Firebirds |
$7.00 - $11.00 |
Chicken Tenderloins Stuffed With Monterey Jack Cheese & Sliced Jalapenos, Bacon Wrapped & Baked To A Juicy Perfection. Served With Ranch |
Potato Skins |
$8.00 |
Crispy Baked Cheese Potato Skins Topped With Bacon & Green Chiles. With Ranch |
Sweet Jalapenos |
$9.00 |
Four Whole Fresh Jalapenos Halved & Stuffed With Cinnamon Maple Cream Cheese, Bacon Wrapped & Grilled Over An Open Flame |
Onion Straws |
$6.00 |
Thinly Sliced Onions, Lightly Breaded & Fried To A Golden Crisp. Served With Jalapeno Ranch. Make It Barbwire Style- Add Sliced & Breaded Jalapenos |
Dakota's Blossoming Onion |
$9.00 |
A Large Onion Battered, Breaded & Lightly Fried To A Golden Crisp. Served With Chipolte Ranch |
Cheese Stick Sampler |
$8.00 |
Choose From Our Battered And Or Jalapeno Cheese Sticks Served With Marinara |
Dakota's Wings |
$9.00 - $12.00 |
Choose Our BBQ Spicy Or Hot & Tangy Chicken Wings |
Hot Wings |
$12.00 |
Our Grilled Pork Shanks Glazed & Served With Our Bourbon Sauce |
Sliders |
$10.00 |
Four Mini Cheeseburgers Topped with Jalapeno & Onion Straws. Served With Ranch |
Chips & Queso |
$8.00 |
White Cheddar Blended With Hatch Green Chile, Served With Fresh Tortilla Chips |
Sampler Platter |
$12.00 |
Pick 3 From Cheese Sticks, Onion Straws, Potato Skins Or Hot Wings |
Crab Cake |
$19.95 |
Topped with chive/citrus buerre blanc |
Jumbo Shrimp Cocktail (in martini glass) |
$19.95 |
Served with remoulade and cocktail sauce |
Venison Dumplings |
$13.95 |
Steam fried, served with sweet red chili/ginger sauce |
Seared Scallops |
$16.95 |
Creamy bleu cheese sauce with asparagus |
Ceviche (in martini glass) |
$15.95 |
Jumbo Lump crabmeat & shrimp w/avocado |
Oysters on the Half Shell |
$11.95 - $19.95 |
Half dozen or full dozen |
Oysters Rockefeller |
$14.95 - $24.95 |
Half dozen or full dozen |
LG Oysters |
$14.95 - $24.95 |
Half dozen or full dozen. Half shelled oysters topped with cheddar cheese, Jalapeno and bacon bits, oven baked |
Fried Calamari |
$14.95 |
Marinara sauce and red pepper aioli |
Seafood Platter |
$36.95 |
Fried calamari, shrimp cocktail & crab cake |
Coconut Shrimp (5) |
$15.95 |
Sweet orange mango sauce |
Sautéed Crab Claws (6) |
$17.95 |
Jumbo crab claws sautéed in lemon butter sauce, served with rosemary toast points |
Stuffed Avocado |
$12.95 |
Half avocado stuffed with boiled shrimp and remoulade |
Lump Crab Cocktail (in martini glass ) |
$18.95 |
6 oz. fresh lump crab served with, remoulade, cocktail sauce and saltines |
Dakota's Tossed Greens |
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Fresh Romaine & Iceberg Lettuce Tossed With Tomatoes, Diced Sweet Red Bell Peppers, Red Onions & A Sprinkle Of Monterey Jack Cheese |
Avocado Chicken Salad |
$10.00 |
Southwest Spiced Chicken Breast Served With Sliced Avocado, Tomatoes, Black Beans & Corn On A Bed Of Fresh Romaine & Iceberg Lettuce, Your Choice Of Dressing On The Side |
Honey Pepper Chicken Salad |
$10.00 |
Grilled Chicken Breast In Honey Pepper Glaze, On Fresh Romaine & Iceberg Lettuce With Fresh Avocado Slices & Pico |
Sriracha Shrimp Salad |
$11.00 |
Glazed & Grilled Shrimp, Served With Pineapple Over Fresh Romaine & Iceberg Lettuce |
Grilled Salmon Salad |
$12.00 |
Lightly Seasoned & Grilled Salmon Filet Served On A Bed Of Fresh Romaine & Iceberg Lettuce. Topped With Fruit & Toasted Almond Slivers |
