| Pastry Basket |
$12.50 |
choose three pastries, seasonal preserves & spring hill butter |
| Coddled Eggs |
$14.50 |
smoked salmon, mushroom conserva & brioche toast |
| Buttermilk Biscuit |
$13.50 |
blackberry preserve, framani ham & sunny-side up eggs |
| Rolled Omelet |
$14.75 |
soft herbs, fried potatoes & butter toasted croissant |
| Smoked Salmon |
$14.00 |
whipped farmers cheese, pickled red onions, capers & baguette |
| French Toast |
$14.50 |
passion fruit curd, pomegranate seeds, zoes bacon & crown maple syrup |
| Pastrami & Eggs |
$17.50 |
charred red onion, roasted honeycrisp apple & weiser farm celery |
| Toasted Butter Croissant |
$14.75 |
bellwether farm's fromage blanc, frog hollow farm pear, local honey & soft scrambled eggs q |
| Farmers Classic |
$14.50 |
two farm eggs any style, bacon, ham, fried potatoes, choice of toast with spring hill dairy butter & house made preserves |
| Oatmeal |
$8.50 |
steel-cut oats, dried sour cherries, brown sugar & buttermilk |
| Shirred Eggs |
$16.50 |
bloomsdale spinach, chorizo, medjool dates, yogurt & chermoula |
| Granola |
$8.50 |
with straus family creamery yogurt or dried fruit & whole milk |
| Farm Egg |
$3.00 |
|
| Shaved FraMani Ham |
$4.00 |
|
| Zoes Bacon |
$5.00 |
|
| Chicken Sausage |
$6.00 |
|
| Smoked Scottish Salmon |
$8.00 |
|
| Our Pastrami |
$6.50 |
|
| Fried Potatoes |
$3.50 |
|
| Fresh Berries |
$5.50 |
|
| Bruléed Ruby Grapefruit |
$3.00 |
|
| Brioche |
$2.00 |
wheat, sourdough, rye or olive toast |
| Butter Croissant |
$3.00 |
|
| Chocolate Hazelnut Danish |
$3.50 |
|
| Apple Danish |
$3.50 |
|
| Herb & Toma Cheese Danish |
$3.50 |
|
| Buttermilk Biscuit |
$2.50 |
|
| Almond Croissant |
$3.50 |
|
| Pain Au Chocolat |
$3.25 |
|
| Bacon Cheddar Scone |
$3.75 |
|
| Cranberry Citrus Scone |
$3.25 |
|
| Honey Raisin Bran Muffin |
$3.00 |
|
| Raspberry Yogurt Muffin |
$3.00 |
|
| Lemon Poppyseed Muffin |
$3.00 |
|
| Blueberry Streusel Muffin |
$3.00 |
|
| Classic Coffee Cake |
$2.50 |
|
| Pumpkin Spice Muffin |
$3.00 |
|
| Celery Root & Chestnut Soup |
$9.00 |
honeycrisp apples, cranberries & spring hill farms butter |
| Gioia Stracciatella Cheese |
$14.00 |
frog hollow farm quince marmalade, grains of paradise & arbequina olive oil |
| Persian Cous Cous Fritters |
$14.00 |
crushed carrots, santa barbara pistachios, mint & zaatar |
| Castelvetrano Olives |
$9.00 |
redwood hill goats milk feta, miller farm almonds & smoked paprika |
| Avocado Hummus |
$12.00 |
hass avocado, fried capers, charred lemon, nigella seed & rustic bakery lavash |
| Crispy Artichokes |
$18.00 |
di stefano burrata, ruby red grapefruit, california endive, pickled black sesame & sumac |
| Fried Weiser Farm Potatoes |
$10.50 |
house-made ketchup, wild herbs & aïoli |
| Country Line Harvest Lettuces |
$12.50 |
pole beans, cherry tomatoes, freddy guy hazelnuts, tarragon & mustard vinaigrette |
| Chicken Liver Mousse |
$14.00 |
long pepper port wine gelee, minted date chutney & charred lemon jam |
| Cured Meats From Our Friends |
$24.00 |
proscuitto, salametto, duck rillettes, calabrese, whipped lardo, nduja with bread & butter pickles |
| Classic Preserves |
$14.00 |
marinated olives, boquerones, olympic provisions chorizo & miller farm almonds |
| Celery Root And Chestnut Soup |
$10.00 |
honeycrisp apples, cranberries & spring hill farms butter |
| Avocado Hummus |
$12.00 |
pistachio salsa verde, nigella seeds & crunchy crudités |
| Golden Balsamic Marinated Mackerel |
$17.00 |
moroccan cous cous, burnt eggplant, pomegranate molasses & zaatar |
| Country Style Pate |
