Mini Cheese Burgers |
$11.99 |
3 of our famous mini cheese burgers with Parmesan fries. |
Warm Kale Dip |
$8.59 |
Cream and jack cheese, warm bacon and crispy tortilla chips. |
Pretzel and House Made Sausage |
$8.99 |
Warm soft pretzels, honey mustard and jalapeno cheese sauce. |
Buffalo Shrimp |
$10.99 |
5 large crispy shrimp tossed in your choice of mild, hot or insane sauce, served with a carrot and celery heart salad 6 our house made ranch. Can be prepared gluten free. |
Wings |
$11.29 |
Mild, hot, insane, Kentucky bourbon BBQ, honey mustard or garlic pepper Parmesan. Made with ghost peppers and have extreme heat. Can be prepared gluten free. |
Chicken Tenders |
$9.99 |
House made, lightly breaded and crisp. Available: mild, hot, insane, Kentucky bourbon BBQ, honey mustard or garlic pepper Parmesan. Made with ghost peppers and have extreme heat. Can be prepared glut |
Blue Chips |
$9.59 |
Fresh potato chips topped with tomatoes, warm blue cheese sauce, bacon, red onion and jalapenos. Can be prepared gluten free. |
Crab Cakes |
$12.99 |
Super slaw & Cajun bacon aioli. |
Baked Jalapeno Poppers |
$9.49 |
With chicken, bacon and cheese, topped with cilantro cream sauce and pico de gallo. Can be prepared gluten free. |
Crispy Seasonal Veggies |
$7.99 |
Chef's selection of local vegetables with house ranch sauce for dipping. Can be prepared gluten free.. Vegetarian. |
Southern Sliders |
$9.59 |
Slow roasted pulled pork or chicken, topped with coleslaw and served with french fries. |
Onion Ring Stack |
$6.99 |
Crispy buttermilk fried and bacon wrapped onion rings with special sauce. Can be prepared gluten free. |
American Nachos |
$9.29 |
Fresh potato chips topped with chili, red onion, tomatoes, jalapenos and American cheese sauce. Can be prepared gluten free. |
Phantom Fries |
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Hand cut, topped with chili, diced jalapenos, red onion & ghost pepper cheese sauce. Made with ghost peppers and have extreme heat. |
Soup of the Day |
$4.29 - $5.99 |
Call restaurant for daily soup selection. |
Chili |
$4.99 - $6.99 |
With a dollop of horseradish cream. Can be prepared gluten free. |
Super Salad |
$10.99 |
Kale, shaved Brussels sprouts and red cabbage, tossed with apple sticks, carrots, candied walnuts, fresh mozzarella and a sweet and spicy vinaigrette. Can be prepared gluten free. Vegetarian. |
Organic Baby Spinach |
$9.99 |
Organic spinach, frisee, red onion, apple sticks, candied walnuts, blue cheese, dried cranberries and Fuji apple vinaigrette dressing. Can be prepared gluten free. |
California Cobb |
$12.99 |
Iceberg and romaine topped with chicken, baby tomatoes, fresh avocado, boiled egg, bacon and blue cheese with a truffle ranch. |
California Lobster Cobb |
$18.49 |
Iceberg and romaine topped with lobster, baby tomatoes, fresh avocado, boiled egg, bacon and blue cheese with a truffle ranch. |
Garden Salad |
$4.99 - $5.99 |
Iceberg lettuce, tomato, cucumber, carrots and lemon thyme vinaigrette. Can be prepared gluten free. Vegetarian. |
Caesar Salad |
$9.49 |
Romaine with garlic croutons, fresh grated Parmesan cheese and Caesar dressing. |
Burger Salad |
$13.49 |
Iceberg and romaine topped with our cheeseburger, bacon, cheddar cheese, tomatoes, pickles, red onion, tater tots, special dressing and topped with organic frizzled onions. |
Crispy Chicken Tender Salad |
$14.99 |
Iceberg lettuce, topped with crispy chicken tenders, grape tomatoes, cucumbers, warm bacon & house made ranch dressing. Can be prepared gluten free. |
Baja Burger |
$13.29 |
Fresh avocado, jalapenos, tomato, Jack cheese, lettuce and chipotle spread. |
Blue Cheese Burger |
$13.49 |
Caramelized onions, blue cheese and bourbon BBQ sauce. |
Bacon Cheese Burger |
$13.49 |
American cheese, bacon, caramelized onions and garlic mayo. |
Tavern Classic Burger |
$11.69 |
Lettuce, tomato, onion and special sauce. |
3 Mushrooms Burger |
$12.99 |
Sauteed mushrooms, mushroom spread, truffle mayo and Swiss cheese. |
Pretzel Burger |
$12.99 |
On a pretzel bun with spicy mustard, lettuce, pickles and cheddar. |
New Englander Burger |
$16.59 |
Burger topped with lobster, smoked Gouda, caramelized onion, lettuce, tomato and corn spread. |
