Beet |
$10.00 |
Goat cheese, croutons, pickled fennel, gem lettuce, pepitas, blood orange dressing |
Caesar |
$8.00 |
Kale, compressed tomatoes, parmesan, anchovy garlic bread, caesar dressing |
Escarole |
$8.00 |
Asian pear, celery root, radish, walnuts, pepper parmesan dressing |
French Onion |
$11.00 |
Oxtail, five onion broth, toasted bread, gruyere |
Parker House Rolls |
$4.00 |
Orange marmalade, apple bourbon butter, honey butter |
Cripsy Pig Wing |
$8.00 |
Thai chili sauce, pickled mango salad, cilantro |
Pei Mussels |
$12.00 |
Red curry, coconut milk, long beans, tomato, lime, cilantro |
Shishito |
$7.00 |
Sriracha, miso salt, lime, cilantro, radish |
Marrow |
$12.00 |
Oxtail jam, pickled orange rind, sea salt, parsley salad |
Brussels |
$8.00 |
Brown butter, dill, parmigiano reggiano, preserved lemon aioli |
Sunday Gravy |
$10.00 |
Tomatoes, lamb neck, olive oil, ricotta, warm country bread |
Pig Candy |
$8.00 |
Pork belly, apple kim chi, miso caramel, cilantro |
Mac N Cheese |
$10.00 |
Taleggio, fontina, goat cheese, cheddar, parmesan |
Dry Aged Tartare |
$14.00 |
Parmesan crusted bread, black garlic aioli, truffle egg, radish, capers |
Pappardelle |
$16.00 |
Braised rabbit, carrots, tomato, celery, parmesan |
Roasted Chicken |
$16.00 |
Mushrooms, maitake, creamed brussels, grapes |
Wagyu Flank Steak |
$26.00 |
Fingerling potatoes, sunchokes, rogue smoked bleu cheese butter, black garlic aioli |
Roasted Branzino |
$24.00 |
Confit potatoes, garbanzo beans, ham, aji amarillo, piquillo ketchup, cilantro |
Cauliflower |
$14.00 |
Roasted farro grain, soy chorizo, baby carrots, brown butter, harissa yogurt |
Monk Fish |
$18.00 |
Blue crab risotto, asparagus, chanterelles, capers |
Skirt Steak |
$22.00 |
Kabocha squash, rice cake, long beans, chili sauce, fried egg |
Dirty Pasta |
$14.00 |
Ground duck, strozzapretti, sage, brandy, pecorino romano |
Shepherd's Pie |
$20.00 |
Braised beef cheeks, creamed peas, carrots, bacon, potato foam |
Pork Terrine |
$12.00 |
Foie gras snow, kim chi cracker, house pickles, uni mayo |
Country Ham |
$10.00 |
Honey lime me fraiche, orange marmalade, buttermilk biscuit |
Duck Liver Pate |
$15.00 |
Sauternes jelly, grilled bread |
Tasting of Goat Cheese |
$12.00 |
Goat beemster, humboldt fog, servilleta, pickled beets, pate mostarda, black pepper lavash |
Baked Camembert |
$14.00 |
Phyllo, apple, olive oil, rosemary, grilled bread serves 2-4 |
Sundae |
$8.00 |
Coconut cream cheese ice cream, carrot cake, compressed pineapple, candied carrot |
Deep Fried Brownie |
$9.00 |
Beer battered, peanut praline, bittersweet sorbet, caramelized bananas |
Profiteroles |
$8.00 |
Vanilla bean ice cream, chocolate sauce, pistachios, blackberries |