| 2 Egg Rolls |
$3.75 |
|
| 2 Vegetable Spring Rolls |
$3.75 |
|
| Pork Stomach And Chicken Kidney |
$5.95 |
with peanut |
| Japanese Cucumber |
$2.95 |
in spicy vinegar |
| 5 Crab Rangoons |
$5.95 |
with cheese |
| Deep Fried Dace Fish Ball |
$4.95 |
|
| Spicy Lotus Root |
$2.95 |
|
| Deep Fried Bread Rolls |
$2.95 |
with condensed milk |
| Congee Base |
$5.95 |
|
| Pork Bone, Preserved Egg, Tofu And Cilantro |
$5.95 |
|
| Spicy Soup Base |
$7.95 |
|
| Szechuan Spicy Hot Pot |
$5.95 |
|
| Thai Lemongrass |
$7.95 |
|
| Non-Spicy Soup Base |
$7.95 |
|
| Lamb Yakitori |
|
|
| Chicken Kidney Yakitori |
|
|
| Chicken Skin Yakitori |
|
|
| Beef Yakitori |
|
|
| Lean Pork, Chicken Feet And Conch Soup |
|
|
| Rabbit And Chinese Herbal Soup |
|
|
| Beef Shank And Chinese Herbal Soup |
|
|
| Conch And Lean Pork |
|
with cordyceps soup |
| Japanese Pumpkin In Egg Yolk Sauce |
$8.95 |
|
| Steamed Lotus Chicken |
$16.95 |
with sticky rice |
| Fried Eggplant In Hong Kong Style |
$9.95 |
|
| Steamed Eggplant |
$9.95 |
with dried fish in xo sauce |
| Fried Fish Cake |
$9.95 |
with lotus root |
| Lobster |
$16.95 |
with meiji soy sauce |
| Taiwan Cabbage In Spicy Vinegar Sauce |
$7.95 |
|
| Fried Jumbo Shrimp |
$11.95 |
with egg yolk |
| Fried Taro In Egg Yolk Sauce |
$8.95 |
|
| Pan Fried Egg |
$8.95 |
with sweet and sour vegetable |
| Baby Napa Cabbage In Fish Ball Soup |
$10.95 |
|
| Spicy Eggplant |
$7.95 |
with mined pork |
| Lobster And Mixed Seafood In Chiu Chow Rice Coup |
$18.95 |
|
| Fried Chicken Wings In Plum Sauce |
$8.95 |
|
| Taiwanese Noodle |
$10.95 |
with pork floss in xo sauce |
| Macau Style Pork Bone Soup Pot |
$19.95 |
|
| Rice Wine Chestnuts And Chicken Pot |
$22.95 |
|
| Spicy Crab And Chicken Pot |
$23.95 |
|
| House Special Braised Water Duck Pot |
$21.95 |
|
| Traditional Wine Braised Rabbit Stew |
$19.95 |
|
| Tomato, Fish And Vegetable Soup Pot |
$18.95 |
|
| Fish Filet In Spicy Thai Sauce |
$9.95 |
|
| Fish Filet |
$10.95 |
with szechuan chili soup |
| Jumbo Shrimp |
$9.95 |
with green chive |
| Fried Jumbo Shrimp |
$10.95 |
with spicy salt and pepper. |
| Spicy Lobster In Hong Kong Style |
$16.95 |
|
| Sizzling Shrimp In Black Bean Sauce |
$10.95 |
|
| Steamed Blue Crab |
$9.95 |
with scallion and ginger |
| Mussels In Thai Tom Yum Soup |
$9.95 |
|
| Mussels In Spicy Szechuan Sauce |
$9.95 |
|
| Frog |
$12.95 |
with chinese green chives |
| Frog |
$12.95 |
with bamboo shoots |
| Sizzling Frog In House Special Sauce |
$13.95 |
|
| Fish Filet |
$8.95 |
with gluten |
| Fish |
$9.95 |
with chayote and pumpkin |
| Shrimp |
$11.95 |
with chayote and pumpkin |
| Lobster |
$16.95 |
with ginger and onion |
| Steamed Lobster |
$16.95 |
with scallion and ginger |
| Lobster |
$16.95 |
with spicy salt and pepper |
| Blue Crab |
$9.95 |
with ginger and onion |
| Mussels In Black Bean Sauce |
$9.95 |
|
| Steamed Lotus Frog |
$15.95 |
with black mushrooms |
| Frog |
$12.95 |
with spicy salt and pepper |
| Frog |
$12.95 |
with gluten |
| House Special Chicken |
$12.95 - $25.95 |
|
| Sizzling Chicken In Spicy Szechuan Sauce |
$7.95 |
|
| Curry Chicken |
$7.95 |
|
| Fried Chicken Wings |
$8.50 |
with spicy salt and pepper |
| Pork Chop In Sweet And Sour Sauce |
$7.95 |
|
| Pork Chop |
$7.95 |
with spicy salt and pepper |
| Beef Tenderloin In Black Pepper Sauce |
$8.50 |
|
| Beef Brisket |
$8.95 |
with turnip in mini wok |
| Beef Shank |
$9.95 |
with black ear mushroom in xo sauce |
| Sizzling Chicken In Black Bean Sauce |
$9.95 |
|
| Kung Po Chicken |
$7.95 |
with peanut |
| Chicken In Zhen Jiang Vinegar Sauce |
$8.50 |
|
| Fried Chicken Wings |
$8.50 |
with mei ji soy sauce |
| Pork Chop In Zhen Jiang Vinegar Sauce |
$8.95 |
|
| Beef Tenderloin In Sweet And Sour Sauce |
$8.50 |
|
| Pork |
$8.95 |
with lotus root in mini wok |
| Curry Beef Brisket In Mini Wok |
$8.95 |
|
| Beef Shank |
$9.95 |
with bitter melon |
| Assorted Mushrooms In Mini Wok |
$10.95 |
|
| King Mushroom |
$7.95 |
with baby bok choy |
| Bitter Melon |
$8.50 |
with egg yolk |
| Chinese Watercress |
$7.95 |
with garlic sauce |
| String Bean |
$8.50 |
with minced pork |
| Baby Bok Choy |
$7.95 |
with garlic in soup |
| Chinese Choy Sum |
$7.95 |
with garlic sauce |
| Baby Napa Cabbage |
$7.95 |
with garlic sauce |
| Flat Rice Noodle |
$9.95 |
with beef shank |
| Clear Vermicelli |
$10.95 |
with shrimp and bbq pork |
| Chinese Sausage Fried Rice |
$7.95 |
|
| Beef Fried Rice |
$6.95 |
|
| Korean Clear Noodle |
$9.95 |
|
| Chow Mein |
$10.95 |
with free range chicken |
| Shrimp Fried Rice |
$7.95 |
|
| Soda |
$1.50 |
coke, sprite |
| Wong Lo Kat Herbal Tea |
$2.00 |
|
| Sugarcane Drink |
$2.00 |
|
| Salted Mandarin Drink |
$2.00 |
|
| Chrysanthemum Tea |
$2.00 |
|
| American Ginseng |
$2.00 |
with honey drink |
