| Moo Yang - Northeastern Thai Style |
$6.95 |
grilled marinated pork served with spicy chili sauce |
| Garlic Wings |
$5.95 |
buffalo wings marinated in fresh and herbs deep-fried and cooked over red wine sauce |
| Tofu Tod |
$4.95 |
golden brown tofu served with sweet and sour sauce mixed with ground peanut |
| Fresh Rolls |
$5.95 |
fresh delicate rice paper wrapped with chicken, shrimp, fresh leaf lettuce, basil and cilantro served with sweet and sour sauce |
| Spring Rolls |
$4.95 |
golden brown spring rolls stuffed with vegetables served with plum sauce |
| Tod Mun Pla |
$6.95 |
deep fried fish cake served with cucumber salad |
| Chicken Satay |
$6.95 |
chicken marinated in coconut milk herbs and spices served with peanut sauce, toast and cucumber salad |
| Miang Kum |
$6.95 |
a tradition Thai dish rarely seen in America, a pinch of toasted coconut, shallot, lime, peanut, ginger and tiny dried shrimps served with chef's special sauce |
| Crab Wonton |
$6.95 |
Deep fried wontons stuffed with crab meat and cream cheese served with our special sauce |
| Appetizer Sampler |
$7.95 |
deep fried crab wontons, spring rolls and tofu tod served with plum sauce and sweet and sour sauce |
| Chili Thai Salad |
$7.95 |
mixed green with roasted chicken, shrimps and egg served with combination Thai's herbs dressing |
| Yum - Chicken, Beef or Pork |
$7.95 |
sliced grilled meat mixed with lemon grass, lime leaves, red onion and spicy lime juice served on top of lettuce, tomatoes and cucumber |
| Squid or Prawn Salad |
$8.95 |
grilled prawns or squid with spicy lime juice, red onion, lemon grass and lime leaves served on top of lettuce, tomatoes and cucumber |
| Yum Talay |
$10.95 |
cooked prawns, scallop, squid and mussels mixed with spicy lime juice, lime leaves, chili peppers, onion and peppermint |
| Glass noodle Salad |
$8.95 |
vermicelli noodles mixed with prawns, squid, pork spicy lime juice, fresh chili peppers, scallions and cashew nuts |
| Larb - Chicken, Beef or Pork |
$7.95 |
a delightful selection of chopped meats, seasoned and flavored with roasted ground sticky rice, lime juice, cilantro, onion, mint, and chili powder accompanied with slice of cabbage |
| Green Papaya Salad |
$7.95 |
shredded green papayas and carrots, green beans, tiny dried shrimp, cherry tomatoes and peanut mixed with lime juice and fresh chili |
| Tom Yum - Choice of Meat |
$7.95 - $9.95 |
Thai style hot and sour soup with lemon grass, mushrooms, tomatoes, lime leaves and lime juice |
| Tom Kha - Choice of Meat |
$7.95 - $9.95 |
coconut milk with galangal, lime leaves, lemon grass, lime juice, tomatoes and mushrooms |
| Spinach and Tofu Soup |
$7.95 |
spinach and white tofu soup with chicken and prawns |
| Chili Thai Beef |
$7.95 |
stir-fried beef with oyster sauce, tomatoes, scallions and green onions |
| Kee Mao Neau |
$7.95 |
sauteed beef with chili sauce, bell peppers, onion, basil and mushrooms |
| Beef Broccoli |
$7.95 |
sauteed beef and broccoli with oyster sauce |
| Garlic Beef |
$7.95 |
sauteed beef with lots of garlic sauce served on top of steamed vegetables |
| Prik Khing |
$7.95 |
sauteed beef in red curry, green beans, lime leaves and bell peppers |
| Hot Basil Beef |
$7.95 |
slice beef sauteed with chili sauce, onion, bell peppers, mushrooms and basil |
| Moo Gratiem |
$7.95 |
sauteed pork with lots of garlic sauce served on top of steamed vegetables |
| Eggplant Prik Moo |
$7.95 |
sauteed pork with soy beans, eggplant, bell pepper, basil and chili sauce |
| Jungle Pork |
$8.95 |
sauteed pork with red country curry, lime leaves, lemon grass, mushrooms, green beans and basil |
| Bamboo Chicken |
$7.95 |
sauteed chicken with fresh Thai chili peppers, lime leaves, sliced bamboo and basil |
| Garlic Chicken |
$7.95 |
sauteed chicken with lots of garlic sauce served on top of steamed vegetables |
| Gai Yang |
$7.95 |
Thai barbecued chicken marinated with herbs and spices served on homemade sauce |
| Ginger Chicken |
$7.95 |
sauteed chicken with mushrooms, black mushrooms, bell peppers, onion and ginger |
| Basil Chicken |
$7.95 |
sauteed chicken with mushrooms, onion, bell peppers and basil |
| Chicken Cashew |
$7.95 |
sauteed chicken with cashew nuts, mushrooms, straw mushrooms, baby corn, bell peppers and onions |
| Rama 'Chicken Peanut Sauce' |
$7.95 |
sauteed chicken on a bed of spinach topped with our spicy peanut sauce |
| Sweet and Sour Chicken |
$7.95 |
sauteed chicken with pineapple, onions, cucumber, tomatoes, carrots, bell peppers in sweet and sour sauce |
| Shoo Shee Salmon |
$10.95 |