$16.00 |
beer braised red cabbage, pickled mushrooms, shaved forelle pears |
| Citrus Marinated Ahi Tuna |
$19.00 |
french breakfast radish, shavings of baby fennel ?& coquillo olive tapenade |
| Chicken Liver Mousse |
$14.00 |
meiwa kumquat marmalade, fernet branca gelee?& spiced pine nuts |
| Avocado Wrapped Dungeness Crab |
$23.00 |
hearts of palm, granny smith apple gelee,?oregon marcona almonds & sweet gem leaves |
| Stracciatella Cheese |
$14.00 |
frog hollow farm quince marmalade, grains of paradise & kenter canyon whole wheat |
| County Line Harvest Lettuce |
$12.50 |
pole beans, cherry tomatoes, freddy guy hazelnuts, tarragon & mustard vinaigrette |
| Persian Cous Cous Fritters |
$14.00 |
crushed carrots, santa barbara pistachios, vadouvan curry & yogurt |
| Crispy Artichokes Alla Giudia |
$18.00 |
gioia burrata, ruby red grapefruit, california endive, pickled black sesame & sumac |
| Castelvetrano Olives |
$9.00 |
redwood hill goats milk feta, miller farm almonds & smoked paprika |
| Pastry Basket |
$12.50 |
choose three pastries, seasonal preserves & spring hill butter |
| Crown Maple Sticky Bun |
$8.00 |
toasted peacock family farm pecans & whipped crème fraîche |
| Stracciatella Cheese |
$13.00 |
frog hollow farm quince marmalade, grains of paradise & kenter canyon whole wheat |
| Fried Weiser Farm Potatoes |
$10.50 |
house-made ketchup, wild herbs & aïoli |
| Smoked Salmon |
$15.00 |
whipped farmers cheese, pickled red onions, capers & clark street danish rye |
| Deviled Eggs |
$9.00 |
smoked trout caviar, wild fennel flowers & caraway |
| Chicken Liver Mousse |
$14.00 |
long pepper port wine gelee, minted date chutney & charred lemon jam |
| Granola |
$8.50 |
with straus family creamery yogurt or dried fruit & whole milk |
| Oatmeal |
$8.50 |
steel-cut oats, dried sour cherries, muscovado sugar & buttermilk |
| Roasted Beets |
|
drake family farm goat cheese & poppy seeds |
| Smashed Little Organic Farm Potatoes |
|
shishito peppers, chermoula, fresh horseradish & red veined sorrel |
| Spice-Roasted Heirloom Carrots |
|
medjool dates, harissa & cumin yogurt |
| Charred Brussels Sprouts |
|
dried black mission figs & sweet garlic |
| Toasted Bulgur Wheat Salad |
$16.50 |
cara cara orange, haas avocado, pickled cauliflower & minted yogurt |
| House Made Pastrami |
$17.50 |
radish kraut, spring hill farms white cheddar, mendocino mustard & a mcclures pickle |
| Farm Egg Salad |
$14.50 |
county line mixed greens, heirloom beets & brioche toast |
| Dungeness Crab Cake Sandwich |
$21.00 |
rosemary pandesal, jjs lone daughter ranch citrus, fennel & tarragon remoulade |
| Cape Ann Diver Scallops |
$32.00 |
saffron stewed fregola sarda, rossa bianca eggplant agrodolce, indigo rose tomato & taggiasche black olives |
| Market Vegetable Salad |
$14.50 |
crunchy vegetables, herbed farmers cheese & taggiasche olives |
| Albacore Tuna Salad |
$14.50 |
line-caught albacore tuna, aïoli & black olive tapenade with a carrot, cabbage & raisin slaw |
| Ricotta Cavatelli |
$18.00 |
rutiz farms butternut squash, pumpkin flower pesto & crispy leaves of brussel sprouts |
| Poached Chicken Salad |
$16.50 |
little gems lettuce, shaved flora bella farm radishes, flying disc ranch dates, herbed local walnuts & creamy pepper dressing |
| Prime Beef Calotte Steak Salad |
$23.50 |
smashed rutiz farm sierra gold potatoes, little gems lettuce, charred scallion, salsa pebre & hard boiled egg |
| Herb-Roasted Jidori Chicken |
$28.00 |
fricassée of brussels sprouts, murray farms figs & smoked almond salsa |
