| Fried Goat Cheese Buttons |
$7.00 |
Arugula & romesco sauce |
| Bam Bam Shrimp |
$10.00 |
Spicy chili sauce |
| Flatbread |
$10.00 |
Artichokes, pancetta, goat cheese & caramelized onions |
| Grilled Chicken Skewer |
$9.00 |
Shaved fennel & arugula salad with tzatziki yogurt sauce |
| Brie Brulee |
$8.00 |
Granny smith apple, toasted baguette & sea salt caramel sauce |
| Tuscan Fries |
$7.00 |
Rosemary, thyme, sage & parmesan with garlic aioli |
| Sweet Potato Gnocchi - Appetizers |
$9.00 |
Pork & tomato ragu, arugula & shaved parmesan |
| Sweet Potato Gnocchi - Entree |
$15.00 |
Pork & tomato ragu, arugula & shaved parmesan |
| Romaine Heart Salad |
$8.00 |
Tomato, red onion, parmesan, white anchovies, & foccacia croutons tossed with creamy garlic dressing |
| CCBG Greens |
$8.00 |
Crispy pancetta, aged green peppercorn goat cheese, roasted & pickled beets with champagne vinaigrette |
| Maple Pear Salad |
$8.00 |
Endive mixed greens, gorgonzola, dried cranberries, candied mixed nuts & maple vinaigrette |
| BBQ Chicken Cobb |
$14.00 |
Mixed greens, fresh tomato, avocado, queso fresco, cucumber, tortilla strips & jalapeno ranch dressing |
| Roasted Red Pepper & Tomato Soup |
$6.00 |
With chive crema and cheese plank |
| Chefs Crafted Daily Soup |
$6.00 |
Fresh garnish |
| Ruby Trout |
$21.00 |
Pan seared with lemon caper butter sauce, rice pilaf & green beans amandine |
| Pork Chop Milanese |
$20.00 |
Grilled or breaded bone in pork chop with lemon arugula salad, shaved parmesan & fresh tomato |
| Pearl Pasta Risotto |
$16.00 |
Lemon infused with grilled asparagus. Add shrimp or chicken $7.00 |
| Newcastle Beer Braised Short Ribs |
$21.00 |
Creamy rosemary polenta, caramelized cipollini onions & brussel sprouts |
| Grilled Frenched Chicken Breast |
$20.00 |
Peach cilantro chutney, grilled asparagus and turmeric pearl pasta with almonds & currants |
| Char Grilled Ribeye |
$32.00 |
16 oz ribeye topped with demi glace steak butter, twice baked potato & brussel sprouts |
| Chef Featured 1/2 Sandwich & Soup |
$13.00 |
Sandwich of the day and choice of soup |
| Roasted Turkey BLT |
$11.00 |
Lemon pepper mayo & applewood smoked bacon on toasted sourdough |
| Greek Chicken Flatbread Wrap |
$12.00 |
Marinated grilled chicken breast, red onion, diced tomato, greek yogurt & cucumber sauce on naan bread |
| Pulled Pork Banh Mi |
$12.00 |
Chili garlic marinated pork, cucumber, fresh jalapeno, sriracha mayo, & asian vegetable slaw on demi-baguette |
| Gravlox Cured Salmon |
$13.00 |
Applewood smoked bacon, lettuce, fresh tomato, red onion & lemon herb aioli on toasted brioche |
| Roasted Vegetable and Mushroom Stack |
$12.00 |
Red pepper mayo, provolone cheese & caramelized onions on parmesan crusted multi-grain bread |
| Marriott Burger |
$12.00 |
All-natural premium ground beef, cheddar cheese & applewood smoked bacon on sesame seed bun |
