad |
$3.50 |
Iceberg lettuce, cucumbers, tomatoes, sprinkled with cheese and choice of dressing. |
Chicken Finger Salad |
$9.50 |
Chopped chicken fingers tossed with mixed greens, tomatoes, cucumbers, cheese and green onions with choice of dressing. (Ranch dressing is recommended.) |
Grilled Fajita Chicken Salad |
$9.50 |
Mixed in a blend of greens topped with tomatoes, cucumbers, onions, sour cream and salsa. |
Tasty Chicken Caesar Salad |
$9.50 |
Crisp romaine lettuce and grilled chicken tossed in a creamy Caesar dressing, Parmesan cheese and homemade croutons. |
Real Chef's Salad |
$9.50 |
Ham, turkey, cheeses, tomatoes, cucumbers and eggs on a bed of lettuce. |
Beef Taco Salad |
$9.50 |
Spicy Tex Mex ground beef in a crisp tortilla shell blended atop chopped greens, onions, tomatoes and grated cheddar, and topped with sour cream and guacamole. |
Chopped Salad |
$9.50 |
Fresh greens, grilled chicken, avocado, bacon, chopped egg, cucumber, tomato, cheese, tortilla chips and your choice of dressing. |
Thin Crust Pizza |
$9.50 - $15.50 |
|
14" Deep Dish Pizza |
$19.00 |
|
16" Double Decker Pizza |
$20.00 |
|
Spaghetti and Meatballs |
$10.50 |
Spaghetti, homemade meatballs and zesty marinara sauce. |
Sausage and Pepper Rustica |
$11.50 |
Italian sausage grilled with bell peppers and onions. Combined in a marinara sauce and served over penne pasta. |
Classic Chicken Parmesan |
$12.00 |
Tomatoes, peppers, onions, garlic, basil and olive oil tossed with angel hair pasta in a tomato sauce. |
Parmesan Crusted Tilapia |
$12.99 |
Oven baked delicate whitefish crusted with parmesan cheese. Served over angel hair tossed in a garlic cream sauce. |
Steak Gorgonzola |
$13.99 |
Skirt steak strips in a beef Alfredo sauce with fresh mushrooms. Tossed with penne and bleu cheese. |
Chicken Alfredo |
$12.50 |
Parmesan cream sauce with a hint of garlic served over fettuccine pasta with chicken. |
Build-Your-Own Burger |
$7.99 |
Served with fries and a pickle. |
The Oazacan Burger |
$9.50 |
Topped with pepper jack cheese, sliced jalapenos, crispy onions and smoked jalapeno mayonnaise. Served with fries and a pickle. |
Bacon Cheddar Burger |
$9.50 |
1/2 lb Angus burger topped with crisp bacon and cheddar cheese. Served with fries and a pickle. |
Patty Melt |
$9.99 |
Angus beef patty cooked to your liking with sweet grilled onions and chedder cheese, grilled on rye. Served with fries and a pickle. |
Buffalo Style Burger |
$9.50 |
Patty (8 oz.) grilled with spicy buffalo sauce, topped with bleu cheese and a touch of ranch dressing. Served with fries and a pickle. |
Fried Egg and American Burger |
$10.50 |
Patty (8 oz.), one medium fried egg, bacon, grilled onion and American cheese. Served with fries and a pickle. |
Tex Mex Special |
$9.50 |
Patty (8 oz.), pepper jack cheese, sliced jalapenos, a touch of Mexican salsa and guacamole. Served with fries and a pickle. |
Buffalo Chicken Sandwich |
$8.99 |
Breaded chicken breast and pepper jack cheese dipped in our zesty hot sauce with a side of bleu cheese dressing. Served with fries and a pickle. |
Chicken Florentine Sandwich |
$9.50 |
Grilled chicken breast topped with Swiss cheese, spinach, artichoke, dip and roasted red peppers. Served with fries and a pickle. |
Memphis BBQ Sandwich |
$8.99 |
Crispy chicken, cheddar cheese, slaw and BBQ sauce. Served with fries. |
Crunchy Chicken Club |
$9.50 |
Breaded chicken breast topped with pepper bacon, American cheese and Swiss cheese. Served with fries and a pickle. |
Blackened Chicken Sandwich |
$8.99 |
