Soda |
$2.25 |
|
Homemade Iced Tea |
$4.00 |
|
Coffee |
$3.25 |
|
Iced Coffee |
$4.00 |
|
Hot Tea |
$3.75 |
|
Two Eggs Any Style |
$8.00 |
Potatoes and toast. |
Greek Omelette |
$12.00 |
Spinach, feta, potatoes and toast. |
Ham and Cheese Omelette |
$12.00 |
Potatoes and toast. |
Bacon Egg and Cheese Omelette |
$9.00 |
Brioche bun and cheddar cheese. |
French Toast |
$10.00 |
Maple syrup. |
Pancakes |
$9.00 |
Maple syrup. |
Mac and Cheese |
$12.50 |
Mascarpone cheese, Parmesan cheese, panko and cheddar. |
Sliders |
$14.50 |
3 pieces. Chuck-brisket beef blend, cheddar and chipotle ketchup. |
Zucchini Fritters |
$12.50 |
4 pieces. Red and white quinoa, feta, Parmesan, tzatziki sauce and fresh dill. |
Pan-Seared Crab Cake |
$15.50 |
Remoulade, tarragon, old bay and tomato marmalade. |
Baby Lamb Chops |
$17.50 |
1/2 rack. New Zealand lamb chops, baby arugula, feta cheese and tzatziki. Gluten-free. |
Shrimp Santorini |
$14.50 |
Ouzo liqueur, fresh dill, feta cheese, tomatoes, onions and red pepper flakes. |
Cheesesteak Spring Rolls |
$8.50 |
4 pieces. Steak, cheddar cheese and onions. |
Fish Tacos |
$12.50 |
2 tacos. Beer battered market fish, chipotle coleslaw and potato chips. |
Kalitsounia |
$10.50 |
2 pieces. Feta cheese, mozzarella, cream cheese, onions and spinach. |
Cheese Pie Trio |
$12.50 |
3-cheese pie (feta, cream cheese, and farmer's cheese), lox and leeks pie, and ham and cheese pie. |
Chicken Tenders |
$9.50 |
3 pieces. With BBQ sauce and honey mustard. |
Mozzarella Cheese Meatballs |
$10.50 |
6 pieces. With arrabiata sauce and Parmesan cheese. |
Kale Caesar Salad |
$13.50 |
Parmesan cheese, coriander croutons and Caesar dressing. |
Mediterranean Salad |
$13.50 |
Cucumbers, iceberg lettuce, cherry tomatoes, feta, red onions, Kalamata olives, chickpeas, citronette and whole-wheat rusks. |
Iceberg Wedge Salad |
$13.50 |
Cherry tomatoes, red onion, smoked hickory bacon and blue cheese dressing. |
Cobb Salad |
$15.50 |
Cherry tomatoes, red onions, smoked hickory bacon, chicken breast, hard-boiled egg and blue cheese dressing. |
Spinach Salad |
$13.50 |
Caramelized green apples, candied walnuts, goat cheese, radicchio and walnut vinaigrette. |
Flat Iron Steak |
$28.50 |
Chimichurri sauce, roasted cauliflower and mashed potatoes. |
Free Ranch 1/2 Chicken |
$22.50 |
Honey glazed baby carrots, blue cheese and Greek lemon potatoes. |
Chickpea Stifado |
$18.50 |
Garden tomatoes, Spanish chickpeas, steamed rice, olives and feta cheese. |
Thyme-Basted Salmon |
$26.50 |
Kiwi mango coulis, cherry tomatoes and stir-fried kale. Gluten-free. |
Meatloaf |
$19.50 |
Ground beef, mushrooms demi-glace and mashed potatoes. |
Spanish Paella |
$26.50 |
Chicken, chorizo, green mussels, shrimp, green peas and roasted red peppers. |
Cousin's Burger |
$18.50 |
8 oz. brisket-short rib-chuck blend, caramelized onions and french fries. |
Roasted Pork Shoulder |
$21.50 |
Caramelized onion, pickled onions, cilantro mojito and seasonal rice. |
Fish and Chips |
$19.50 |
Market fish, french fries, tartar sauce and chipotle coleslaw. |
Chicken Fried Steak |
$21.50 |
Sausage gravy, mashed potatoes and seasonal vegetables. |
Swedish Meatballs |
$19.50 |