| Pasta Chitarra All Arrabbiata |
$28.00 |
spicy nduja sausage, dungeness crab, calabrian chili pesto? & pine nuts |
| Peppered Beef Chop |
$98.00 |
charred sweet gem lettuce with fromage blanc, chanterelle mushrooms & salsa rustica |
| Wild Striped Bass Swordfish |
$32.00 |
king edward leeks, weiser farm fingerling potatoes, manilla clams & fennel |
| Housemade Ricotta Cavatelli |
$26.00 |
wild boar ragu, applewood smoked bacon & mt. shasta porcini mushrooms |
| Snake River Farms Eye Of The Ribeye Beef New York Strip |
$45.00 |
stone ground farro polenta, raddichio trevisano lemon-parmesan vinaigrette & mojave raisins |
| Cape Ann Diver Scallops |
$32.00 |
saffron stewed fregola sarda, rossa bianca eggplant agrodolce, blistered tomatoes & taggiasche black olives |
| Mushroom Frittata |
$18.00 |
new crop potato, green onions & suzies spicy mix greens |
| Red Rice Salad |
$16.50 |
valencia orange, fuerte avocado, redwood hill goats milk feta & tarragon |
| French Toast |
$14.50 |
passion fruit curd, pomegranate seeds, zoes bacon & crown maple syrup |
| Classic Omelet |
$20.00 |
la quercia prosciutto americano, bellwether dairy crescenza cheese, soft herbs & toasted butter croissant |
| Poached Chicken |
$15.00 |
windrose farm baby kale, herbed local walnuts, flying disc ranch dates, shaved radishes & herb vinaigrette |
| Shirred Egg |
$16.50 |
bloomsdale spinach, chorizo, medjool dates & chermoula |
| Albacore Tuna Salad |
$14.50 |
line-caught albacore tuna, aïoli & tapenade with a carrot, cabbage & raisin slaw |
| Buttermilk Biscuits & Gravy |
$17.00 |
house-made maple breakfast sausage, fiscalini smoked cheddar & two farm eggs any style |
| Coddled Eggs |
$16.00 |
smoked salmon, mushroom conserva & brioche toast |
| Pastrami & Eggs |
$17.50 |
charred red onion, roasted honeycrisp apples & weiser farm celery |
| Potted Fresh & Smoked Salmon Rillettes |
$17.50 |
toasted rye bread, caper berries, pickled vegetables & baby lettuces |
| Farm Egg Salad |
$14.00 |
county line mixed greens, heirloom beets & brioche toast |
| Charred Brussels Sprouts |
|
dried black mission figs & sweet garlic |
| Spice-Roasted Heirloom Carrots |
|
medjool dates, harissa & cumin yogurt |
| Smashed Little Organic Farm Potatoes |
|
shishito peppers, chermoula, fresh horseradish & red veined sorrel |
| 100 Mile Farm Beets |
|
drake family farm goat cheese & poppy seeds |
| Sprouted Bulghur Salad |
|
schaner family farm pomegranates, avocado, sweet gem lettuces & herbed yogurt dressing |
| Fried Jidori Chicken |
|
smashed weiser banana fingerling potatoes, spring onion & niçoise olives rutiz family farm winter squash, roasted celeriac & braised beet greens |
| Golden Valley Farms Pepato |
|
sheep milk black peppercorn pecorino with bloom mesquite honey & friend in cheeses electric beetroot confiture |
| Pumpkin Cremeux |
|
mcconnells vanilla bean ice cream, brown sugar sponge cake, pumpkin cremeux spiced shortbread & candied pepitas |
| Farm Egg |
$3.00 |
|
| Zoes Bacon |
$5.00 |
|
| Chicken Sausage |
$6.00 |
|
| Smoked Scottish Salmon |
$8.00 |
|
| French Fries |
$4.50 |
|
| Breakfast Potatoes |
$3.50 |
|
| Our Pastrami |
$6.50 |
|
| Green Hill |
|
cow, sweet grass dairy, thomasville, ga we love jam blenheim apricot preserves? & effies homemade pecan nutcakes |
| Devil's Gulch |
|
cow, cowgirl creamery, petaluma, ca pantry house goods spicy pepper jam |
| Oma |
|
raw cow, von trapp family farmstead, waitsfield, vt fresco papua new guinea chocolate & vincent family cranberries |
| Rogue River Blue |
|
