1. Vegetable Samosa |
$2.50 |
|
2. Meat Samosa |
$3.50 |
patties fill with potato & meat. |
3. Onion Bhaji |
$2.50 |
deep fried onion balls. |
5. Hummus |
$4.95 |
garbanzo dip with olive oil dressing served with nan. |
6. Papadam |
$1.50 |
crispy lentil wafer served with tamarind & mint sauce. |
7. Lentil Vegetable Soup |
$3.00 |
|
8. Chicken Vegetable Soup |
$3.50 |
|
9. Mix Salad |
$3.50 |
|
10. Chicken Tandoori Salad |
$6.00 |
|
1. Basmati Rice |
$2.00 |
|
2. Green Peas |
$4.50 |
with rice. |
3. Pulau Rice |
$4.00 |
highly, aromatic, saffron, rice. |
4. Chicken Biryani |
$9.99 |
chicken cooked with aromatic rice, saffron, raisins, almond garnished with crispy onion flakes. |
5. Lamb Biryani |
$10.99 |
tender lamb cooked with aromatic rice, saffron, raisins, almond garnished with crispy onion flakes. |
6. Shrimp Biryani |
$11.99 |
shrimp cooked with aromatic rice, saffron, raisins, almond garnished with crispy onion flakes. |
7. Vegetable Biryani |
$7.99 |
vegetable rice. |
1. Mix Grill |
$11.95 |
chicken tandoori, chicken & lamb tikka, sheel kabab & prawn. |
2. Tandoori Chicken |
$9.95 |
world famous chicken with bone marinated in mild herbs & spices, then roasted in oven. |
4. Chicken Tikka |
$9.95 |
boneless chicken pieces, marinated in mild herbs, spices & roasted in oven. |
5. Sheek Kabob |
$9.95 |
finely ground meat mixed with fresh herbs then roasted in oven. |
6. Shrimp Tandoori |
$12.95 |
jumbo shrimp marinated in tandoori spices & herbs then roasted. |
7. Fish Tandoori |
$12.95 |
boneless fresh fish marinated with ginger, tandoori herbs & spices then roasted. |
1. Raita |
$2.50 |
yogurt shredded cucumber & carrot. |
2. Mango Chutney |
$3.00 |
homemade mango chutney. |
3. Mango Pickle |
$2.50 |
spicy |
4. Lime Pickle |
$2.50 |
spicy |
5. Mix Pickle |
$2.50 |
|
6. Tamarind Chutney |
$2.50 |
|
7. Mint Chutney |
$2.50 |
|
1. Sag Tofu |
|
spinach with tofu. |
2. Sag Paneer |
|
spinach with cheese & cream. |
3. Sag Aloo |
|
spinach & potato. |
4. Sag Channa |
|
spinach with garbanzo beans. |
5. Sag Dal |
|
spinach with lentil. |
6. Navaranat Korma |
|
mix vegetables in creamy sauce. |
7. Mix Vegetables Masala |
|
tikka masala creamy sauce. |
8. Mix Vegetable Curry |
|
in curry. |
9. Mix Vegetables Coconut |
|
cooked in spicy thick sauce. |
10. Mix Vegetables Lentil |
|
mix vegetables in lentil sauce. |
11. Eggplant Bhurta |
|
roasted eggplant cooked in spices & herbs. |
12. Dal Tarka |
|
lentils with butter & garlic. |
13. Dal Makhani |
|
five kinds of mixed lentils cooked in spices, tomato & creamy sauce. |
14. Chana Masala |
|
garbanzo cooked in tomato & spices. |
15. Okra Bhuna |
|
okra cooked with onion tomato in curry sauce. |
16. Cabbage & Peas |
|
shredded cabbage & peas in light spices. |
17. Tofu & Peas |
|
in creamy sauce. |
18. Matar Paneer |
|
peas & cheese cooked in creamy sauce. |
19. Aloo Mattar |
|
peas & potato cooked in curry sauce. |
20. Malai Kofta |
|
cooked in creamy sauce. |
21. Bombay Aloo |
|
potato onion cooked in curry sauce. |
22. Aloo Gobi |
|
cauliflower with potato in curry sauce. |
