| Pollo Quesadilla |
$6.69 |
grilled toasted flour tortilla filled with grilled chicken, onions, cheese and pico de gallo |
| Nachos |
$5.95 |
warm tortillas chips topped with ground beef, black beans, pico de gallo, avocado and cheese |
| Rena's Crab Cakes |
$7.95 |
lump crab meat cakes, bell peppers, onions, roasted poblano sauce |
| Wing a Ding |
$6.99 |
spicy chicken wings with celery and blue cheese |
| Chicken Fingers |
$5.99 |
fried golden brown chicken fingers served with bbq sauce and honey mustard |
| Fried Calamari |
$6.95 |
breaded calamari served with marinara sauce |
| Cream of Broccoli |
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| Soup Dujor |
$2.45 - $3.95 |
|
| Reuben |
$7.95 |
warm sliced corned beef served along sauerkraut, 1000 Island dressing on a rye bread |
| Cuban |
$7.95 |
our favorite pork, ham, mustard, pickles and Swiss cheese |
| Philly Steak |
$7.95 |
marinated beef cooked with onions, peppers on a hoagie bun |
| Bread Choices |
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kaiser roll, rye, hoagie, white or wheat |
| Hamburger or Cheese Burger with Fries |
$5.95 |
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| Chicken Fingers with Fries |
$5.95 |
|
| Grilled Cheese with Fries |
$4.95 |
|
| Spaghetti and Marinara Sauce |
$5.25 |
|
| Filet Mignon |
$16.95 |
8 oz, center cut, broiled to perfection with sauteed mushroom sauce |
| Colette Steak |
$14.95 |
12 oz. delicious steak marinated and grilled over open flame |
| Surf & Turf |
$24.95 |
6 oz. fillet mignon, a succulent lobster tail or crab legs with garlic butter sauce |
| Salmon Saigon |
$12.95 |
6 oz. salmon fillet, sesame seeds crusted over poblano sauce |
| Shrimp Scampi |
$11.95 |
8 jumbo shrimp sauteed in a creamy lemon butter sauce |
| Fried Shrimp |
$11.95 |
8 jumbo shrimps golden fried to perfection |
| Crab Legs |
$16.95 |
1.5 pound of succulent, steamed sweet tender crab legs |
| Lobster Tail |
$24.95 |
delicious twin lobster tail, sweet steamed to perfection |
| Chicken Parmesan |
$8.99 |
6 oz. lightly breaded chicken, topped with provolone cheese and marinara sauce |
| Chicken Cordon Blue |
$8.99 |
6 oz. chicken breast stuffed with ham, Swiss cheese, topped with alfredo sauce |
| Grilled Pork Chops |
$9.95 |
two 6 oz. pork chops grilled over open flame topped with apple raisin chutney |
| Country Fried Steak |
$8.99 |
a breaded country style steak |
| Veggie Wrap |
$7.95 |
a flour tortilla wrap stuffed with veggies, lettuce and tomato |
| Sirloin Steak |
$9.99 |
8 oz. steak broiled to your desire with sauteed mushroom sauce |
| Chicken Fried Chick |
$8.99 |
6 oz. chicken breast perfectly season with buttermilk season and spices |
| Liver and Onions |
$8.99 |
6 oz. center cut liver steak pan fried topped with sauteed onions |
| Fried or Baked Fish |
$8.99 |
8 oz. fish fillet fried or baked |
| Shrimp Basket |
$8.99 |
a bountiful basket filled with fried shrimp |
| Clam Strips |
$8.99 |
golden fried clams strips served with marinara sauce |
| Ogliolio |
$7.95 |
olive oil, garlic, tomato, chicken, parmesan cheese, linguine |
| Santa Fe |
$8.95 |
tomato, black beans, corn, chicken, avocado, lingine parmesan cheese, linguine |
| Tequila Sunrise |
$11.50 |
sauteed shrimp with tequila, garlic, avocado, tomato, cilantro and fettuccine |
| Chicken and Shrimp Alfredo |
$12.50 |
fettuccine in a creamy parmesan sauce tossed with tender chicken and shrimp |