West Coast Burger |
$12.59 |
A fried egg, avocado and Kalamata olive mayo. |
Philisteak Burger |
$12.99 |
Burger topped with our sliced steak, garlic mayo, mushrooms, onions and American cheese sauce. |
Big Mini Burger |
$11.99 |
A big version of our mini burgers. Fresh ground beef topped with lots of gooey American cheese. |
Naked Burger |
$10.99 |
Taste our meat in its natural state. Try a beef, chicken or turkey patty. |
The Squealer Burger |
$12.79 |
Half pork, half beef burger with bacon, lettuce, pickles, cheese, tomato, mustard and mayo. |
Cuban Burger |
$12.59 |
Ground pork, bacon, spicy mustard, cheddar and pickles. |
Turkey Club Burger |
$11.99 |
Fresh ground turkey burger with lettuce, tomato, bacon, avocado and mayo. |
Organic Veggie Burger |
$10.99 |
House made with organic beans, quinoa and fresh veggies, topped with lettuce, sliced tomato, American cheese and roasted garlic mayo. Vegetarian. |
Buffalo Chicken Burger |
$11.99 |
Melted blue cheese, shredded carrots and crisp celery: mild, hot or insane. |
The Italian Job Burger |
$11.99 |
Fresh ground chicken burger, mozzarella, roasted tomato, roasted red pepper sauce and pesto. |
Crispy Chicken Burger |
$11.99 |
Lettuce, pickles, special sauce and bacon wrapped ring on a sesame bun. |
Porky's Revenge |
$12.99 |
Pork patty, thin sliced porchetta, house fries potato chips, wicked hot sauce & ghost pepper cheese sauce. |
Monday Beef Stroganoff Plate |
$13.99 |
Buttery egg noodles, hand cut chuck beef, sour cream bordelaise. |
Tuesday House Made Sausage Plate |
$12.99 |
Pork and beer sausage, braised cabbage and apples, grain mustard. Can be prepared gluten free. |
Wednesday Rigatoni Bolognese Plate |
$13.99 |
A savory meat sauce, warm garlic bread and a side salad. |
Thursday Lemon Herb Roasted Chicken Plate |
$12.99 |
Half chicken, au gratin potatoes, local honey roasted carrots and pan au jus. Can be prepared gluten free. |
Friday Chipotle Grilled Fish Taco Plate |
$12.99 |
Marinated cod, soft corn tortilla, avocado, pico, black beans and rice. |
Saturday Open Faced Hot Turkey Plate |
$14.59 |
Roast turkey breast, mashed potatoes, stuffing and sage gravy. |
Sunday Roasted Porchetta Plate |
$14.99 |
Slow herb roasted pork, mashed potatoes and broccoli hash. Can be prepared gluten free. |
Steak and Fries Plate |
$24.99 |
12 oz. wet aged NY strip topped with chipotle butter, served with hand cut steak fries and a seasonal salad. Can be prepared gluten free. |
Fish and Chips Plate |
$13.99 |
Beer battered filet with hand cut steak fries, coleslaw, lemon and tartar sauce. Can be prepared gluten free. |
Grilled Salmon Filet Plate |
$17.59 |
Soft Parmesan polenta, kale and company, bourbon BBQ glaze. Can be prepared gluten free. |
Country Meatloaf Plate |
$15.39 |
Slow cooked classic beef pork blend, served with smoked Gouda mashed potatoes and green fries. |
Shepherd's Pie Plate |
$14.99 |
A classic, our fresh ground beef, fresh corn and house made mashed potatoes and gravy, topped with organic frizzled onions. Can be prepared gluten free. |
Country Buttermilk Fried Chicken Plate |
$15.99 |
House made biscuit, kale slaw and maple hot dipping sauce. Can be prepared gluten free. |
The Original Mac n' Jack |
$12.69 |
Organic pasta, 4 cheeses and caramelized onions. Vegetarian. |
Cheese Burger Mac n' Jack |
$13.99 |
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BBQ Chicken Mac n' Jack |
$15.69 |
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Pulled Pork Mac n' Jack |
$16.69 |
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Lobster Mac n' Jack |
$20.99 |
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Fancy Fries |
$3.99 |
Vegetarian. |
Onion Rings |
$3.99 |
Vegetarian. |
Tater Tots |
$3.99 |
Vegetarian. |
Truffle Fries |
$3.99 |
Vegetarian. |
Parmesan Fries |
$3.99 |
Vegetarian. |
Green Fries |
$3.99 |
Vegetarian. |
Sweet Potato Fries |
$3.99 |
Vegetarian. |
Hand Cut Steak Fries |
$3.99 |
Vegetarian. |
Fresh Potato Chips |
$3.99 |
Vegetarian. |
Small Caesar Salad |
$3.99 |
Vegetarian. |
Small Seasonal Salad |
$3.99 |
Vegetarian. |
Small Sauteed Kale Salad and Company |
$3.99 |
Contains bacon. |