Cafe Metrpol menu with price

item price description
Tuscan Vegetable Soup $5.50 with pesto crostini
Pasta Salad $11.95 with pesto sauce, greek feta cheese, kalamata olives
Caesar Salad $12.25 baby hearts of romaine, with italian anchovies and monshago cheese
Caesar Salad $14.75 with chicken
Organic Baby Spinach Salad $13.25 with boneless chicken breast, sesame dressing and parmesan crostini
Slow Roasted Beet Salad $11.75 with pears, blue cheese on organic mixed greens
Sesame Beef Salad With Red Cabbage $13.75 carrots, sesame dressing and marinated tri tip beef
Tomato Cabrese With Fresh Mozzarella $12.75 basil, organic greens, prosciutto and shaved parmesan
Black And White Bean Salad $10.75 with mango cilantro on mixed baby greens
Salad Sampler $14.95 (up to four choices)
Tri Color Tortellini $15.75 with spinach and wild mushroom sauce
Ricotta Cheese Ravioli $15.50 with housemade tomato sauce, greek olives, capers and shaved parmesan cheese
Cafe Meatloaf $17.25 homemade meatloaf wrapped in applewood smoked bacon over garlic mashed potatoes and mushroom sauce
Flat Iron Steak $19.95 with sauteed spinach, herb butter and a reduced red wine sauce
Seared Ahi Tuna $19.75 in pepper crust, with mango salsa, a risotto cake and bell pepper sauce
Chicken Breast $16.50 wrapped with prosciutto and filled with spinach, goat cheese and sun-dried tomatoes, topped with baby arugula and mashed potatoes
Oven Roasted Salmon $17.50 with roasted vegetables, fingerling potatoes, buerre blanc sauce and spicy cherry tomatoes
Pizza Margarita $13.25 tomatoes, basil, pesto, mozzarella
Roasted Sonoma Chicken $16.75 with seasonal vegetables over sour cream & chive mashed potatoes
Pork Fajita Sandwich $12.95 with chipotle aioli, baby arugula and pepper jack cheese
Grilled Chicken Breast $11.95 on rosemary baguette with goat cheese, lingonberry and organic mixed greens
Smoked Turkey $11.50 on focaccia with dijon mustard, swiss cheese, tomatoes, red onions and pickled zucchini
Grilled Eggplant $11.25 on house focaccia with fresh mozzarella greens, tomatoes and dijon mustard

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