| Soda |
$2.50 |
|
| Iced Tea |
$2.50 |
|
| 11 oz. Perrier |
$2.50 |
|
| Fresh Lemonade |
$3.00 |
|
| Karkadeh |
$3.00 |
|
| Hot Tea |
$2.50 |
|
| American Coffee |
$2.50 |
|
| Hot Chocolate |
$2.50 |
|
| Deer Park Water |
$2.00 |
|
| Arabian Green Tea Pot |
$6.00 |
With cardamom and clove. Serves two. |
| Mango Juice |
$3.50 |
|
| Hummus with Roasted Garlic |
$6.50 |
For four hours our chickpeas boil, then are crushed and mixed with tahina sauce, roasted garlic and lemon. |
| Grape Leaves |
$6.00 |
Grape leaves stuffed with rice, minced onions and garlic, flavored with lemon juice, parsley and mint, then cooked in olive oil. |
| Fried Calamari |
$10.00 |
With garlic tomato sauce. |
| Little Bites Spinach Pie |
$6.00 |
Baked in wood-fired oven, with feta. |
| Marinated Potatoes |
$6.00 |
Spicy diced potatoes that are pan fried and marinated with coriander, garlic and lemon. |
| String Beans in Olive Oil |
$6.00 |
Fresh string beans cooked in olive oil with garlic, tomatoes and fine spices. |
| Spinach in Olive Oil |
$6.00 |
Freshly chopped spinach, onions, coriander and middle eastern spices which are all cooked in olive oil. |
| Baba Ganush |
$7.00 |
Baked eggplant ground with tahina, spices and garlic and topped with olive oil. Served cold. |
| Foul |
$6.00 |
A very famous Egyptian dish consisting of fava beans, tahina, garlic, lemon juice and virgin olive oil. Served with freshly baked pita bread. Served cold. |
| Middle Eastern Combination Platter |
$13.00 |
A combination of falafel, grape leaves, hummus, foul, babaganush, tahina, Egyptian house salad, feta cheese and homemade pita bread. |
| Falafel |
$8.00 |
A traditional blend of fava beans, parsley, garlic and middle eastern herbs, shaped in patties and then deep fried. Served with tahina sauce, homemade pita bread and Egyptian house salad. |
| Buffalo Wings |
$8.00 |
|
| Mozzarella Sticks |
$7.00 |
|
| Curly French Fries |
$4.00 |
Cooked in cholesterol-free, 100% vegetable oil. |
| French Fries |
$3.00 |
|
| Maryland Crab Soup |
$4.00 - $6.00 |
|
| Puree Red Lentil Soup |
$4.00 - $6.00 |
|
| Cleopatra's Dream Salad |
$10.95 |
From our wood fired oven, breast of chicken served on a bed of crispy romaine lettuce with cucumbers, green bell peppers, fontina cheese, pignoli nuts and house dressing. |
| Seared Shrimp Salad |
$12.00 |
With sea scallops, goat cheese and sun-dried tomato on a bed of mixed greens with basil balsamic vinaigrette. |
| Lamb Over House Salad |
$12.00 |
With lamb shawarma topped with Gorgonzola cheese and red peppers. |
| Egyptian House Salad |
$4.00 - $7.00 |
Diced tomatoes, cucumbers, radishes, green peppers, and onions. Served with the Egyptian dressing of mint, parsley, garlic, lemon and oil. |
| Caesar Salad |
$4.00 - $7.00 |
Hearts of romaine lettuce with Parmesan cheese, tossed with Caesar dressing. |
| Fattoush Salad |
$5.00 - $8.00 |
Tossed pita bread, tomatoes, garlic, onions, cucumbers, lettuce, parsley, mint and lemon. |
| Greek Salad |
$6.00 - $9.00 |
Mixed green lettuce, cherry tomatoes, cucumbers, black olives, feta cheese, green bell peppers and grape leaves. |
| Falafel Salad |
$8.95 |
Four falafel patties on house salad, with black olives, feta cheese and tahina. |
| Tabouli Salad |
$8.00 |
A light salad of chopped Italian parsley, cracked bulgar wheat, tomatoes, cucumber, scallion, lemon juice and olive oil. Served on a bed of mixed green lettuce. |
| Eggplant Salad |
$9.00 |
Marinated roasted eggplant, artichoke hearts, sun-dried tomatoes, shredded carrots, mushrooms and green onion on a bed of mixed green lettuce. Served with sesame dressing. |
| Warm Spinach Salad |
$9.00 |
With lentil, rice, zucchini and squash on a bed of mixed greens. |
