Tuscan Vegetable Soup |
$5.50 |
with pesto crostini |
Pasta Salad |
$11.95 |
with pesto sauce, greek feta cheese, kalamata olives |
Caesar Salad |
$12.25 |
baby hearts of romaine, with italian anchovies and monshago cheese |
Caesar Salad |
$14.75 |
with chicken |
Organic Baby Spinach Salad |
$13.25 |
with boneless chicken breast, sesame dressing and parmesan crostini |
Slow Roasted Beet Salad |
$11.75 |
with pears, blue cheese on organic mixed greens |
Sesame Beef Salad With Red Cabbage |
$13.75 |
carrots, sesame dressing and marinated tri tip beef |
Tomato Cabrese With Fresh Mozzarella |
$12.75 |
basil, organic greens, prosciutto and shaved parmesan |
Black And White Bean Salad |
$10.75 |
with mango cilantro on mixed baby greens |
Salad Sampler |
$14.95 |
(up to four choices) |
Tri Color Tortellini |
$15.75 |
with spinach and wild mushroom sauce |
Ricotta Cheese Ravioli |
$15.50 |
with housemade tomato sauce, greek olives, capers and shaved parmesan cheese |
Cafe Meatloaf |
$17.25 |
homemade meatloaf wrapped in applewood smoked bacon over garlic mashed potatoes and mushroom sauce |
Flat Iron Steak |
$19.95 |
with sauteed spinach, herb butter and a reduced red wine sauce |
Seared Ahi Tuna |
$19.75 |
in pepper crust, with mango salsa, a risotto cake and bell pepper sauce |
Chicken Breast |
$16.50 |
wrapped with prosciutto and filled with spinach, goat cheese and sun-dried tomatoes, topped with baby arugula and mashed potatoes |
Oven Roasted Salmon |
$17.50 |
with roasted vegetables, fingerling potatoes, buerre blanc sauce and spicy cherry tomatoes |
Pizza Margarita |
$13.25 |
tomatoes, basil, pesto, mozzarella |
Roasted Sonoma Chicken |
$16.75 |
with seasonal vegetables over sour cream & chive mashed potatoes |
Pork Fajita Sandwich |
$12.95 |
with chipotle aioli, baby arugula and pepper jack cheese |
Grilled Chicken Breast |
$11.95 |
on rosemary baguette with goat cheese, lingonberry and organic mixed greens |
Smoked Turkey |
$11.50 |
on focaccia with dijon mustard, swiss cheese, tomatoes, red onions and pickled zucchini |
Grilled Eggplant |
$11.25 |
on house focaccia with fresh mozzarella greens, tomatoes and dijon mustard |