| VITELLO MILANESE |
$16.25 |
Breaded veal sauteed in lemon, butter and white wine sauce. |
| VITELLO SAN REMO |
$18.00 |
Tender pieces of veal sauteed with mushrooms in a white cream sauce topped with prosciutto and mozzarella cheese and baked. |
| VITELLO PORCINI |
$18.25 |
Medallions of veal sauteed with porcini mushrooms in a demiglaze sauce. |
| VITELLO PORTAFOGLIO |
$17.75 |
Breaded veal, stuffed with ham and cheese, sauteed in lemon, olive oil and white wine. |
| VITELLO SCALOPPINI |
$17.25 |
Veal sauteed with mushrooms, bell peppers, and tomatoes in a delicious wine sauce. |
| VITELLO FAMTASIA |
$17.50 |
Tender pieces of veal sauteed with artichoke hearts in a wine and light cream sauce. |
| VITELLO E GAMBFRONI |
$19.75 |
Medallions of veal and jumbo prawns sauteed with mushrooms, scallions, tomatoes and wine. |
| LINGUINE TUTTO MARE |
$17.75 |
A blend of seafood in a tomato and basil sauce tossed with linguine. |
| LINGUINE VONCOLE |
$14.75 |
Your choice of tomato or white wine clam sauce. |
| VERMICELLI CON GAMBERETTI |
$14.75 |
Bay shrimp simmered in choice of Marinara or cream sauce. |
| CRABMEAT CANNELLONI |
$16.75 |
Italian pasta stuffed with Dungeness crabmeat and topped with a white cream sauce. |
| SCAMPI ALL AGRO |
$18.75 |
Scampi sauteed in lemon, butter, garlic and white wine. |
| POLLO PALERMO |
$15.75 |
Boneless breast of chicken in cream sauce with ham, mushrooms and tomatoes. |
| POLLO CACCIATORE |
$16.50 |
Half a chicken sauteed in a white wine with onions, bell peppers and mushrooms baked with Marinara sauce. (30 min. prep. time) |
| POLLO SIRACUSANA |
$15.50 |
Chicken breast sauteed with roasted red peppers, capers, garlic, olive oil and white wine. |
| POLLO BUONA DONNA |
$18.25 |
Chicken breast and jumbo prawns sauteed with roasted red peppers, mushrooms and cream. |
| POLLO ALLA GRICLIA |
$14.75 |
Broiled boneles breast of chicken served with a side of pasta and vegetables. |
| BISTECCA DI MANZO |
$18.75 |
Delicious New York steak broiled to your liking and served with Gorgonzola butter. |
| TRE COMPARL |
$19.75 |
Chicken, veal, and prawns sauteed in a mushroom , cognac and demiglaze sauce. |
| SPACHEITI CALAMARI |
$14.75 |
Squid sauteed in a tomato sauce. |
| HALIBUT |
$15.75 |
Grilled Halibut steak served with pasta and a side of vegetables. |
| RED SNAPPER |
$15.00 |
Fillet or Red Snapper dipped in egg batter sauteed to a golden brown with lemon. |
| SCAMPI POMODORO |
$18.95 |
Prawns sauteed in a fresh tomato sauce served over linguini. |
| LINGUINE CON COZZE |
$15.25 |
Mussels in the half shell sauteed in a tomato sauce served over linguini. |
| PARMIGIANA Chicken Parmigiana |
$15.75 |
Chicken breast or veal tenderloins breaded and sauteed, then topped with marinara sauce and mozzarella cheese and baked |
| PARMICIANA Veal Parmigiana |
$17.25 |
Chicken breast or veal tenderloins breaded and sauteed, then topped with marinara sauce and mozzarella cheese and baked |
| PICCATA Chicken Piccata |
$15.75 |
Tender pieces of veal or chicken sauteed in butter, lemon, capers and white wine sauce. |
| PICCATA Veal Piccata |
$17.25 |
Tender pieces of veal or chicken sauteed in butter, lemon, capers and white wine sauce. |
| MARSALA Chicken Marsala |
$15.75 |
Tender pieces of chicken or veal sauteed in sweet Marsala wine with mushrooms. |
| MARSALA Veal Marsala |
$17.25 |
Tender pieces of chicken or veal sauteed in sweet Marsala wine with mushrooms. |
| CALAM ARI DORE |
$15.25 |
A calamari steak dipped in egg batter sauteed with lemon and white wine. |
| FETTUCCINE DI PESCE MISTO |
$17.75 |
Bay shrimp, calamari, clams, mussels, white fish and mushrooms sauteed in a cream sauce served over fettucine. |
| CIOPPINO |
$22.25 |