Steakhouse Salad |
$12.00 |
6 oz. Sirloin Steak With Signature Seasonings & Grilled. Served On Romaine & Iceberg Lettuce. Topped With Potato Crisp, Tomatoes, Diced Red & Green Bell Peppers, Red & Green Onions & Sprinkled With S |
Chopped Beef Steak |
$15.00 |
A Charbroiled 10 oz. Chopped Steak With Sauteed Onions, Green Bell Peppers & Fresh Mushrooms, Served With Brown Gravy |
Chicken Fried Steak |
$16.00 |
Cube Steak Battered & Rolled In Crushed Saltine Crackers & Deep Fried For Flavor, Served with White Cream Gravy On The Side |
Firebird Platter |
$15.00 |
Three Baked Bacon Wrapped Chicken Tenderloins Stuffed with Monterrey Jack Cheese & Jalapenos |
Mescalero Chicken |
$16.00 |
Our Boneless Chicken Breast Seasoned & Grilled Topped With Cheddar Cheese & Monterey Cheese, Two Crisp Bacon Strips & Chopped Green Onions Served On Sour Cream Mashed Potatoes & A Side Of BBQ Sauce |
Grilled Chicken Breast |
$16.00 |
Boneless Chicken Breast Seasoned With Dakota's Seasoning, Cooked Over An Open Flame Grill & Served On Wild Grain Rice |
Gold Rush Chicken Strips |
$14.00 |
Four Strips Of White Meat Chicken, Deep Fried To A Golden Brown, Served With White Cream Gravy |
Chicken Fried Chicken |
$16.00 |
Battered Our Chicken Breast, Rolled In Crushed Saltine Crackers & Deep Fried For Flavor. Served With White Cream Gravy On The Side |
Chicken Alfredo Pasta |
$12.00 |
Grilled Chicken Breast Served In Our Garlic Cream Sauce Over Pasta |
Shrimp Alfredo Pasta |
$15.00 |
Grilled Shrimp In Garlic Cream Sauce Over Pasta |
Cajun Pasta |
$14.00 |
The Best Of The Bayou! Shrimp, Chicken & Sausage In A Cajun Cream Sauce Over Pasta |
Penne |
$16.95 |
w/ shrimp, avocado, tomato, basil & citrus alfredo sauce |
Fettuccini |
$16.95 |
w/chicken or shrimp shaved parmesan, fresh thyme, alfredo sauce |
Angel Hair Pasta |
$16.95 |
w/chicken or shrimp or mixed vegetables, shaved parmesan, fresh thyme, alfredo or marinara sauce |
Broccoli |
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Veggie Grill |
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Grilled Green Beans |
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Wild Rice |
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Steak Fries |
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Shoestring Fries |
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Fried Okra |
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Coleslaw |
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Sauteed Asparagus |
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With Jalapeno Lime Butter (when in season) |
Baked Potato |
$1.29 |
With Cheese & Bacon Bits |
Sweet Potato |
$1.29 |
With Marshmallows & Chopped Pecans |
Loaded Mashed Potatoes |
$1.29 |
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Green Chile Cheeseburger |
$13.00 |
We Cook This Half Pound Burger Just For You! Topped With A Mound Of White Cheese & Fresh New Mexican Green Chiles |
Dakota's Burger |
$12.00 |
Charbroiled Half Pound Chuck Patty Cooked Just For You. Served With Lettuce, Tomato, Red Onion & A Dill Pickle Slice |
Dakota Melt |
$11.00 |
Our Half Pound Chunk Patty Sandwiched Between Two Slices Of Deli Style Rye Bread, Swiss Cheese, Cheddar & Sauteed Onions, Garnished With A Dill Pickle Spear |
Barb Wire Burger |
