| Fried Deviled Eggs |
$6.00 |
Eddies deviled egg mix in a crisp, golden brown egg half. |
| Spinach & Artichoke Dip |
$11.00 |
Fresh and made to order fontina cheese cream sauce with spinach, artichoke hearts, and chopped berkshire pork belly. Served with house-made tortilla chips. |
| Edamame |
$6.00 |
The classic way, steamed with kosher salt. For the adventurous, tossed in our angry spice blend for a kick. |
| National Champion Nachos |
$12.00 |
House-made queso, chili, shredded lettuce,olives, jalapenos, pico de gallo, and sour cream piled high on fresh tortilla chips. Add guacamole $2.00, pulled chicken $4.00. |
| Firecracker Shrimp |
$13.00 |
Crispy shrimp tossed in our signature sweet & spicy sauce. |
| Eddies Wings Varies (Small) |
$10.00 |
Choose your style, bone-in or boneless, choose your size, and choose your sauce. Served with celery and your choice of ranch or bleu cheese dressing. Sauces, spices sauces: buffalo, hot buffalo, swee |
| Eddie's Wings Varies (Medium) |
$14.00 |
Choose your style, bone-in or boneless, choose your size, and choose your sauce. Served with celery and your choice of ranch or bleu cheese dressing. Sauces, spices sauces: buffalo, hot buffalo, swee |
| Eddie's Wings Varies (Large) |
$18.00 |
Choose your style, bone-in or boneless, choose your size, and choose your sauce. Served with celery and your choice of ranch or bleu cheese dressing. Sauces, spices sauces: buffalo, hot buffalo, swee |
| Eddie's Wings Varies - Hand-Breaded Boneless Wings Small |
$9.00 |
Choose your style, bone-in or boneless, choose your size, and choose your sauce. Served with celery and your choice of ranch or bleu cheese dressing. Sauces, spices sauces: buffalo, hot buffalo, swee |
| Eddie's Wings Varies - Hand-Breaded Boneless Wings Medium |
$13.00 |
Choose your style, bone-in or boneless, choose your size, and choose your sauce. Served with celery and your choice of ranch or bleu cheese dressing. Sauces, spices sauces: buffalo, hot buffalo, swee |
| Eddie's Wings Varies - Hand-Breaded Boneless Wings Large |
$17.00 |
Choose your style, bone-in or boneless, choose your size, and choose your sauce. Served with celery and your choice of ranch or bleu cheese dressing. Sauces, spices sauces: buffalo, hot buffalo, swee |
| Sliders & Fries |
$11.00 |
Three house-made burgers with american cheese, onion strings, and our secret sauce on sweet mini rolls. Served with crispy fries. |
| Fried Pretzel Sticks |
$8.50 |
Fresh pretzels served with honey mustard or our house-made queso. |
| Chef's Daily Hummus |
$8.00 |
Served with fresh grilled pitas and veggies. |
| Street Tacos with Chicken |
$10.00 |
Three street tacos with your choice of house marinated chicken, shrimp, or pork stuffed between corn or flour tortillas with pepperjack cheese, fire roasted corn, salsa, lettuce and pico de gallo. |
| Street Tacos with Pork |
$11.00 |
Three street tacos with your choice of house marinated chicken, shrimp, or pork stuffed between corn or flour tortillas with pepperjack cheese, fire roasted corn, salsa, lettuce and pico de gallo. |
| Street Tacos with Shrimp |
$13.00 |
Three street tacos with your choice of house marinated chicken, shrimp, or pork stuffed between corn or flour tortillas with pepperjack cheese, fire roasted corn, salsa, lettuce and pico de gallo. |
| Chicken Quesadilla |
$10.00 |
Marinated chicken, cheddar & jack cheeses with guacamole, chipotle sour cream & salsa. |
| Bacon-Wrapped Stuffed Jalapenos |
$11.00 |
Made in-house, stuffed with cream cheese & chorizo sausage, and served with our ranch for dipping. |
| Tot Chos |
$12.00 |
A heaping plate of tater tots loaded with our house-made queso, chili, shredded lettuce, black olives, jalapenos, pico de gallo and a sour cream drizzle. |
| Chips & Queso |
$8.00 |
House-made chips, queso and fresh made salsa. Add guacamole $2.00 |
| Kale & Walnut Pesto Chicken Flatbread |
$11.00 |