| Schwarma Platter |
$11.00 |
Thinly sliced flank of lamb, marinated in herbs. Served with homemade pita bread, Egyptian house salad and tangy tahina sauce. |
| Chicken Schwarma Platter |
$10.00 |
Thinly sliced chicken breast marinated in herbs. Served with homemade pita bread, Egyptian house salad and tangy tahina sauce. |
| Mixed Chicken and Lamb Schwarma Platter |
$13.00 |
A combination of marinated chicken breast and lamb, thinly sliced. Served with homemade pita bread, Egyptian house salad and tahina sauce. |
| Shish Kabob Platter |
$14.00 |
Tender cubes of lamb specially marinated, charcoal with red and green peppers, onions, tomatoes and mushrooms. Garnished with almonds. Served on a bed of rice with house salad and tahina sauce. |
| Fata with Lamb Platter |
$13.00 |
The lamb is splashed with sizzling butter. Served on top of pan fried pita bread and rice smothered with broth. |
| Chicken Kabob Platter |
$12.00 |
Tender cubes of fresh chicken marinated, charcoal with onions, tomatoes, red and green peppers and mushrooms. Served over a bed of rice with a house salad and tahina sauce. |
| Kefta Kabob Platter |
$11.00 |
Chopped sirloin steak with parsley, onion, middle eastern spice, char-broiled on our wood fired grill. Served with mushrooms, cherry tomato, green peppers, onions, rice, Egyptian house salad and tast |
| Kamonia Platter |
$13.00 |
Cubes of lamb spiced with cumin sauce, potatoes and carrots. Served with rice. |
| Seafood Kabob Platter |
$16.00 |
Three jumbo shrimp, crabmeat and scallops, marinated then grilled with green peppers, onions and mushrooms. Served with rice, Egyptian house salad and tahina sauce. |
| Fish Kabob Platter |
$15.00 |
Tender cubes of fresh fish, marinated in lemon, olive oil, garlic, charcoal with red and green peppers, tomatoes and mushrooms. Served with tahina dip over a bed of rice. |
| E.P.C. Delight Platter |
$15.00 |
Chicken kabob and fresh salmon steak on a bed of rice, garnished with almonds. |
| Koushari Platter |
$10.00 |
Lentil, macaroni and rice in olive oil with fried onions, topped with vinaigrette tomato sauce. |
| Samak Sayadia Platter |
$14.00 |
Salmon in tomato sauce cooked with potatoes, onions and cumin. Served with white rice. |
| Vegetable Kabob Platter |
$11.00 |
Red and green peppers, squash, zucchini, mushroom, and tomato. Served on a bed of rice and garnished with almonds. |
| Manhattan White Pizza |
$8.00 - $16.00 |
Parmesan, mozzarella, ricotta, provolone, smoked Gouda and fontina cheeses. Topped with wood-roasted tomatoes. |
| Margherita Pizza |
$7.00 - $14.00 |
Italian tomatoes and mozzarella cheese. |
| Queen Margherita Pizza |
$8.00 - $16.00 |
Fresh mozzarella, fresh garlic, tomato sauce and fresh basil. |
| Astoria Pizza |
$9.00 - $18.00 |
Italian tomatoes, mozzarella and feta cheeses, black olives, oregano, sliced tomatoes and marinated grilled eggplant. |
| California Pizza |
$9.00 - $18.00 |
Italian tomatoes and mozzarella cheese, red and green bell peppers, fresh onion, garlic, zucchini and yellow squash. |
| Dahb Pizza |
$9.00 - $18.00 |
Italian tomatoes, mozzarella cheese, marinated grilled eggplant, roasted red peppers, hot peppers, fresh garlic and sun-dried tomatoes. |
| Di Funghi Pizza |
$10.00 - $19.00 |
Tomato sauce, mozzarella cheese and fresh mushrooms. |
| Florentin Pizza |
$10.00 - $19.00 |
Ricotta, mozzarella and fontina cheeses, spinach and tomato sauce. |
| New York, New York Pizza |
$9.00 - $18.00 |
Leek with marinated potatoes, mozzarella, goat cheese and basil pesto. |
| 4 Seasons Pizza |
$9.00 - $18.00 |
Italian tomatoes, mozzarella cheese, spinach, artichoke hearts, broccoli and mushrooms, with or without garlic. |
| L.A. Pizza |
$9.00 - $18.00 |