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We Top Our Grilled Angus Patty Thinly Sliced Breaded & Fried Onions & Jalapenos. Topped With Our Jalapeno Ranch Dressing |
Grilled Steak Sandwich |
$12.00 |
Grilled Sirloin Topped With Caramelized Onions & Mushrooms With Our Bourbon Sauce On A Hoagie Roll |
Dakota Chicken Sandwich |
$9.00 |
Grilled Honey Glazed Chicken Breast Topped With Jalapeno Bacon, Lettuce, Tomato & Avocado Mayo |
Jalapeno Sausage Sandwich |
$9.00 |
We Grill & Glaze Jalapeno Sausage In Sweet Baby Rays, Top It With A Heap Of Our Cole Slaw & Serve It To You! |
Herb Butter Shrimp |
$27.00 |
Ten Large Shrimp Sauteed With Herb Butter, Served On Bed Of Wild Rice |
Shrimp Your Way |
$24.00 |
Six Panko Breaded Shrimp With Smoky Spice Rub OR Six Plump Grilled Shrimp On The Charbroiler |
Coconut Shrimp |
$21.00 |
Ten Medium Shrimp Breaded In Coconut Flakes & Deep Fried To A Golden Brown, Served With Orange Cointreau Marmalade |
Rainbow Trout |
$20.00 |
Filet, Buttered & Dusted With Dakota's Seasoning, Grilled To Perfection On The Charbroiler |
Dakota Grilled Salmon |
$18.00 |
Buttered & Seasoned With Choice Of Dakota's Seasoning OR Our Smoky Rub, Grilled To Perfection Over An Open Flame Grill |
Grilled Salmon |
$17.00 |
Lightly Seasoned Salmon Served On Wild Rice |
Golden Catfish Platter |
$16.00 |
Large Portion Of Catfish Filets Rolled In Dakota's Secret Cornmeal Recipe & Fried Golden Brown |
Steak & Grilled 4oz. Salmon |
$19.00 |
With Dakota's Seasoning OR Smoky Spice Rub |
Steak & Golden Catfish |
$25.00 |
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Steak & 1/2 lb. Snow Crab Legs |
$26.00 |
Steamed & Served With Melted Butter |
Steak & 4 Shrimp Your Way |
$25.00 |
Panko Breaded Smoky Spice Rub OR Grilled |
Steak & 10 oz. Lobster Tail |
$ |
Steamed & Served With Melted Butter |
Green Chili Stew |
$7.00 |
Hearty & Delicious! This Southwestern Favorite Combines Generous Pieces Of Pork, Potatoes & Roasted Green Chiles. Served With Bread Or Crackers |
Steakhouse Soup |
$6.00 |
Our Slow Cooked Vegetable Soup With Hearty Portions Of Sirloin & Ground Beef |
All Drinks |
$2.39 |
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Tampico Steak |
$10.00 |
Ground steak patty char-broiled & topped with a creamy cheese sauce & onion straws |
Bacon Guac. Cheeseburger |
$10.00 |
Char-broiled & served with melted cheddar, bacon, guacamole, lettuce, tomato & red onion |
Mushroom Swiss Burger |
$9.00 |
Char-broiled & served with swiss cheese & sauteed mushroom |
Dakota's Cheese Burger |
$8.00 |
Char-broiled & served with melted cheddar, lettuce, tomato, pickle & red onion |
Fireburger |
$9.00 |
Bacon wrapped, baked chicken tenderloins stuffed with monterey jack cheese & jalapenos, served on a bun with ranch & shoestring fries |
Fire Blanket Wrap |
$8.00 |
Diced firebirds, guacamole, cheese, & ranch wrapped in a warm flour tortilla, served with pico de gallo & dakota rice lettuce, tomato |
Hot Ham & Gouda |
$9.00 |
Sliced deli ham with smoked gouda cheese & sauteed onions on toasted sourdough bread with a dill pickle & shoestring fries on the side |
Dakota Melt |
$9.00 |
Our char-broiled patty, swiss cheese & sauteed onions sandwiched between deli style rye bread |
Tom-A-Hawk Sandwich |
$9.00 |
Grilled chicken breast & bacon topped with tomato slices, swiss & cheddar cheese all on sourdough bread |
Chicken Fried Steak Sandwich |
