1. Fuzhou Rice Cake Soup |
$2.00 |
|
2. Fried Oyster Cake |
$0.75 |
|
3. Fried Dough |
$0.75 |
|
4. Fried Taro Cake |
$0.50 |
|
5. Fish Bal |
$3.00 |
with soup |
7. Fuzhou Dumpling |
$3.00 |
with soup |
8. Mixed Fish & Fish Ball Soup |
$3.00 |
|
9. Fish Soup |
$3.00 |
with bone-in |
10. Fuzhou Style Wonton Soup |
$2.00 |
|
11. Sticky Rice Ball Soup |
$3.50 |
|
12. Meat Stuffed Rice Ball Soup |
$3.00 |
|
13. Plain Noodles |
$2.00 |
with sesame peanuts sauce. |
14. Sweet Rice Ball |
$3.00 |
|
15. Sweet Peanut Paste Stuffed Starch Ball Soup |
$3.50 |
|
16. Salted Glutinous Ball |
$3.50 |
|
17. Eight Treasures Steamed Sweet Rice |
$3.00 |
|
18. Sweet Taro Pudding |
$3.00 |
|
19. Fish Dumpling |
$3.50 |
|
20. Beef Paste |
$4.50 |
|
21. Ice Rice |
$2.50 |
summer |
21A. Fried Eel |
$10.95 |
|
22. Crispy Pork Intestine |
$8.95 |
|
23. Cold Dish Jelly Fish |
$13.95 |
|
24. Seaweed & Crab |
$7.95 |
|
25. Salted Chicken |
$5.95 |
|
26. Roasted Pigeon |
$12.95 |
|
27. Duck Tongue |
$13.95 |
|
28. Peppercorn Salted Fish |
$11.95 |
|
28A. Fried Sable Fish |
$14.95 |
|
29. Aromatic Mixed Platter |
$8.95 |
|
30. Beef Tendon |
$4.95 |
|
31. Beef Eye Round |
$4.95 |
|
32. Beef Tripe |
$4.25 |
|
33. Pork Stomach |
$4.25 |
|
34. Pork Tongue |
$4.25 |
|
35. Duck Feet & Wing |
$4.25 |
|
36. Duck |
$5.00 |
|
37. Egg |
$0.50 |
|
38. Assorted Delicacies Soup |
$12.95 |
|
39. Scallop |
$10.95 |
with egg drop soup |
40. Razor Clams |
$15.95 |
with egg drop soup |
41. Clams Soup |
$9.95 |
with loofash |
42. Crab Soup |
$8.95 |
with chinese cabbage |
43. Oyster |
$7.95 |
with tofu soup |
44. Fish Filet |
$8.95 |
with salted cabbage soup |
45. Wonton Soup Fukian Style |
$8.95 |
|
46. Squid Soup * |
$7.95 |
|
47. Lamb |
$9.50 |
with wine dregs soup with turnip |
48. Eight Treasures Winter Melon Soup |
$10.95 |
|
49. Fish Belly Soup |
$10.95 |
|
50. Minced Beef Soup |
$7.95 |
|
51. Shredded Pork Soup |
$5.95 |
with preserved cabbage |
52. Tomatoes, Tofu & Seaweed Soup |
$4.25 |
|
53. Beef Tripe Soup |
$5.25 |
|
54. Kelp In Pork Bone Broth |
$6.95 |
|
55. Oyster Soup |
$7.95 |
with bamboo shoot threads |
56. Clams Egg Drop Soup |
$16.95 |
|
62. Fish Head |
$9.95 |
with bean curd casserole |
63. Seafood |
$9.95 |
with bean curd casserole |
64. Lamb |
$9.95 |
with dry bean curd casserole |
65. Beef Stew |
$9.95 |
with turnip casserole |
66. Crab |
$10.95 |
with ginger & scallion casserole |
67. Duck |
$8.95 |
with taro casserole |
68. Eggplant * |
$7.95 |
with garlic sauce casserole |
69. Pork Intestine, Blood & Tofu Casserole * |
$7.95 |
|
70. Clam In XO Sauce Casserole |
$11.95 |
|
72A. Braised OX Tail |
$10.95 |
|
73. Frog Leg Perfectly Marinated & Cooked On Table |
