| Guacamame |
$8.00 |
Sweet & spicy taco chips |
| Garden Tempura Veggies |
$8.00 |
Citrus soy, green goddess sauces |
| Chilled Jumbo Shrimp |
$15.00 |
Spicy cocktail sauce |
| Fritto Misto |
$14.00 |
Cornflour fried scallops, shrimp & calamari; lime tartar sauce |
| Yellow Fin Tuna Tartar |
$16.00 |
White soy, ginger, crispy wontons |
| Pork Shu Mai |
$9.00 |
Steamed, sweet teriyaki |
| Sirloin Carpaccio |
$9.00 |
Shaved parmesan, truffle oil |
| Boston Clam Chowder |
$6.00 - $9.00 |
Mini corn muffin |
| Wedge Salad |
$8.00 |
Iceberg, pickled onion, bacon, blue cheese, buttermilk ranch |
| Chicken Chopp'd Salad |
$15.00 |
Cucumber, tomato, scallions, dried sweet corn, chick peas, kalamata olives, cider dressing |
| Caesar Salad |
$9.00 |
Jumbo brioche croutons, parmigiano, flash-fried onions |
| Caesar Salad with Grilled Chicken |
$15.00 |
|
| Caesar Salad with Grilled Shrimp |
$18.00 |
|
| Chinese Chicken Salad |
$15.00 |
Watercress & iceberg, carrots, cashews, scallions, wontons, red miso dressing |
| Margherita Pizza |
$11.00 |
Roma tomato, basil, mozzarella pecorino-romano |
| Chopp-Lover's Pizza |
$14.00 |
Ground sirloin, pepperoni, applewood bacon, spicy sausage |
| Georges Bank Fish Sandwich |
$14.00 |
Tartar, slaw, lemon |
| Maine Lobster Roll |
$19.00 |
Grilled roll, mayonnaise |
| Bacon Cheddar Burger |
$11.00 |
Lto, bread & butter pickles |
| American Wagyu Burger |
$18.00 |
Brioche bun, truffle aioli, bread & butter pickles |
| Steak & Cheese |
$16.00 |
Griddled sourdough, aged cheddar, horseradish sour cream & sauteed onions |
| Turkey Avocado Sandwich |
$13.00 |
Bacon, jack cheese, bread & butter pickles |
| Burrata |
$12.00 |
Evoo, sea salt, pesto, tomato jam |
| Fresh Egg Pappardelle |
$15.00 |
Bolognese |
| Maine Jonah Crab Cakes |
$16.00 |
Granny smith & jicama salad, tartar |
| Maine Lobster Gratinee |
$19.00 |
Vermont cheddar, rotini |
| Native Catch Fish Tacos |
$15.00 |
Pico de gallo, cheese, lime, flour tortillas |
| Flat Iron Steak |
$18.00 |
Pineland farms |
| Springer Hill Farms Chicken Breast |
$17.00 |
|
| Chopped Wagyu Sirloin |
$18.00 |
Wild mushrooms, onion saute |
| Northern Maine Salmon |
$19.00 |
Grilled, with kale, parsnip & macomber turnip |
| Lemon Meringue Tart |
$9.00 |
|
| Warm Blueberry & Cranberry Cobbler |
$8.00 |
Vanilla bean ice cream |
| Seasonal Creme Brulee |
$9.00 |
|
| Ny Style Cheesecake |
$9.00 |
|
| Flourless Dark Chocolate Cake |
$9.00 |
|
| Local Gelati & Ice Creams |
$8.00 |
Crisp vanilla cookie |
