| Award Winning Clam Chowder |
$7.30 - $12.30 |
All natural. new england style. herby and creamy. chesapeake bay surf clams. local cream and red potatoes. nitrite free natural bacon |
| Dungeness Crab & Jack Daniel's Whiskey Chowder |
$7.30 - $12.30 |
Sweet corn and jack daniel's tennessee whiskey - the perfect match with nw coast dungeness crab |
| Lobster Pernod Chowder |
$7.30 - $12.30 |
The grand duchess of all chowders. langostinos and a hint of fennel |
| Cajun Chicken Corn Chowder |
$7.30 - $12.30 |
Blackened chicken and creole seasonings. creamy and rich |
| Northwest Seafood Chowder |
$7.30 - $12.30 |
Wild alaska salmon, bering sea alaska cod, local wa coast manila clams cioppino style |
| Chowder Samplers Single Dinghy |
$2.60 |
|
| Chowder Samplers Double Dinghy |
$5.20 |
|
| Chowder Samplers Triple Dinghy |
$7.80 |
|
| Chowder Samplers Quadruple Dinghy |
$10.40 |
|
| Chowder Samplers All Five |
$12.90 |
|
| Mac & Jack's Fish & Chips |
$15.90 - $11.30 |
Bering sea cod lightly panko breaded with duke's favorite beer, mac & jack's exceptional made at uke's tartar sauce |
| 1/2 Mac & Jack's Fish & Chips Combo |
$15.60 |
1/2 order of lightly panko breaded bering sea cod, exceptional made at duke's tartar sauce, cup of award winning clam chowder |
| Better Than Mahi Tacos |
$17.30 - $12.30 |
Sustainable alaska rockfish, sweet thai chili marinade, tillamook sharp white cheddar, mango chutney, tequila lime aïoli, cucumber pico de gallo with organic blue corn tortilla chip |
| Blackened Bering Sea Cod Tacos |
$16.30 - $11.30 |
Feta, tequila lime aïoli, avocado, cucumber pico de gallo, all natural hand stretched tortillas |
| Blackened Salmon Tacos |
$17.90 - $12.90 |
Wasabi aioli, black bean and corn salad, tequila lime aioli, all natural hand stretched tortillas |
| Albacore Tuna Wasabi Quesadilla |
$9.30 |
Pole caught, west coast albacore, cucumber pico de gallo. wasabi mayo is addicting |
| NW Coast Dungeness Crab Dip |
$11.90 |
Sourdough and molasses bread for dipping |
| Wild Alaska Salmon Shoots |
$9.30 |
Lightly blackened wild salmon on shoots of romaine, drizzled with caesar dressing, topped with diced tomatoes and parmesan, iago cheeses |
| Local Washington Steamers |
$15.90 - $10.90 |
Local washington coast manila clams - steamed in duke's favorite beer, mac & jack's |
| Wild Mexican Coast Coconut Prawns |
$10.90 |
With fresh coconut, homemade sweet chili sauce for dipping and crispy ginger slaw |
| Wild Pacific Calamari Steak Strips |
$8.90 |
Tequila lime aioli and wasabi aioli |
| Finger Lickin' Chicken Strips |
$8.30 |
Killer BBQ sauce, housemade honey mustard sauce and crispy ginger slaw |
| Dungeness Crab Un Cake (Aka Baby Uncake) |
$11.90 |
Lots of crab, cake not so much. loaded with fresh dungeness crab, grilled and served with a zesty lime aïoli and organic field greens with citrus vinaigrette |
| Caesar Salad |
$6.30 - $10.30 |
Inspired by caesar cardini's in tijuana, with just the right amount of garlic and parmesan |
| Caesar Salad with Try a Blackened Salmon Caesar |
$13.30 - $16.20 |
|
| Caesar Salad with Try a Grilled Chicken Caesar |
$13.30 - $14.20 |
|
| Spinach Salad |
$7.30 - $12.30 |
Sweet caper vinaigrette, nitrite- free bacon, egg, toasted almonds, diced tomatoes, parmesan |
| Organic Wild Mixed Greens |
$7.30 - $12.30 |
Crumbled bleu cheese, fresh orange & grapefruit, amy's candied pecans, tarragon vinaigrette |
| Seafood Chop Chop |
$14.30 - $17.30 |
Wild prawns and bay scallops, cashews, avocado, feta, basil and citrus vinaigrette |
| NW Coast Dungeness Crab & Oregon Shrimp Salad |
$14.90 - $17.30 |
Not so secret ocean fresh dressing with bleu cheese crumbles, avocado, cucumber pico de gallo |
| All Natural Chicken Cobb |
$13.30 - $16.30 |
|
| Blackened Alaska Salmon Cobb |
$14.30 - $17.30 |
Duke himself supervised the catch of salmon in alaska nitrite-free bacon, unreal made at duke's bleu cheese dressing |
| Flank Steak Salad |
$14.30 - $17.30 |
