| Aixoise Salad |
$8.00 - $13.00 |
Romaine, nappa and red cabbage, red and yellow peppers, carrots, scallions, pickled ginger, sesame seeds, peanuts, wontons, peanut lime vinaigrette. Choice of chicken or calamari |
| Green Salad |
$7.00 - $9.00 |
Baby heirloom tomatoes, cucumbers, red onions, shaved parmigiano reggiano, garlic vinaigrette. Gluten free |
| Baby Spinach Salad |
$7.00 - $12.00 |
House made stilton blue cheese dressing, fresh pears, candied walnuts. Gluten free |
| Whole Leaf Caesar |
$6.00 - $10.00 |
Baby heirloom tomatoes, red onion, shaved parmigiano reggiano, lemon zest, garlic crouton. Gluten free |
| Calamari Salad |
$8.00 - $13.00 |
Kale, mixed greens, baby heirloom tomatoes, shaved parmigiano reggiano, red onions, lemon vinaigrette. |
| Roasted Beet Salad |
$6.00 - $8.00 |
Red and golden beets, vanilla pickled red onions, shaved pecorino, kale, basil, vanilla citrus vinaigrette. Gluten Free |
| Salad Lyonnaise |
$7.00 - $12.00 |
Frisee, arugula, apple wood smoked bacon, poached jumbo egg, fresh herbs, Sherry mustard vinaigrette, crouton. Gluten free |
| Blue Cheese Chips |
$6.00 - $9.00 |
Warm blue cheese dressing, maytag blue cheese crumbles |
| Crispy Calamari |
$12.00 |
Flash fried, red pepper and feta dip |
| Escargot |
$9.00 |
Garlic herb butter, crostini. Gluten Free |
| Seared Foie Gras |
$24.00 |
Seared hudson valley foie gras, grilled rosemary pound cake, brown beech mushrooms, cipollini onions, smoked bacon apple jam |
| Veal Bone Marrow Canoes |
$18.00 |
Pickled shallots, upland cress, celery leaves, pickled parsley and crostini. Gluten free |
| Steak Tartare |
$14.00 |
Allen brothers beef, ravigote sauce, quail egg, arugula, croutons. Gluten free |
| Steamed Mussels |
$13.00 |
White wine, garlic, shallots, thyme, saffron aioli, grilled bread. Gluten free |
| Duck Confit Rilletes |
$9.00 |
Baby mesclun, blueberry compote, toasted brioche. Gluten free |
| Ahi Tuna Tartare |
$11.00 |
Avocado, togarashi dusted crispy wonton, soy and sesame dressing. Gluten free |
| French Onion Soup |
$7.00 - $9.00 |
Gruyere, provolone, crouton. Gluten free |
| Smoked Tomato Soup |
$6.00 - $8.00 |
Creme fraichem chives |
| LE Chefs Selection |
|
Please consult your server for todays seasonal selections |
| Margherita |
$14.00 |
Mozzarella, sliced tomatoes, fresh basil |
| Thai Chicken |
$16.00 |
Roasted chicken, lime peanut sauce, cabbage, carrots, sweet peppers, cilantro, candied Serrano peppers, roasted peanuts |
| Mushroom Fontina |
$15.00 |
Sauteed wild mushrooms, truffle oil |
| House-Made Sausage |
$15.00 |
Tomatoes, caramelized onions, spicy harissa aioli |
| Smoked Salmon |
$19.00 |
Creme Fraiche, red onions, caviar |
| X Burger |
$14.00 |
Allen Brothers hand ground beef, cheddar, pickles, onions, locally grown lettuce, chipotle aioli, house made chips |
| Croque Monsieur |
$13.00 |
Sliced ham, bechamel, gruyere cheese, brioche, served with green salad |
| Tuna Nicoise Tartine |
$12.00 |
Open faced on toasted baguette, bibb lettuce, hard boiled egg, nicoise olives, radish, cornichons, fresh herbs |
| Hummus Pita |
$11.00 |
Serrano pepper and cilantro hummus, whole wheat pita, cucumber, heirloom tomatoes, shaved red onion, bibb lettuce, lime |
| Roasted Turkey Sandwich |
$12.00 |
Brie, apple, arugula, champagne mustard, 9 grain |
| Fish Sandwich |
$13.00 |
Locally caught fish of the day, breaded in corn flour and flash fried, chow chow, chipotle aioli, cilantro, toasted French roll |
| Steak Sandwich |
$14.00 |
Seared allen brothers hand cut beef tenderloin, red pepper aioli, wild mushrooms, yellow bell peppers, sweet onions, muenster cheese, toasted french roll |
| Fish Aixoise |
$21.00 |
Consult server for todays creation. Gluten free |
| Grilled Ahi Tuna |
$21.00 |
Whipped potatoes, sauteed baby spinach, lemon butter sauce, chive oil. Gluten free |
| Roasted Chicken |
$16.00 |
Honey glazed, field peas, fava beans, heirloom tomatoes, oyster mushrooms, sweet potato mash, herb mustard jus. Gluten free |
| Shrimp Tagliatelle |
$15.00 |
House made pasta, tomato cream sauce, shaved parmigiano reggiano |
| Steak Frites Au Poivre |
$16.00 |
Allen Brothers hand cut beef, peppercorn crusted ongle, haricot vert, brandy shallot cream sauce, herbed french fries. Gluten free |
| Filet Mignon |
$21.00 |
Allen brothers hand cut beef, asparagus, wild mushrooms, sauce chasseur, fines herb butter, au gratin potatoes |
| Oysters |
|
Cucumber mint mignonette, fresh lemons, house made cocktail sauce. Gluten free |
| Smoked Salmon |
$14.00 |
Creme fraiche, grated eggs, red onion, capers, red peppers, crostini. Gluten free |
| Ostera Russian Caviar |
$85.00 |
Toasted brioche, creme Fraiche, grated eggs, chives |
| Shrimp Cocktail |
$15.00 |
Large florida shrimp, house made cocktail sauce. Gluten free |
| Le Grand Plateau |
$65.00 |
Please consult your server for todays seasonal selections. Gluten free |
| Herbed Fries |
$6.00 |
|
| Au Gratin Potatoes |
$6.00 |
|
| Succotash |
$6.00 |
|
| Whipped Potatoes |
$6.00 |
|
| Sauteed Spinach |
$6.00 |
|
| Sweet Potato Mash |
$6.00 |
|
| Haricot Verts |
$6.00 |
|
| Asparagus |
$6.00 |
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