| Chicken Strips & French Fries |
$4.95 - $7.95 |
Served with our chipotle BBQ & roasted garlic ranch dip |
| Plain 1/4 lb Burger |
$4.50 |
On our sesame seed bun |
| Quesadilla |
$4.00 - $8.50 |
Cheddar jack, cilantro, scallions & roasted poblanos in a flour tortilla, served with cabo. Vegetarian |
| Kids Grilled Cheese |
$3.75 |
Tillamook cheddar on our everyday bread. Vegetarian |
| Small Fries |
$2.50 |
With chipotle BBQ sauce. Vegetarian |
| Butternut Squash and Gruyere Pizza |
$10.50 |
Squash, cinnamon, nutmeg, parsley, onions, cherries. Gruyere & brie cheeses. Vegetarian |
| Fig & Prosciutto Pizza |
$10.50 |
Figs, prosciutto, arugula, blue cheese, mozzarella, mascarpone, scallions & garlic |
| Pepperoni Pizza |
$10.50 |
Pepperoni, mozzarella & San marzano sauce |
| Margherita Pizza |
$10.50 |
Mozzarella, basil, olive oil & san marzano sauce. Vegetarian |
| Cheese Pizza |
$9.50 |
Mozzarella & san marzano sauce. Vegetarian |
| Chicken Pot Pie |
$7.95 |
Chicken, carrots, fennel, onions, celery, petite peas, potatoes & creamy herb sauce, topped with biscuit crust |
| Carolina Pulled Pork with Tangy Coleslaw |
$8.50 |
Roasted pork, BBQ sauce & tangy coleslaw on our sesame bun |
| Grown Up Mac & Cheese |
$8.00 |
Creamy mac & cheese, caramelized onions, thick-cut applewood smoked bacon, parmesan, parsley & lemon zest breadcrumbs |
| Shepherds Pie |
$10.95 |
Piedmontese beef, onion, carrot, potato, mushroom, peas, flour & herbs topped with mashed potatoes |
| Patty Melt |
$10.50 |
1/4 lb. Oregon natural beef, bacon-onion compote, pickles, swiss & russian dressing on parmesan-crusted sourdough served with potato salad and a pickle spear |
| Uptown Burger |
$8.50 |
1/4 lb. Oregon natural beef with porcini steak sauce, carmelized onions, & portobello mushrooms on our sesame seed bun, with side of fries |
| Tuscan Chicken Sandwich |
$8.95 |
Chicken breast, arugula, roasted red pepper, lemon, artichoke hearts & mozzarella, with pesto mayo on our focacc |
| Bistro Burger |
$8.45 |
1/4 lb. Oregon natural beef, burger sauce, onion & bacon compote, blue cheese & arugula on our sesame seed bun, served with fries |
| Park Burger |
$7.75 |
1/4 lb. Oregon natural beef, burger sauce, lettuce, tomato, onion & pickles on our sesame seed bun, served with fries |
| Black Bean Burger |
$8.25 |
Served with fries. Black bean burger with chipotle BBQ sauce, jack cheese, lettuce, tomato, onion & pickles on our sesame seed bun. Vegetarian |
| Grilled BLT |
$6.95 |
Bacon, butter lettuce, tomato & mayo on our pugliese bread |
| Classic Pastrami Reuben |
$10.95 |
Pastrami, sauerkraut, russian dressing & swiss on our dark rye, served with potato salad & a pickle spear |
| Baja Fish Tacos |
$11.50 |
Mahi mahi, cuban sauce & cabbage on flour tortillas, served with our mango pico de gallo. Dairy free |
| Mahi - Mahi Fish & Chips |
$11.50 |
Beer-battered mahi-mahi & served with fries, tartar sauce & lemon wedges |
| Mahi-Mahi Fish Sandwich |
$11.95 |
Grilled mahi-mahi, lettuce, cuban dressing & coleslaw on our sesame seed bun, served with fries & a pickle spear |
| Albacore Tuna Melt |
$6.95 |
Tuna, cheddar, mayo, pickles & red onion on our everyday bread |
| Sweet Potato Tots |
$3.95 |
With chipotle dip. Vegan, dairy free. wheat free |
| French Fries |
$3.95 |
With chipotle BBQ & burger sauce. Vegan |
| Garlic Fries |
$3.95 |
Tossed in garlic butter & fresh parsley |
| House Salad |
$2.95 |
With our balsamic vinaigrette |