$9.00 |
Cube steak battered, rolled in saltine cracker crumbs & deep fried, topped with lettuce, tomato & mayo on a buttered sesame seed bun |
Buffalo Chicken Sandwich |
$8.00 |
Our crisp & juicy, fried chicken tenderloin with buffalo sauce served with lettuce & tomato |
Gold Rush Chicken Strips |
$9.00 |
4 large strips of white meat chicken deep fried & served with white gravy for dipping |
Catfish |
$9.00 |
3 golden fried catfish filets served with tartar sauce & our creamy cole slaw |
Scraps with Rice |
$10.00 |
Your choice of tender chicken or juicy beef tips sauteed in our teriyaki sauce & garlic, served on a bed of white rice |
Chef's Salad |
$7.00 |
Thinly sliced turkey & ham tops fresh greens, sprinkled with cheese & hard boiled egg slices, served with choice of dressing & a fresh slice of garlic toast |
Tomato/Basil Soup |
$7.95 |
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Corn Chowder |
$7.95 |
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Savory Squash Soup |
$7.95 |
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Tomato Cheese Soup |
$7.95 |
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Wild Mushroom Soup |
$7.95 |
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Chop House Salad |
$6.95 |
Field Greens tossed with cucumber, tomato, onions, bacon, red peppers, Balsamic vinaigrette and Maytag bleu cheese crumbles |
Chopped Tomato, Maytag blue Cheese & Basil |
$6.95 |
With herb vinaigrette, diced tomatoes and Maytag bleu cheese crumbles |
Fresh Baby Spinach |
$6.95 |
Spinach leaves tossed with toasted almonds, and warm smoked apple wood bacon dressing |
Caesar Salad |
$6.95 |
Romaine tossed with homemade Caesar dressing and homemade croutons |
"The Wedge" |
$6.95 |
Lettuce wedge topped with herb vinaigrette, tomatoes, bacon, Maytag bleu cheese crumbles |
Shrimp Remoulade |
$11.95 |
Shredded iceberg lettuce, bacon, remoulade sauce, shrimp, Maytag bleu cheese crumbles |
Fisherman's Salad |
$11.95 |
Shredded iceberg lettuce, lump crab, shrimp, remoulade, avocado & almonds |
Creamed Corn |
$7.95 |
With fresh thyme & apple wood bacon |
Grilled Asparagus |
$9.95 |
Topped with pesto or hollandaise |
Sautéed Wild Mushrooms |
$7.95 |
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Dakotas Special Rice |
$5.95 |
Brown and wild rice with carrots and celery |
Scalloped Potatoes |
$7.95 |
Au gratin potatoes w/cheddar, provolone, parmesan |
Gourmet Mac & Cheese |
$7.95 |
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Creamed Spinach |
$7.95 |
With artichoke hearts |
Sautéed Green Beans |
$7.95 |
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Sautéed Vegetables |
$7.95 |
Yellow carrots, green beans, mushrooms, broccoli amd roasted red pepper |
Steamed Broccoli |
$7.95 |
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Glazed Carrot |
$3.95 |
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Baked Potato |
$4.95 |
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Pecan Crusted Chilean Sea Bass |
$29.95 |
With orange-lemon citrus beurre blanc |
Gulf Red Fish |
$27.95 |
Blackened or Grilled with mango-mint salsa and side of remoulade sauce |
Seared Ahi Tuna |
$26.95 |
Seared rare, topped with ginger-mint vinaigrette |
Southern Australian Lobster Tail 6oz |
$49.95 |
We serve the finest quality cold water lobster |
Wild Alaskan Salmon |