Grilled chicken, walnut & kale pesto, tomato sauce and a mix of mozzarella cheese and basil. |
| Napolitano Chicken Margherita Pizza |
$16.00 |
Tomato sauce, grilled marinated chicken, garlic, with fresh mozzarella cheese and basil. |
| Veggie Pizza |
$15.00 |
Tomato sauce, mushrooms, onions and peppers topped with mozzarella & provolone cheeses. |
| BBQ Chicken Pizza |
$16.00 |
BBQ sauce, grilled chicken, marinated roma tomatoes, cheddar & monterrey jack cheeses and green onions. |
| Linemans Pie |
$18.00 |
Tomato sauce, pepperoni, bacon, sausage, pulled pork and provolone & mozzarella cheeses. |
| Byop-Izza |
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Choose 2 toppings: 16 additional toppings: 2 cheese: cheddar & jack, fresh mozzarella, provolone & mozzarella meat: grilled chicken, meatballs, peppered bacon, pepperoni, pulled pork, sausage veggies |
| Margherita Flatbread |
$10.00 |
Roma tomatoes, basil, roasted garlic, three cheeses and a balsamic drizzle. |
| Shrimp & Scallops Campanelle |
$19.00 |
A kale pesto cream sauce, shrimp, scallops, garlic and asiago cheese atop campanelle pasta. |
| Eddie's Sirloin |
$18.00 |
An 8oz. sirloin fire grilled to your liking and served with garlic mashed potatoes and seasonal vegetables. |
| Hand-Cut Ribeye |
$29.00 |
A hearty, 12oz. full flavored cut with rich marbling grilled to perfection. Served with garlic mashed potatoes and seasonal vegetables. |
| Fish & Chips |
$11.00 |
Three white fish fillets hand-battered in our signature beer batter and cooked to a golden brown. Served with crispy fries and tartar sauce. |
| Pan-Fried Chicken |
$14.50 |
Pan-fried chicken breast topped with a bacon cream gravy and served with garlic mashed potatoes, corn and spinach. |
| Cedar Planked Salmon |
$17.50 |
An 8oz. salmon fillet cooked on a cedar plank over an open flame. Served with a mustard dill sauce, brown rice and seasonal vegetables. |
| Grilled BBQ Burrito |
$13.00 |
Grilled chicken or pulled pork, sauteed peppers & onions, black beans, yellow rice and mixed cheeses stuffed in a burrito. Served with salted chips. |
| Ultimate Mac & Cheese |
$14.00 |
A creamy blend of cavatappi pasta, bacon, five cheeses and tomatoes with a crispy bread crumb crust. |
| Eddie's Sirloin |
$18.00 |
An 8oz. sirloin fire grilled to your liking and served with garlic mashed potatoes and seasonal vegetables. |
| Hand-Cut Ribeye |
$29.00 |
A hearty, 12oz. full flavored cut with rich marbling grilled to perfection. Served with garlic mashed potatoes and seasonal vegetables. |
| Sesame Ginger Chicken |
$14.00 |
Fire grilled, sweet chili glazed chicken and asian lettuce topped with crispy wonton strips, scallions and sesame seeds tossed in a sesame ginger dressing. |
| Greek |
$12.50 |
Mixed greens, cucumbers, tomatoes, feta cheese, kalamata olives and red onions served with grilled pitas and a side of strawberry cilantro vinaigrette. Add grilled chicken $4.00, grilled fish $5.00, |
| Baby Kale |
$12.00 |
Baby kale with roasted papaya & corn, avocado, grape tomatoes, candied walnuts and goat cheese in a lime vinaigrette. Add grilled chicken $4.00, grilled fish $5.00, shrimp $6.00. |
| Steak Salad |
$16.00 |
Mixed greens topped with steak tips, bleu cheese crumbles, corn, grape tomatoes, onion strings, tater tots and melted cheese. Served with a side of bacon-ranch dressing. |
| Apple Gorgonzola |
$11.00 |
Crisp salad greens tossed with fresh seasonal apples,spiced walnuts, berkshire pork belly, dried cranberries, gorgonzola cheese and strawberry cilantro vinaigrette. Add grilled chicken $4.00, grilled |
| House Salad Small |
$14.00 |
Add grilled chicken $4.00, grilled fish $5.00, shrimp $6.00. Dressings: bleu cheese, ranch, honey mustard, sesame ginger, caesar. Vinaigrettes: lime, balsamic, strawberry cilantro and red wine. |
| House Salad Large |
$8.00 |
Add grilled chicken $4.00, grilled fish $5.00, shrimp $6.00. Dressings: bleu cheese, ranch, honey mustard, sesame ginger, caesar. Vinaigrettes: lime, balsamic, strawberry cilantro and red wine. |
