| Dunge Ness Crab Cocktail |
$12.95 |
served supreme w/ house cocktail sauce. |
| Oregon Bay Shrimp Cocktail |
$8.25 |
generous oregon bay shrimp w/ house cocktail sauce. |
| Pan-fried Oysters |
$9.50 |
pacific fresh, dredged in seasoned flour, pan-fried in butter. |
| Artichoke Dip (house -made ) Classic |
$6.95 - $10.95 |
|
| Sautéed Mushrooms |
$7.25 |
butter sautéed w/fresh garlic and light brandy flame. |
| Loaded Potato |
$4.95 |
w/cheddar cheese, bacon, seasonings, sour cream and scallions; grilled. |
| Coffee (tully’s Brand) |
$2.25 |
regular or decaffeinated. |
| Tea (lipton) |
$2.25 |
|
| Stash Type Tea |
$2.50 |
|
| Soft Drinks |
$2.50 |
pepsi, diet pepsi, sierra mist, tonic refill upon request. |
| Crater Lake Soda (by The Bottle) |
$3.25 |
root beer, vanilla cream. orange cream. |
| Milk |
$2.50 - $3.50 |
|
| Juice |
$2.50 |
orange, apple, and cranberry. |
| Side Salad |
$5.75 |
creative small salad w/choice of dressing and bread. |
| Large House Salad |
$8.50 |
crisp garden greens, sided w/our house selection of ‘veggie’ trims, eggs, tomato, and choice of dressing and bread. |
| 'wedge' Salad |
$8.50 |
crisp wedge of iceberg lettuce with bacon, sliced grape tomato, blue cheese vinaigrette, topped with blue cheese crumble. |
| Oregon Shrimp |
$15.95 |
oregon ‘bay’ shrimp meat. a great, light seafood salad. |
| Grilled Salmon |
$17.95 |
filet of salmon, lightly grilled, paired with seared seasonal vegetables. |
| Seared Scallops |
$18.95 |
dry pack alaskan scallops, lightly seared w/seasonal vegetables, garlic, basil and touch of dry sherry. |
| Dungeness Crab |
$21.50 |
house favorite with true dungeness crab... always. |
| Clam Chowder (boston White) |
$5.25 - $6.50 |
includes warm bread. |
| Daily Soup |
$4.75 - $5.95 |
house created, includes warm bread. |
| Salmon |
$19.95 |
boneless filet, butter broiled or grilled. sided with seared seasonal vegetables and select herbs. |
| Poached On Request |
$1.00 |
|
| Large Prawns (scamp Style ) |
$19.50 |
wine poached with garlic and butter. |
| Large Prawns (grilled) |
$19.95 |
olive oil seared with garlic, herbs and select seasonal vegetables. |
| Sautéed Scallops |
$19.95 |
clear water, dry pack scallops butter sautéed with seasonal vegetables, herbs and a sherry wine finish. |
| Pan Fried Oysters |
$19.50 |
pacific fresh, flour dredged, butter pan fried. choice of house tartar or coktail sauce. |
| New York |
$16.95 - $19.95 |
thick medallion cut, heart of the new york. flat grilled with butter, char-grill finish. |
| Filet Mignon |
$24.95 - $29.95 |
center cut, usda choice. char-broiled, butter finish. (a great center cut) |
| Top Sirloin |
$19.50 |
lightly seasoned, butter finish. |
| Small Top Sirloin 6 Oz. 'coulotte Cut' |
$15.95 |
lightly seasoned, butter finish. |
| Flat Iron |
$18.95 |
a house specialty, pan seared, brandy finish with garlic, thyme and rosemary. |
| Flat Iron Combo |
$ |
a surf-n-turf entrée, all house seafoods available (consult your server). |
| Chicken Teriyaki |
$16.95 |
house marinated, 7 oz. chicken breast, char-broiled, sided with fresh pineapple, topped with toasted slivered almonds and avocado. |
| Sautéed Breast Of Chicken |
$17.95 |
light dash of seasoned flour, olive oil sautéed with scallions, garlic, mushrooms and artichoke hearts. |
| Chicken Oscar |
$24.50 |
House favorite. Sautéed breast, topped with asparagus spears, Dungeness crab and housebéarnaise sauce. |