Traditional fisherman's stew. Crab, prawns, mussels, clams sauteed in a tomato and basil sauce. |
| POLPEETTE O SALSICCIA PEPERONATA |
$14.25 |
Three meatballs or two sausages with bell peppers covered with sauce, topped with Mozzarella cheese, baked to perfection Served with a side of pasta of the day. |
| MOSTACCIOLI CON FORMACGI |
$14.00 |
Mostacciloi pasta served with four different cheeses. Full of creamy goodness. |
| MELENZANE ALLA PARMIGIANA |
$14.75 |
Breaded eggplant with marinara sauce and baked with a topping of Mozzarella cheese. Served with a side of pasta. |
| CALZONE |
$13.00 |
Pizza dough filled with meat, cheese, onions, mushrooms, and bell peppers, served with marinara sauce on the side. |
| TORTELLINI SUPRENA |
$14.50 |
Stuffed pasta sauteed in cream sauce with baby peas and prosciutto. |
| STEAMED CLAMS |
$7.95 |
Pana Pesce clams steamed with Italian white wine and fresh homegrown herbs. |
| FUNGHI RIPIENI |
$8.00 |
Six mushroom caps stuffed with Dungeness crab meat and topped with Mornay sauce. |
| FRIED CHEESE STICKS |
$6.95 |
Mozzarella cheese breaded and fried for a rich creamy treat. |
| COZZE DIAVOLO |
$9.25 |
New Zealand Green Lip mussels in the half shell, sauteed in a spicy tomato sauce. |
| ANTIPASTO ITALLANO |
$9.25 |
A taste of Italian meats including salami, mortadella, Pepperoni, prosciutto, sopressata, Kalamata olives, Spanish olives, giardiniara, grilled eggplant, Italian cheeses, peppers and, upon request, a |
| BRUSCHEITA |
$6.50 |
Fresh chopped tomatoes, garlic, basil sit stop our homemade sourdough crustini. |
| CALAMARI FRITTI |
$7.75 |
Our famous fried Calamari served with roasted red pepper and garlic aioli, and cocktail sauce. |
| GARLIC TOAST |
$4.50 |
Frankly? The best. Homemade bread, real butter, fresh chopped garlic. |
| GARLIC BREAD |
$5.00 |
See above, add fresh mozzarella and it's baked makes the best even better! |
| DICICCO'S SPECIAL COMBINATION |
$11.95 - $20.95 |
Pepperoni, sausage, salami, linguisa, mushrooms, green peppers, yellow onions and black olives |
| VECETARIANO SPECIALE |
$11.95 - $20.95 |
Artichokes, mushrooms, fresh tomatoes, red and green onions, chopped garlic, black olives and bell peppers |
| MARCHERITA |
$11.50 - $18.95 |
Fresh basil, mozzarella cheese and fresh tomatoes |
| ARTICHOKE, TOMATO AND CARMELIZED ONIONS |
$11.95 - $20.95 |
|
| POLLO ARROSTITO |
$11.95 - $20.95 |
Roasted chicken, chopped garlic, mushrooms, bacon, fresh tomatoes, carmelized onions and parmean cheese |
| HAWAIIAN |
$11.95 - $20.95 |
Pineapple, crispy bacon pieces, ham and green onions |
| CHICKEN PARMIGIANA |
$11.95 - $20.95 |
DiCicco's famous chicken parmigiana tops our handthrown crust and marinara sauce pizza! |
| QUATIRO FROMACGI |
$11.95 - $20.95 |
Smoked gouda, mozzarella, fontina, asiago and fresh Italian herbs |
| PAPA DICACCO'S (3 ITEMS - YOUR CHOICE) |
$11.95 - $19.95 |
|
| MAMA DICACCO'S (2 ITEMS - YOUR CHOICE) |
$11.50 - $18.95 |
|
| BABY DICICCO (1 ITEM) |
$11.00 - $17.25 |
|
| CHEESE |
$10.25 - $16.00 |
|
| EXTRA CHEESE |
$2.00 - $2.75 |
|
| PIZZA TOPPINGS |
|
Italian Sausage, Linguica, Bacon, Roasted Chicken, Pepperoni, Salami, Meatball, Ham, Anchovies, Mushrooms, Black Olives, Fresh chopped garlic, Carmelized Onions, Bell peppers, Yellow Onions, Fresh To |
| THICK CRUST: add |
$1.00 |
|
| TORTELLINI ALFRETO |
$14.00 |
Traditional Meat tortellini in a parmesan cream sauce. |
| MANICOTTI |
$12.75 |
Ricotta cheese wrapped in Italian pasta covered with Marinara sauce and topped with Mozzarella cheese. |
| SPACHETTI AI FUNGHI |
$13.75 |
A beautiful, rich mushroom and Marinara sauce smothered over spaghetti |
| FETTUCCINE ALLA TEQUILLA |
$15.25 |
Chicken breast strips sauteed with roasted peppers, red onions, & sundried tomatoes in a tequila cream sauce tossed with fettuccine. |
