| Acropolis |
$9.00 |
Romaine, tomatoes, cucumbers, red onions, stuffed grape leaves, olives, feta, peperoncini, greek dressing |
| Chefs Salad |
$10.00 |
Rows of thin sliced tavern ham, roast turkey, bacon, boiled egg, spiced walnuts, tomatoes, and crispy tortilla strips |
| Panzanella |
$9.00 |
Garlic & herb croutons, red onions, tomatoes, olives, roasted peppers, fresh mozzarella, arugula, baby greens & white balsamic vinaigrette |
| Evas House Salad |
$6.00 |
Add chicken 5, add shrimp |
| Traditional Caesar Salad |
$7.00 |
Add chicken 5, add shrimp 6 |
| Beef Short Rib Lasagna |
$10.00 |
Layers of fresh pasta, ricotta cheese, mozzarella, spinach, fontina, braised beef short rib, light marinara sauce |
| Amatriciana |
$10.00 |
Spicy marinara, bacon, grilled chicken, fresh spinach, with angel hair pasta |
| Shrimp Scampi |
$12.00 |
Fresh local shrimp tossed with linguini in a garlic butter sauce |
| Fettuccine Bolognese |
$10.00 |
Rich meat sauce with rosemary & fresh grated ramano |
| Louisiana Gumbo |
$8.00 - $12.00 |
Zesty stew of shrimp, crab, and fish over rice |
| Greek Meatballs |
$7.00 |
Family recipe meatballs sauteed in olive oil served with homemade tzatziki sauce |
| Crispy Duck Spring Rolls |
$7.00 |
Roasted duck, green onions, stir fry vegetables wrapped in pastry |
| Shrimp Remoulade |
$10.00 |
Crispy fried shrimp over a tomato & onion salad with remoulade sauce |
| Greek Meze |
$9.00 |
2 spanakopita spinach & feta pastries, 2 tiropita feta & fresh mint pastries, small greek salad with dolmades and tzatziki sauce |
| Caprese Salad |
$10.00 |
Fresh mozzarella sliced tomatoes, basil & aged balsamic vinegar |
| Pizza |
$10.00 |
12 inch pie cheese only |
| Calzone |
$12.00 |
Mozzarella, ricotta, and parmesan |
| Stromboli |
$12.00 |
Mozzarella, pepperoni, mushrooms |
| Pizza Margherita |
$12.00 |
Tomato sauce, fresh basil, sliced tomatoes and olive oil |
| Godfather |
$16.00 |
Fresh tomato sauce, mozzarella, pepperoni, ham, sopresatta, roasted red peppers & kalamata olives |
| Market Fresh Fish |
|
Fried, broiled, grilled or blackened |
| Mayport Shrimp |
$9.00 |
Fried, grilled or blackened |
| Sides |
|
Fries, slaw, vegetable medley, mashed potatoes or salad |
| Evas 1/3 lb. Burger |
$6.00 |
A proprietary blend of brisket, sirloin and chuck grilled to order and served on a fresh baked roll. Served with remoulade dressing, lettuce, tomato, onion, pickle and garlic parsley fries add chees |
| Souvlaki |
$8.50 |
Marinated grilled pork on pita bread with tomato, onion & tzatziki sauce served with fries |
| Chicken Cordon Bleu |
$8.50 |
Seared chicken breast topped with tavern ham, swiss cheese, lettuce, tomato, tarragon honey mustard on a kaiser roll |
| Crispy Fried Chicken |
$9.50 |
Crisp fried chicken breast with bacon, provolone, lettuce, tomato, parmesan, black pepper & ranch on a kaiser roll |
| Slow Roasted Turkey |
$8.50 |
Turkey with roasted red peppers, fontina cheese, balsamic dressing, |
| The Hot Brown |
$9.50 |
Roasted turkey, bacon, tomatoes and swiss cheese served S.O.S. style with gravy and mashed potatoes |
| French Dip |
$8.50 |
Seasoned seared roast beef, sliced thin with caramelized onions and swiss on french bread and au jus for dipping |
| Creole Roast Beef |
$8.50 |
Hot thin sliced roast beef, caramelized onions, bacon, creole gravy served S.O.S. style with mashed potatoes |
| Blackened Fish |
$9.50 |
Market fresh fish blackened, topped with creamy coleslaw on a kaiser roll |
| Hot Ham & Cheese |
$8.50 |
Thin sliced tavern ham, roasted red peppers, cheddar with raspberry vinaigrette, lettuce, tomato, on a kaiser roll |
