| Edward’s Burger |
$11.00 |
|
| Mexican Burger |
$12.00 |
roasted poblano peppers, avocado, monterey jack cheese, pico de gallo |
| Cheese Stuffed Burger |
$12.00 |
choice of: american, cheddar, monterey jack, swiss, mozzarella, or blue cheese |
| Edward’s Cobb Salad with Steak, Chicken or Shrimp |
$15.00 |
bacon, hardboiled egg, lettuce, tomato, peppers, onions, & haricot verts in a sherry vinaigret |
| Breaded Parmesan Chicken Cutlet Sandwich |
$11.00 |
arugula, tomato, red onion, vinaigrette |
| Panko Fried Shrimp Sandwich |
$12.00 |
spicy slaw, baguette |
| Steak Sandwich with Sautéed Onions |
$12.00 |
flat iron steak, sautéed onions, baguette |
| Oven Roasted Tomatoes & Fresh Mozzarella Sandwich |
$11.00 |
mesclun in a sherry shallot vinaigrette |
| Roast Turkey BLT |
$12.00 |
bacon, lettuce, tomato, mayo, toast |
| Over Stuffed BLT |
$12.00 |
applewood smoked bacon, lettuce, tomato, mayo, toast |
| Fish Sandwich |
$10.00 |
sautéed tilapia filet, brioche roll, lettuce tomato, cilantro lime tartar sauce |
| Roast Beef and Mozzarella Sandwich |
$10.00 |
au jus |
| Clams on the Half Shell |
$1.50 |
|
| Oysters |
$2.75 - $27.00 |
daily selection |
| Jumbo Shrimp Cocktail (5pc.) |
$22.00 |
|
| Crab Meat Cocktail |
$15.00 |
4 oz's colossal lump crab, extra virgin olive oil, lemon |
| Sampler for Two |
$35.00 |
seared ahi tuna, oysters on the half shell, shrimp cocktail, colossal crabmeat cocktail, baked clams, salmon carpaccio, applewood smoked bacon |
| Soup Du Jour |
$ |
|
| French Onion Soup |
$10.00 |
onions braised in sherry, finished with rich veal stock, gruyère |
| Filet Mignon Vegetable Spring Roll |
$10.00 |
spicy remoulade, miso dipping sauce |
| Escargot Bourguignon |
$12.00 |
garlic herb butter |
| Oysters Rockefeller |
$12.00 |
spinach, fresh breadcrumbs, parmesan cheese |
| Smoked Salmon Carpaccio |
$12.00 |
capers, red onion, horseradish cream, toast points |
| Applewood Smoked Bacon |
$12.00 |
|
| Filet Mignon Carpaccio |
$12.00 |
micro greens, truffle oil, shaved parmesan, N.Y. flatbread |
| Baked Clams |
$12.00 |
breadcrumbs, garlic, parsley, basil, lemon |
| Steamed Clams |
$12.00 |
garlic white wine broth |
| Filet Mignon Burgers |
$20.00 |
2 pieces 3oz. filet medallions, sautéed mushroom, onions |
| Ahi Tuna Tartare |
$18.00 |
yellowfin tuna, avocado, cucumber napoleon soy, ginger, serrano sesame sauce |
| Seared Ahi Tuna |
$18.00 |
sesame crusted, sushi grade tuna sliced, served rare, dijon mint sauce |
| Jumbo Lump Crab Cake |
$18.00 |
colossal crabmeat, cilantro lime tartar sauce |
| House Salad |
$10.00 |
mesclun mix, celery, cucumber, red onion sherry shallot vinaigrette |
| Classic Caesar Salad |
$10.00 |
croutons, parmesan cheese |
| Wedge of Iceberg Lettuce |
$10.00 |
chunky blue cheese dressing, diced tomatoes & bacon |
| Sliced Tomato and Red Onion |
$10.00 |
crumbled blue cheese, balsamic vinegar, extra virgin olive oil, basil |
