Carpacci |
$14.00 |
Raw fillet mignon cured with balsamic vinegar and oil garnished with capers, red onion and grape tomatoes |
Baked Clams |
$7.99 |
8 clams baked in a casino herb butter sauce |
Oyster Rocks |
$7.99 |
6 oyster filled with sauteed spinach and hollandaise cream sauce, topped with roasted bacon and finished with a touch of vermouth |
Fried Calamari |
$7.49 |
Marinated calamari battered and fried, server with cocktail sauce, marinara sauce and fresh lemon |
Grilled Calamari |
$7.49 |
Chef jay's signature dish server with 30 years old balsamic vinegar & olive oil, artichokes, roasted red peppers, cucumbers and guacamole salad |
Crabcakes |
$8.49 |
Alaskan crabs lump meat with panko bread, served with chipotle sauce |
Stuffed Mushrooms |
$5.49 |
Stuffed with crab meat and topped with panko bread crumbs |
Bruschetta |
$5.49 |
Italian bread with garlic shavings, topped with fresh grape tomatoes, fresh mozzarela, basil, balsamic and olive oil |
Rib Tips |
$6.49 |
Tender pork ribs broiled and served with our homemade BBQ sauce |
Chicken Wings |
$5.49 |
BBQ, buffalo, teriyaki or garlic oregano flavor |
Onion Rings |
$4.49 |
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Fried Mushrooms |
$4.49 |
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Zucchini Sticks |
$4.49 |
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Mozzarella Sticks |
$5.49 |
|
Pizza Bread |
$3.99 |
Something light italian bread topped with our homemade pizza sauce and shredded mozzarella |
Garlic Bread |
$3.99 |
Italian bread toasted in ranchito's famous garlic-herb butter |
Shrimp Basket |
$7.49 |
Jumbo shrimp breaded in panko bread crumbs, served with BBQ, bufalo, chipotle, garlicoregano or teriyaki sauce |
Chicken Combo |
$6.49 |
Wings, tenders and nuggets |
Seafood Combo |
$7.49 |
Shrimps, calamari and crabcakes |
Vegetable Combo |
$5.49 |
Mushrooms, onion rings and zucchini sticks |
Vesuvio Potatoes |
$2.50 |
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Rosemary Potatoes |
$2.50 |
|
Sauteed Spinach and Garlic |
$2.50 |
|
Sausage and Potatoes |
$2.50 |
|
Minestrone Soup |
$2.99 |
|
Chef Salad |
$4.49 |
Lettuce, green pepper, carrots, eggs, tomato, onion, avocado, orange wedges and cucumber |
Julienne Salad |
$7.49 |
Lettuce, ham, turkey, american and mozzarella cheese, grape tomatoes, green pepper, onion and hard boiled egg |
Greek Salad |
$7.49 |
Romaine lettuce, olives, grape tomatoes, onion, cucumber, feta cheese and red pepper |
Spinach Salad |
$7.49 |
Crispy bacon, grape tomatoes, mushrooms, green pepper, red onion, cheese and hot bacon dressing |
Classic Chicken Caesar Salad |
$7.49 |
Crisp romaine lettuce, grape tomatoes, parmesan cheese and herb croutons tossed in chef juvy's homemade caesar dressing |
Caprese Salad |
$6.49 |
Alaskan crabs lump meat with panko bread crumbs, served with chipotle sauce |
Tomato and Onion Salad |
$5.49 |
Served with our house vinaigrette and kalamala olives, garlic bread included |
Seafood Salad |
$8.49 |
Fresh crispy romaine lettuce with crabmeat, bay shrimp and roasted peppers, garnished with cucumbers and grape tomatoes, served on half of a pineappple |
Avocado Salad |
$7.49 |
Two avocado halves stuffed with grilled calamari, grape tomatoes, onion and shredded cheese, served on a bed of crispy lettuce with hard boiled egg and cucumbers |
The Wedge |
$6.49 |
Iceberg lettuce, diced tomatoes, onion, bacon, eggs and crumbled blue cheese dressing |
Ranchito Salad |
$6.49 |
Romaine, chicken, bacon, cucumber, tomato, roasted red pepper & 1000 island dressing |
Chopped Salad |
$5.99 |
Iceberg lettuce, diced tomatoes, onion, bacon, eggs and crumbled blue cheese dressing |
Steak Salad |
$7.50 |
Tender skirt steak cooked to perfection, with lettuce, tomato, onion and avocado, topped with creamy guacamole dressing |
Fried Ravioli Meat |
$11.50 |
|
Fried Ravioli Cheese |
$11.50 |
|
Linguini & Clams |
$11.50 |
Sauteed clams with garlic, scallions and white wine in marinara sauce |
Linguini & Calamari |
$11.50 |
Grilled calamari in a garlic white wine sauce, marinara or spicy arrabiata sauce |
Linguini, Basil & Tomato |
$11.50 |
Grape tomatoes and basil sauteed in garlic white wine or marinara sauce |