Mushroom gravy and egg noodles. |
Fried Chicken |
$19.50 |
French fries and creamy coleslaw. |
Pan-Seared Crab Cake with Mac and Cheese |
$20.50 |
|
Roasted Cauliflower |
$6.00 |
|
Seasonal Sauteed Vegetables |
$6.00 |
|
Mashed Potatoes |
$6.00 |
|
Greek Lemon Potatoes |
$6.00 |
|
Sauteed Spinach |
$6.00 |
|
Homestyle Chicken Noodle Soup |
$10.50 |
|
Kale Caesar Salad |
$13.50 |
Parmesan cheese, coriander croutons and Caesar dressing. |
Mediterranean Salad |
$13.50 |
Lettuce, cucumbers, cherry tomatoes, feta, red onions, Kalamata olives, chickpeas, citronette and whole wheat rusks. |
Garden Salad |
$10.50 |
Carrots, red onions, cucumbers, cherry tomatoes and balsamic vinaigrette. |
Spinach Salad |
$13.50 |
Caramelized green apples, walnuts, goat cheese, radicchio and walnut vinaigrette. |
Cuban Sandwich |
$15.50 |
Pork butt, ham, Swiss cheese, pickles and Dijon mustard on ciabatta bread. Served with fries or greens. |
Grilled Cheese and Tomato Sandwich |
$12.50 |
Aged cheddar and butter on brioche toast. Served with fries or greens. |
Bacon, Egg and Cheese Sandwich |
$12.50 |
2 eggs and aged cheddar on a brioche bun. Served with fries or greens. |
Steak Sandwich |
$16.50 |
CAB steak, caramelized onions, Gruyere and horseradish cream on ciabatta bread. Served with fries or greens. |
Chicken Sandwich |
$15.50 |
Hickory bacon, Swiss cheese, mixed greens and tomatoes. Served with fries or greens. |
Monte Cristo Sandwich |
$15.50 |
Ham, turkey, Swiss cheese, battered and pan fried on thick cut toast with Russian dressing on the side. Served with fries or greens. |
Chicken Reuben Sandwich |
$15.50 |
Melted Swiss, Russian dressing and slaw, served open faced on grilled rye. Served with fries or greens. |
Turkey Wrap |
$14.50 |
Lettuce, red onions, tomatoes, shredded cheddar and Russian dressing. Served with fries or greens. |
Fried Fish Sandwich |
$15.50 |
Market fish layered with melted American cheese, slaw and tartar sauce on toasted brioche bun. Served with fries or greens. |
Veggie Burger |
$13.50 |
Homemade brown rice and black bean patty with cilantro aioli. Served with french fries. |
Cousin's Burger |
$15.50 |
8 oz. brisket-short rib-chuck blend, caramelized onions and french fries. |
Vegetable Omelet |
$13.50 |
Market vegetables served with salad. |
Ham and Cheese Omelet |
$13.50 |
Low salt ham and aged cheddar. Served with salad. |
Fish Tacos |
$14.50 |
Market fish, creamy tartar sauce, chipotle coleslaw and french fries. |
Pomeodoro |
$15.50 |
Linguine, peeled tomatoes, extra virgin olive oil and fresh basil. |
Pan-Seared Scottish Salmon |
$18.50 |
Lemon potato wedges, sauteed spinach and thyme butter. |
Chicken Parmesan |
$17.50 |
Panko-breaded, mozzarella, fresh basil, roasted tomatoes and linguine. |
Fish and Chips |
$16.50 |
Market fish, tartar sauce, chipotle coleslaw and french fries. |
Meat Loaf |
$16.50 |
Ground beef, mushrooms demi-glace and mashed potatoes. |
Fried Chicken |
$16.50 |
2 pieces. French fries, creamy coleslaw and brown gravy. |
Pan-Seared Crab Cake with Mac and Cheese |
$18.50 |
|
Roasted Cauliflower |
$6.00 |
|
Seasonal Sauteed Vegetables |
$6.00 |
|
Greek Lemon Potatoes |
$6.00 |
|
Sauteed Spinach |
$6.00 |
|