| Chopped Salad |
$10.00 |
lettuce, tomatoes, peppers, onions, olives, green beans, mushrooms, crumbled blue cheese, basil vinaigrette |
| Oven Roasted Plum Tomatoes and Fresh Mozzarella |
$11.00 |
balsamic vinegar, basil, extra virgin olive oil |
| Roasted Beet Salad |
$14.00 |
sliced red & gold beets, oranges, pistachio, goat cheese, lemon vinaigrette |
| Chilean Sea Bass |
$30.00 |
miso glazed, shitake mushrooms, jasmine rice |
| Sea Scallops |
$32.00 |
asparagus risotto, hazelnut beurre noisette |
| Sesame Encrusted Ahi Tuna |
$34.00 |
sliced, jasmine rice, sautéed julienne vegetables, asian sauce |
| Stuffed Shrimp |
$35.00 |
crabmeat stuffed shrimp, julienne vegetables jasmine rice, lemon buerre blanc |
| Twin South African Cold Water Lobster Tails |
$58.00 |
6oz. tails broiled, drawn butter, haricot verts |
| Pan Roasted Chicken |
$27.00 |
roasted garlic mashed potatoes, sautéed artichokes, oven dried tomatoes, shitake mushrooms, broccoli |
| Baby Lamb Chops |
$32.00 |
mashed potatoes, asparagus, demi glace |
| Pork Chop |
$35.00 |
14 ozs, frenched rib chop, broiled, haricot verts sautéed wild mushrooms or hot cherry peppers |
| Veal Chop |
$55.00 |
14 oz. rack veal chop, mushroom ragout veal au jus or hot cherry peppers |
| Filet Mignon |
$32.00 - $50.00 |
6oz Petit - hash brown potato cake and bordelaise sauce; 12oz Full - au jus |
| New York Sirloin Steak |
$42.00 - $44.00 |
16oz - aged boneless sirloin, au jus; 16oz Au Poivre - cracked pepper, brandy cream sauce |
| Dry Aged 20oz Kansas City Sirloin |
$47.00 |
bone-in sirloin, dry aged a minimum of 28 days |
| Dry Aged Rib Steak |
$58.00 - $85.00 |
22oz - 'Cowboy Style' frenched rib, dry aged a minimum of 28 days ; 32oz - 'Gotham' aged bone-in rib, Served for two, dry aged a minimum of 28 days |
| Surf and Turf |
$80.00 |
12oz filet mignon, broiled 6oz cold water lobster tail, drawn butter, jasmine rice, haricot verts |
| Dry Aged Porterhouse |
$60.00 - $105.00 |
sirloin and filet mignon on the bone, sliced, au jus dry aged a minimum of 28 days |
| Vegetarian Plate |
$25.00 |
Chef's selection of fresh vegetables with choice of rice or potato |
| Spinach |
$9.00 |
Sautéed or Creamed |
| Haricot Verts |
$9.00 |
|
| Broccoli |
$9.00 |
|
| Asparagus Gratin |
$10.00 |
|
| House Cut French Fries |
$7.00 |
|
| Roast Garlic Mashed Potatoes |
$8.00 |
|
| Baked Idaho Potato |
$8.00 |
|
| Crispy Hash Brown |
$9.00 |
|
| Sautéed Onions |
$7.00 |
|
| Shoestring Onions |
$9.00 |
|
| Gourmet Brown Rice |
$8.00 |
|
| Forest Mushrooms |
$8.00 |
|
| Applewood Smoked Bacon |
$12.00 |
|
| Baked Macaroni & Cheese |
$12.00 |
|
| Twenty Bench 2012, Napa Valley |
$48.00 |
|
| Newton Claret 2011, Napa County |
$50.00 |
|
| Raymond Reserve 2011, Napa Valley |
$60.00 |
|
| Ladera 2011, Napa Valley |
$68.00 |
|
| Honig 2012, Napa Valley |
$74.00 |
|
| Simi 'Landside Vineyard' 2010, Alexander Valley |
