| Tofu Summer Roll |
$2.00 |
|
| Spinach Dumplings |
$2.00 |
|
| Tofu Soup |
$2.50 |
with glass noodle and napa cabbage in clear veggie broth |
| House Salad |
$2.50 |
with hoisin-honey dressing |
| Crispy Tofu |
$3.00 |
with tomato pepper sauce |
| Pork Spring Rolls |
$3.00 |
|
| Shrimp Papaya Salad |
$4.00 |
|
| Banh Mi Sandwich |
$6.50 |
traditional vietnamese sandwich |
| Vegetarian Sandwich With Tofu |
$6.50 |
|
| Banh Mi Ga Chicken Sandwich |
$6.50 |
|
| Grilled Pork Chop Sandwich |
$7.00 |
|
| Banh Mi Bo Beef Sandwich |
$7.00 |
|
| Crispy Tilapia Sandwich |
$7.00 |
with honey mustard aioli |
| Banh Mi Sandwich (Traditional Vietnamese Sandwich) |
$8.00 |
with vietnamese ham, roasted ground pork and paté |
| Vegetarian Sandwich |
$8.00 |
with tofu |
| Banh Mi Ga Chicken Sandwich |
$8.00 |
|
| Banh Mi Bo Beef Sandwich |
$8.00 |
|
| Grilled Pork Chop Sandwich |
$8.00 |
|
| Crispy Tilapia Sandwich |
$9.00 |
with honey mustard aioli |
| Pho Vegetables & Tofu |
$7.00 |
with vegetable broth |
| Pho Chicken |
$7.00 |
with oxtail broth |
| Pho Beef |
$7.50 |
with oxtail broth |
| Pho Beef |
$6.00 - $9.00 |
with oxtail broth |
| Pho Vegetables & Tofu |
$6.00 - $8.00 |
with vegetable broth |
| Pho Chicken |
$6.00 - $8.00 |
with oxtail broth |
| Beef Stew Egg Noodle Soup |
$6.00 - $9.00 |
|
| "Super Bowl" |
$14.00 |
pho with beef, chicken, shrimp and tofu in oxtail broth |
| Cyclo Fried Rice |
$7.00 |
with chicken or tofu, with snow peas, raisin, carrot, onion and egg |
| Spicy Lemongrass Curried Fried Rice |
$7.00 |
with chicken or tofu, with onion, bell pepper, chili paste and egg topped with fried shallot |
| Stir-Fried Mixed Vegetables |
$7.00 |
in garlic soy sauce |
| Chicken Lemongrass |
$7.00 |
stir-fried with onion and bell pepper |
| Yellow Curry Chicken |
$7.00 |
with steamed rice or toast |
| Vietnamese Beef Stew |
$7.00 |
with onion and carrot with steamed rice or toast |
| Grilled Marinated Pork Chop |
$7.50 |
with pineapple salad |
| Silken Tofu And Vegetables In Veggies Broth |
|
|
| Minced Pork, Napa Cabbage And Glass Noodles In Beef Broth |
|
|
| House Salad |
$5.00 |
with hoisin-honey dressing |
| Avocado Salad |
$6.00 |
with honey-lime dressing |
| Papaya And Shrimp Salad* |
$7.00 |
with basil leaves, tomato in chili lime vinaigrette, with peanuts and fried shallots. |
| Spicy Lemongrass Chicken Wings* |
$4.00 |
|
| Crispy Tofu |
$4.00 |
with tomato pepper sauce |
| Spinach Dumpling |
$5.00 |
|
| Vietnamese Pork Spring Rolls |
$5.00 |
|
| Shrimp Or Tofu Summer Rolls |
$5.00 |
|
| Steamed Pork Shumai |
$5.00 |
|
| Charred Beef Skewers |
$6.00 |
with basil dipping |
| Shrimp And Corn Fritter |
$6.00 |
with spicy mayo |
| Hoisin Duck Wrap |
$7.00 |
with scallion, cucumber and pickles |
| Vietnamese Crepe |
$8.00 |
with shrimp |
| With Marinated Tofu |
$8.00 |
|
| With Pork Spring Rolls |
$9.00 |
|
| With Grilled Lemongrass Chicken Breast, Pork Chop Or Beef |
$10.00 |
|
| With Crispy Tilapia Or Shrimp |
$11.00 |
|
| Clay Pot Ginger Chicken |
$10.00 |
|
| Clay Pot Tofu And Shitake Mushroom |
$10.00 |
|
| Clay Pot Vietnamese Beef Stew |
$11.00 |
|
| Clay Pot Curried Tilapia |
$11.00 |
|
| Cyclo Fried Rice |
|
with snow peas, carrot, raisin, onion and egg |
| Spicy Lemongrass Curried Fried Rice* |
|
with onion, bell pepper, chili paste and egg topped with fried shallot |
| Stir-Fried Mixed Vegetables |
$9.00 |
in garlic soy sauce |
| Stir-Fried Yu Choy And Tofu |
$9.00 |
with garlic pepper sauce |
| Yellow Curry Chicken* |
$9.00 |
with jasmine rice or toast |
| Chicken Lemongrass Stir-Fried* |
$9.00 |
with onion and bell pepper |
| Roast Duck Over Rice |
$11.00 |
topped with hoisin-garlic sauce, with steamed yu choy and pickled carrot & daikon |
| "Bo Luc Lac" |
$12.00 |
marinated cubed sirloin beef, wok-tossed with oyster sauce and black pepper |
| Grilled Marinated Pork Chop |
$12.00 |
served with pineapple ginger salad |
| Salt And Pepper Jumbo Shrimp* |
$13.00 |
|
| Pan-Seared Marinated Salmon |
$15.00 |
topped with "phu quoc" ginger sauce, served with sauté snow peas, carrot and sweet corn |
| Jasmine Rice |
$1.50 |
|
| Fried Egg |
$1.50 |
|
| Baguette |
$1.50 |
|
| Steamed Mixed Vegetables |
$4.00 |
|
| Sauté Broccoli And Sweet Corn |
$5.00 |
|
| Steamed Rice Noodles |
$2.00 |
|
| Steamed Egg Noodles |
$3.00 |
|
| Multi Grain Baguette |
$3.00 |
|
| Pineapple Ginger Salad |
$4.00 |
|
| Yu-Choy |
$5.00 |
with soy gravy |
