| Fried Green Tomatoes |
$6.99 - $11.99 |
with marinara served with lemon butter and crab meat. |
| Crispy Fried Calamari |
$8.99 |
served with homemade marinara. |
| Seared Tuna Plantain |
$9.95 |
seared with soy sauce with chimichurri. |
| Beef Bites |
$9.95 |
seared tenderloin of beef with horseradish cream over cajun potato chips. |
| Crab, Spinach, & Artichoke Dip |
$10.99 |
served with tostada chips and pico de gallo. |
| Seafood Salsa |
$10.99 |
shrimp & crabmeat tossed with avocado, tomatoes, cilantro and lime juice. served with tostada chips. |
| Shrimp Cocktail |
$10.99 |
served with remoulade and cocktail sauce. |
| Crispy Fried Asparagus W/ Jumbo Lump Crab |
$12.99 |
panko crusted with lump crab meat. |
| Jumbo Lump Crab Martini |
$15.99 |
lump crab, heart of palm with lemon aoili. |
| Crab Fingers |
$10.99 |
marinated, fried, broiled or blackened. |
| Jumbo Lump Crab Cake |
$14.99 |
served with lemon butter and sauce piquant. |
| Denis Appetizer Sampler |
$22.99 |
spinach crab dip. boiled shrimp. fried calamari, crawfish tails, green tomatoes, crab boulettes & onion rings. |
| Seafood |
$5.99 - $8.99 |
shrimp or crawfish gumbo. |
| Cream Style Crab Bisque |
$6.99 - $9.99 |
served with homemade marinara. |
| Lobster Bisque |
$6.99 - $9.99 |
|
| Caesar Salad |
$5.99 - $11.99 |
traditional caesar salad with garlic croutons add chicken. |
| Greek Salad |
$5.99 - $11.99 |
feta cheese, marinated olives, peppercinis, with a cold boiled shrimp add chicken. |
| Broiled Seafood Salad |
$14.00 |
gulf shrimp, scallops, and crawfish on crisp greens with our balsamic vinaigrette. |
| Denis Steak Salad |
$15.99 - $12.99 |
beef tenderloin, pecans, bleu cheese with apple cider dressing substitute chicken. |
| Salmon Fillet |
$14.99 |
broiled or blackened filet served on a large greek or caesar salad. |
| Santa Fe Crispy Chicken Salad |
$12.99 |
chilled field greens tossed in a jalapeño cilantro dressing, corn, pico de gallo, avocados, tortilla chips & panko fried chicken. |
| Denis Iceberg Lettuce Wedge |
$6.99 - $11.99 |
with danish bleu cheese, red onion, roma tomato, crispy chopped bacon, parmesan cheese and scallions with bleu cheese dressing. (add chicken). |
| Oysters On The Half Shell |
$6.99 - $10.99 |
from state controlled waters & shucked to order. |
| Oysters Ernie |
$9.99 |
a local tradition done dens style pan fried oysters set in a tangy sherry wine worcestershire sauce & topped with lemon butter. |
| Oysters Rockefeller |
$9.99 |
a new orleans tradition baked on the half shell with creamed spinach. |
| Fried Oyster Appetizer |
$9.99 |
lightly breaded in cornmeal. served with tabasco lemon butter. |
| Oysters Haze |
$11.99 |
smoked on open grill and smothered with marinara and parmesan cheese. |
| Simply Grilled, Broiled, Blackened Or Sauteed |
|
with sea salt, olive oil and lemon. amber jack, flounder, grouper, mahi mahi, red snapper, rainbow trout, redfish, salmon, tuna. |
| Ponchartrain |
$6.99 |
shrimp, scallops, crawfish and mushrooms in a browned butter wine sauce. |
| House |
$6.99 |
rich cream sauce with shrimp, scallops and crawfish. |
| Denis |
$6.99 |
shrimp, scallops, crawfish and mushrooms and tomatoes in a white wine butter sauce. |
| Lemon Butter Crab |
$8.99 |
lemon butter caper sauce with jumbo lump crab meat. |
| Sauce Piquant |
$6.00 |
shrimp, crawfish and blackened oysters in a spicy creole sauce. |
| Etoufee |
$6.00 |
crawfish smothered in etoufee sauce. |
| Florentine |
$6.00 |
shrimp, scallops, and crawfish in a spinach cream sauce. |
| Idaho Rainbow Trout Almondine |
$21.99 |
pan seared trout fillet topped with toasted almonds in a lite butter sauce. served with fresh sauteed spinach & rice pilaf. |
| Pecan Crusted Gulf Snapper |
$28.99 |
native texan pecans encrust gulf snapper baked crispy. served with roasted garlic mashed potatoes and asparagus. |