Spaghetti & Meatballs |
$11.50 |
|
Spaghetti, Cappelini or Angel Hair |
$11.50 |
Served with homemade meat sauce, marinara sauce, or aglio olio |
Spaghetti Carbonara |
$11.50 |
Olive oil and italian bacon sauteed with onions, grape tomatoes and asiago cheese |
Homemade Ravioli |
$11.50 |
Meat or cheese filled |
Baked Mostaccioli |
$11.50 |
Meat or vegetarian |
Pasta Primavera |
$11.50 |
Pasta and grilled vegetables in marinara |
Fettucini Alfredo |
$11.50 |
Served with ranchito's creamy alfredo sauce |
Chicken Alfredo |
$11.50 |
Served with ranchito's creamy alfredo sauce |
Shrimp Alfredo |
$11.50 |
Served with ranchito's creamy alfredo sauce |
Cavatelli or Gnocchi Caprese |
$11.50 |
Fresh mozzarella, basil, tomatoes and pecorino romano cheese |
Shrimp Scampi |
$11.50 |
Jumbo shrimp egg-battered and sauteed with roasted peppers, mushrooms, green peppers and white wine sauce. Served with side of pasta |
Bowtie with Pollo |
$11.50 |
Sauteed chicken breast strips, sundried tomatoes, mushrooms and fresh garlic topped with our famous uncle mike's cream sauce |
Homemade Lasagna |
$11.50 |
Layers of pasta, ground beef, ricotta, parmesan and mozzarella baked to perfection |
Zuppe de Mare |
$11.50 |
Red snapper, tilapia, catfish, shrimp, calamari sauteed in garlic, olive oil and white wine sauce served with choice of pasta |
Italian Beef |
$5.99 |
Thinly slice and soaked in our famous beef gravy |
Italian Sausage |
$5.99 |
A lean juicy sausage topped with marinara |
Italian Meatball |
$5.99 |
Our own secret recipe homemade meatballs topped with marinara sauce |
House Combo |
$5.99 |
Italian beef and sausage topped with marinara sauce |
Eggplant Parmigiana |
$5.99 |
Egg-battered and grilled slice eggplant layered with marinara sauce, and provolone or parmesan cheese |
Chicken Parmigiana |
$5.99 |
Breaded or grilled breast topped with our homemade marinara sauce and provolone or parmesan cheese |
BBQ Beef |
$5.99 |
Thinly slice inside round tossed in our homemade honey BBQ sauce |
BBQ Chicken |
$5.99 |
Tender juicy chicken breast marinated in our special honey BBQ sauce |
Philly Cheese Steak |
$5.99 |
Sliced roast beef grilled with green peppers, onions and provolone cheese |
Grilled Veggie on Focaccia |
$5.99 |
Fresh grilled eggplant, zucchini, squash, tomatoes and red onion |
The Ham and Cheese |
$7.99 |
Ham off the bone, american cheese, shredded lettuce, tomato, onion and italian dressing |
The Italian |
$7.99 |
Salami, prociutto from parma, capicoli, romaine lettuce, roma tomatoes, red onion, asiago and parmesan cheese with basil pesto mayo |
The Ham and Turkey Club |
$7.99 |
Ham off the bone, turkey breast, bacon, american and swiss cheese, shredded lettuce, tomato, onion and mayo |
The Chicken Breast Club |
$7.99 |
Tender grilled chicken breast, canadian bacon, smoked gourda cheese, shredded lettuce, tomato, onion with basil pesto |
The Dry Apricot & Brie Cheese Sandwich |
$7.99 |
With romaine lettuce, prociutto from parma, white truffle oil and poppy seeds |
Chicken Caesar Salad Wrap |
$4.49 |
Tender chicken breast grilled to perfection tossed in romaine lettuce, grape tomatoes red onion, shaved parmesan cheese and caesar dressing |
Fajita Mix Wrap |
$7.49 |
Tender skirt steak, chicken breast and jumbo sgrimp sauteed to perfection with onions, poblano pepper and grape tomatoes finished with shredded lettuce, sour cream, guacamole and chihuahua cheese |
Turkey BLT Wrap |
$7.49 |
Turkey, bacon, lettuce, tomato, sun dried tomato and mayo wrapped in a fresh tortilla |
Ranchito Club Wrap |
$7.49 |
Turkey, bacon, ham, lettuce, tomato, provolone cheese and mayo, wrapped in a fresh tortilla |
Cheese Pizza |
$6.50 - $10.50 |
|
Driver Caught Scallops |
$15.99 |
Sauteed to the perfection served with seafood stir-fried rice, sauteed savoy cabbage and finished with panchetta burr blanc sauce |
Stuffed Lobster Tail |
$21.99 |
Crabmeat popcorn shrimp, seasoned vegetables with seafood rice medley |
Grilled Salmon Steak |
$10.50 |
Alaskan salmon char-grilled to perfection, with double baked potato, buttered broccoli, lemon star for garnish and finished with hollandaise sauce |