23. Aloo Gobi Masala |
|
cauliflower with potato cooked in tikka masala sauce. |
24. Paneer Tikka Masala |
|
homemade cheese pieces cooked in tikka masala sauce. |
25. Tofu Tikka Masala |
|
tofu cooked in tikka masala sauce. |
26. Aloo Achaar |
|
|
27. Green Chilly Bhuna |
|
|
28. Tofu, Coco Mali Curry |
|
|
1. Vindaloo |
|
meat & potato cooked in spicy sauce & lemon juice. |
2. Madras |
|
cooked in tomato onion sauce, top with cilantro. |
3. Karachi |
|
meat pieces stir fried with herbs spices, tomato bell pepper, ginger, cilantro lemon juice. |
4. Jhal Freize |
|
meat pieces stir fried with herbs spies, tomato bell pepper, ginger, cilantro. |
5. Roganjosh |
|
tender meat with spices onion & tomato. |
6. Dopiaza |
|
meat with extra onion slices. |
7. Tikka Masala |
|
tandoori meat cooked in creamy sauce. |
8. Makhani |
|
mesquite broiled meat cooked in tomato sauce. |
9. Korma |
|
boneless meat, cooked in yogurt, saffron cream sauce garnished with almond flakes & raisins. |
10. Razalla |
|
cooked in almond creamy sauce with potato, saffron, raisins, spices & a lot chillies for flavor. |
11. Dhansak |
|
sweet & sour spicy chicken curry cooked with thick lentil sauce & lemon juice. |
12. Bhuna |
|
boneless meat cooked in spices, tomato bell pepper & cilantro. |
13. Achaar |
|
marinated in vinegar & hot red chillies, garlic cooked in very exotic sauce. |
14. Coconut Malai Curry |
|
lots exotic flavor & thick coconut sauce. |
15. Keema Curry |
|
garnished with cilantro, ground meat. |
16. Sag |
|
fresh spinach cooked in curry sauce. |
17. Green Curry Mintha |
|
|
1. Nan |
$2.50 |
freshly baked in charcoal clay oven. |
2. Garlic Nan |
$2.95 |
bread top with garlic & cilantro and baked in oven. |
3. Onion Nan |
$2.50 |
stuffed with chopped onion & cilantro & mild spices. |
4. Paratha |
$2.50 |
multi flavor flaky homemade bread. |
5. Pashwari Nan |
$4.50 |
stuffed with dry fruits. |
6. Aloo Paratha |
$4.50 |
stuffed with spices & potato. |
7. Keema Nan |
$4.50 |
stuffed wtih minced meat & herbs. |
8. Cheese Nan |
$4.50 |
stuffed with mozzarella cheese. |
Dinner Special |
|
|
Vegetarian Dinner |
$15.00 |
rice, naan, raita, vegetable of the day, lentil of the day & rice pudding. |
Non Vegeterian Dinner |
$20.00 |
your choice of chicken, lamb, beef. any one dish, rice, raita, vegetable of the day, lentil of the day, rice pudding. |
1. Rasa Malai |
$2.95 |
our own freshly made soft cheese patties, drenched in thick sweet milk laced. |
2. Gulab Jamun |
$2.95 |
made from fresh milk, then dipped in flavor syrup. |
3. Kulfi |
$2.95 |
homemade traditional indian ice cream. |
4. Mango Ice cream |
$2.95 |
|
5. Gajar Halwa |
$2.95 |
a tradition, carrot & raisin halwa served warm. |
6. Rice Pudding |
$2.95 |
|
1. Mango Lassi |
$3.50 |
mango & yogurt. |
2. Sweet & Salty Lassi |
$2.50 |
|
3. Masala Chai |
$2.00 |
indian tea brewed with cardamom, ginger milk. |
4. Indian Iced Tea |
$2.00 |
|
5. Tea, Coffee |
$2.00 |
|
6. Coke, Diet Coke, Fanta, Sprite, Perrier Water |
$1.50 |
|
7. Mango And Orange Juice |
$2.50 |
|