Boneless, skinless chicken breast topped with pepper jack cheese, Cajun-style spices and roasted bell peppers. Served with course ground mustard. Served with fries and a pickle. |
Grilled Chicken, Swiss and Onions Sandwich |
$8.99 |
Served with ranch dressing. Served with fries and a pickle. |
Traditional Chicken Wings |
$4.99 - $59.99 |
|
Chicken Tenders |
$7.99 |
Six grilled chicken tenders served with choice of dipping sauce. |
Celery |
$0.75 |
|
Bleu Cheese Dressing |
$0.75 |
|
Ranch Dressing |
$0.75 |
|
Hangover Melt |
$9.99 |
Ham, pepper, bacon, french fries, American cheese and a fried egg on toasted Italian bread. Served with fries and a pickle. |
Tuna Melt |
$9.49 |
All white tuna on rye with American or cheddar cheese. Served with fries and a pickle. |
Vegetarian Melt |
$7.99 |
Zucchini planks, mozzarella, roasted red peppers, onions and ranch dressing. Served with fries and a pickle. |
Meatball Melt |
$9.99 |
Meatballs and mozzarella sticks smothered in marinara and provolone cheese on garlic toast. Served with fries and a pickle. |
Country Chicken Wrap |
$8.99 |
Breaded chicken breast, lettuce, tomato, ranch dressing and seasonings. Served with fries and a pickle. |
Chicken Caesar Wrap |
$8.99 |
Fresh chicken breast blended with Parmesan, lettuce, tomatoes and Caesar dressing. Served with fries and a pickle. |
Turkey Club Wrap |
$8.99 |
Turkey, smoked bacon, two cheeses, lettuce, tomato and mayo. Served with fries and a pickle. |
Gyro |
$6.95 |
Off the spit. Served with homemade Tzatziki sauce and choice of potato. |
Big Beef Sandwich |
$9.49 |
Shaved roast beef topped with mozzarella. Served on garlic buttered French bread with au jus. Served with fries and slaw. |
Texas Pulled Pork Sandwich |
$9.49 |
Slow roasted pork shoulder, covered in sweet and tangy BBQ sauce and piled on garlic buttered French bread. Served with fries and slaw. |
Skirt Steak Sandwich |
$11.99 |
Sizzling 8 oz. skirt steak grilled and smothered with sauteed onions. Served on garlic French bread. Served with fries and slaw. |
Philly Steak Sandwich |
$9.49 |
Hot Philly steak meat piled on garlic buttered French bread with grilled onions and cheez-wiz or melted white American cheese. Served with fries and slaw. |
Chicken Stripper Sandwich |
$9.49 |
House made chicken tenders topped with bacon, cheddar and grilled onions on a garlic buttered kaiser roll. Served with fries and slaw. |
Grilled Chicken Breast Sandwich |
$8.99 |
Lightly seasoned, grilled and served on a garlic buttered kaiser roll. Served with fries and slaw. |
Reuben Sandwich |
$9.99 |
Corned beef or turkey layered with sauerkraut and Swiss cheese, grilled on rye. Served with Thousand Island dressing, fries and slaw. |
Walleye Sandwich |
$9.99 |
Deep fried walleye sandwich with tartar sauce. Served with fries and slaw. |
FAT Clubs |
$9.99 |
Choose your favorite club. Dressed with lettuce, tomato and cheese. Served with fries and slaw. |
The Mother Lode Sandwich |
$10.49 |
Grilled skirt steak strips, sweet onions, bacon and cheese loaded on garlic buttered French bread. Served with fries and slaw. |
Bone-In Ribeye |
$25.00 |
Choice 16 oz. Angus steak is quick broiled. Served with salad and fries. |
World's Best Ribs |
$9.99 - $16.99 |
Slow cooked daily. Served with slaw and choice of side. |
Fish and Chips |
$10.99 |
Pabst Blue Ribbon beer battered whitefish served with sweet potato fries and coleslaw. |
World's Best Fajitas |
$14.50 - $18.49 |
Served with sauteed onions, bell peppers and all the trimmings including warm flour tortillas, rice and beans. |