With sun-dried tomatoes, freshly chopped spinach, fontina and goat cheese, with pine nuts and spinach pesto. |
| Wild Mushroom Pizza |
$9.00 - $18.00 |
With fresh sliced tomatoes, caramelized garlic cloves, marinated potatoes and mozzarella. |
| Maser Pizza |
$9.00 - $18.00 |
Italian tomatoes, mozzarella, feta cheese and falafel. Served with tahini sauce and mild salsa on the side. |
| Queens Pizza |
$9.00 - $18.00 |
Italian tomatoes, mozzarella cheese, fresh garlic, black olives, capers and artichoke hearts. |
| Romana Pizza |
$9.00 - $18.00 |
Mozzarella cheese, garlic herb butter, roasted garlic, red bell peppers, slivered green onions, marinated eggplant and goat cheese. Served with mild salsa on the side. |
| Beirut Pizza |
$9.00 - $18.00 |
Gorgonzola and mozzarella cheeses, baby spinach, red bell peppers, sun-dried tomatoes and Italian tomatoes. |
| 8th Wonder Pizza |
$10.00 - $19.00 |
Mozzarella cheese, chicken breast, marinated potatoes, pesto sauce, goat cheese and roasted red pepper. |
| Giza Pizza |
$10.00 - $19.00 |
Mozzarella and feta cheeses, marinated flank of lamb, fresh dill, cilantro, parsley, black olives and roasted red bell peppers. Served with spicy cumin sauce on the side. |
| Hawaiian Pizza |
$10.00 - $19.00 |
Mozzarella cheese, Italian tomatoes, chicken, pineapple and pignoli nuts. |
| Sunset Boulevard Pizza |
$10.00 - $19.00 |
With curried lamb, mozzarella cheese and wild mushrooms, topped with golden flakes of puff pastry and served with mango salsa on the side. |
| Bayou Chicken Pizza |
$10.00 - $19.00 |
Cajun chicken and shrimp, mozzarella cheese, Italian tomatoes, garlic butter and red onion. |
| Jamaica Pizza |
$10.00 - $19.00 |
With Jamaican chicken, wood roasted tomatoes, fontina cheese, basil pesto and garlic. |
| Koko Pizza |
$10.00 - $19.00 |
Italian tomatoes, mozzarella cheese, strips of breast of chicken, fresh spinach, red onions and fresh garlic. |
| Mexico Pizza |
$10.00 - $19.00 |
Italian tomatoes, mozzarella and cheddar cheeses, southwestern spiced ground beef, sour cream and salsa on the side. |
| Monzese Pizza |
$10.00 - $19.00 |
Italian tomatoes, mozzarella cheese and pepperoni. |
| Nouba Pizza |
$10.00 - $19.00 |
Mozzarella and fontina cheeses, spicy barbecue chicken, onion, fresh cilantro and spicy BBQ sauce. |
| San Catreen Pizza |
$10.00 - $19.00 |
Sun dried tomatoes, mozzarella cheese, spicy Cajun chicken, roasted red peppers, broccoli and homemade roasted red pepper puree, with herbs and extra virgin olive oil. |
| Aloha Pizza |
$10.00 - $19.00 |
Shrimp, Greek olives, sun-dried tomatoes, pesto sauce, goat cheese and mozzarella cheese. |
| Fells Point Pizza |
$10.00 - $19.00 |
Tomato sauce, mozzarella, shrimp, scallops and crabmeat with garlic and sprinkled with chopped dill parsley. |
| Mixed Seafood Pizza |
$10.00 - $19.00 |
Tomato sauce, mozzarella, shrimp, scallops and crabmeat with garlic and sprinkled with chopped dill parsley. |
| Al Pacino Pizza |
$10.00 - $19.00 |
Tomato sauce, mozzarella, shrimp, fresh garlic, fresh parsley and dill. |
| Sharm El-Sheq Pizza |
$10.00 - $19.00 |
Smoked salmon, boursin cheese, slivered green onions, salmon caviar and lemon wedges. Served with lemon chutney on the side. |
| Shrimp Scampi |
$10.00 - $19.00 |
Scampi sauce, baby spinach and marinated tomatoes. |
| Crabmeat Sauce and Shrimp |
$10.00 - $19.00 |
Baby spinach, roasted red pepper and goat cheese. |
| Spinach and Chicken Calzone |
$13.00 |
Slivered green onions, chicken, fontina and mozzarella cheese, capers, red onions and garlic, brushed with olive oil. |
| Grilled Eggplant Calzone |
$11.00 |
With slivered green onions, fresh tomatoes, sweet red and green bell peppers, jalapeno peppers, ricotta and mozzarella cheeses. |
