Spring Roll |
$1.50 |
deep fried shredded cabbage, carrots, and transparent noodles wrapped in an egg roll shell, served with plum sauce. |
Chicken Satay |
$5.50 |
marinated chicken on a skewer, served with cucumber sauce and peanut sauce. |
To-Fu-Tod |
$1.50 |
fresh-fried tofu served with plum sauce and topped with crunched peanut. (deep-fried bean curd) |
Chicken Wings |
$2.00 |
golden deep-fried chicken wings in special spicy seasoning, served with sweet and sour sauce. |
Crab Wonton |
$3.25 |
deep-fried imitation crab meat, onions, and cream cheese in an egg roll shell, served with sweet and sour sauce. |
Tod Mun Pla |
$4.25 |
deep-fried minced fish, string bean with Thai curry, served with crushed peanut cucumber sauce. |
Spicy Ribs |
$4.50 |
grilled spare ribs in spicy seasoning, served with spicy Thai sauce. |
Shrimp Rolls |
$4.95 |
deep-fried shrimp with ground chicken and black mushrooms, wrapped in egg roll shell, served with plum sauce. |
Tom Yum |
$2.25 - $3.25 |
lemon grass, bell peppers, mushrooms, onions, green onions, tomatoes, lime juice chili paste. |
Tom Kha |
$2.25 - $3.25 |
lemon grass, bell peppers, mushrooms, onions, green onions, tomatoes, lime juice and chili paste in coconut milk. |
Gaeng Judd |
$2.25 |
mixed vegetables, bean thread in soup broth. |
Hot and Sour-Chinese |
$2.25 |
bamboo shoots, water chestnuts and green onions. |
Kow Pad Fah Thai |
$6.25 - $9.25 |
Thai-style fried rice mixed with green onions, tomatoes, onions, pea-carrots and egg. |
Kow Pad Bai Ka Prow |
$6.25 - $9.25 |
fried rice with holy basil leaves, bell peppers, green onions, onions and egg. |
Kow Pad Pak-Vegetable Fried Rice |
$6.25 - $8.25 |
fried rice with mushrooms, string beans, water chestnuts, baby corn, pea-carrots, celery, broccoli, green onions, onions and egg. |
Kow Pad Ta -Le-Seafood Fried Rice |
$7.25 - $9.25 |
fried rice with shrimp, imitation crab meat, scallops, green onions, tomatoes, onions, pea-carrot and egg. |
Kow Pad Pineapple |
$6.25 - $9.25 |
fried rice with pineapple, tomatoes, onions and egg. |
Pad Thai |
$7.25 - $10.25 |
sauteed rice noodle with egg, green onion, bean sprouts, special Thai sauce and topped with crushed peanut. (pad Thai is the most famous dish.) |
Pad See-Ew |
$7.25 - $10.25 |
sauteed rice noodles with egg, broccoli and Thai sweet brown sauce, topped with fried garlic. |
Drunken Noodle |
$7.25 - $10.25 |
sauteed rice noodles with egg, basil leave and green peppers. |
Lard Na |
$7.25 - $10.25 |
sauteed rice noodle topped with broccoli, soy bean gravy. |
Red Curry |
$6.25 - $9.25 |
stir-fried with red curry, bamboo shoots, green pepper, mushroom, sweet basil leaves and coconut milk. |
Green Curry |
$6.25 - $9.25 |
stir-fried with green curry, sliced egg plants, bell peppers, sweet basil leaves and coconut milk. |
Pad Ped |
$6.25 - $9.25 |
stir-fried with red curry, bell peppers, egg plants, bamboo shoots and coconut milk. |
Vegetable Curry |
$6.25 - $8.25 |
stir-fried with red curry, bean curd, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli, mushrooms and coconut milk. |
Mat Sa Man |
$6.25 - $9.25 |
stir-fried with mat sa man curry, peanut, onions, potatoes and coconut milk. |
Panang |
$6.25 - $9.25 |
stir-fried with panang curry, kaffir lime leaves, bell peppers, and coconut milk. |
Geang Paa |
$6.25 - $9.25 |
stir-fried with hot curry, egg plants, string beans, bamboo shoots, bell peppers, water chestnuts, baby corn, carrots, broccoli and mushrooms. |
Pad Prik Khing |
$6.25 - $9.25 |
stir-fried with Thai hot curry and string beans,. |
Pra Ram Long Song |
$6.25 - $9.25 |
steamed broccoli, cabbage and topped with peanut sauce. |
Pla Dook Pad Ped |
$9.25 - $11.25 |
catfish fillet, stir-fried with hot curry, egg plant, kaffir lime leaves, bell peppers and krachai. |
Pad Ta-Lay |
$9.25 - $11.25 |
stir-fried with red curry, shrimp, scallops and imitation crab meat, mushrooms, bamboo shoots, green peppers, sweet basil leaves and coconut milk. |
Pad Cashew |
$6.25 - $9.25 |
stir-fried with cashew nuts, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots and brawn sauce. |
Pad Almond |
$6.25 - $9.25 |
stir-fried with almonds, celery, onions, green onions, carrots, baby corn, water chestnuts, bamboo shoots and brown sauce. |
Pad Prik |
$6.25 - $9.25 |
stir-fried with onions, green onions, bell peppers, water chestnuts and brown sauce. |
Pad Bai Ka Prow |
$6.25 - $9.25 |
stir-fried with holy basil leaves, bell peppers, green onions, onions and brown sauce. |
Pad Pak |
$6.25 - $8.25 |
stir-fried with (mixed vegetables) string beans, bamboo shoots, bell peppers, carrots, water chestnuts, baby corn, broccoli, bean sprouts, cucubers, celery and brown sauce. |
Pad Khing |
$6.25 - $9.25 |
stir-fried with ginger, mushrooms, carrots, onions, green onions, bell peppers and brown sauce. |
Pad Kra Tiem Prik Thai |
$6.25 - $9.25 |
stir-fried with garlic, black peppers, green onions, water chestnuts and brown sauce. |
Pad Broccoli |
$6.25 - $9.25 |
stir-fried with broccoli in a brown sauce. |
Prew Waan |
$6.25 - $9.25 |
stir-fried with cucumbers, onions, green onions, bell peppers, tomatoes, carrots, pineapples and fah Thai style sweet and sour sauce. |
Seafood Combination |
$9.25 - $11.25 |
stir-fried with shrimp, scallop and imitation crab meat, broccoli, bamboo shoots, celery, mushrooms, water chestnut, carrots, baby corn, transparent noodles and brown sauce. |
Sesame Chicken |
$7.95 - $9.95 |
lightly breaded chicken sauteed with sweet and sour sauce topped with sesame seed. |
Thai Custard |
$2.25 |
|
Ice Cream |
$1.25 |
|
Baked Taro Custard |
|
coconut cream, egg, palm sugar, taro and salt. |
Coconut Ice Cream |
|
|
Thai Ice Tea |
$1.75 |
pre-sweetened cream on the top |
Thai Ice Coffee |
$1.75 |
pre-sweetened cream on the top |
Hot Tea |
$1.25 |
jasmine tea or green tea, free refill |
Coffee |
$1.25 |
free refill |
Hot Cocoa |
$1.25 |
|
Lemonade |
$1.25 |
free refill |
Soft Drink-Soda Pop |
$1.25 |
free refill |