salmon cooked in creamy red curry sauce, kra-chai, coconut milk bell peppers and white wine sauce |
| Jumping Squid |
$8.95 |
sauteed squids with chili sauce, mushrooms, baby corn, bell pepper and basil |
| Goong Garlic |
$8.95 |
sauteed prawns with lots of garlic sauce served on top of steamed vegetable |
| Goong Pad Ped |
$8.95 |
sauteed prawns with green beans, broccoli, mushrooms, carrots, bell peppers and basil |
| Gang Goong |
$9.95 |
prawns cooked in coconut milk, red curry, eggplants, mushrooms, sliced bamboo, bell peppers, onions and basil |
| Seafood Combination |
$11.95 |
combination seafood sauteed in chili sauce, mushrooms, baby-corn, bell peppers, onion and basil |
| Spicy Basil Fish |
$10.95 |
deep fried catfish with spicy sweet and sour basil sauce and bell peppers |
| Delight |
$9.95 |
sauteed prawns, chicken and pork with pineapples, onions, carrots, broccoli and tomatoes cooked in white wine sauce |
| Pad Thai - Choice of Meat |
$7.95 - $8.95 |
stir-fried original Thai noodles with tofu, bean sprouts, ground peanuts, egg and green onion |
| Chili Thai Noodles |
$7.95 |
yellow egg noodles with prawns, BBQ pork, egg, spinach, bean sprouts and green onions |
| Kee Mao Noodles - Choice of Meat |
$7.95 - $8.95 |
stir-fried noodles with eggs, broccoli, mushrooms, bell peppers, tomatoes, onion and basil sauce |
| Pad Woon Sen |
$7.95 |
stir-fried vermicelli noodles with house's vegetables, squid, prawns and egg |
| Pad See-Eiw - Choice of Meat |
$7.95 - $8.95 |
stir-fried noodles with broccoli, carrots, mushrooms, baby corn, egg and sweet soy sauce |
| Rad Nah - Choice of Meat |
$7.95 - $8.95 |
pan fried noodles topped with broccoli, carrots, mushrooms, baby corn and homemade sauce |
| House Spicy Noodle - Choice of Meat |
$7.95 - $8.95 |
stir-fried noodles with chili sauce, broccoli, mushrooms, bell peppers, onion and basil |
| Chili Thai Fried Rice |
$8.95 |
fried rice with prawns, chicken, pork egg, tomatoes, raisins, carrots, peas and onions |
| Mango Fried Rice - Choice of Meat |
$8.95 - $9.95 |
a delightful dish with beds of mango, vegetables, egg, raisins, carrots, peas and onions |
| Classic Fried Rice - Choice of Meat |
$7.95 - $8.95 |
experiment fried rice with egg, tomatoes, broccoli and onions |
| Pineapple Fried Rice |
$8.95 |
fried rice with prawns, chicken and egg mixed with pineapple, carrots, peas, tomatoes, raisin, onions, and cashew nuts |
| Spicy Basil Fried Rice - Choice of Meat |
$7.95 - $8.95 |
fried rice with broccoli, mushrooms, tomatoes, bell pepper, chili, basil and onions, |
| Green Curry |
$7.95 - $8.95 |
choice of meat cooked with green curry, coconut milk sliced bamboo shoots, eggplant, bell peppers and basil |
| Red Curry |
$7.95 - $8.95 |
choice of meat cooked with green curry, coconut milk sliced bamboo shoots, eggplant, bell peppers and basil |
| Yellow Curry |
$7.95 - $8.95 |
choice of meat cooked with green curry, coconut milk ,carrots, potatoes, bell peppers |
| Panang Curry |
$7.95 - $8.95 |
choice of meat cooked with green curry, coconut milk lime leaves, bell peppers and ground peanuts |
| Massamun Curry |
$7.95 - $8.95 |
choice of meat cooked with massamun curry, coconut milk potatoes, roasted onions and peanuts |
| Duck Curry |
$10.95 |
sliced roasted duck cooked with red curry, coconut milk, pineapples, tomatoes, lychee, longan, grape, bell peppers and basil |
| Ginger Veggie |
$7.95 |
sauteed broccoli, mushrooms, green beans, bell peppers, carrots, cabbage and tomatoes with fresh garlic and ginger |
| Tofu Broccoli |
$7.95 |
fresh tofu and broccoli sauteed with soy bean sauce |
| Rama Garden |
$6.95 |
stir-fried mixed vegetables topped with peanut sauce |
| Rama 'Tofu Peanut Sauce |
$7.95 |
deep fried tofu on a bed of spinach topped with peanut sauce |
| Garlic Tofu |
$7.95 |
fried tofu with fresh garlic and peppers sauce on top of steamed vegetables |
| Ginger Tofu |
$7.95 |
fried tofu and sauteed with mushrooms, black mushrooms, ginger, bell peppers and onions |
| Vegetables Curry |
$7.95 |
mixed vegetables cooked in red curry, coconut milk and fresh basil |
| Sweet and Sour Vegetables |
$6.95 |
sauteed cucumbers, tomatoes, broccoli, carrots, pineapple, onions and bell peppers with sweet and sour sauce |
| Eggplant Tofu |
$7.95 |
eggplant sauteed with tofu, garlic, chili, bell peppers and basil |
| Veggie Lover |
$6.95 |
stir-fried mixed vegetables with soy bean sauce |
| Mushroom Lover |
$7.95 |
shiitake mushrooms, oyster and straw mushrooms, sauteed with ginger, garlic and mushroom sauce |
| Jasmine Rice |
$1.00 |
|
| Brown Rice |
$1.50 |
|
| Sticky Rice |
$2.00 |
|
| Peanut Sauce |
$1.50 |
|
