| Mini Corn Pups |
$4.00 |
|
| Chicken Tenders |
$3.50 |
|
| Kid's Burger Grilled |
$4.00 |
|
| Grilled Cheese |
$3.50 |
|
| French Fries |
$2.00 |
|
| Cheezy Fries |
$3.00 |
|
| Cajun Red Potatoes |
$3.00 |
|
| Jambalaya |
$2.00 |
|
| Red Beans and Rice |
$2.00 |
|
| Dirty Rice |
$2.50 |
|
| Vegetable Medley |
$2.50 |
|
| Cole Slaw |
$2.00 |
|
| Garlic Mashed Potatoes |
$3.00 |
|
| Onion Rings |
$3.50 |
|
| Bananas Foster |
$4.50 |
|
| Apple Cobbler |
$4.50 |
|
| Death By Dixie's Brownie |
$5.00 |
|
| Cheescake |
$5.00 |
|
| Oreo Cheescake |
$5.00 |
|
| Fried Cheescake |
$5.00 |
|
| Coke |
|
|
| Diet Coke |
|
|
| Mello Yello |
|
|
| Sprite |
|
|
| Lemonade |
|
|
| Fanta |
|
|
| Dr.Pepper |
|
|
| The Big Cheesy Fries |
$6.50 |
A huge serving of fries seasoned with our signature spices, swamped with melted cheese and bacon bits, and served with homemade ranch dressing. Add famous chili $1.00 |
| Cajun Nachos |
$8.00 |
Dixies cajun take on the original, but with black beans and all the good stuff. Add famous chili or chicken $1 .00 |
| Chicken Tenders |
$7.00 |
Chicken tenderloins hand-breaded and deep-fried to a golden brown. Served with honey mustard and BBQ sauce |
| Zydeco Shrimp |
$8.00 |
Plump shrimp hand-battered, fried and tossed in your choice of three Buffalo sauces. Served with bleu cheese and celery sticks |
| Gator Bites |
$8.00 |
Add a little cajun spice and deep-fry them to order. Careful cause they might bite back |
| Crab & Shrimp Dip |
$7.50 |
A cheesy blend of crab, shrimp, tomatoes and garlic, sure to please you. Served with warm tortilla chips |
| Dirty chicken |
$8.00 |
Chicken tenderloins hand battered, deep fried, tossed in Boom Boom sauce and laid on top of a pile of dirty rice. Just the right amount of kick to get your day going |
| Fried Pickles |
$6.50 |
These are an all time favorite! Pickle chips lightly breaded in our salt and pepper batter and deep-fried to order. Served with honey mustard and homemade ranch dressing |
| Spinach Dip |
$6.50 |
A creamy mix of fresh spinach, blended cheeses, garlic and onions. Served with hot chips for dipping |
| Black Bean Rolls |
$6.50 |
Black beans, cheese, Dixies spices and a couple of other secret ingredients, roll them in a flour wrap and deep-fry them to order |
| Veggie Platter |
$7.00 |
Baby carrots, celery and broccoli served with homemade ranch dressing for dipping. Add freshly sliced cheeses $3.00 |
| Cheese Sticks |
$6.00 |
Lightly, Italian breaded mozzarella sticks cooked golden brown and served with marinara dipping sauce. |
| Chips and Salsa |
$4.00 |
alted corn tortilla chips served with a bowl of dixies salsa. Add dixies homemade cajun queso dip $2.00 |
| Fried Zucchini |
$6.00 |
Fresh zucchini hand battered and deep fried. Served with homemade ranch dipping sauce |
| Shrimp Basket |
$7.50 |
A half pound of juicy popcorn shrimp fried to a golden brown and served with fries. Guaranteed to satisfy any shrimp lover's craving |
| Sweet Corn Fritters |
$6.00 |
A half pound of sweet corn nuggets deep-fried and served with homemade ranch dressing |
| Dixie's Sampler |
$11.00 |
Cheese sticks, jumbo wings, sweet corn fritters and cheesy fries and serve them with a line of sauces |
| Caesar Salad |
$6.00 |
A combination of crisp romaine lettuce, croutons and parmesan cheese tossed with our authentic caesar dressing |
| Chef Salad |
$7.50 |
Traditional dixies house salad with cajun smoked turkey, hickory baked ham and fresh provolone cheese |
| House Salad |
$6.00 |
Fresh iceberg lettuce with mushrooms, red onion, croutons and a tomato wedge |
| Steak Salad |
$9.00 |
Traditional house salad topped with marinated steak |
| Salmon Salad |
$9.00 |
Traditional house salad topped with a fresh wild select salmon fillet |
| Chicken Salad |
$9.00 |
Chopped chicken breast with celery, green onions, seedless grapes, Mandarin oranges, dried cranberries and mayonnaise served on a bed of iceberg lettuce |
| Mighty Fine Gumbo |
$4.00 - $5.50 |
|
| Todd's Famous Chili |
$3.50 - $4.50 |
|
| Soup of the Day |
$4.00 - $5.50 |
|
| Jambalaya |
$8.00 |
A heaping plate of homemade jambalaya topped with grilled andouille sausage and served with both red and black beans and a jalapeno corn muffin. |
| Crawfish Etoufee |
$8.50 |
Seasoned rice smothered with our delicious creamy etoufee and a jalapeno corn muffin. |
| Chicken Breast Dinner |
$11.00 |
Two plump, boneless chicken breasts served with red potatoes and fresh vegetable medley. |
| Chicken Lafayette |
$8.50 |
On a bed of jambalaya, we add a juicy blackened chicken breast, and then we top it with cheese, marinara sauce, and sour cream. |
| Cajun Pasta |
$9.00 |
Chicken, sausage, mushrooms, and red onions tossed in our Cajun alfredo sauce over penne pasta and served with a jalapeno corn muffin. |
