Coi menu with price

item price description
Oyster Under Glass Radish, yuzu, rau ram
Inverted Beet or Goast Cheese Tart Rye Dill
Dungeness Crab and Beef Tendon Soup Asian pear, finger lime, cilantro
Monterey Bay Abalone Nettle dandelion salsa verde, spicy breadcrumbs, wild fennel flowers
Matsitake Potato pine needle puree
Poached and Grilled Lamb Chard leaves and stems, garum, rosemary
Grape Fruit Ginger, black pepper, anise herbs
Coffee Baba Hazelnut, perimmon, yogurts

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