| Olives |
$4.00 |
castelvetrano and nicoise olives marinated in garlic, herbs and lemon, served warm |
| Chips & Dips |
$5.00 |
russet potato chips with a white bean-bacon dip |
| Pizza Balls |
$4.00 |
mozzarella stuffed bread with marinara, parmesan and chili flakes |
| Liver & Pickles |
$9.00 |
chicken liver pate with petite cucumber and cauliflower pickles, mission fig jam and crostini |
| Aw Nuts |
$4.00 |
sweet and salty peanuts, almonds and cashew with cumin brown sugar |
| Fritters |
$5.00 |
bear battered green beans, red onions and hot cherry peppers with thousand island |
| Donkey Bones |
$9.00 |
braised pork ribs, chicken fried and served with sausage gravy |
| Bleu Paupers |
$7.00 |
roasted jalapenos stuffed with blue cheese, oyster mushrooms and bread crumbs |
| Meatball Toast |
$8.00 |
open-faced meatball sliders with breaded eggplant, mozzarella and focaccia toast |
| Chica Chicken |
$8.00 |
grilled chicken breast tostada salad with heirloom tomato salsa and corn tortilla shell |
| Dobbs Fries |
$8.00 |
shoestring fries with marinara, goat cheese fondue and parmesan |
| Dobbs Fries |
$1.50 |
add bacon |
| Dobbs Fries |
$1.50 |
add fried egg |
| Little Chickens |
$8.00 |
house made, crispy chicken nuggets sliders with pickles and ranch dressing |
| The Dobbs Burger |
$14.00 |
two 5oz beef patties with american cheese, shredded lettuce, dill pickles and 1,000 island dressing |
| The Dobbs Burger |
|
add: bacon, fried egg, pork belly, prosciutto, mushrooms, hot cherry peppers, caramelized onions, tomatoes, hot dog, spam or chicken liver |
| Potato & Pesto |
$13.00 |
petite heirloom potatoes, mozzarella, shredded endive and chive pesto |
| Sausage & Peppers |
$15.00 |
sweet fennel sausage, hot cherry peppers, shaved red onions, mozzarella herbs |
| Coney Island Amber Lager |
$5.00 |
saratoga springs, ny |
| Stella Artois |
$5.00 |
european pale lager, belgium |
| Shocktop |
$6.00 |
belgian white, st. louis, mo |
| Ninkasi Believer |
$6.00 |
double red ale, eugene, or |
| Deschutes Mirror Pond |
$6.00 |
pale ale, bend, or |
| Firestone Union Jack IPA |
$6.00 |
paso robles, ca |
| Goose Island Matilda |
$9.00 |
belgian pale, chicago, il |
| Guinness |
$7.00 |
pub draft, dublin, ireland |
| Bee Sting |
$6.00 |
a chilled shot of wild turkey american honey with a dash of bitters |
| Milk Bone Smoothie |
$6.00 |
a chilled shot of bird dog blackberry whiskey with tres leches and a dash of blackberry puree |
| Black Cherry Wind |
$6.00 |
effen black cherry, fresh lime and triple sec served chilled in a shot glass |
| Chilled Shot Of Grey Goose L'Orange |
$9.00 |
nuff said |
| Chilled Shot Of Patron XO |
$5.00 |
patron's solution to feeling sleepy |
| Dobbs Ferry |
$8.00 |
a bottle of budweiser, bud light or high life and a shot of jameson or fernet branca |
| Dark & Stormy |
$7.00 |
kraken black spiced rum, fresh lime and ginger beer |
| Karlsson's Mule |
$7.00 |
karisson's vodka, fresh lime and ginger beer |
| Rosemount |
$5.00 |
traminer riesling blend, australia 2011 |
| Parducci |
$7.00 |
sauvignon blanc blend, medooino, ca 2010 |
| Darcie Kent |
$7.00 |
chardonnay, central coast, ca 2010 |
| Rosemount |
$5.00 |
cabernet-shiraz blend, australia 2011 |
| Genesis |
$7.00 |
merlot, columbia valley, wa 2008 |
| Darcie Kent |
$8.00 |
pinot noir, pinnacles vineyard, monterey, ca 2010 |