| Cedar Plank Atlantic Salmon |
$21.99 |
slight wood smoky flavor enhances the richness of wild salmon. served with maple glaze, fresh spinach and roasted garlic mashed potatoes. |
| Stuffed Flounder |
$31.99 |
roasted flounder filleted table side filled with our tender lump crab stuffing. served with creole green beans and dirty rice. |
| Stuffed Gulf Shrimp |
$17.99 |
gulf shrimp and bluepoint crabmeat stuffing. |
| Gulf Shrimp |
$16.99 |
jumbo shrimp from the gulf of mexico. |
| Sea Scallops |
$17.99 |
sweet & delicious. |
| Catfish |
$14.99 |
atchafalya basin wild catfish fillets. |
| Stuffed Crabs |
$15.99 |
bluepoint crabmeat stuffing in crab shells. |
| Texas Oysters |
$15.99 |
fresh shucked & battered in cornmeal. |
| Crawfish |
$13.99 |
lightly breaded. |
| Fried Seafood Platter |
$20.99 |
whole catfish, stuffed crab, shrimp, stuffed shrimp, oyster, crawfish. |
| Shrimp, Catfish, Oysters |
$18.99 |
our most popular combination broiled, blackened, or fried. |
| Mixed Grill |
$24.99 |
featured broiled fish fillet, crab cake, shrimp, scallops, stuffed shrimp, blackened oysters and crawfish tails. |
| Fried Combo |
$18.99 |
choice of any two deep fried seafood items shrimp, oyster, scallop, catfish, stuffed crab, stuffed shrimp. |
| Atchafalya Catfish |
$16.99 |
fresh atchafalya wild catfish topped with crawfish lemon butter and served on a bed of dirty rice and creole green beans. |
| Shrimp Scampi |
$16.99 |
jumbo shrimp sauteed with lots of garlic and butter. served with creole green beans & rice pilaf. |
| Shrimp Creole |
$15.99 |
lots of shrimp! served on a bed of white or dirty rice. |
| Crawfish Etouffee |
$15.99 |
served on a bed of white or dirty rice. |
| Etouffee & Fried Crawfish |
$16.99 |
half of each, served on a bed of white or dirty rice. youre gonna love it. |
| Fire Grilled Kobe Burger |
$13.99 |
served on a kaiser roll with cheddar cheese, red onion and creole mustard with handcut fries. |
| Chicken Risotto Lafitte |
$15.99 |
cast iron cooked chicken breast over bed of risotto topped with diced tomato, mushrooms, crawfish tails & fresh spinach, all sauteed in olive oil & garlic. |
| Chicken Picata |
$16.99 |
lightly breaded and pan sautéed boneless chicken breast sauteed with lemon butter. served with mashed potatoes. |
| Riverside Pasta |
$15.99 |
grilled shrimp and scallops, sundried tomato, capers, artichoke hearts in lobster cream alfredeaux tossed with penne pasta. |
| French Quarter Pasta |
$13.99 |
mushrooms, artichoke hearts & roma tomatoes sauteed in a light lemon basil cream sauce. served over linguini & topped with your choice of blackened chicken or shrimp. |
| Jumbo Lump Crabmeat Oscar |
$20.99 |
sauteed in a rich garlic butter with rice pilaf and asparagus. |
| Jumbo Lump Crabcake |
$20.99 |
topped with a lump crab lemon butter caper sauce. |
| Lobster Tail & Filet The Kings Dinner |
|
market price. lobster tail topped with a garlic butter and broiled to perfection served with prime cut filet mignon. |
| Prime Cut Filet 024 |
$32.99 |
grilled to perfection. |
| Gulf Surf & Turf |
$36.99 |
prime filet of tenderloin with larger than life colossal gulf shrimp, grilled or fried. |
| 024 Combo |
$42.99 |
prime filet mignon with a jumbo lump crabcake, topped with a lump crab lemon butter caper sauce. served with creole green beans and roasted garlic mashed potatoes. |
| Onion Rings |
$3.49 |
|
| Dirty Rice |
$3.99 |
|
| Green Beans |
$4.99 |
|
| Fried Green Tomatoes |
$4.99 |
|
| Broccoli |
$4.99 |
|
| Cole Slaw |
$2.99 |
|
| Asparagus |
$6.99 |
|
| French Fries |
$2.99 |
|
| Red Beans & Rice |
$5.99 |
|
| Stuffed Potato |
$4.99 |
|
| Baked Potato |
$5.99 |
|
| Mashed Potatoes |
$4.99 |
|
| Dinner Salad |
$3.99 |
|
| Caesar Salad |
$3.99 |
|
| Greek Salad |
$3.99 |
|
