| Chupin |
$10.00 |
Red snapper is featured in this delicious, house made soup. |
| Minestrone |
$5.50 |
Fresh vegetable soup in a light chicken broth. |
| Pasta Fagioli |
$6.00 |
Homemade bean soup with pasta. |
| Zuppa di Mare |
$7.00 |
A cream-based soup with lobster and shrimp, tossed with chives. |
| Insalata di Fragola |
$6.00 |
Strawberries, pecans and feta cheese on a bed of spinach with balsamic Italian dressing. |
| Insalata Villa Ravenna |
$5.00 |
Fresh salad greens, celery, tomato, onion, avocado and homemade Italian dressing. |
| Winter Salad |
$6.00 |
Insalata invernale. Fresh spinach, tomato, onion, asparagus and homemade Italian dressing. |
| Caesar Salad |
$5.00 |
Crisp romaine lettuce, croutons, Parmesan cheese and classic Caesar dressing. |
| Avocado Salad |
$6.00 |
Sliced ripe avocados served over fresh greens topped with out homemade Italian dressing. |
| Spaghetti with Sausage |
$12.00 |
Spaghetti con salsiccia. Spaghetti served with a classic Italian sauce of fresh tomato, Parmesan cheese and sliced Italian sausage. |
| Spaghetti with Meatballs |
$10.50 |
Spaghetti con polpetta. Homemade meatballs atop spaghetti with a classic Italian sauce of fresh tomato with Parmesan cheese. |
| Fettuccine alla Bolognese |
$10.00 |
Freshly made fettuccine served in a traditional meat sauce, topped with Parmesan cheese. |
| Fettuccine Alfredo |
$9.50 |
Fettuccine served with a light Alfredo cream sauce and Parmesan cheese. |
| Fettuccine with Vegetables |
$11.00 |
Fettuccine con vegetali. Al dente fettuccine lightly tossed in garlic and olive oil with fresh mixed vegetables and topped with Parmesan cheese. |
| Spaghetti al Pomodoro |
$8.00 |
Spaghetti served with a classic Italian sauce of fresh tomato and Parmesan cheese. |
| Spaghetti al Pesto |
$8.00 |
House made pesto tossed with spaghetti and topped with Parmesan cheese. |
| Ravioli alla Panna |
$13.50 |
Homemade pockets of pasta stuffed with cheeses, veal, prosciutto and chicken and topped with a light cream sauce. |
| Ravioli Bolognese |
$12.50 |
Homemade pockets of pasta stuffed with cheese, meats and served in a traditional meat sauce with Parmesan cheese. |
| Eggplant Parmesan |
$9.00 |
Melanzane alla pamigiana. Breaded eggplant with tomato sauce, mozzarella and Parmesan cheese. Served with a side of pasta. |
| Potato Gnocchi |
$9.00 |
Gnocchi di patate. House made potato pasta served in a traditional meat sauce and topped with Parmesan cheese. |
| Eggplant Lasagne |
$12.00 |
Eggplant layered with fresh mozzarella, Italian sauce and Parmesan cheese and oven-baked. |
| Lasagne alla Bolognese |
$13.50 |
Layers of pasta filled with meat sauce, bechamel and fresh mozzarella. Topped with Italian tomato sauce and Parmesan cheese. |
| Chicken Cacciatore |
$17.00 |
Grilled chicken topped with onion, mushroom, fresh tomato and bell pepper. Served with a side of linguine tossed in garlic and oil with sauteed spinach. |
| Chicken Parmesan |
$17.00 |
Breaded chicken topped with mozzarella cheese and ham. Served with a side of linguine tossed in garlic and oil with sauteed spinach. |
| Cannoli |
$5.50 |
|
| Tiramisu |
$6.50 |
|
| Limoncello Cake |
$6.50 |
|