$84.00 |
|
| Cain Vineyard Cain Cuvee NV10, Napa Valley |
$90.00 |
|
| Jordan 2010, Napa Valley |
$98.00 |
|
| Delectus 2006, Napa Valley |
$100.00 |
|
| Chappellet Vineyard 2011, St. Helena, Napa Valley |
$106.00 |
|
| Cakebread Cellars 2011, Napa Valley |
$148.00 |
|
| Silver Oak 2009, Alexander Valley |
$170.00 |
|
| Pahlmeyer 2010, Napa Valley |
$300.00 |
|
| Cline Family Cellars 2012, Sonoma Coast, California |
$34.00 |
|
| Parcel 41 2012,Napa Valley, California |
$44.00 |
|
| Duckhorn Vineyards 2011, Napa Valley, California |
$112.00 |
|
| Castle Rock Reserve 2010, Sonoma County, California |
$44.00 |
|
| Belle Glos 'Meomi' 2013, Central Coast, California |
$58.00 |
|
| Chehalem '3 Vineyards' 2011, Willamette Valley, Oregon |
$60.00 |
|
| Macphail Family 2012, Sonoma Coast, California |
$80.00 |
|
| Ravenswood Vintners Blend 2012,California |
$32.00 |
|
| Seghesio 2012, Sonoma County, California |
$50.00 |
|
| Ridge 'Three Valleys' 2012, Sonoma County, California |
$54.00 |
|
| Rombauer Vineyards 2011, Napa Valley, California |
$62.00 |
|
| Kunin Syrah 2012, Santa Barbara County, California |
$66.00 |
|
| Delectus Petite Syrah 2008, Spring Mountain District, Napa Valley, California |
$110.00 |
|
| Finca el Origen Reserva Malbec 2012, Mendoza, Argentina |
$34.00 |
|
| Reserva de Familia Carmenere 2010, Valle Del Rapel, Chile |
$44.00 |
|
| Finca el Origen Gran Reserva Malbec 2011, Mendoza, Argentina |
$52.00 |
|
| Château Tournefeuille 2010, Lalande de Pomerol, Bordeaux |
$72.00 |
|
| Château De Camensac 2008, Haut Médoc, Bordeaux |
$74.00 |
|
| Domaine la Roquète Châteauneuf du Pape 2009, Rhône Valley |
$80.00 |
|
| Castello di Bossi Chanti Classico 2010, Tuscany |
$44.00 |
|
| Pasqua 'Famiglia Pasqua' Amarone della Valpolicella Classico DOCG 2009, Veneto |
$80.00 |
|
| Ruffino Riserva Ducale Oro Chianti Classico Riserva 2008, Tuscany |
$90.00 |
|
| Gianfranco Fino 'Es' Primitivo di Manduria 2010, Puglia |
$112.00 |
|
| Banfi Brunello di Montalcino 2009, Tuscany |
$140.00 |
|
| Zenato Amarone della Valpolicella Classico 2009, Veneto |
$160.00 |
|
| Cline Family Cellars 2013, Sonoma Coast, California |
$34.00 |
|
| Sonoma-Cutrer 2012, Russian River Valley, California |
$42.00 |
|
| Jordan 2011, Russian River Valley, California |
$68.00 |
|
| Louis Jadot Pouilly Fuissé 2012, Burgundy |
$60.00 |
|
| Louis Jadot Puligny- Montrachet 2010, Burgundy |
$96.00 |
|
| Prum 'Essence'. Riesling 2012, Mosel, Germany |
$32.00 |
|
| Simi Sauvignon Blanc 2013, Sonoma County, California |
$36.00 |
|
| Mara Sauvignon Blanc 2012, Sonoma County, California |
$44.00 |
|
| Santa Margharita Pinot Grigio 2013, Toscana, Italy |
$54.00 |
|
| Pasqua Prosecco, Treviso, Italy |
$40.00 |
|
| Montaudon Brut, Champagne, France |
$60.00 |
|
| Moët & Chandon Imperial NV, Champagne, France |
$88.00 |
|
| Veuve Cliquot NV, Champagne, France |
$112.00 |
|