| Grilled Salmon Dinner |
$12.50 |
Two fresh wild select salmon fillets grilled to perfection with our special lemon pepper seasoning and served with cajun red potatoes and fresh vegetable medley. |
| Salt & Pepper Catfish |
$9.00 |
A 7 oz. tender fillet of farm-raised catfish either blackened or fried and served with all the trimmings. |
| Grilled Shrimp Dinner |
$13.00 |
Two shrimp skewers grilled in our essence of dixie's spices and served over white rice with fresh vegetable medley. |
| Fall off the Bone Ribsb (Half) |
$10.00 |
Half rack of slow cooked baby back ribs smothered in our sweet and spicy BBQ sauce. Served over fries with a side of coleslaw. |
| Fall off the Bone Ribs (Full) |
$15.00 |
Full rack of slow cooked baby back ribs smothered in our sweet and spicy BBQ sauce. Served over fries with a side of coleslaw. |
| Rib Combo |
$16.00 |
A half rack of our slow cooked ribs with your choice of BBQ chicken, BBQ shrimp skewer, or Southern style pulled pork. Served over fries with a side of coleslaw. |
| BBQ Chicken |
$12.00 |
Two juicy breasts grilled and covered in our sweet and spicy BBQ sauce. Served over white rice with fresh vegetable medley. |
| BBQ Shrimp |
$13.00 |
Two fresh shrimp skewers grilled to perfection and covered in our sweet and spicy BBQ sauce. Served over a bed of white rice with fresh vegetable medley. |
| Southern Style Pulled Pork |
$12.00 |
A large portion of our signature pulled pork. Served over a bed of white rice with garlic mashed potatoes and fresh vegetable medley. |
| BBQ Chicken & Shrimp |
$15.00 |
A boneless grilled chicken breast and grilled shrimp skewer covered in our sweet and spicy BBQ sauce. Served with garlic mashed potatoes and fresh vegetable medley. |
| Oysters (½ Dozen) |
$6.00 |
Raw or steamed |
| Oysters (Full Dozen) |
$9.00 |
Raw or steamed |
| Cocktail Shrimp (½ LB) |
$9.00 |
|
| Cocktail Shrimp (1 LB) |
$15.00 |
|
| Fried Seafood Combo Platter |
$13.50 |
A heaping plate of catfish and shrimp, deep-fried and served with coleslaw and fries. |
| Crab Leg Dinner |
$19.00 |
1.5 Lbs of fresh Alaskan snow crab with cajun red potatoes and corn on the cob |
| Po-Boys - Chicken |
$7.00 |
Grilled, blackened, lemon pepper, or jerk. |
| Po-Boys - Shrimp |
$8.00 |
Blackened or fried |
| Po-Boys - Catfish |
$8.00 |
Blackened or fried |
| Po-Boys - Steak |
$8.00 |
Cajun or grilled |
| Dixie's Burger |
$7.50 |
Cajun or grilled with your choice of american, cheddar, provolone or swiss cheese |
| Cowboy Burger |
$8.00 |
Pile ham, american and provolone cheese on top of a burger, smother it in honey mustard and put it between two slices of texas toast |
| Black n Bleu Burger |
$7.50 |
Cajun dixies burger and added melted bleu cheese crumbles on top |
| Chicken Laredo |
$8.00 |
Perfectly grilled chicken breast topped with crisp bacon and cheddar cheese and smothered in BBQ sauce on a hoagie roll |
| Buffalo Chicken |
$8.00 |
Tossed in cajun hot sauce and served with bleu cheese dressing |
| Chicken Salad Sandwich |
$7.00 |
Dixies homemade cajun chicken salad served on a croissant |
| Real Philly Cheese Steak |
$8.00 |
Thinly sliced ribeye sauteed with cheese, onions and peppers on a hoagie roll |
| French Dip |
$8.00 |
Fresh sliced lean roast beef topped with sauteed mushrooms and provolone cheese. Served with an au jus dipping sauce |
| Grilled Chicken Club |
$7.00 |
A juicy, grilled chicken breast topped with swiss cheese, lettuce, tomato, bacon and honey mustard |
| Cajun Roast Turkey |
$7.00 |
Tender, smoked, lean turkey with provolone cheese, lettuce and tomato. Served on a fresh croissant with a pickle spear |
| Pulled Pork Sandwich |
$6.50 |
A hefty portion of Southern style pulled pork served on a toasted kaiser roll with a side of coleslaw |
| Hickory Baked Ham |
$7.00 |
Hickory cured ham piled high with provolone cheese, lettuce and tomato. Served on a fresh croissant with a pickle spear |
| Dixie's Club |
$6.50 |
Freshly sliced ham and turkey and pile it high on texas toast with american cheese, lettuce, tomato, bacon and cajun mayonnaise |
| New Orleans Muffaletta |
$6.50 |
Hickory baked ham, Genoa salami and fresh sliced provolone cheese. Served in the traditional way with olivada spread and oven-baked |
| Cajun Wraps - Blackened Chicken |
$7.50 |
Choice of wheat, spinach, or sun dried tomato tortillas wrapped around lettuce, cheese, and ranch dressing. |
| Cajun Wraps - Blackened Shrimp |
$8.00 |
Choice of wheat, spinach, or sun dried tomato tortillas wrapped around lettuce, cheese, and ranch dressing. |
| Cajun Wraps - Steak |
$8.50 |
Choice of wheat, spinach, or sun dried tomato tortillas wrapped around lettuce, cheese, and ranch dressing |
| 10 Wings |
$7.00 |
|
| 20 Wings |
$11.00 |
|
| 50 Wings |
$25.00 |
|
