| Traditional Thai Fried Rice |
$5.95 |
jasmine rice wok tossed with egg and sliced chicken, beef, or veggie. shredded carrots on the side |
| Traditional Thai Fried Rice |
$7.95 |
Jasmine Rice Wok Tossed With Egg And Sliced Chicken, Beef, Or Veggie. Shredded Carrots On the Side Shrimp Fried Rice |
| Shrimp Fried Rice |
$7.95 |
|
| Crispy Chicken Strips |
$5.95 |
served with steam rice |
| Pad See - Iel Noodle Chicken |
$5.95 |
|
| Pad Thai Chicken Noodle |
$5.95 |
|
| Calamari |
$9.95 |
sliced calamari steak battered, and served with chili sauce and tamarind drizzle. |
| Thai Satays |
$8.95 |
chicken, beef, or tofu skewers served with peanut sauce and cucumber salad. |
| Crab & Avocado Spring Rolls |
$9.95 |
crab, avocado, and cilantro in a crispy spring roll wrapper. Served with tamarind-cashew dipping sauce. |
| Shrimp Tempura |
$9.95 |
shrimp battered in tempura. Served with tamarind-cashew dipping sauce. |
| Fried Spring Roll |
$6.95 |
crispy chicken or vegetarian spring rolls. Served with honey plum sauce. |
| Edamame |
$5.95 |
soybean pods tossed in kosher salt. |
| Summer Rolls |
$6.95 |
thin rice noodles, fresh basil, carrots, and lettuce with shrimp, chicken, or vegetables, in rice paper. With honey plum sauce. |
| Shrimp And Cheese Straw |
$7.95 |
crispy mince shrimp and cheese straw in spring roll wrap, and served with honey plum sauce. |
| Potstickers |
$8.95 |
minced shrimp, chicken, pork, and water chestnuts in a wonton wrap pan-seared. |
| Chow Thai Sampler |
$15.95 |
a selection of our more popular appetizers: chicken and beef satays, crispy chicken and vegetarian springrolls, shrimp tempura, and calamari. |
| Tom Yum |
$4.95 - $5.95 |
chicken and mushrooms in a spicy lemongrass soup. |
| Tom Kha |
$4.95 - $5.95 |
chicken and mushrooms in lemongrass, coconut milk soup. |
| Miso Soup |
$3.95 |
Japanese vegetarian soup with tofu. |
| Chow Thai Pacific Rim House Salad |
$6.95 |
baby greens, tomatoes, cucumber, and onions withpeanut dressing, honey plum dressing, or thai vinaigrette. |
| Grilled Seafood Salad |
$14.95 |
grilled shrimp, scallops, and calamari tossed with cellophane noodles in a chili lime vinaigrette. |
| Rare Ahi Tuna Salad |
$14.95 |
atop baby greens, seaweed, and wasabi dressing. |
| Chow Thai Pacific Rim House Salad with Chicken |
$8.95 |
|
| Chow Thai Pacific Rim House Salad with Shrimp |
$9.95 |
|
| Mango Sea Bass |
$25.95 |
served crispy with thai spices, mango, and thai basil. With coconut rice, asparagus, and broccoli. |
| Grilled Sea Bass |
$25.95 |
with lemongrass thai chili sauce. With udon noodles and stir-fried Asian vegetables. |
| Miso Sea Bass |
$25.95 |
chilean sea bass fillet in balsamic reduction sauce served with wasabi mashed potatoes and mango seaweed salad. |
| Seared Ahi Tuna Steak |
$23.95 |
with wasabi mashed potatoes, mango seaweed salad, and wasabi sauce. |
| Orange Ginger Salmon |
$21.95 |
fried salmon fillet in sweet and tangy sauce. Served with jasmine rice and baby bok choy. |
| Curry Grilled Salmon |
$21.95 |
grilled salmon fillet with red or green curry sauce. Served with jasmine rice and steamed vegetables. |
| Grilled Salmon with Herb Ginger Sauce |
$21.95 |
salmon fillet seasoned with herb and lemon peppered Asian mushrooms. Served with jasmine rice |
| Lobster & Prawn in Thai Red Curry |
$28.95 |
with spicy, coconut, green beans and coconut rice. |
| Poached Lobster & Scallops in Orange Ginger Sauce |
$28.95 |
with vegetables and udon noodles. |
| Five Pepper Filet |
$28.95 |
served atop shiitake au gratin potatoes, grilled asparagus, and beamaise sauce. |
| Filet Oscar |
$28.95 |
eight ounce grilled filet topped with lump crab and hollandaise sauce atop shiitake au gratin potatoes and grilled vegetables. |
| Panang Grilled Chicken |
$18.95 |
whole grilled chicken breast in red curry sauce with jasmine rice and spicy, coconut, green beans. |
| Cashew Grilled Chicken |
$16.95 |
sliced grilled chicken breast sauteed with roasted cashews, onions, garlic, baby com, snowpeas, shiitake mushrooms, and bell peppers in a brown sauce. Served with jasmine rice. |