raw cow, rogue creamery, central point, or three little figs strawberry balsamic pepper conserve |
| Little Lamb |
|
sheep, golden valley farm, chowchilla, ca happy girl kitchen apple chutney |
| Pepato |
|
raw sheep, bellwether farms, petaluma, ca friend in cheeses forbidden fruit marmalade |
| Rimrocker |
|
goat & cow, tumalo farms, bend, or nana maes gravenstein apple mustard & freddy guys roasted hazelnuts |
| O'Banon |
|
goat, capriole goat cheese, greenville, in guayeco guava marmalade |
| Brown Butter Financier |
$9.00 |
cranberry compote, spiced cider reduction, candied almonds & mcconnells vanilla bean ice cream |
| Anise Pain Perdu |
$9.00 |
frog hollow farm pears & mascarpone anglaise |
| Praline Ganache Tart |
$9.50 |
cocoa glaze & hazelnut dragees |
| Vanilla Bean Meringue |
$8.00 |
lemon cream, blueberry compote & pine nut-thyme cookie crumble |
| Roasted Apple Napoleon |
$9.00 |
cream cheese mousse, quince butter & calvados reduction |
| Coolhaus Ice Cream Sandwich |
$6.00 |
|
| Mast Brothers Chocolate Bar |
|
($10 to $12). |
| Robert Mondavi |
$7.00 |
moscato doro, napa, ca 2010 |
| Quady Winery |
$8.00 |
elysium, central valley, ca 2009 |
| Grahams |
$13.00 |
10yr tawny port, portugal, nv |
| Bloody Mary |
$13.00 |
jalapeño infused soju, house-made mix with american bourbon barrel aged worcestershire sauce, pickled okra, pickled onion & calabrese dried sausage |
| English Hot House |
$14.00 |
soju, fresh mint-cucumber juice & fresh squeezed lemon |
| Vesper Martini |
$14.00 |
juniper and rosemary infused soju, lillet blanc |
| The Hound |
$14.00 |
jalapeño infused soju, fresh grapefruit juice, organic agave & lime salt |
| Fall Champagne Cocktail |
$12.00 |
cinnamon and clove infused sugar cube, orange bitters, gruet rosé |
| Our Margarita |
$13.00 |
tequila soju, fresh lime-lemon juice, organic agave & lime salt |
| Brushfire |
$14.00 |
soju, muddled thyme, blenheim ginger ale, ginger & lemon |
| FS Lemonade |
$13.00 |
housemade seasonal fruit syrup, fresh lemon, soju & herbs |
| Hefe Shandy |
$10.00 |
mission hefeweizen bavarian-style ale & house made fresh lemonade |
| Kir |
$13.00 |
longoria pinot grigio & cassis de dijon |
| Kir Royale |
$14.00 |
gruet rosé sparkling wine & cassis de dijon |
| Mimosa |
$13.00 |
gruet rosé & organic evolution orange juice |
| Great White |
$4.50 |
lost coast brewery, eureka, ca. belgian style white beer |
| 1500 |
$5.00 |
drakes brewing co., san leandro, ca, dry hopped american pale ale |
| Levitation |
$5.00 |
stone brewing co. escondido, ca, american red ale |
| Honey Saison |
$5.00 |
almanac beer co. san francisco, ca, brewed with marshalls farm honey |
| Bière De Chocolat |
$5.00 |
almanac beer co. san francisco, ca, partnership with dandelion chocolate |
| Extra Pale Ale |
$6.00 |
almanac beer co. - san francisco, ca, brewed with mandarin oranges |
| Hefeweizen |
$5.50 |
mission brewery, san diego, ca, bavarian style wheat beer |
| Steelhead |
$5.50 |
mad river brewing co. blue lake, ca, extra pale ale |
| Pils |
$5.50 |
lagunitas brewing co. petaluma, ca, pilsner |
| Racer 5 |
$5.50 |
bear republic brewing co. healdsburg, ca, i.p.a. |
| I.P.A. |
$6.50 |
green flash brewing company, san diego, ca |
| Brother Thelonious |
$8.50 |
north coast brewing co. fort bragg, ca, belgian style dark ale |
| Le Merle |
$12.00 |
north coast brewing co. fort bragg, ca, belgian style farmhouse ale |
| Tripel |
$12.00 |
brouwerij west, southern ca, strong dark golden ale |
| Saison Extra |
$12.00 |
brouwerij west, southern ca, bright farmhouse ale |
| Mor Mor Quad |
$14.00 |
brouwerij west - southern ca - strong dark ale |
