| Americas |
$20.00 |
mixed platter of chicken repochota marineros tiritas & empanaditas (serves 2 to 4) |
| Margarita |
$8.00 |
grilled cheese chicken repocheta with fresh basil & roasted tomatoes |
| Tiritas |
$8.00 |
potato crusted string of calamari |
| Empanaditas |
$10.00 |
golden flaky empanaditas with assorted fillings |
| Ceviche |
$10.00 |
peruvian style seafood ceviche served in a pineapple |
| Marineros |
$12.00 |
com smoked crab fingers with herbed yuca polenta & jalapeno lime sauce |
| Cubana |
$8.00 |
black bean soup served with a bread boule |
| Peruana |
$9.00 |
potato & roasted leek soup with jumbo lump crab meat |
| Marineros |
$16.00 |
corn smoked crab fingers with herbed yuca polenta and jalapeno lime sauce |
| Margarita |
$12.00 |
grilled shrimp repocheta, cheese fresh basil and roasted tomatoes |
| Empanadiatas |
$12.50 |
golden flaky latin empanaditas stuffed with assorted savory fillings |
| Atun |
$12.00 |
sashimi grade tuna over avocado mousse with a hint of ginger |
| Ceviche |
$12.00 |
peruvian style sushi grade seafood ceviche served in a carved pineapple |
| Tiritas |
$12.00 |
potato crusted strings of calamari |
| Create Your Own Entree Salad |
$8.00 |
enjoy a healthy salad as your entree of lunch designed by you and made to perfection |
| Chico |
$25.00 |
the finest most tender and flavorful grilled beef tenderloin you'll ever have |
| Lomito |
$15.00 |
grilled beef tenderloin, fresh pico, corn tortilla crisps & salsa idiazabal |
| Filete |
$15.00 |
grilled beef tenderloin, young peppercorn sauce & crispy baby portobellos |
| Puntas |
$18.00 |
grilled beef tenderloin, shrimp & lump crabmeat over stilton sauce |
| Ahuacatl |
$11.00 |
grilled chicken breast with fresh avocado sauce |
| Mixta |
$16.00 |
mixed grilled trio of beef tenderloin chicken breast & shrimp |
| Torta |
$9.00 |
grilled chicken breast sandwich served with bacon, avocados. tomatoes. & fries |
| Encamisado |
$11.00 |
chicken breast crusted with plantain & chontalcno cheese over black bean sauce |
| Ajillo |
$12.00 |
pan seared chicken garlic peppers & saffron with basil over angel hair pasta |
| Relleno |
$14.00 |
achiote pork filet mignon, corn tamalito grilled shrimp & fresh tomato |
| Exquisito |
$15.00 |
pan seared tilapia filet & shrimp dressed with citrus habanero sauce |
| Arroz |
$16.00 |
latin style paella fish chicken crab, shrimp sausage & calamari with saffron rice |
| Espada |
$15.00 |
grilled swordfish churrasco with shrimp. fresh tomatoes & salsa fresca |
| Caliente |
$15.00 |
grilled salmon with ceviche beurre blanc |
| Tomatado |
$15.00 |
pan roasted tilapia & shrimp with smoked tomatoes & mushrooms |
| Camarones |
$14.00 |
achiote grilled shrimp. smoked crab fingers & con fettuccine with lobster sauce |
| The Original Tortes Leches |
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everyone should experience it at least once |
| Piragua De Crema Catalana |
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golden caramelized vanilla creme brulee |
| Delirio De Chocolate |
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chocolate truffle cake with chocolate souffle & chocolate ganache |
| Frutas Frescas Con Alfajores |
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fresh fruits with vanilla scented sauternes nectar & alfajores limenos |
| Pio Xv |
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warm bread pudding with vanilla brandy sauce & coconut ice cream |
| Dulce De Leche Cheesecake |
|
evita's favorite |
| Nieves De Coco O Frutas |
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homemade coconut ice cream or tropical fruit sorbets |
| Chilled Hearts Of Romaine |
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| Tender Mesclun Greens |
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| Baby Savoy Spinach |
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| Wild Arugula |
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| Kalamata Olives |
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| Fresh Fruit Melonge |
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| Sweet Basil |
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| Cilantro |
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| Shaved Parmesano Reggiano |
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| California Goat Chevre |
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| Crumbled English Stilton |
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| Feta Cheese |
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| Chopped Eggs |
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| Smoked Cotija Cheese |
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| Maple Glazed Pecans |
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| Tortilla Crisps |
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| Toasted Parmesan Croutons |
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| Bacon |
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| Plantain Crumbs |
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| Toasted Almonds |
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| Roasted Red Bell Pepper |
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| Marinated Grilled Mushrooms |
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| Grilled Asparagus Spears |
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| Grilled Zucchini |
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| Grilled Jalapeno |
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| Grilled Potato |
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| Sliced Sweet Onions |
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| English Cucumber |
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| Ripe Roma Tomatoes |
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| Fresh Avocado |
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| Spears Of Jicama |
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| Green Bell Peppers |
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| Tangy Raspberry Sesame |
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| Our Classic Cilantro |
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| Parmesano Caesar |
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| Oil & Vinegar |
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| Creamy Garlic |
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| Greek Oregano Garlic |
