| Juiced Orange |
$2.00 |
|
| Juiced Mango |
$2.00 |
|
| Ambro Water |
$2.00 |
|
| Milk |
$1.50 |
|
| Soft Drink |
$1.50 |
|
| Coffee |
$2.00 |
Freshly brewed, hand roasted organic yergacheffe. |
| Ethiopian Tea |
$1.50 |
Made with spices of cardamom, cinnamon and cloves. |
| Sambusa |
$2.00 |
Puffed pastry filled with your choice of flavor. |
| 23. Salad |
$5.00 - $8.00 |
Served with homemade vinaigrette dressing. |
| 1. Kitfo |
$12.00 |
Minced beef made with spiced clarified butter. Served with ibe, homemade soft cheese. |
| 2. Tre Siga |
$12.00 |
Beef served with awaze, hot red pepper sauce, senafitch, mustard, and metmeta, hot chili sauce, on the side. |
| 3. Tibbs |
$12.00 |
Beef sauteed with onion, jalapeno, tomato and garlic. Served with salad. |
| 4. Tibbs-Awaze |
$12.00 |
Beef sauteed with onion, pepper and awaze, spicy chili sauce. Served with salad. Spicy. |
| 5. Goden Tibbs |
$12.00 |
Bone-in beef grilled or sauteed. Served with awaze, hot red pepper sauce, senafitch, mustard, and metmeta, hot chili sauce. |
| 6. Zilzil Tibbs |
$12.00 |
Grilled strips of beef served with awaze, senafitch and metmeta. |
| 7. Quanta Ferfer |
$11.00 |
Strips of dried beef sauteed in spices. Served with enjera and ibe, homemade soft cheese. |
| 8. Gored Gored-Tibbs |
$12.00 |
Chunked beef lightly cooked, sauteed with pepper and awaze, spicy chili sauce. Spicy. |
| 9. K' Wat |
$8.00 |
Beef stew cooked with onion, berbere and galic. Served with salad and ibe, homemade soft cheese. |
| 11. Tibba-Awaze |
$13.00 |
Awaze lamb sauteed with onion, garlic, tomato and pepper, spicy red sauce. Served with salad. Spicy. |
| 12. Tibbs |
$13.00 |
Lamb served with onion, jalapeno, tomato and garlic. Served with salad. |
| 13. Lamb Keket |
$12.00 |
Boiled lamb bone sauteed with onion and jalapeno. Served with enjera. |
| 14. Green Lamb |
$14.00 |
Lamb sauteed with onion, jalapeno, tomato, garlic and collard greens. |
| Meat Combo 1 |
$15.00 |
Alecha-lumb stew, k'wat beef stew, kitfo, and quanta ferfer. Served with salad and ibe, homemade soft cheese. |
| Meat Combo 2 |
$15.00 |
K'wat, kitfo, quanta ferfer, and beef tibbs. Served with salad and ibe, homemade soft cheese. |
| 15. Green Chicken |
$11.00 |
Chicken sauteed with onion, jalapeno, tomato, garlic and collard greens. |
| 16. Veggie Combo |
$12.00 |
Shero, gome, micevat, kik, fasolea, and aletha. Served with salad. Veggie. |
| 17. Shero Wat |
$5.00 - $8.00 |
Cooked sauce made of ground garbanzo beans and spices sauteed in onion and garlic. Veggie. |
| 18. Lentil Wat |
$5.00 - $8.00 |
Cooked with onion, berbere and garlic. Veggie. |
| 19. Fish Cotlet |
$10.00 |
Talapia fish, lightly breaded, seasoned and fried. Served with salad and bread. |
| 20. Fish Ledled |
$10.00 |
Tilapia fish sauteed with onion, garlic, tomato, jalapeno and awaze. Served with salad and enjera. |
| 21. Spaghetti with Red Sauce |
$9.00 |
Made with sauteed onion, garlic, tomatoes and berbere. Served with bread and salad with homemade vinaigrette dressing. |
| 22. Spaghetti with Red Sauce and Meat |
$9.00 |
Made with sauteed onion, garlic, tomatoes, and berbere. Served with bread and salad with homemade vinaigrette dressing. |