| Caesar Salad Small |
$4.00 |
Add grilled chicken $4.00, grilled fish $5.00, shrimp $6.00. |
| Caesar Salad Large |
$8.00 |
Add grilled chicken $4.00, grilled fish $5.00, shrimp $6.00. |
| Grown-Up Grille Cheese |
$12.00 |
Fontina, cheddar and smoked gouda cheeses, peppered bacon and sundried tomato aioli on toasted bread. Served with a tomato basil dipping soup. |
| Fire Grilled Chicken |
$11.00 |
House-marinated chicken grilled and topped with swiss cheese, lettuce, tomato, avocado and garlic aioli on a toasted ciabatta roll. |
| Pulled BBQ Pork |
$13.00 |
Slow cooked pulled pork topped with fried onion strings and our apple butter BBQ sauce. Served on a brioche bun. |
| Buffalo Chicken |
$11.00 |
A crispy or grilled chicken breast with classic buffalo sauce, lettuce, tomato and onion on a toasted bun. Served with a side of ranch or bleu cheese dressing. |
| Southwest Club |
$10.50 |
Mesquite smoked turkey, bacon, avocado, lettuce, tomato and Sriracha mayo on toasted wheat bread. |
| Blackened Fish |
$11.00 |
Blackened mahi mahi with tartar sauce, shredded lettuce and tomato all on a toasted bun. |
| Burger 27 |
$14.00 |
re house blend of short rib & chuck, infused with bacon. |
| BBQ Bacon |
$12.00 |
House-made BBQ sauce, cheddar cheese, bacon and onion strings. |
| Black & Bleu |
$12.50 |
Blackened seasoning, bacon, bleu cheese crumbles and sriracha mayo |
| Turkey Burger |
$11.00 |
Fresh ground turkey topped with avocado and garlic aioli. |
| Barnyard |
$11.00 |
Our USDA Choice burger topped with Applewood-smoked bacon, cheddar cheese, mayonnaise and an over-easy fried egg. |
| Eddie's |
$9.00 |
Lettuce, tomato, onion and a pickle. |
| Veggie |
$11.00 |
Our blend of brown rice, red cabbage, carrots and black beans topped with Gouda cheese and spicy brown mustard. Served with our house salad. |
| Key Lime Pie |
$7.00 |
A house-made key lime custard in a crushed walnut & graham cracker crust. |
| Salted Caramel Chocolate Creme Brulee |
$5.00 |
Salted Caramel with milk chocolate. The perfect mix of sweet & salty. |
| Hot Brownie Sundae |
$7.00 |
Made from scratch, warm, double chocolate brownie topped with vanilla bean ice cream and chocolate & caramel drizzles. |
| Black Beans & Yellow Rice |
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| Celery Root |
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| Broccoli |
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| Tater Tots |
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| Crispy Fries |
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| Sweet Potato Fries |
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| Mac & Cheese |
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| Seasonal Vegetables |
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| Garlic Mashed Potatoes |
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| Eddies Mac & Cheese |
$6.00 |
Corkscrew noodles in a five cheese sauce. |
| Cut Back Chicken |
$6.00 |
Kid's sized grilled chicken breast served with mashed potatoes and broccoli. |
| Quarterback Quesadillas |
$6.00 |
Flour tortillas with cheddar cheese. |
| Blitz Burgers |
$6.00 |
Two mini-burgers topped with american cheese, served with fries. |
| First-Down Fingers |
$6.00 |
Three chicken fingers served with fries and a side of BBQ sauce. |
| Wide Receiver Wrap |
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Grilled chicken, lettuce and tomato wrapped in a flour tortilla with a side of assorted fresh fruit. |
| Fruit Cup |
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| Tater Tots |
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| Sweet Potato Fries |
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| Rice |
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| Chef's Vegetables |
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