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| Fat Free Cilantro |
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| Fat Free Mango |
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| Grilled Beef Tenderloin |
$6.00 |
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| Grilled Chicken |
$4.00 |
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| Ceviche |
$5.00 |
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| Plantain Crusted Chicken |
$4.00 |
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| Char Grilled Shrimp |
$5.00 |
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| Fried Shrimp |
$5.00 |
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| Jumbo Lump Crab Meat |
$8.00 |
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| Grilled Salmon |
$5.00 |
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| Cubana |
$8.00 |
black bean soup served in a bread boule with creme fraiche and tortilla crisps |
| Peruana |
$9.50 |
potato and roasted leek soup with jumbo lump crab meat |
| Ensalada |
$7.50 |
hearts of romaine, baby mesclun greens, manchego cheese & your choice of dressing |
| Cesar |
$8.50 |
la original de tijuana |
| Espinacas |
$9.50 |
baby spinach, arugula. manchego cheese, roasted almonds, and bacon xerez vinaigrette |
| Jaiba |
$14.00 |
jumbo lump crabmeat with fresh avocado, tomato concasse & tarragon vinaigrette |
| Churrascos |
$29.00 - $56.00 |
the finest most tender and flavorful grilled beef tenderloin you'll ever have |
| Churrasco De Cordero |
$45.00 |
off the bone rack or lamb |
| Medallion |
$34.00 |
beef medallion, stilton sauce and portobello fries |
| Relleno |
$26.00 |
roasted pork filet mignon with corn tamalito. grilled shrimp. and lump crabmeat |
| Lomito |
$23.00 |
grilled beef tenderloin, fresh pico and salsa idiazabal |
| Cerdo |
$26.00 |
pork tenderloin with smoked tomato sauce and artichoke bottoms filled with goat cheese. spinach and lump crabmeat |
| Encamisado |
$18.00 |
chicken breast crusted with plantain and chontaleno cheese over black bean sauce |
| Ahuacatl |
$18.00 |
grilled chicken breast. fresh avocado sauce and pico de gallo |
| Ajillo |
$18.00 |
pan seared chicken garlic peppers & saffron with basil over angel hair pasta |
| Vegetarian |
$18.00 |
vegetarian empanada, spinach, crepe. farfalle. pasta with jicama, zucchini, & beet slaw, portobellos with tomato basil concasse & fire grilled vegetables |
| Americas |
$26.00 |
corn crusted red snapper with shrimp and lemon scented creme fraiche |
| Chileno |
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roasted chilean sea bass with sweet corn and poblano spoon bread |
| Pargo |
$32.00 |
pan seared red snapper, shrimp & jumbo lump crab meat with a citrus habanero beurre blanc |
| Inca |
$30.00 |
potato crusted red snapper & calamari with vine ripened tomatoes and capers |
| Atunazo |
$28.00 |
pan seared sashimi grade tuna steak with miso sauce and ginger shrimp slaw |
| Tallarines |
$25.00 |
achiote grilled shrimp and crab fingers with corn fettuccine and lobster sauce |
| Salmon |
$22.00 |
roasted salmon filet with ceviche beurre blanc |
| Espada |
$26.00 |
grilled swordfish churrasco with shrimp and salsa fresca |
| Arroz |
$30.00 |
americas style paella with grilled fish, crab chorizo, shrimp scallops and calamari with saffron rice |
| Grilled Lobster Tai Al Ajillo 4 Oz |
$20.00 |
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| Jumbo lump Crab Meat Sauteed In A Citrus Butter Reduction |
$8.00 |
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| Sauteed Garlic Jumbo Shrimp |
$5.00 |
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| Plantain Crusted Jumbo Shrimp |
$5.00 |
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| Quail Taquito |
$10.00 |
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| Jalapenos And Onions Flambeed Tableside |
$6.00 |
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| Grilled Portobello Mushrooms |
$5.00 |
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| Potato Terrine |
$4.00 |
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| Grilled Jumbo Asparagus |
$5.00 |
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| Black Beans And Rice |
$4.00 |
|
| The Original Tres Leches |
|
everyone should experience it at least once |
| Piragua De Crema Catalana |
|
golden caramelized vanilla creme brulee |
| Delirio De Chocolate |
|
chocolate truffle cake with chocolate souffle & chocolate ganache |
| Frutas Frescas Con Alfajores |
|
fresh fruits with vanilla scented sauternes nectar and alfajores limenos cookies |
| Pio Xv |
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warm bread pudding with vanilla brandy sauce and home made coconut ice cream |
| Arroz Asturaiano |
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cinnamon rice pudding |
| Dulce De Leche Cheesecake |
|
evita's favorite |
| Bocadito Del Cielo |
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cajeta filled tres leches muffin with baileys irish cream sauce |
| Nieves De Coco O Frutas |
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array of sorbets or island inspired fresh coconut ice cream |
| Americas Coffee |
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frangelico. baileys kahlua & amaretto disaronno |
| Cafe Italiano |
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frangelico hazelnut liqueur |
| Caribbean Coffee |
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a unique combination of flor de cana rum, kahlua & brandy |
| Nutty irishman |
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bailey's irish cream & frangelico |
| Buenas Noches |
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courvoisier & grand mariner |
| Godiva Cappuccino - Creame De La Creme |
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godiva white chocolate liqueur & steaming hot cappuccino |
| Atlantica |
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char grilled atlantic salmon with sweet chili glaze & cucumber slaw |
| Tempura Crab B L T |
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crispy tempura jumbo lump crab meat with bacon, lettuce and tomato on a ciabatta roll |
| Aji Chicken Salad Sandwich |
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served on a croissant with maple pecans & sweet potato fries |
| Piragua De Crema Catalana |
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| Cappuccino Or Espresso |
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