Marinated grass fed flank steak marinated and thinly sliced on organic wild greens with bleu cheese crumbles, candied pecans, orange and grapefruit sections, tarragon vinaigrette |
| Chowder & Salad Combo |
$12.30 |
Choose a starter wild mixed greens, spinach or prize winning caesar salad and a small bowl of any of our award winning chowders |
| Blue Checkered Lunch Combo |
$14.30 |
Enjoy a half sandwich (blackened salmon, rockfish, tuna, jr. cheeseburger, jr. chicken club burger and choose either a starter salad or a cup of any of our award winning chowders |
| 1/2 Better Than Mahi Taco Combo |
$16.30 |
1/2 order with feta, tequila lime aïoli, avocado and cucumber pico de gallo, cup of award winning clam chowder |
| 1/2 Blackened Cod Taco Combo |
$15.30 |
1/2 order with feta, tequila lime aïoli, avocado and cucumber pico de gallo, cup of award winning clam chowder |
| 1/2 Blackened Salmon Taco Combo |
$17.30 |
1/2 order with avocado cilantro crema, black bean and corn salad, wasabi aïoli, cup of award winning clam chowder |
| The Duchess Combo |
$15.30 |
1/2 order of our nw coast dungeness crab melt with a cup of our tasty lobster pernod chowder. served with sweet thing fries |
| Very Crabby Mac n Cheese Combo |
$18.90 |
Fresh dungeness crab and fresh herbs in garlic cream with five cheeses. your choice of caesar, spinach or wild mixed greens starter salad |
| The Cheeseburger |
$12.30 - $8.30 |
Tillamook extra sharp white cheddar, fresh locally baked sourdough bun |
| BBQ Bacon Cheeseburger |
$13.30 - $9.30 |
Nitrite-free bacon, tillamook extra sharp white cheddar, killer bbq sauce |
| Bleu Cheese Bacon Cheeseburger |
$13.30 - $9.30 |
Nitrite-free bacon, bleu cheese crumbles, unreal made-at-duke's bleu cheese dressing |
| North of California Burger |
$13.30 - $9.30 |
Nitrite-free bacon, fresh avocado, chipotle aioli, melted jarlsberg |
| NW Coast Dungeness Crab Melt |
$15.30 |
Thomas english muffin, fresh dungeness crab, extra sharp white cheddar, hidden tomato |
| Chipotle Salmon Sandwich (5 oz.) |
$15.90 |
Wild alaska salmon, fresh avocado, chipotle aïoli on native molasses bread |
| Chipotle Salmon Sandwich (8 oz.) |
$20.90 |
Wild alaska salmon, fresh avocado, chipotle aïoli on native molasses bread |
| Grilled All Natural Chicken Club Burger |
$13.30 |
Nitrite-free bacon, avocado, onion, tomato, rosemary mayo, tillamook cheddar, jarlsberg, killer bbq sauce on the side |
| Blueberry & Goat Cheese Wild Salmon |
$19.90 - $24.90 |
Oregon blueberries, wisconsin montchevre goat cheese |
| Wild Salmon with Pesto |
$19.90 - $24.90 |
Wild alaska salmon broiled and served with a homemade basil pesto |
| Wild Pan Seared Salmon |
$19.90 - $24.90 |
Encrusted with fresh herbs, balsamic infused beurre blanc |
| Chipotle Salmon Sandwich |
$15.90 - $20.90 |
Wild alaska salmon, fresh avocado, chipotle aïoli on native molasses bread |
| Wild Stuffed Salmon |
$19.90 - $24.90 |
Stuffed with nw coast dungeness crab & oregon bay shrimp |
| Wild Salmon with Pasta - Duke's Favorite |
$19.90 - $24.90 |
Lightly blackened, with fresh basil and herbs, garlic cream, caramelized peppers and onions |
| Honey Dijon Wild Salmon & Stuffed Prawn Combo |
$24.90 |
Baked with a tasty honey dijon sauce topped with bread crumbs and served with three crab stuffed prawns |
| Dungeness Crab Un Cakes |
$21.90 |
Lots of crab, cake not so much. loaded with fresh dungeness crab, grilled and served with a zesty lime aïoli and organic field greens with citrus vinaigrette |
| Macadamia Crusted Alaska Halibut |
$23.90 - $28.90 |
Fresh alaska halibut with hazelnut beurre blanc |
| Dungeness Crab Stuffed Alaska Halibut |
$23.90 - $28.90 |
Fresh halibut stuffed with nw coast dungeness crab & oregon bay shrimp |
| Dungeness Crab Stuffed Prawns |
$16.90 |
Wild pacific mexican prawns stuffed with nw coast dungeness & oregon bay shrimp |
| Wild Seafood Cioppino |
$16.30 |
Wild alaska salmon, bering sea alaska cod, local washington coast manila clams, wild pacific mexican prawns, nw coast dungeness crab |