| Barrel Noir |
$15.00 |
almanac beer co. san francisco, ca, dark ale aged in bourbon barrels |
| Farmers Reserve No. 3 |
$15.00 |
almanac beer co. san francisco, ca, tart ale |
| Rye I.P.A. |
$12.00 |
black market brewing co. temecula, ca, rye beer |
| The Good Ship ESB |
$12.00 |
noble ale works, anaheim, ca, american-style strong bitter ale |
| Big Whig I.P.A. |
$12.00 |
noble ale works, anaheim, ca, west coast style hop driven ipa |
| Pistol Whipd Pils |
$13.00 |
noble ale works, anaheim, ca, czech style pilsner |
| I.P.A. |
$13.00 |
stone brewing co., escondido, ca, american red ale |
| Boont Amber Ale |
$13.00 |
anderson valley brewing co., boonville, ca, copper hued ale with mild bitterness |
| Barney Flats Oatmeal Stout |
$13.00 |
anderson valley brewing co., boonville, ca, full bodied stout |
| Brother Davids Double |
$13.00 |
anderson valley brewing co., boonville, ca, belgian-style strong ale |
| Brother Davids Triple |
$13.00 |
anderson valley brewing co., boonville, ca, belgian-style strong ale |
| Nut Brown Ale |
$12.00 |
alesmith brewing co. - san diego, ca, rich, brown ale |
| Denogginizer |
$18.00 |
drakes brewing co., san leandro, ca, imperial india pale ale |
| Renegade Blonde |
$22.00 |
iron fist brewing co., vista, ca, kölsch style blonde ale |
| Grand Cru |
$24.00 |
alesmith brewing co., san diego, ca, belgian strong ale |
| Speedway Stout |
$24.00 |
alesmith brewing co., san diego, ca, stout |
| White Ale |
$25.00 |
telegraph brewing company, santa barbara, ca, unfiltered belgian style white ale |
| California Ale |
$25.00 |
telegraph brewing company, santa barbara, ca, unfiltered classic west coast ale |
| Obscura Cacao |
$27.00 |
telegraph brewing company, santa barbara, ca, unique ale brewed with cocoa beans from twenty-four blackbirds chocolate |
| Eclipse Makers Mark |
$40.00 |
fifty fifty brewing company, trucker, ca, unique stout brewed in makers mark barrels |
| Eclipse Four Roses |
$40.00 |
fifty fifty brewing company, trucker, ca, unique stout brewed in makers mark barrels |
| Duvel |
$8.00 |
duvel-moortgat, willebroek, belgium, bottle fermented blond ale |
| Kriek Lambic |
$12.00 |
brouwerij timmermans, itterbeek, belgium, sour cherry lambic |
| Anthem Cider |
$11.00 |
wandering aengus cider works, salem, or, cider |
| Duvel |
$22.00 |
duvel-moortgat, willebroek, belgium, bottle fermented blond ale |
| Chimay Première & Rouge |
$25.00 |
bières de chimay s.a., labbaye notre dame de scourmont, belgium, dubel |
| Gruet Rosé Méthode Champenoise NM |
$9.00 |
|
| Schramsberg Méthode Champenoise Brut Blanc De Blancs Napa CA 2010 |
$15.00 |
|
| Arteis & Co. Brut Champagne |
$22.00 |
fr 1999 |
| The Girls In The Vineyard |
$9.00 |
sauvignon blanc, lake county ca 2012 |
| Charles Smith Vino |
$10.00 |
pinot grigio, mattawa wa 2012 |
| Adelaida Cellars |
$13.00 |
roussanne / grenache blanc, version central coast ca 2011 |
| Tatomer |
$15.00 |
riesling, vandenberg santa barbara county ca 2012 |
| Landmark Vineyards |
$15.00 |
chardonnay, overlook sonoma / santa barbara / monterey ca 2011 |
| Coeur Clémentine |
$9.00 |
grenache / tibouren / cinsault / syrah côtes de provence fr 2011 |
| Robert Sinskey |
$18.00 |
pinot noir, vin gris carneros ca 2012 |
| Joel Gott |
$10.00 |
cabernet sauvignon, 815 ca 2011 |
| La Follette |
$13.00 |
pinot noir, north coast ca 2012 |
| Preston |
$14.00 |
petite syrah, dry creek valley ca 2011 |
| Copain |
$15.00 |
syrah, tous ensemble mendocino ca 2011 |
| Storybook Mountain |
$19.00 |
zinfandel, mayacamas range napa valley ca 2010 |