| RIGATONI SPECIALE |
$14.50 |
Rigatoni in a red sauce with sauteed mushrooms and a blend of Mozzarella and Cheddar cheese. |
| FUSILLI CONTADINA |
$15.00 |
Chicken breast strips, sundried tomatoes, roasted red peppers, mushrooms, rosemary and a cream sauce tossed with corkscrew pasta. |
| PENNE ALLA PUTTANESCA |
$14.50 |
A fresh tomato, Kalamata olive, caper, anchovy, and olive oil sauce tossed with penne pasta. |
| CANNELLONI |
$13.75 |
Special meat filling wrapped in Italian pasta covered with Marinara sauce and topped with Mozzarella cheese. |
| FETTUCCINEALFREDO |
$13.50 |
In a deliciously creamy dish, the way it is served in Rome. |
| VERMICELLI POMODORO |
$13.75 |
Fresh tomatoes, basil,and olive oil tossed with vermicelli pasta. |
| FETTUCCINE AL PESTO |
$13.25 |
Fettuccine in a sauce of olive oil, garlic, and basil |
| FETTUCCINE VENEZIA |
$15.25 |
Strips of chicken breast and fresh broccoli sauteed in a cream sauce served over fettuccine pasta. |
| RISOTTO PESCE |
$17.95 |
Clams, prawns, mussels, calamari, shrimp and fresh red snapper sauteed with fresh tomatoes and basil, tossed with Italian rice and then sprinkled with a blend of Romano and Parmesan cheese! |
| RISOTTO AI FUNCHI |
$14.00 |
A blend of mushrooms including porcini, button and oyster blended with our light risotto. |
| SPACHETTI Ala Carte |
$10.00 |
|
| SPACHETTI Entree with soup or salad |
$11.00 |
|
| SPACHETTI Entree with soup or salad Meatballs or Sausage |
$12.75 |
|
| MEAT RAVIOLI Ala Carte |
$10.50 |
|
| MEAT RAVIOLI Entree with soup or salad |
$11.50 |
|
| MEAT RAVIOLI Entree with soup or salad Meatballs or Sausage |
$12.75 |
|
| CHEESE RAVIOLI Ala Carte |
$10.50 |
|
| CHEESE RAVIOLI Entree with soup or sald |
$11.50 |
|
| CHEESE RAVIOLI Entree with soup or salad Meatballs or Sausage |
$12.75 |
|
| MOSTACCIOLI Ala Carte |
$10.00 |
|
| MOSTACCIOLI Entree with soup or salad |
$11.00 |
|
| MOSTACCIOLI Entree with soup or salad Meatballs or Sausage |
$12.25 |
|
| FUSILLI Ala Carte |
$10.00 |
|
| FUSILLI Entree with soup or salad |
$11.00 |
|
| FUSILLI Entree with soup or salad Meatballs or Sausage |
$12.25 |
|
| RIGATONI Ala Carte |
$10.00 |
|
| RIGATONI Entree with soup or sald |
$11.00 |
|
| RIGATONI Entree with soup or salad Meatballs or Sausage |
$12.25 |
|
| LINGUINI Ala Carta |
$10.00 |
|
| LINGUINI Entree with soup or salad |
$11.00 |
|
| LINGUINI Entree with soup or salad Meatballs or Sausage |
$12.25 |
|
| VERMICELLI Ala Carta |
$10.00 |
|
| VERMICELLI Entree with soup or salad |
$11.00 |
|
| VERMICELLI Entree with soup or salad Meatballs or Sausage |
$12.25 |
|
| LASAGNA Ala Carte |
$10.75 |
Our thick, rich, meaty cheesy lasagna! The best there is |
| LASAGNA Entree with soup or salad |
$11.75 |
Our thick, rich, meaty cheesy lasagna! The best there is |
| LASAGNA Entree with soup or salad Meatballs or Sausage |
$13.00 |
Our thick, rich, meaty cheesy lasagna The best there is |
| GNOCCHI Ala Carte |
$10.75 |
A light potato dumpling-try them with Pesto sauce for a change! |
| GNOCCHI Entree with soup or salad |
$11.75 |
A light potato dumpling-try them with Pesto sauce for a change! |
| GNOCCHI Entree with soup or salad Meatballs or Sausage |
$13.00 |
A light potato dumpling-try them with Pesto sauce for a change! |
| RAVIOLI |
$13.25 |
With your choice of meatballs or sausage and soup or salad. |
| LASAGNA |
$13.25 |
With your choice of meatballs or sausage and soup or salad. |
| SPAGHETTI |
$13.25 |
With your choice of meatballs or sausage and soup or salad. |
| Bolognese (meat) Sauce or Pesto Sauce add |
$2.00 |
|
| Any pasta Alforno (topped with Mozzarella and baked)...add |
$1.75 |
|
| With Caesar salad..add |
$2.50 |
|