| Mid-west Pit Ham |
$15.95 |
thick house-cut, lightly grilled, served with sautéed apple, warm pineapple and cranberry. |
| Pork Shanks |
|
lightly marinated with brown sugar, soy and light maple syrup. topped with sautéed apple wedges and cranberry. |
| Cheeseburger |
$9.95 |
|
| Bacon-cheese |
$10.95 |
|
| Mushrooms Burger |
$10.95 |
|
| Desserts |
|
specialty desserts change weekly. |
| Desserts |
|
view our display case and ask your server about todays scrumptious dessert choices. |
| Small Side Salad |
$4.50 |
with fresh greens and choice of dressing. |
| Large House Salad |
$8.95 |
with egg, tomato, avocado, choice of dressing and bread. |
| Shrimp Louie |
$13.95 |
|
| Crab Louie |
$16.95 |
|
| Chef Salad |
$11.95 |
|
| Cobb Salad |
$14.50 |
|
| Iceberg Wedge |
$8.25 |
with bleu cheese, bacon and tomato. |
| Cottage Cheese And Fruit |
$5.95 |
|
| Soup, Crackers, And Butter |
$4.50 - $5.50 |
|
| Soup And Warm Bread |
$5.50 - $6.50 |
|
| Soup, Warm Bread, And Salad |
$8.00 - $9.00 |
|
| Ham And Cheese |
$7.95 |
mid-west ham with aged swiss cheese. |
| Turkey |
$7.95 |
turkey with american cheese. |
| Corned Beef |
$8.25 |
thin-sliced with aged swiss. |
| Roast Beef |
$8.25 |
with cheddar or american cheese. |
| Three Meat Combo |
$9.25 |
pick any three of our four sandwich meats with choice of bread and cheese. |
| Garden Favorite |
$7.95 |
aged swiss and cheddar cheese, tomato, cucumber, red onion, avocado, and crisp lettuce. |
| Landing Hamburger |
$7.95 |
|
| Cheeseburger |
$8.25 |
|
| Veggie Burger |
$8.25 |
|
| Mushroom Burger |
$8.95 |
with choice of swiss or jack cheese. |
| Bacon Burger |
$8.95 |
our landing hamburger with two pieces of thick-sliced bacon and cheddar cheese. |
| Bleu Cheese Burger |
$8.95 |
our 1/3 pound patty topped with bleu cheese. |
| Bacon And Bleu |
$9.95 |
our 1/3 pound patty topped with bleu cheese and two pieces of our house bacon. |
| Kraut Burger |
$9.95 |
with monterey jack cheese and steel-cut sauerkraut on handmade swirl rye bun from cascade baking co. of salem, oregon. |
| Steak Sandwich |
$12.95 |
six-ounce center-cut top sirloin on toasted sourdough with sautéed mushrooms. includes fresh green salad and choice of dressing. |
| Grilled Reuben |
$9.50 |
old favorite on rye with sliced corned beef, fresh style, sauerkraut, aged swiss cheese, and house thousand island dressing. includes choice of house chips or deli salad |
| Paddle-wheeler |
$10.95 |
our signature grilled sandwich with roast beef, turkey, monterey jack cheese, grilled onion, seared tomato, and thousand island dressing on grilled sourdough. |
| Grilled Cheese Sandwich |
$6.95 |
choice of bread with three-cheese combination. |
| Pan-fried Oysters |
$9.95 |
lightly flour-dredged and butter pan-fried. served with green salad, wild rice pilaf, and choice of house tartar or cocktail sauce. |
| Soft Drink |
$2.50 |
pepsi cola, diet pepsi, or sierra mist. includes one refil. |
| Juice |
$2.50 |
orange, apple, or cranberry. |
| Crater Lake Soda |
$3.00 |
root beer, orange cream, or vanilla cream. |
| Root Beer Float |
$4.25 |
|
| Milk |
$2.50 - $3.00 |
|
| Coffee |
$2.25 |
freshly ground tully’s, regular or decaffeinated. |
| Hot Tea |
$2.25 |
choice of regular or stash tea. |
| Iced Tea |
$2.50 |
includes refill. |
| Bottled Water |
$2.50 |
perrier or calistoga. |