$24.95 |
Grilled, served with remoulade sauce |
Free Range Chicken Breasts |
$19.95 |
Almond crusted with wild mushroom sauce |
Chicken Fried Chicken |
$16.95 |
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Soft-Shell Crabs (2) |
$24.95 |
Jumbo Chesapeake Bay "Busters", deep fried w/garlic butter on bed of creamed spinach, pasta or rice |
Fried Shrimp (8) |
$26.95 |
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Prime Filet Mignon |
$44.95 |
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Prime Aged NY Strip |
$45.95 |
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Prime Aged Ribeye |
$45.95 |
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Oscar Style Steak |
$9.95 |
Your choice of any steak topped with Béarnaise sauce, fresh lump crab meat, and grilled asparagus |
Smothered Steak |
$19.95 |
With Grilled onions, mushrooms and brown gravy |
Peppercorn Filet |
$32.95 |
Filet mignon medallions topped with creamy peppercorn sauce |
Tenderloin Tips |
$19.95 |
9 oz. of bite-size filet mignon tips |
Smoked Pork Tenderloin |
$24.95 |
Pork tenderloin medallions topped with sweet raspberry chipotle sauce |
Filet Medallions |
$32.95 |
Filet mignon medallions topped with merlot/wild mushroom sauce |
Chicken Fried Steak |
$16.95 |
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Surf & Turf |
$38.95 |
4 Oz Tenderloin And 6 Oz Lobster |
Bone-in Prime Rib-eye "Cowboy Cut" |
$49.95 |
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Bone-in Prime Filet |
$49.95 |
This unusual cut is DAKOTAS' signature steak |
Lamb Chops |
$39.95 |
Rack of lamb topped with merlot/mint sauce, side of mint jelly |
Berkshire Pork Chop |
$34.95 |
Double-cut pork chop topped with orange-cranberry sauce |
Homemade Chef's Steak Sauce |
$2.25 |
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Kickass Sauce |
$2.25 |
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Hollandaise Sauce |
$2.25 |
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Béarnaise Sauce |
$2.25 |
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Merlot/Wild Mushroom Sauce |
$2.25 |
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Peppercorn Sauce |
$2.25 |
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Godiva Chocolate Cake |
$9.95 |
Chocolate soufflé with molten center made with Godiva Liqueur, served with vanilla ice cream. A DAKOTAS specialty |
Peach Cobbler |
$8.00 |
Served with vanilla ice cream & baked in an iron skillet |
Crème Brulée |
$8.00 |
Homemade vanilla bean Crème Brulèe |
White Chocolate Bread Pudding |
$8.00 |
Homemade white chocolate breading topped with white chocolate sauce |
Dakotas Famous Cheesecake |
$8.00 |
Topped w/mixed fresh fruit & a sprig of mint. (Red raspberries, blackberries, blueberries & strawberries) |
Kentucky Bourbon Pie |
$8.00 |
Kentucky bourbon pie with pecans, topped w/ homemade vanilla ice cream |
Taylor Fladgate 10 Yrs Old |
$12.00 |
Aged for 10 years in Wood |
Taylor Fladgate 20 Yrs Old |
$18.00 |
Aged for 20 years in Wood |
Graham's "six Grapes" Reserve |
$8.00 |
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Bone-in Ribeye |
$44.00 |
20 oz. cowboy cut bone-in ribeye |
Ribeye |
$28.00 - $32.00 |
Our Top Seller! |
Filet Mignon |
$28.00 |
8 Ounces of the Most Tender Cut of Beef |
Sirloin |
$16.00 - $22.00 |
Great Steak at a Great Price! |