Tarama Salatasi |
$6.95 |
tarama salad, whipped red caviar with olive oil and lemon juice |
Domates Soslu Patlican |
$6.95 |
eggplant with tomato sauce. cubes of eggplant topped with fresh tomatocs, garlic and pepper sauce. |
Tzatziki |
$5.95 |
cacik. homemade yogurt and cucumber seasoned with garlic, fresh dill and minr. |
Hummus |
$5.95 |
humus. mashed chickpeas whipped with tahini, freshly sqeezed lemon, seasoned with cumin and garlic. |
Acili Ezme |
$5.95 |
mild veggie spread. finely chopped vegetables mixed with garlic, onion, lemon juice, and parsley in a red peppar sauce |
Babaganus |
$5.95 |
babaganoush. smoked eggplant puree with tahini and olive oil |
Yaprak Sarma |
$7.95 |
grape leaves. hand rolled grape leaves, filled with our rice, spices and currant stuffing |
Haydari |
$6.95 |
labne. garlic, mint, walnut and dill added into strained yogurt mixture, dressed with olive oil. |
Kirmizi Biber Mezesi |
$6.95 |
fired roasted red pepper. fire-roasted red peppers topped with feta cheese and garlic |
Beyaz Peynir Tabagi |
$15.95 - $12.95 |
feta plate. beyaz peynir tabagi. imported turkish feta cheese with olives, sliced tomatoes and cucumbers |
Iki Kisilik Meze Tabagi |
$13.95 |
mix appetizier platter for two. sample platter that includes mix of our delicious cold appetizers |
Dort Kisilik Meze Tabagi |
$18.95 |
mix appetizier platter for. sample platter that includes mix of our delicious cold appetizers |
Kalamar Tava |
$10.95 |
fried calamari. lightly pan-fried calamari rings served with our homemade garlic sauce. |
Yogurtlu Patlican |
$6.95 |
yogurt eggplant. eggplant fried in house batter, and served over garlic yogurt. |
Nohut Kofte |
$5.95 |
falafel. chickpeas blended with flour, parsley, celery, onion and garlic seasoned with our herb mixture |
Mucver |
$6.95 |
zucchini pancakes. shredded zucchini pan fried until golden and served with yogurt sauce. |
Ispanakli Borek |
$5.95 |
spinach pie. puff pastry filled with spinach, feta cheese, herbs and then baked for perfection |
Icli Kofte |
$6.95 |
kibbe. two oval shaped mixture of ground lamb & beef, fine bulghur and spices, walnuts & fried until golden brown. |
Cigar Boreck |
$6.95 |
feta cheese roll. hand rolled dough lightly fried and stuffed with tangy feta and parsley |
Arnavut Cigeri |
$11.95 |
liver. diced calf liver sautéed in olive oil, served with onions, tomatoes and parsley |
Sicak Meze Tabagi |
$19.95 |
hot appetizer platter. mix of falafel, zucchini pancake, kibbe, spinach pie, cheese cigar boreck and yogurt eggplant. |
Peynirli Pide |
$9.95 |
turkish pizz - turk pidesi cheese. feta, whole mozzarella cheese topped with an egg |
Ispanakli Pide |
$10.95 |
spinach. baby spinach, sliced tomatoes and mozzarella cheese |
Sebzeli Pide |
$11.95 |
veggie. fresh seasonal vegetables topped with tomatoes, olives and our cheese misture |
Tavuklu Pide |
$12.95 |
chicken. char-grilled small cut chicken breasts mixed with tomatoes, onions and green peppers and mozzarella |
Kiymali Pide |
$12.95 |
beef. mozzarella cheese with seasoned ground beef topped with an egg |
Kusbasili Pide |
$16.95 |
lamb. our succulent grilled lamb cuts mixed with tomatoes, onions and green peppers and mozzarella |
Sucuklu Pide |
$13.95 |
turkish pepperoni. mozzarella cheese with turkish air-cured spicy beef sauge topped with egg |
Pastirmali Pide |
$15.95 |
turkish pastirama. mozzarella cheese with turkish air-cured spicy beef pastirma |
Lahmacun |
$15.95 |
meat pie, finely ground lamb mixed with spicy pepper and grounded tomatoes, onions, red bell peppers. served with onion and parsley salad. |
Mercimek Corbasi |
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red lentil soup |
Gunun Corbasi |
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soup of the day |
Coban Salatasi |
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shepherd salad, chopped tomato, cucumber, green pepper, onion and parsley tossed in olive oil and red wine vinegar |
Yunan Salata |
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greek salad. romaine lettuce, sliced tomatoes, cucumbers, green peppers, red onions, kalamata olives, stuffed grape leaves, and feta cheese, served with out house dressing. |
Cingene Salatasi |
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gypsy salad. romaine hearts mixed with carrot, red cabbage, feta, lemon, evvo |