$14.95 |
|
74. Beef Ribs Perfectly Marinated & Cooked On Table |
$10.95 |
|
75. Triple Delight Perfectly Marinated & Cooked On Table |
$11.95 |
|
76. Beef Perfectly Marinated & Cooked On Table |
$9.95 |
|
77. Omelet Perfectly Marinated & Cooked On Table |
$9.95 |
|
78. Clams & XO Sauce Perfectly Marinated & Cooked On Table |
$11.95 |
|
79. Sauteed Snow Peas Shoot |
$9.95 |
|
80. Bean Shoot Sauteed |
$10.95 |
with preserved & salted egg |
81. Sauteed Waster Spinach |
$9.95 |
|
82. Sauteed Spinach Fuzhou Style |
$9.95 |
|
83. Water Spinach |
$9.95 |
with fermented tofu sauce |
84. Sauteed Loofah |
$9.95 |
|
85. Sauteed Loofah |
$9.95 |
with dried shrimp |
86. Sauteed Chinese Broccoli |
$8.95 |
with oyster sauce |
87. Wine Sauteed Chinese Broccoli |
$8.95 |
|
88. Wine Sauteed Chinese Baby Broccoli |
$8.95 |
|
89. Sauteed Spinach |
$8.95 |
|
90. Sauteed Mustard Green |
$8.95 |
with dried shrimp |
91. Vinegar Sauteed Chinese Vegetable |
$9.95 |
|
92. Sauteed Chinese Bacon |
$9.95 |
with chinese broccoli |
93. Bitter Melon Sauteed |
$8.95 |
with dried shrimp |
94. Asparagus |
$11.95 |
with shiitake mushrooms |
95. Asparagus |
$12.95 |
with dried scallops |
96. Cabbage Heart |
$9.95 |
with shiitake mushrooms |
97. Conch |
$15.95 |
with boneless duck feet |
98. Razor Clam Omelet |
$15.95 |
|
99. Chinese Snail In Broth |
$10.95 |
|
100. Chinese Snail Any Style |
$8.95 |
|
101. Ginger & Scallion Crab |
$10.95 |
|
103. Sauteed Octopus |
$11.95 |
with baby chyle |
104. Stir-Fried Jelly Fish & Pork Kidney |
$12.95 |
|
105. Braised Whole Fish In Wine Dregs |
$10.95 |
|
106. Braised Whole Fish |
$12.95 |
with pine nuts |
107. Braised Whole Fish |
$10.95 |
with scallion |
108. Pan-Fried & Braised Yellow Fish |
$10.95 |
|
109. Pan-Fried & Braised Fish |
$15.95 |
|
110. Tangerine Pomfret |
$10.95 |
|
111. Pomfret In Brown Sauce |
$10.95 |
|
112. Pan-Fried Pomfret |
$10.95 |
|
113. Steamed Whole Crab |
|
with vermicceli |
114. Crab Omelet |
$9.95 |
|
115. Oyster Omelet |
$9.95 |
|
116. Steamed Razor Clams |
|
with minced garlic |
117. Steamed Razor Clams |
|
with black bean sauce |
118. Clams Sauteed In Black Bean Sauce |
$9.95 |
|
120. Clams |
$10.95 |
sauteed loofah |
122. Silver Carp In Brown Sauce |
|
|
123. Steamed Silver Carp |
|
|
124. Pan-Fried Flounder |
|
|
125. Steamed Flounder |
|
|
126. Steamed Goose Fish |
|
|
127. Steamed Arrow Head |
|
|
128. Steamed Striped Bass |
|
|
129. Steamed Eel Fish |
|
with black bean sauce |
130. Codfish |
|
with double style |
131. Geoduck Conch |
|
served with two ways |
132. Lobster |
|
with hundred flavors |
133. Braised Soft Shell Turtle |
|
|
134. Crab Steamed Rice |
|
|
135. Steamed Whole Crab |
|
