Sunday: Tacos with Homemade Salsa |
$3.00 |
|
Monday: Prime Rib |
$11.95 |
with Twice baked potato, garlic bread, salad and au jus |
Tuesday: Chicken Quesadillas |
$5.00 |
with green onion, sour cream, and homemade pico de gallo |
Wednesday: Baby Back Ribs |
$9.50 |
with potato salad, baked beans, and garlic bread |
Thursday: Fish 'N' Chips |
$7.50 |
|
Thursday: Shrimp Salad When Available |
$5.50 |
|
Friday: 16 Oz Sirloin Steaks |
$11.50 |
with baked potato, garlic bread and salad |
Saturday: Echo Burger |
$6.50 |
with fries, chips or potato salad when available |