Whole Red Snapper |
$13.50 |
Char-grilled to perfection, served with a double baked potato, buttered broccoli, lemon star for garnish and finished with bernaisse sauce |
Whole Tilapia |
$11.50 |
Deep fried, served with rosemary potatoes, buttered broccoli, lemon star for garnish and finished with diavolo sauce |
White Fish |
$9.99 |
Sauteed with grilled vegies, mashed potatoes with lemon butter sauce |
Pollo Vesuvio |
$11.50 |
Sauteed with potatoes in garlic oil, white wine, fresh herbs and sweet peas. Pollo entrees served on the bone |
Pollo Cacciatore |
$11.50 |
Sauteed in extra virgin olive oil, white wine, fresh mushrooms, onions, green peppers and marinara sauce with roasted potatoes. Pollo entrees served on the bone |
Pollo Marsala |
$11.50 |
Sauteed in our special marsala wine sauce with mushroom and pasta. Pollo entrees served on the bone |
Fried Chicken |
$11.50 |
Served with cole slaw and curly fries. Pollo entrees served on the bone |
Pollo Piccata |
$12.50 |
Boneless chicken breast sauteed in butter, dcarpers, lemon juice and white wine with pasta |
Pollo Parmigiana |
$12.50 |
Sauteed breaded and boneless chicken breast with marinara and mozzarella with pasta |
Pollo Saltinbocca |
$12.50 |
Sauteed boneless chicken breast with prosciutto, fresh herb sage and parmesan with white and marinara sauce with pasta |
Pollo Milanese |
$12.50 |
Breaded and boneless chicken breast pan fried in butter, served on bed of special salad and pasta |
Baby Back BBQ Ribs |
$15.50 |
Served with double baked potato |
Grilled Pork Chops |
$11.50 |
Served with double baked potato |
BBQ Chipotle Cornish Hen |
$13.50 |
Hickory smoked cornish hen cooked to liking, served with wild rice and wild mushroom rose |
Stuffed Quail |
$13.50 |
Two whole quail stuffed with wild mushroom risotto and tempura |
Jumbo Fried Camberi |
$13.50 |
Breaded shrimp with panko bread crumbs, with cole slaw and curly fries |
Stuffed Jumbo Camberi |
$13.50 |
Shrimp stuffed with crab meat and fried in tempura batter, served with salad, double baked potato and buttered broccoli |
Camberi Saltimbocca |
$13.50 |
Jumbo shrimp wrapped in prosciutto stuffed with our homemade herb-sage cheese and white mushroom with double baked and buttered broccoli |
New York Strip Steak |
$15.50 |
|
Ribeye Steak |
$15.50 |
|
Fillet Mignon |
$19.50 |
|
Veal Chop |
$20.50 |
|
Worlds Famous Beef Bracciole |
$11.50 |
|
Chopped Steak |
$9.50 |
|
Pepper Steak |
$9.99 |
Skirt steak with onion, green pepper, tomato, mashed potatoes and red wine sauce |
Vitello Saltimbocca |
$15.50 |
Sauteed veal with prosciutto, fresh herb sauge and parmesan with white wine and marinara sauce with pasta |
Vitello Marsala |
$15.50 |
Sauteed in our special marsala wine sauce with mushrooms and pasta |
Vitello Piccata |
$15.50 |
Veal sauteed in butter, capers, lemon juice and white wine with pasta |
Vitello Parmigiana |
$15.50 |
Sauteed breaded veal with marinara and mozzarella with pasta |
Fried Chicken |
$15.00 - $45.00 |
|
Baby Back Ribs |
$30.00 - $90.00 |
|
12 Pcs Chicken & 2 Slabs of Ribs |
$42.00 |
|
24 Pcs Chicken & 4 Slabs of Ribs |
$84.00 |
|
36 Pcs Chicken & 6 Slabs of Ribs |
$126.00 |
|
Fried Chicken Wings |
$12.00 - $36.00 |
|
Rib Tips |
$6.99 |
|
Chicken Wings |
$6.99 |
|
Fried Jumbo Shrimp |
$14.99 |
|
Fried Calamari |
$10.99 |
|
Seasonal Fruit Plate |
$6.99 |
|
Caesar Salad |
$5.99 |
Romaine, anchovies, black olives and parmesan cheese |
Devil's Poleta |
$5.99 |
Polenta, sauteed with sun dried and grape tomatoes in a light cream sauce |
Spinach Quiche |
$5.99 |
Egg, spinach and asiago cheese in a pie crust garnished with pico de gallo |
Cold Peach Soup |
$2.50 |
|
Bread Platter |
$8.99 |
Garlic bread, pizza bread & bruchetta |
Tiramisu |
$2.99 |
|
3 Milk Cake |
$2.99 |
|
Flan |
$2.99 |
|
Carrot Cake |
$2.99 |
|
Oreo Cookie Chocolate Cake |
$2.99 |
|
Strawberry Cheese Cake |
$2.99 |
|
Triple Dummond Cake |
$2.99 |
3 layer french chocolate mouse cake |
Lemon Tarte |
$3.50 |
Served with fresh fruit and creme anglaise |
Chocolate Brownies |
$3.50 |
Served with vanilla ice cream and caramel sauce |
Banana Bread Pudding |
$3.50 |
With vanilla ice cream, cream anglaise & shosolate sauce |