with egg white |
136. Steamed River Shrimp |
|
|
137. Shrimp |
|
with peppercorn salt |
138. Steamed Whole Sea Bass |
|
|
139. Sea Bass In Two Ways |
|
|
140. Goose Fish |
|
with wine dregs in broth |
141. Fish In Soybean Paste |
|
|
142. Crab Sauteed |
|
with xo sauce |
143. Crab |
|
with peppercorn salt |
144. Steamed Crab In XO Sauce |
|
with vermicelli |
145. Sauteed Crab |
|
with ginger & scallion |
146. Chilled Crab Chu Chow Style |
|
|
147. Glazed Fresh Water Eel |
|
|
148. Fresh Water Eel Steamed |
|
with black bean sauce |
149. Fresh Water Eel Steamed |
|
with black bean sauce |
125. House Special |
$12.95 |
|
126. Frogs Leg |
$15.95 |
with lotus leaf |
127. Frogs Leg |
$14.95 |
with sesame oil |
130. Duck |
$8.95 |
with wine dregs sauce |
131. Pork Intestine |
$8.95 |
with wine dregs sauce |
132. Sauteed Chicken Livers |
$8.95 |
|
133. Sauteed Pork Kidney |
$8.95 |
|
134. Goose Intestine |
$14.95 |
with black bean sauce |
135. Goose Intestine |
$14.95 |
with celery |
136. Black Mushroom & Bamboo |
$6.95 |
with brown sauce |
137. Pork Stomach * |
$13.95 |
with cayenne pepper |
139. Sauteed Pork Liver |
$7.95 |
with fresh garlic sauce |
140. Sauteed Clam |
$16.95 |
with mushroom |
141. Sauteed Dried Razor Clam |
$13.95 |
with mushroom |
142. Sauteed Dried Anchovy |
$13.95 |
with celery |
143. Pork Kidney |
$8.95 |
with sesame oil |
144. Goose Intestine |
$14.95 |
with baby chive |
145. Shredded Beef |
$9.95 |
with chinese celery |
146. Shredded Beef * |
$9.95 |
with cayenne pepper |
147. Shredded Beef |
$9.95 |
with bitter melon |
148. Pork Intestine |
$8.95 |
with salted cabbage |
149. Pork Intestine |
$8.95 |
with ginger & scallion |
150. Pork Blood |
$8.95 |
with baby chive |
151. Pork Blood |
$8.95 |
with ginger & scallion |
152. Dried Bamboo Shoot |
$7.95 |
with pork |
153. Spare Ribs |
$8.95 |
with house special sauce |
154. Sweet & Sour Spare Ribs |
$8.95 |
|
156. Spare Ribs Peking Style |
$8.95 |
|
157. Lychee Pork |
$7.95 |
|
158. Spare Ribs |
$8.95 |
with black bean sauce |
159. Razor Clam Omelete |
$9.95 |
|
160. Sliced Conch Omelet |
$18.95 |
|
161. Sauteed Sliced Conch |
$18.95 |
|
163. Braised Sea Cucumber |
$16.95 |
|
165. Squid |
$7.95 |
with peppercorn salt |
166. Stir-Fried Squid |
$9.95 |
|
167. Squid & Conch Sauteed |
$18.95 |
|
169. Sauteed Australian Scallops |
$12.95 |
|
170. Calms |
$16.95 |
with wild mushroom |
173. Chilean Sea Bass Any Style |
$14.95 |
|
178. Sauteed Jelly Fish |
$13.95 |
|
179. Shrimp Dynasty |
$8.95 |
|
179. Noodle |
$5.00 |
with duck` |
189. Noodle |
$5.00 |
with lamb |
190. Noodle |
$4.50 |
with pork liver |
191. Noodle |
$6.50 |
with rabbit |
192. Noodle |
$6.50 |
with eel |