| Creamy Pesto Calzone |
$13.00 |
Shrimp, scallops, roasted red and green peppers, creamy pesto sauce, sun-dried tomatoes, garlic and mozzarella cheese. |
| Egyptian Hamburger |
$10.00 |
Hamburger with feta cheese and black olives, topped with tahina. Served with fries. |
| Burger |
$9.00 |
1/2 lb. beef burger. Served with fries. |
| Cajun Chicken and Red Onions Pita Sandwich |
$8.00 |
Served with fries. |
| Sauteed Vegetable Pita Sandwich |
$8.00 |
Mixed fresh vegetables sauteed with olive oil and garlic and topped with feta cheese. Served with fries. |
| Sauteed Chicken and Shrimp Pita Sandwich |
$9.00 |
Basil, Cajun mayonnaise, garlic and sweet red onions. Served with fries. |
| BBQ Chicken Pita Sandwich |
$8.00 |
Baked in our wood fired oven. Served with red onion, cilantro, barbecue sauce and smoked Gouda cheese. Served with fries. |
| Red Pepper Pita Sandwich |
$8.00 |
Poached chicken breast, fresh rosemary, roasted red peppers, sun-dried tomatoes, soft brie cheese and red pepper puree. Served with fries. |
| Caesar Pita Sandwich |
$8.00 |
Freshly grilled chicken breasts tossed with romaine lettuce and Caesar dressing and stuffed into a homemade pita. Topped with house special croutons. Served with fries. |
| Nature Pita Sandwich |
$8.00 |
Falafel and hummus with fried red onions and served with tahina on the side. Served with fries. |
| Chicken Pita Sandwich |
$8.00 |
Marinated and grilled breast with pesto basil sauce and tahina, all stuffed into a hot pita pocket. Served with fries. |
| Kefta Kabob in Pita Sandwich |
$8.00 |
Served with fries. |
| Beef Gyro in Pita Sandwich |
$8.00 |
Served with fries. |
| Chicken Gyro in Pita Sandwich |
$8.00 |
Served with fries. |
| Lamb Schwarma in Pita Sandwich |
$9.00 |
Served with fries. |
| Chicken Schwarma in Pita Sandwich |
$8.00 |
Served with fries. |
| Leek Pasta |
$12.00 |
Broccoli, sun-dried tomatoes and leeks sauteed in olive oil with fresh tomatoes and garlic. Served over penne pasta. |
| Spaghettini with Chicken and Mushrooms in Cream |
$14.00 |
Chicken quickly sauteed with garlic, mushrooms, scallions and parsley. Finished with low fat creamy sauce on spaghettini. |
| Grilled Salmon Spaghettini |
$15.00 |
Sauteed leeks, portobello mushrooms and a seafood sauce served over spaghettini pasta. |
| Blackened Chicken Spaghettini |
$14.00 |
Shredded carrots, celery, mushrooms and creole pink sauce on spaghettini. |
| Pesto Seafood Penne |
$16.00 |
Shrimp, scallops, mushrooms and sun-dried tomatoes, sauteed in olive oil then finished with creamy pesto sauce and penne. |
| Spaghettini with Marsala Marinara Sauce and Vegetables |
$12.00 |
Vegetables sauteed in Marsala wine with fresh tomatoes and basil, topped with freshly grated Parmesan. Served on spaghettini. |
| Sizzling Calamari and Shrimp Penne |
$15.95 |
Sauteed with baby clams, sun-dried tomatoes, cilantro, radicchio, roasted garlic and roasted red bell peppers with basil mustard sauce. Served with penne pasta. |
| Penne with 4 Cheeses |
$11.00 |
Fontina, provolone, mozzarella and Parmesan cheeses with creamy garlic sauce or marinara sauce. |
| Shrimp and Chicken Penne |
$14.95 |
Cherry tomatoes and artichokes, sauteed in garlic, olive oil and caper sauce with toasted garlic, diced and marinated eggplant and radicchio, tossed with penne. |
| Shrimp and Chicken |
$15.00 |
Cherry tomatoes and artichokes sauteed in garlic, olive oil and caper sauce with toasted garlic, diced tomatoes and marinated eggplant and radichio. Tossed with penne. |
| Oreo Cheese Cake |
$6.00 |
|
| Baklava |
$6.00 |
Baked puff pastry filled with pistachio nuts and almond. |
| Rice Pudding |
$6.00 |
In almond basket topped with raisins. |
