| Bruschetta Al Pomodoro E Rucola |
$9.00 |
toasted bread topped with chopped tomatoes and arugula. |
| Caprese |
$10.00 |
homemade mozzarella with tomatoes and basil in extra virgin olive oil. |
| Prosciutto Crudo Con Melone |
$12.00 |
prosciutto and fresh melon. |
| Calamari Fritti |
$14.00 |
fried calamari served on a bed of mixed greens with a side of pomodoro sauce. |
| Gamberetti Saltai Con Olio D' Olivia E Limone |
$13.00 |
shrimp sautéed with broccoli in a white wine, extra virgin olive oil and lemon. |
| Shrimp Fra Diablo |
$13.00 |
shrimp sautéed in a spicy pomodoro sauce. |
| Stracciatella Alla Romana |
|
chicken broth with eggs, spinach and parmesan cheese. |
| Pasta E Fagioli |
|
white beans, pasta and assorted vegetables cooked in chicken stock. |
| Insalata Cesare |
$9.00 |
romaine lettuce and croutons in an anchovy dressing. |
| Insalata Mista |
$8.00 |
assorted baby lettuce in a vinaigrette dressing. |
| Insalata Di Rucola E Indivia Con Pinoli Arrosto E Formaggio Di Capra |
$13.00 |
arugula, endive, roasted pine nuts and goat cheese in lemon and olive oil dressing. |
| Insalata Paul Shaffer |
$9.00 |
chopped endive and hearts of palm in lemon and olive oil dressing. |
| Insalata Di Pollo |
$15.00 |
grilled breast of chicken over arugula, endive, and radicchio in a balsamic vinaigrette. |
| Cielo Hamburger |
$12.00 |
lettuce, tomato, special sauce and choice of mozzarella, cheddar or american. |
| Grilled Chicken Panini |
$12.00 |
lettuce, tomato and special sauce. |
| Sweet Italian Sausage Sandwich |
$11.00 |
served with peppers and onion. |
| Grilled Vegetable Panini |
$11.00 |
grilled seasonal vegetables with olive oil and vinegard. |
| Margherita Pizza |
$12.00 |
fresh mozzarella, pomodoro sauce and fresh basil. |
| Salsiccia Italiana O Peperoni Pizza |
$14.00 |
italian sausage or pepperoni. |
| Primavera Pizza |
$13.00 |
assorted seasonal vegetables with fresh mozzarella. |
| Capellini Con Salsa Di Pomodoro E Basilico |
$10.00 |
angel hair with fresh tomato and basil sauce. |
| Penne Pisani |
$13.00 |
penne in a spicy tomato sauce topped with homemade mozzarella cheese. |
| Penne Alla Russa |
$14.00 |
penne with tomatoes and peas in a vodka cream sauce. |
| Rigatoni Alla Buttera |
$15.00 |
rigatoni tossed with hot and sweet italian sausage in tomato sauce. |
| Penne Alla Stefano |
$15.00 |
penne with sun-dried tomatoes, broccoli and mushrooms in olive oil and garlic sauce. |
| Spaghetti Alla Bolognese |
$16.00 |
spaghetti in a tomato meat sauce. |
| Ravioli Con Salsa Di Funghi Selvaggi |
$16.00 |
homemade cheese ravioli with fresh tomatoes in a wild mushroom cream sauce. |
| Gnocchi Di Patate |
$12.00 |
homemade potato dumplings in tomato sauce. |
| Farfalle Con Salmone |
$18.00 |
bowtie pasta with salmon in a light brandy tomato cream sauce. |
| Fettuccine Con Funghi Porcini |
$16.00 |
homemade fettuccine with porcini mushrooms in tomato sauce. |
| Cappellini Giramonte |
$18.00 |
angel hair pasta with shrimp and scallops in a white wine sauce. |
| Spaghetti Carbonara |
$17.00 |
spaghetti with bacon in a creamy parmesan sauce. |
| Spaghetti Puttanesca |
$13.00 |
spaghetti with black olives, capers and anchovies in a tomato sauce. |
| Linguine Con Spinaci E Funghi |
$11.00 |
linguine with spinach and mushrooms in an extra virgin olive oil and garlic. |
| Agnelotti Della Casa |
$16.00 |
homemade vegan ravioli stuffed with porcine and wild mushrooms, sautéed in spinach, garlic and olive oil. |
| Pollo Alla Griglia |
$15.00 |
grilled chicken in a rosemary thyme sauce. |
| Pollo Alla Fiorentina |
$16.00 |
chicken breast with shallots sautéed in marsala wine over spinach. |
| Petto Di Pollo Alla Milanese |
$16.00 |
thinly pounded, breaded and sautéed chicken breast topped with chopped mixed salad. |
| Pollo Di Vitello Alla Piccata |
$16.00 |
thinly pounded chicken, sautéed in lemon butter sauce. |
| Fettine Di Salmone Griglia |
$18.00 |
thin-sliced salmon grilled with green peppercorns in a lemon butter sauce. |
| Soglia Con Salsa Verde |
$20.00 |
sautéed filet of sole with capers and parsley in extra virgin olive oil and lemon juice. |
| Sogliola Con Salsa Di Mandorle |
$20.00 |
sautéed filet of sole with almonds in a lemon butter sauce. |
| Pellegrino Water |
$3.00 - $7.00 |
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