Creo' menu with price

item price description
Grilled Edamame $6.00
Maytag Blue Potato Chips $7.00
Roasted Eggplant Red Pepper Dip $6.00 woodfired flatbread.
Chicken Yakitori $7.00 hoisin vinaigrette.
Eggplant Napoleon $11.00 four cheeses, basil.
Coriander Crab Cakes $14.00 cucumber wasabi aioli.
Lobster And Avocado Tart $16.00 crispy lobster tail, creamed leeks, tomato, avocado, mango honey mustard.
Ahi Tuna Springroll $14.00 bok choy, wasabi, pickled ginger, red curry vinaigrette.
Chilled Maine Lobster And Lump Crab $18.00 avocado, yellow tomatoes, mango and basil puree.
Tapas Plate $14.00 serrano, marcona almonds, olives, piquillos, manchego.
Local Cheese Plate
Soup Of The Day $7.00 watermelon gazpacho.
Creo’ House Salad $7.00 garden herb vinaigrette.
Heirloom Tomato $12.00 house pulled mozzarella, arugula, lemon basil buttermilk.
Caesar $7.00 - $11.00
Creo’ Chop $11.00 bleu cheese, avocado, bacon.
Vermont Goat Cheese And Berries $13.00 crispy goat cheese, field greens, fresh berries.
Black & Bleu Steak $15.00 blackened 6 oz flat iron, field greens, mixed berries, red onion, balsamic, local bleu cheese.
Shrimp And Avocado $16.00 chilled shrimp, avocado, field greens with olive oil, balsamic, cocktail sauce.
Creo’ Burger $14.00 angus burger with bacon, mushrooms, cheese, crispy onions.
Sirloin BLT $14.00 sliced sirloin, smoked blue cheese, smoked bacon, served open-faced.
California Turkey $12.00 turkey, avocado, bacon, lettuce, tomato, pesto aioli.
Fish Tacos $15.00 tempura halibut, salsa verde, chipotle ranch, lettuce, tomato.
Lobster Roll $18.00 butter poached maine lobster, bibb lettuce, chive butter.
Rock Shrimp Po’Boy $13.00 chipotle tartar, mustard seed coleslaw.
Grilled Portabella Wrap $11.00 roasted red peppers, zucchini, yellow squash, goat cheese.
Roast Beef Cobb Wrap $12.00 rotisserie beef, hard boiled eggs, bacon, avocado, lettuce, tomato.
Chicken Salad Wrap $12.00 rotisserie chicken, grapes, walnuts, spinach, tarragon mayonnaise.
Filetto Di Pomodoro $12.00 - $18.00 fettucini, san marzano tomato sauce, fresh mozzarella, basil.
Parisian Gnocchi $12.00 - $20.00 fresh vegetables, chardonnay herb butter sauce.
Crab And Asparagus Risotto $19.00 - $31.00 lump crab meat, pesto risotto, grilled asparagus.
Vegan Pad Thai $15.00 - $22.00 tofu, rice noodles, enoki mushrooms, peanuts, tamarind lime sauce.
Capellini And Shrimp $15.00 - $22.00 vegetables, oyster mushrooms, Parmesan broth.
Pan-Fried Chicken $22.00 mustard seed coleslaw, honey tabasco.
Coriander Wasabi Ahi Tuna $27.00 steamed bok choy, shoestring potatoes, soy mustard vinaigrette.
Herb Crusted Wild Salmon $26.00 garden succotash, black eyed peas, tarragon butter.
White Pizza $13.00 yellow tomatoes, basil puree, avocado, ricotta.
Creo’ Rooftop Garden Vegetable $13.00 seasonal selections.
Cheese, Cheese, Cheese $11.00 five cheeses and red sauce.
Chorizo And Rock Shrimp $15.00 red pepper sauce.
Blackened Chicken $14.00 bleu cheese, red onion.
Wild Mushroom $15.00 taleggio, truffle oil, fried egg.
Truffled Shoestring Potatoes $5.00
Grilled Vegetables $6.00
Cornbread $5.00
Steak Cut Onion Rings $7.00

Creo' relate restaurants