| Shrimp & Scallop Snow Pea |
$18.95 |
shrimp, scallops, snow peas, shiitake mushrooms, onions, baby com, water chestnuts, and bell peppers, stir-fried in a light brown sauce, serve with jasmine rice |
| Shrimp & Chicken Basil |
$16.95 |
shrimp and minced chicken stir-fried with crushed garlic, chili peppers, bell peppers, broccoli, and fresh basil creating a special Thai flavor. Served with jasmine rice |
| Citrus Beef |
$16.95 |
sauteed sirloin steak in orange citrus sauce. Served with spicy green beans and udon noodles. |
| Nua Nam Tok |
$14.95 |
grilled steak seasoned with fresh Thai herbs and spices, chilies, basil, mint leaves, and red onion. Served on a bed of green salad with Thai sticky rice. |
| Beef With Chilies & Basil |
$16.95 |
sliced steak stir-fried with chili peppers in basil sauce. Served with sauteed asparagus and jasmine rice. |
| Ginger Roasted Duck |
$18.95 |
boneless roasted duck served with stir fried gai lan, bok choi, green onions in a ginger garlic sauce. Served with jasmine rice. |
| Basil Duck |
$18.95 |
snow peas, asparagus, and bok choi. Served with jasmine rice |
| Pad Thai |
$16.95 |
thin rice noodles, green onion, egg, bean sprouts, and crushed peanuts with shrimp and chicken combination. Wrapped in an egg crepe. |
| Pad Kee Mow |
$16.95 |
wide rice noodles stir-fried with egg, garlic, chilies, tomatoes, bell peppers, and basil. With shrimp and chicken combination. |
| Traditional Thai Curry |
$14.95 - $16.95 |
chicken, beef, or veggie tofu in a choice of red or green coconut curry with fresh basil, Thai chilies, Thai eggplant, bell peppers, and bamboo shoots. |
| Yellow Curry |
$14.95 - $16.95 |
chicken or tofu, potatoes, carrots, and onions in yellow curry and coconut milk. |
| Duck Curry |
$16.95 |
boneless roasted duck, bell peppers and Thai eggplant simmering in coconut milk and Thai curry sauce. |
| Pineapple Shrimp Curry |
$16.95 |
shrimp and pineapple in Thai red curry and coconut milk. |
| Pineapple Cashew Fried Rice |
$12.95 - $14.95 |
chicken or tofu, egg, cashews, pineapple, tomato, scallions, and onion. |
| House Fried Rice |
$12.95 - $14.95 |
chicken, beef, or tofu with egg tomato, garlic, onions, and scallions. |
| Krapow Fried Rice |
$12.95 - $14.95 |
chicken, beefm or tofu with egg, Thai basil, chilies, garlic, and bell peppers. |
| Yellow Curry Fried Rice |
$12.95 - $14.95 |
chicken, beef, or tofu with mild yellow curry powder, egg, garlic, and scallions. |
| Creme Brulee |
$5.95 |
|
| Mango Cheesecake |
$5.95 |
|
| Chocolate Mousse Cake |
$5.95 |
|
| Banana Spring Rolls |
$6.95 |
|
| Rum Bananas |
$6.95 |
|
| Sticky Rice With Mango |
$6.95 |
|
| Sticky Rice With Custard |
$6.95 |
|
| Californial Roll |
$6.95 |
crab, avocado, cucumber, roe. |
| Spicy Tuna Roll |
$7.95 |
|
| Mexican Roll |
$7.95 |
spicy mayo, avocado, and shrimp tempura. |
| Crab Roll |
$6.95 |
|
| Smoke Salmon Roll |
$7.95 |
|
| Dragon Roll |
$12.95 |
shrimp tempura, cream cheese, avocado on the outside and topped with unagi. |
| Japanese Bagel Roll |
$7.95 |
salmon, cream cheese, and avocado, lettuce, roe. |
| Shrimp Tempura Roll |
$12.95 |
shrimp tempura, crab stick, avocado, cucumber. |
| Rainbow Roll |
$12.95 |
California roll topping with tuna, white tuna, salmon. |
| Crispy Salmon Roll |
$12.95 |
crispy salmon, crabstick, avocado, cucumber, lettuce, roe. |
| Salmon Skin Roll |
$7.95 |
with honey soy sauce. |
| Chow Thai Pacific Rim Roll |
$8.95 |
avocado, cucumber, crab stick, lettuce, and mango on the outside. |
| Crunchy Calamari Roll |
$8.95 |
fried calamari, avocado, cucumber and topped with denbu sauce. |
| Spider Roll |
$12.95 |
soft shell crab, crab stick, avocado, cucumber, lettuce, and roe. |
| Twister Roll |
$12.95 |
yellow tail, avocado, jalapeno, cream cheese and dipped in a light tempura to crisp. Topped with chow Thai pacific rim sauce. |
| Sashimi Salad |
$18.95 |
mixed greens, cherry tomatoes, red onion, fresh cilantro, alfai sprouts. Tossed with wasabi Thai viinaigrette. |
| Mix & Match Sushi & Sashimi |
$2.00 |
tuna, salmon, octopus, snapper, yellow tail, unagi (fresh water), white tuna, smoke salmon. |
