Shrimp Lago di Combo |
$9.95 |
Baby shrimp sauteed in white wine and garlic sauce |
Funghi Imbottiti |
$8.95 |
Italian style baked mushrooms stuffed with crab meat |
Calamari Del Piffero |
$9.95 |
Fresh calamari, lightly fried served with marinara sauce |
Shrimp Cocktail |
$9.95 |
Jumbo shrimp, served chilled with marinara sauce |
Grilled Seafood Salad |
$11.95 |
Your choice of freshly grilled salmon or tuna served over a bed of crisp lettuce |
Caesar Salad |
$8.95 |
Romaine lettuce tossed with homemade caesar dressing and fresh parmesan cheese |
Grilled Chicken Salad |
$11.95 |
Tender grilled chicken breast served over a bed of crisp lettuce |
House Salad |
$7.95 |
Crisp lettuce mix served with red cabbage, carrots, tomato, cucumbers, and cheese |
French Onion Soup |
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Fresh style onion soup topped with mozzarella cheese |
Black Bean Soup |
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Black beans drenched in marsala wine with brazilian seasonings |
Pasta e Fagioli Soup |
$3.50 - $4.50 |
Traditional brazilian style pasta and white bean soup |
Lasagna |
$11.95 |
Homemade pasta dish with layers of pasta, seasoned ricotta, meat sauce and mozzarella cheese |
Spaghetti |
$11.95 |
Served with your choice of meat sauce, marinara sauce, italian sausage or meatballs |
Ravioli |
$11.95 |
Stuffed with cheese and topped with marinara sauce |
Fettuccine Alfredo |
$11.95 |
Served with a rich creamy alfredo sauce |
Cannelloni |
$11.95 |
Rolled pasta stuffed with ricotta, meat, spinach, and seasonings topped with tomato sauce and mozzarella cheese |
Fettuccini Primavera |
$11.95 |
Alfredo sauce topped with broccoli, yellow squash, carrots, and zucchini |
Manicotti |
$11.95 |
Stuffed with seasoned ricotta & topped with tomato sauce |
Rigatoni Sicilian |
$11.95 |
Baked with cheese, sausage, eggplant, and special herbs |
Paella |
$17.95 |
Scallops, chicken, pork sausage, shrimp, mussels, and clams served with rice |
Beef Bracciotini |
$19.95 |
Tender sirloin steak rolled and stuffed with prosciutto, mushrooms, and mozzarella cheese served with linguini and vegetables |
Pollo Cuscinetti |
$15.95 |
Chicken breast stuffed with mushrooms and mozzarella in a white wine garlic sauce served with pasta and vegetables |
Pollo Marsala |
$14.95 |
Chicken sauteed in marsala wine with onions and mushrooms served with pasta and vegetables |
Pollo Parmigiana |
$13.95 |
Chicken breast in a tomato sauce smothered in mozzarella cheese and served with pasta and vegetables |
Capellini al Pollo |
$14.95 |
Angel hair pasta with chunks of chicken, onions, heat of palm, fresh tomatoes, and vegetables in a white wine sauce |
Pollo Saltimbocca |
$15.95 |
Chicken breast stuffed with ham, sage and mozzarella simmered in a marsala wine, mushroom, and onion sauce served with pasta and vegetables |
Pollo Alfredo |
$14.95 |
Chicken sauteed in garlic and wine served with fettuccine alfredo and vegetables |
Pollo Piccata |
$14.95 |
Chicken breast, filet sauteed in butte, white wine, lemon, and capers served with pasta and vegetables |
Pollo Copacabana |
$15.95 |
Chicken sauteed in marsala wine with julienne potatoes, fried bananas, and vegetables |
Rib Eye Steak |
$18.95 |
Cut from aged specially selected beef with potatoes and steamed vegetables |
Grilled Salmon |
$14.95 |
Fresh grilled salmon served with pasta and steamed vegetables |
Grilled Chicken |
$13.95 |
Fresh breast of chicken served with pasta and steamed vegetables |
Grilled Tuna Steak |
$13.95 |
Grilled tuna and vegetables over pasta with a side of marinara sauce |
Beef Matriciana |
$19.95 |
An unique italian steak dish, featuring a well-trimmed prime sirloin sauteed with bacon, onions, white wine, chicken broth and served with vegetables |
Veal Piccata |
$18.95 |
Veal sauteed in butter, white wine, lemon, and capers served with pasta and vegetables |
Veal Scaloppini Marsala |
$18.95 |
Veal sauteed with green peppers, mushrooms, and marsala wine sauce served with pasta and vegetables |
Veal Bella Boca |
$18.95 |
Veal cutlets stuffed with prosciutto ham and mozzarella cheese drenched in garlic butter, sauteed in wine sauce, served with pasta and vegetables |
Veal Parmigiana |
$15.95 |
Veal cutlet baked with mozzarella cheese and tomato sauce served with pasta and vegetables |
Veal Oscar |
$18.95 |
Pan fried veal topped with crab meat, asparagus, and hollandaise sauce served with pasta and vegetables |
Veal Zigara |
$18.95 |
Tender veal sauteed in butter, onions, mushrooms, green peppers, artichokes, pepperocini, tomatoes, and cherry wine served with pasta in tomato sauce |
Vegetable Platter |
$10.95 |
Served with grilled and steamed broccoli, zucchini, carrots, yellow squash, and a stuffed tomato |
Eggplant Parmigiana |
$11.95 |
Battered and fried eggplant covered with mozzarella and tomato sauce served with a side of pasta |
Child's Portion |
$6.95 |
Under 12 available |
Stuffed Salmon |
$19.95 |
Salmon stuffed with lump crab meat served with pasta and vegetables |
Flounder Florentine |
$15.95 |
Flounder stuffed with spinach and light white cream sauce |
Scallops au Gratin |
$15.95 |
Scallops in artichokes baked in wine au gratin served with pasta and vegetables |
Tuna Scampi |
$13.95 |
Tuna with white wine garlic sauce served with pasta and vegetables |
Shrimp Caesar |
$18.95 |
Jumbo shrimp rolled in chicken filet and sauteed in butter, wine, lemon, herbs and pepper served with pasta and vegetables |