193. Noodle |
$5.00 |
with pork chop |
193A. Noodle |
$5.00 |
with veal ribs |
194. Noodle |
$5.00 |
with lamb stomach |
195. Noodle |
$5.50 |
with taro duck |
196. Noodle |
$5.00 |
with ox tail |
197. Noodle |
$5.00 |
with pork stomach |
198. Noodle In Pork Bone Broth |
$5.00 |
|
199. Noodle |
$6.95 |
with clams & loofah |
200. Noodle |
$5.95 |
with anchovies |
201. Dried Clam |
$6.50 |
with flour dough in soup |
202. Pork Feet |
$5.00 |
|
203. Pan-Fried Rice Noodle |
$3.95 |
|
204. Steamed Rice Noodle |
$3.50 |
|
205. Pan-Fried Noodle |
$3.95 |
with pork |
206. Noodle Soup |
$3.50 |
with pork |
207. Pan-Fried Flat Rice Noodle |
$3.95 |
|
208. Flat Rice Noodle Soup |
$3.50 |
with pork |
209. Pan-Fried Noodle |
$3.95 |
|
210. Noodle |
$3.50 |
with soup |
211. Fried Noodle |
$3.95 |
|
212. Steamed Noodle |
$3.50 |
|
213. Seafood Angel Hair |
$9.95 |
|
214. Noodle |
$6.95 |
with fish flavored |
215. Fish Flavored Noodle Soup |
$6.50 |
|
216. Steamed Rice Noodle |
$6.50 |
with seafood |
217. Fried Rice Noodle |
$6.95 |
with seafood |
218. Dried Fried Rice Noodle |
$6.95 |
with beef |
219. Fried Rice Noodle |
$6.95 |
with beef |
220. Fried Noodle |
$6.95 |
with pork |
221. Steamed Noodle |
$6.50 |
with pork |
222. Noodle |
$5.95 |
with stewed duck |
223. Rice Noodle |
$5.00 |
with beef |
224. Rice Noodle |
$5.00 |
with mixed beef |
225. Aromatic Duck Rice Noodle |
$5.00 |
|
226. Fried Noodle Sauteed |
$4.25 |
with chinese salted cabbage |
227B. Noodle Duck |
$5.00 |
with wine dregs sauce |
228. Fuzhou Fried Rice |
$5.95 |
|
229. Beef Fried Rice |
$4.95 |
|
230. Shrimp Fried Rice |
$4.95 |
|
231. Young Chow Fried Rice |
$4.95 |
|
232. Beef |
$4.25 |
with bean curd over rice |
233. Beef |
$4.25 |
with tomato over rice |
234. Beef |
$4.25 |
with oyster over rice |
235. Sha Cha Beef Over Rice |
$4.25 |
|
236. Sauteed Sliced Pork Over Rice |
$3.95 |
|
237. Seafood Over Rice |
$4.25 |
|
238. Lychee Pork Over Rice |
$3.95 |
|
240. Crab |
$5.50 |
with egg over rice |
241. Sam Bo Rice |
$4.25 |
|
242. Squid |
$4.25 |
with tender chive over rice |
243. Shrimp |
$4.25 |
with bean curd over rice |
244. Pork Intestine |
$4.25 |
with fuzhou sauce over rice |
245. Pork Intestine |
$4.25 |
with ginger & scallion over rice |
246. Sweet & Sour Fish Filet Over Rice |
$3.95 |
|
247. Country Style Duck Over Rice |
$3.95 |
|
248. Fuzhou Duck Over Rice |
$3.95 |
|
249. Fuzhou Style Spare Ribs Over Rice |
$3.95 |
|
250. Sliced Pork |
$3.95 |
with pickled cabbage over rice |
251. Cauliflower |
$3.95 |
with pork stomach over rice |
252. Braised Bean Curd Over Rice |
$3.95 |
|
253. Curry Beef Over Rice |
$4.25 |
|
254. Preserved Cabbage Braised Pork Over Rice |
$4.25 |
|