Tabuli |
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tabbouli. scallion, parsley, fresh mint, olive oil, tomatoes with fine bulghur wheat |
Ispanak Boregi Tabagi |
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spinach pie platter. our classic hand made puffy pastry filled with spinach and fata cheese, served with shepherd salad, humus and babaganoush |
Mucver Tabagi |
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zucchini pancake platter. shredded zucchini pan-fried until golden and served with a side of yogurt sauce (cacik), a shepherd salad, hummus and babaganoush |
Nohut Koftesi Tabagi |
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falafel platter. herb seasoned fried falafel patties, served with tahini sauce salad, hummus and babaganoush |
Patlican Sote |
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sautee eggplant platter. cubes of sauteed eggplant topped with fresh tomatoes and pepper sauce and garlic and cheese |
Peynirli Pide |
$9.95 |
cheese. feta, whole mozzarella cheese topped with an egg |
Ispanakli Pide |
$10.95 |
spinach. baby spinach, sliced tomatoes and mozzarella cheese |
Sebzeli Pide |
$11.95 |
veggie. fresh seasonal vegetables topped with tomatoes, olives and our cheese mixture |
Tavuklu Pide |
$10.95 |
chicken. char-grilled small cut chicken breasts mixed with tomatoes, onions and green peppers and mozzarella |
Kiymali Pide |
$12.95 |
beef. mozzarella cheese with seasoned ground beef topped with an egg |
Kusbasili Pide |
$14.95 |
lamb. our succulent grilled lamb cuts mixed with tomatoes, onions and green peppers and mozzarella |
Sucuklu Pide |
$13.95 |
turkish pepperoni. mozzarella cheese with turkish air-cured spicy beef sausage topped with egg |
Kuzu Sis Kebabi |
$19.95 |
lamb shish kabob. chunks of tender lamb marinated, than char-grilled to your taste. |
Et Sis Kebabi |
$18.95 |
beef shish kabob. chunks of tender beef marinated, than char-grilled to your taste. |
Tavuk Sis Kebabi |
$16.95 |
chicken shish kabob. chunks of chicken breast marinated, than char-grilled to your taste. |
Kuzu Pirzola |
$26.95 |
lamb chops. baby lamb chops char-grilled to your taste. |
Izgara Kofte |
$17.95 |
chargrilled meat balls. mixture of beef and lamb spiced with turkish herbs, and than char-grilled to your taste. |
Adana Kebab |
$18.95 |
skewered ground meat kabob. hand chopped lamb and ground sirloin flavored with a blend of; bell peppers, parsley, onion and turkish hot red pepper. |
Izgara Karides Ve Kuzu Pirzola Tabagi |
$25.95 |
surf and turf platter. baby lamb chops and large size shrimp with sauteed vegetables and rice, char-grilled to your taste. |
Kuzu Incik |
$16.95 |
braised lamb shank. lamb shank cooked with own lamb juice, served with rice pilaf, steamed vegetables and light tomato sauce. |
Karisik Izgara Tabagi |
$25.95 |
mixed grill platter. a char-grilled combination of our meat selection. |
Akdeniz Levregi |
$25.95 |
imported mediterranean sea bass, branzino. exotic flaky, white sweet meat. ordered as a whole, recommended char-grilled. |
Izmir Cupra |
$25.95 |
royal durado, orato - imported mediterranean fish. distinctive exotic fish. served lightly pan-fried or char-grilled. |
Peter Baligi |
$20.95 |
st.peters fish. flaky white meat. ordered as a whole or filet. char-grilled or lightly pan-fried. |
Atlantic Salmon File |
$20.95 |
filet of north atlantic salmon. filet of north atlantic salmon served char-grilled or baked in a casserole with vegetables |
Filo Wrapped Tilapia |
$19.95 |
fresh tilapia wrapped in filo dough, baked in stone oven, nestled on sautéed baby spinach, and served in our homemade marinara |
Alabalikizgara |
$19.95 |
grilled whole brook trout. delicate white meat. removed from the bone char-grilled. |
Karides Kebab |
$23.95 |
shrimp kabob, shrimps skewered and char grilled to perfection, served with lightly pan-fried vegetables |
Kuzu Sote |
$17.95 |
lamb saute. chunks of seasoned lamb sauteed with fresh vegetables and hint of garlic |
Tavuk Sote |
$15.95 |
chicken saute. chunks of deasoned chicken sauteed with fresh vegetables and hint of garlic. |
Karides Sote |
$17.95 |
shrimp saute. chunks of seasoned hrimp sauted with fresh vegetables and hint of garlic |
Et Stoe |
$16.95 |
beef saute. chunks of seasoned beef sauteed with fresh vegetables and hint of garlic |