| 12 oz. Fountain Soda |
$2.50 |
|
| 12 oz. Orange Juice |
$2.50 |
|
| 12 oz. Iced Tea |
$2.50 |
|
| 12 oz. Coffee |
$2.50 |
|
| 16 oz. Sprecker Soda |
$4.00 |
|
| Jalapeno Skewer |
$9.00 |
Fresh jalapenos stuffed with a blend of cheeses, wrapped in double smoked bacon and charbroiled to perfection. |
| Ale Battered Onion Ring |
$6.00 |
Sweet onions, ale battered, deep fried and served with ranch dressing. |
| Basket of Fries |
$5.00 |
1/4'' shoestring french fries. |
| Mojo Tomatoes with Crostini Bread. |
$8.00 |
Sweet tomatoes tossed with citrus olive oil, basil, fresh mozzarella and served with crostini bread. |
| Chicken Wings |
$9.00 |
Tossed in your choice of spicy Buffalo or BBQ sauce. |
| The Taster Plate |
$12.00 |
Breads, meat, cheeses, fruit and other seasonal accompaniments. |
| Soup Du Jour |
$6.00 |
Call restaurant for the soup of the day. |
| Vegetable Beef Barley Soup |
$6.00 |
Smoked beef brisket, seasonal vegetables and barley in a rich beef broth. |
| House Salad |
$5.00 |
Mixed baby greens, romaine, tomato, cucumber and homemade croutons with choice of dressing. |
| Classic Caesar Salad |
$8.00 |
Romaine hearts, croutons and grated Parmesan. |
| Metropolitan Salad |
$9.00 |
Mixed baby lettuce, spinach, roasted beets, candied pecans, dried cranberries and goat cheese served with citrus vinaigrette. |
| San Luis Salad |
$12.00 |
Mixed baby greens, grilled chicken, avocado, smoked bacon, tomato and fresh mozzarella. Served with honey balsamic vinaigrette. |
| Rosemary and Ale Pork Chop |
$17.00 |
With herb mashed potatoes and sauteed seasonal vegetables. |
| 12 oz. Charbroiled Rib Eye Steak |
$24.00 |
Served with herb mashed potatoes and sauteed seasonal vegetables. |
| Friar's Scampi Pasta |
$16.00 |
Fusilli bucati pasta, sauteed shrimp, artichoke hearts, sun-dried tomatoes and garlic in a lemon white wine butter sauce. |
| Tostada Grande |
$13.00 |
Crispy flour tostada topped with grilled chicken, black beans, baby lettuce, shredded cabbage, tomato, onion, avocado and cilantro. Served with a chipotle lime sauce. |
| Pot Pie of Smoked Beef Brisket and Belgian Ale Stew |
$15.00 |
Served in a flaky puff pastry shell with potato fritters. |
| Chicken Marsala |
$16.00 |
Lightly breaded chicken breast in a Marsala wine and mushroom sauce. Served with herb mashed potatoes and sauteed seasonal vegetables. |
| Pan-Seared Mahi-Mahi |
$17.00 |
Topped with an orange and avocado salsa. Served with a quinoa and wild rice pilaf. |
| Creekside Stout Burger |
$13.00 |
Handmade Angus beef patties blended with our house stout and spices, topped with grilled sweet onions, double smoked bacon, Roma tomato and horseradish mayonnaise on an artisan bun, served with fries |
| Vegetarian Black Bean Chili |
$9.00 |
Seasonal vegetables and black beans simmered with tomatoes and spices. Served with corn tortilla chips and a side salad. Vegan and gluten free. |
| Live Oak Sandwich |
$8.00 |
Smoked beef brisket, pepper jack cheese, grilled onions and horseradish mayonnaise on a toasted ciabatta roll served with fries. |
| Padre's Sandwich |
$9.00 |
Grilled chicken, avocado, Swiss cheese, Roma tomato, mixed baby lettuce and horseradish mayonnaise on sliced rye bread. Served with fries. |
| Smokin' Turkey Club |
$9.00 |
Sliced turkey breast, lettuce, tomato, pepper jack cheese, double smoked bacon, avocado and chipotle mayo on grilled sourdough bread. Served with fries. |
| Beer Braised Bratwurst Grinder |
$9.00 |
German style bratwurst sausage, slow braised in our house ale, served on a hoagie roll with grilled peppers, onions and stone ground mustard. |
| Creekside Stout Burger |
$10.00 |
Handmade Angus beef patties blended with our house stout and spices, topped with grilled sweet onions, double smoked bacon, Roma tomato and horseradish mayonnaise on an artisan bun, served with fries |
| Veggie Tostada |
$9.00 |
Crispy corn tostada topped with grilled vegetables, black beans, baby lettuce, shredded cabbage, tomato, onion, avocado and cilantro. Vegan and gluten free. |
| California Tacos |
$12.00 |
Three soft tacos with your choice of grilled chicken or seared mahi mahi. Topped with tomato, avocado, onion, cilantro and shredded cabbage with chipotle lime sauce on the side. Served with house sal |
| Kid's Chicken Tenders |
$6.00 |
Strips of breaded chicken breast. |
| Kid's Grilled Cheese |
$5.00 |
Melted American cheese on sourdough. |
| Stout Float |
$6.00 |
Chocolate ice cream, Creekside stout, coffee liqueur and topped with whipped cream. |
| Creekside House Dessert |
$6.00 |
Call restaurant for the dessert of the day. |
