| Soup Of The Day |
$2.95 |
|
| Oysters On A Half Shell |
$5.95 - $9.95 |
choice of shallot vinegar sauce or traditional cocktail sauce |
| Jumbo Shrimp Cocktail |
$7.95 |
four jumbo shrimp served with cocktail sauce and lemon |
| Crabcake |
$6.95 |
lump crabmeat blended with special herbs and spices and served with mustard sauce. |
| Tumbleweed Onion Rings |
$4.95 |
spicy thin and crispy homemade onion rings that melt in your mouth |
| Rocky Mountain Oysters |
$5.95 |
a taste of the westl served with cocktail sauce. |
| Spinach Artichoke Dip |
$4.95 |
this tangy mixture is served with crackers. |
| Wedge Salad |
$2.95 |
a fresh crisp cut of iceberg lettuce topped with our buttermilk dressing and bleu cheese crumbles. |
| Cheyenne Cattle Company Salad |
$6.25 - $2.95 |
mixed greens with grated cheese, croutons, cherry tomato and a choice of dressing. |
| Caesar Salad |
$4.95 |
fresh romaine lettuce with garlic, lemon and anchovies. featuring carriage court caesar dressing |
| Dinner Caesar |
$9.95 |
grilled beef strip steak, grilled chicken breast or blackened salmon combined with our traditional caesar. |
| Soup And Salad Bar |
$3.95 |
with the purchase of any entree $3.95 |
| Hash Browns |
$2.95 |
rustlers portion of crispy potatoes |
| Super Bakes |
$3.25 |
jumbo hand selected and branded |
| Sauteed Mushrooms |
$3.95 |
fresh, large mushrooms sauteed in garlic and burgundy wine. |
| Seasonal Fresh Vegetable |
$2.25 |
|
| Horseradish Mashed Potatoes |
$2.95 |
a spicy treat. |
| Fresh Northwest Salmon |
$14.95 |
salmon filet prepared with chardonnay and accompanied with a delicate tarragon sauce. served with your choice of baked potato, hash browns, horseradish mashed potatoes or vegetables |
| Rocky Mountain Trout |
$12.95 |
a sauteed firm raised trout served with a battery almandine sauce. served with your choice of baked potato, hash browns horseradish mashed potatoes or vegetables |
| Chicken Piccata |
$14.95 |
sauteed chicken breast served with fresh lemon, tomato capers and chardonnay wine in a delicate butter sauce. served with your choice of baked potato, hash browns, horseradish mashed potatoes or vege |
| Scampi Fettuccine |
$13.95 |
sauteed shrimp with mushroom, tomato, garlic & basil served on a bed of fettuccine noodles. |
| Chicken Parmesan |
$12.95 |
breast of chicken sauteed and topped with marinara sauce and parmesan cheese. served on a bed of fettuccine |
| Pasta Alfredo |
$9.95 |
fettuccini pasta and vegetables blended with a delicate alfredo sauce |
| Pasta Alfredo |
$12.95 |
fettuccini pasta and vegetables blended with a delicate alfredo sauce, add a smoked chicken breast. |
| House Specialty |
$3.95 |
add 3 shrimp scampi to any entree |
| Chateaubriand |
$37.95 |
center cut of beef tenderloin served with sauce au poivre, bearnaise sauce and fresh vegetables |
| Roast Rack Of Lamb |
$25.95 |
roasted slowly with herbs and served with fresh spring vegetables, duchess potatoes and mint sauce |
| Tournedos King Henry Y |
$24.95 |
two medallions of filet mignon broiled and topped with poached artichoke bottoms, crabmeat and bearnaise sauce |
| Fillet Mignon |
$19.95 - $17.95 |
topped with a portabella mushroom. |
| Marinated Ribeye |
$16.95 |
marinated in a honey barbeque sauce for 24 hours. |
| Traditional Ribeye |
$16.95 |
broiled to perfection |
| Prime Rib |
$16.95 - $14.95 |
slow roasted and seasoned the old fashioned way and served with horseradish cream and an jus |
| New York Strip |
$18.95 - $16.95 |
featuring certified premium sterling silver tm choice beef. our most popular cud |
| Hickory Ribs |
$14.95 |
a half rack of ribs smoked and cured in our tangy barbeque sauce |
| Blackened Cowboy Steak |
$16.95 |
seasoned with cracked pepper, paprika, and chili powder. |
| Buffalo Top Sirloin Steak |
$18.95 |
a taste of the old west. naturally low in fat. |
| Steak Sandwich |
$10.95 |
choice cut of new york strip |
| Grilled Chopped Sirloin |
$8.95 |
choice sirloin served with a mushroom sauce |
| Death By Chocolate |
$5.95 |
you'll think you died and went to cowboy heaven. |
| Cheesecake |
$3.95 |
new york style cheesecake with a touch of wyoming |
| Hpi Bread Pudding |
$3.95 |
|
| Hot Apple Brown Betty |
$3.95 |
delectable layers of apples and crumbs.. this recipe from 1864 only gets better with timed! |
| Black Bottom Pie |
$3.95 |
our baker's version is becoming a new western tradition! |
| Carrot Cake |
$3.95 |
partner! it's almost as good as your morn made! |
